BE779447A - Additifs ameliores pour pates alimentaires - Google Patents
Additifs ameliores pour pates alimentairesInfo
- Publication number
- BE779447A BE779447A BE779447A BE779447A BE779447A BE 779447 A BE779447 A BE 779447A BE 779447 A BE779447 A BE 779447A BE 779447 A BE779447 A BE 779447A BE 779447 A BE779447 A BE 779447A
- Authority
- BE
- Belgium
- Prior art keywords
- improved additives
- food pasta
- pasta
- food
- additives
- Prior art date
Links
- 239000000654 additive Substances 0.000 title 1
- 235000013305 food Nutrition 0.000 title 1
- 235000015927 pasta Nutrition 0.000 title 1
Classifications
-
- C—CHEMISTRY; METALLURGY
- C08—ORGANIC MACROMOLECULAR COMPOUNDS; THEIR PREPARATION OR CHEMICAL WORKING-UP; COMPOSITIONS BASED THEREON
- C08G—MACROMOLECULAR COMPOUNDS OBTAINED OTHERWISE THAN BY REACTIONS ONLY INVOLVING UNSATURATED CARBON-TO-CARBON BONDS
- C08G65/00—Macromolecular compounds obtained by reactions forming an ether link in the main chain of the macromolecule
- C08G65/02—Macromolecular compounds obtained by reactions forming an ether link in the main chain of the macromolecule from cyclic ethers by opening of the heterocyclic ring
- C08G65/26—Macromolecular compounds obtained by reactions forming an ether link in the main chain of the macromolecule from cyclic ethers by opening of the heterocyclic ring from cyclic ethers and other compounds
- C08G65/2603—Macromolecular compounds obtained by reactions forming an ether link in the main chain of the macromolecule from cyclic ethers by opening of the heterocyclic ring from cyclic ethers and other compounds the other compounds containing oxygen
- C08G65/2615—Macromolecular compounds obtained by reactions forming an ether link in the main chain of the macromolecule from cyclic ethers by opening of the heterocyclic ring from cyclic ethers and other compounds the other compounds containing oxygen the other compounds containing carboxylic acid, ester or anhydride groups
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
- A23L7/10—Cereal-derived products
- A23L7/109—Types of pasta, e.g. macaroni or noodles
Landscapes
- Chemical & Material Sciences (AREA)
- Health & Medical Sciences (AREA)
- Polymers & Plastics (AREA)
- Nutrition Science (AREA)
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Medicinal Chemistry (AREA)
- Organic Chemistry (AREA)
- Noodles (AREA)
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
US11705471A | 1971-02-19 | 1971-02-19 |
Publications (1)
Publication Number | Publication Date |
---|---|
BE779447A true BE779447A (fr) | 1972-06-16 |
Family
ID=22370753
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
BE779447A BE779447A (fr) | 1971-02-19 | 1972-02-16 | Additifs ameliores pour pates alimentaires |
Country Status (10)
Country | Link |
---|---|
US (1) | US3728130A (fr) |
JP (1) | JPS51615B1 (fr) |
BE (1) | BE779447A (fr) |
CA (1) | CA952369A (fr) |
DE (1) | DE2207494A1 (fr) |
ES (1) | ES399813A1 (fr) |
FR (1) | FR2125932A5 (fr) |
GB (1) | GB1376824A (fr) |
IT (1) | IT1060355B (fr) |
NL (1) | NL7202199A (fr) |
Families Citing this family (5)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US3892874A (en) * | 1970-08-10 | 1975-07-01 | Momofuku Ando | Method of manufacturing seasoned instant cooking noodles packed in a container |
US4423082A (en) * | 1981-11-23 | 1983-12-27 | Kraft, Inc. | Method for manufacturing quick cooking pasta products |
US5238697A (en) * | 1990-10-25 | 1993-08-24 | Designer Snacks, Inc. | Fried pasta snack food |
US5128166A (en) * | 1990-10-25 | 1992-07-07 | Designer Snacks, Inc. | Fried pasta snack food |
US5124168A (en) * | 1991-02-13 | 1992-06-23 | Tuterri's Incorporated | Pasta product and method of making the same |
-
1971
- 1971-02-19 US US00117054A patent/US3728130A/en not_active Expired - Lifetime
-
1972
- 1972-01-31 IT IT20037/72A patent/IT1060355B/it active
- 1972-02-01 CA CA133,627A patent/CA952369A/en not_active Expired
- 1972-02-04 GB GB540972A patent/GB1376824A/en not_active Expired
- 1972-02-15 FR FR7205068A patent/FR2125932A5/fr not_active Expired
- 1972-02-15 ES ES399813A patent/ES399813A1/es not_active Expired
- 1972-02-16 BE BE779447A patent/BE779447A/fr not_active IP Right Cessation
- 1972-02-17 DE DE19722207494 patent/DE2207494A1/de active Pending
- 1972-02-18 NL NL7202199A patent/NL7202199A/xx unknown
- 1972-02-18 JP JP47016616A patent/JPS51615B1/ja active Pending
Also Published As
Publication number | Publication date |
---|---|
US3728130A (en) | 1973-04-17 |
DE2207494A1 (de) | 1972-08-31 |
JPS51615B1 (fr) | 1976-01-09 |
CA952369A (en) | 1974-08-06 |
FR2125932A5 (fr) | 1972-09-29 |
GB1376824A (en) | 1974-12-11 |
NL7202199A (fr) | 1972-08-22 |
ES399813A1 (es) | 1974-12-01 |
IT1060355B (it) | 1982-07-10 |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
RE | Patent lapsed |
Owner name: SHEREX CHEMICAL CY INC. Effective date: 19900228 |