AU504453B2 - Freeze texturizing ultrafiltered protein - Google Patents
Freeze texturizing ultrafiltered proteinInfo
- Publication number
- AU504453B2 AU504453B2 AU11358/76A AU1135876A AU504453B2 AU 504453 B2 AU504453 B2 AU 504453B2 AU 11358/76 A AU11358/76 A AU 11358/76A AU 1135876 A AU1135876 A AU 1135876A AU 504453 B2 AU504453 B2 AU 504453B2
- Authority
- AU
- Australia
- Prior art keywords
- texturizing
- freeze
- ultrafiltered
- protein
- ultrafiltered protein
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
- A23J3/00—Working-up of proteins for foodstuffs
- A23J3/22—Working-up of proteins for foodstuffs by texturising
- A23J3/24—Working-up of proteins for foodstuffs by texturising using freezing
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Biochemistry (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Meat, Egg Or Seafood Products (AREA)
- Peptides Or Proteins (AREA)
Applications Claiming Priority (2)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
GB8639/75A GB1544906A (en) | 1975-02-28 | 1975-02-28 | Protein materials |
GBGB8639/75 | 1975-02-28 |
Publications (2)
Publication Number | Publication Date |
---|---|
AU1135876A AU1135876A (en) | 1977-09-01 |
AU504453B2 true AU504453B2 (en) | 1979-10-18 |
Family
ID=9856350
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
AU11358/76A Expired AU504453B2 (en) | 1975-02-28 | 1976-02-23 | Freeze texturizing ultrafiltered protein |
Country Status (11)
Country | Link |
---|---|
JP (1) | JPS51112551A (en) |
AU (1) | AU504453B2 (en) |
BE (1) | BE838907A (en) |
DE (1) | DE2608084A1 (en) |
FR (1) | FR2302047A1 (en) |
GB (1) | GB1544906A (en) |
NL (1) | NL7601842A (en) |
NO (1) | NO760655L (en) |
NZ (1) | NZ180083A (en) |
SE (1) | SE7602857L (en) |
ZA (1) | ZA761147B (en) |
Families Citing this family (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JPS57163447A (en) * | 1981-04-01 | 1982-10-07 | Asahi Chem Ind Co Ltd | Preparation of novel edible protein material |
JPS6075227A (en) | 1983-09-29 | 1985-04-27 | 新田ゼラチン株式会社 | Production of collagen molded article by syneresis |
-
1975
- 1975-02-28 GB GB8639/75A patent/GB1544906A/en not_active Expired
-
1976
- 1976-02-23 AU AU11358/76A patent/AU504453B2/en not_active Expired
- 1976-02-23 NZ NZ180083A patent/NZ180083A/en unknown
- 1976-02-24 BE BE164613A patent/BE838907A/en unknown
- 1976-02-24 NL NL7601842A patent/NL7601842A/en not_active Application Discontinuation
- 1976-02-25 FR FR7605246A patent/FR2302047A1/en not_active Withdrawn
- 1976-02-25 ZA ZA761147A patent/ZA761147B/en unknown
- 1976-02-26 NO NO760655A patent/NO760655L/no unknown
- 1976-02-27 DE DE19762608084 patent/DE2608084A1/en active Pending
- 1976-02-27 SE SE7602857A patent/SE7602857L/en unknown
- 1976-02-27 JP JP51021024A patent/JPS51112551A/en active Pending
Also Published As
Publication number | Publication date |
---|---|
DE2608084A1 (en) | 1976-09-09 |
ZA761147B (en) | 1977-09-28 |
NZ180083A (en) | 1978-03-06 |
BE838907A (en) | 1976-08-24 |
GB1544906A (en) | 1979-04-25 |
SE7602857L (en) | 1976-08-30 |
NL7601842A (en) | 1976-08-31 |
FR2302047A1 (en) | 1976-09-24 |
AU1135876A (en) | 1977-09-01 |
NO760655L (en) | 1976-08-31 |
JPS51112551A (en) | 1976-10-05 |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
AU510365B2 (en) | Protein Micellas | |
AU535601B1 (en) | Whey proteins hydrolysate | |
AU500134B2 (en) | Separating proteins | |
AU542765B2 (en) | Peptide treatment | |
AU535040B2 (en) | Stable protein solutions | |
AU508421B2 (en) | Tooch preparations | |
AU503934B2 (en) | Amino chomanols | |
AU511875B2 (en) | Protein from grass | |
AU508532B2 (en) | High protein alveolar food | |
AU517607B2 (en) | Tissue specific protein | |
AU502992B2 (en) | Textured protein concentrate | |
AU514848B2 (en) | Biological preparations | |
AU503657B2 (en) | 4 amino ketone s | |
AU508947B2 (en) | Protein modification | |
AU504453B2 (en) | Freeze texturizing ultrafiltered protein | |
AU534070B2 (en) | Carcass injection system | |
AU513539B2 (en) | Fresh protein product | |
MY8000282A (en) | Texturization of protein | |
AU511266B2 (en) | Artificial leather containing protein | |
AU514556B2 (en) | Protein texturization | |
AU495818B2 (en) | Fresh protein product | |
AU501402B2 (en) | High protein fibres from milk | |
AU5774180A (en) | Alpha-halomethyl amino acids | |
AU485005B2 (en) | Flaked texturized protein | |
AU523896B2 (en) | Amino acids |