AU4278896A - A method for increasing monosaccharide levels in the saccharification of starch and enzymes useful therefor - Google Patents
A method for increasing monosaccharide levels in the saccharification of starch and enzymes useful thereforInfo
- Publication number
- AU4278896A AU4278896A AU42788/96A AU4278896A AU4278896A AU 4278896 A AU4278896 A AU 4278896A AU 42788/96 A AU42788/96 A AU 42788/96A AU 4278896 A AU4278896 A AU 4278896A AU 4278896 A AU4278896 A AU 4278896A
- Authority
- AU
- Australia
- Prior art keywords
- saccharification
- starch
- increasing
- enzymes useful
- useful therefor
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Abandoned
Links
- 102000004190 Enzymes Human genes 0.000 title 1
- 108090000790 Enzymes Proteins 0.000 title 1
- 229920002472 Starch Polymers 0.000 title 1
- 150000002772 monosaccharides Chemical class 0.000 title 1
- 235000019698 starch Nutrition 0.000 title 1
- 239000008107 starch Substances 0.000 title 1
Classifications
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12P—FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
- C12P7/00—Preparation of oxygen-containing organic compounds
- C12P7/02—Preparation of oxygen-containing organic compounds containing a hydroxy group
- C12P7/04—Preparation of oxygen-containing organic compounds containing a hydroxy group acyclic
- C12P7/06—Ethanol, i.e. non-beverage
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12P—FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
- C12P19/00—Preparation of compounds containing saccharide radicals
- C12P19/14—Preparation of compounds containing saccharide radicals produced by the action of a carbohydrase (EC 3.2.x), e.g. by alpha-amylase, e.g. by cellulase, hemicellulase
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N9/00—Enzymes; Proenzymes; Compositions thereof; Processes for preparing, activating, inhibiting, separating or purifying enzymes
- C12N9/14—Hydrolases (3)
- C12N9/24—Hydrolases (3) acting on glycosyl compounds (3.2)
- C12N9/2402—Hydrolases (3) acting on glycosyl compounds (3.2) hydrolysing O- and S- glycosyl compounds (3.2.1)
- C12N9/2465—Hydrolases (3) acting on glycosyl compounds (3.2) hydrolysing O- and S- glycosyl compounds (3.2.1) acting on alpha-galactose-glycoside bonds, e.g. alpha-galactosidase (3.2.1.22)
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12P—FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
- C12P19/00—Preparation of compounds containing saccharide radicals
- C12P19/20—Preparation of compounds containing saccharide radicals produced by the action of an exo-1,4 alpha-glucosidase, e.g. dextrose
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12Y—ENZYMES
- C12Y302/00—Hydrolases acting on glycosyl compounds, i.e. glycosylases (3.2)
- C12Y302/01—Glycosidases, i.e. enzymes hydrolysing O- and S-glycosyl compounds (3.2.1)
- C12Y302/01022—Alpha-galactosidase (3.2.1.22)
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02E—REDUCTION OF GREENHOUSE GAS [GHG] EMISSIONS, RELATED TO ENERGY GENERATION, TRANSMISSION OR DISTRIBUTION
- Y02E50/00—Technologies for the production of fuel of non-fossil origin
- Y02E50/10—Biofuels, e.g. bio-diesel
Landscapes
- Chemical & Material Sciences (AREA)
- Organic Chemistry (AREA)
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Zoology (AREA)
- Wood Science & Technology (AREA)
- Health & Medical Sciences (AREA)
- Genetics & Genomics (AREA)
- Bioinformatics & Cheminformatics (AREA)
- Biochemistry (AREA)
- General Engineering & Computer Science (AREA)
- General Health & Medical Sciences (AREA)
- Microbiology (AREA)
- Biotechnology (AREA)
- General Chemical & Material Sciences (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Medicinal Chemistry (AREA)
- Molecular Biology (AREA)
- Biomedical Technology (AREA)
- Preparation Of Compounds By Using Micro-Organisms (AREA)
Applications Claiming Priority (3)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
EP94203124 | 1994-10-27 | ||
EP94203124 | 1994-10-27 | ||
PCT/US1995/013879 WO1996013602A1 (en) | 1994-10-27 | 1995-10-26 | A method for increasing monosaccharide levels in the saccharification of starch and enzymes useful therefor |
Publications (1)
Publication Number | Publication Date |
---|---|
AU4278896A true AU4278896A (en) | 1996-05-23 |
Family
ID=8217318
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
AU42788/96A Abandoned AU4278896A (en) | 1994-10-27 | 1995-10-26 | A method for increasing monosaccharide levels in the saccharification of starch and enzymes useful therefor |
Country Status (8)
Country | Link |
---|---|
EP (1) | EP0787202A1 (en) |
JP (1) | JPH10512741A (en) |
KR (1) | KR970707294A (en) |
CN (1) | CN1166860A (en) |
AU (1) | AU4278896A (en) |
CA (1) | CA2203812A1 (en) |
FI (1) | FI971782A0 (en) |
WO (1) | WO1996013602A1 (en) |
Families Citing this family (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US20190017079A1 (en) * | 2016-01-05 | 2019-01-17 | Cargill, Incorporated | Method for fermenting sugars |
Family Cites Families (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
DE3475209D1 (en) * | 1983-09-11 | 1988-12-22 | Gist Brocades Nv | Novel enzyme product and its use in the saccharification of starch |
US4717662A (en) * | 1985-01-31 | 1988-01-05 | Miles Laboratories, Inc. | Thermal stabilization of alpha-amylase |
CA1283376C (en) * | 1986-07-09 | 1991-04-23 | John O. Carroll | .alpha.-AMYLASE MIXTURES FOR STARCH LIQUEFACTION |
US5231017A (en) * | 1991-05-17 | 1993-07-27 | Solvay Enzymes, Inc. | Process for producing ethanol |
-
1995
- 1995-10-26 AU AU42788/96A patent/AU4278896A/en not_active Abandoned
- 1995-10-26 CN CN95196461A patent/CN1166860A/en active Pending
- 1995-10-26 JP JP8514742A patent/JPH10512741A/en active Pending
- 1995-10-26 KR KR1019970702751A patent/KR970707294A/en not_active IP Right Cessation
- 1995-10-26 EP EP95941339A patent/EP0787202A1/en not_active Withdrawn
- 1995-10-26 CA CA002203812A patent/CA2203812A1/en not_active Abandoned
- 1995-10-26 WO PCT/US1995/013879 patent/WO1996013602A1/en not_active Application Discontinuation
-
1997
- 1997-04-25 FI FI971782A patent/FI971782A0/en unknown
Also Published As
Publication number | Publication date |
---|---|
KR970707294A (en) | 1997-12-01 |
CA2203812A1 (en) | 1996-05-09 |
EP0787202A1 (en) | 1997-08-06 |
JPH10512741A (en) | 1998-12-08 |
FI971782A (en) | 1997-04-25 |
CN1166860A (en) | 1997-12-03 |
FI971782A0 (en) | 1997-04-25 |
WO1996013602A1 (en) | 1996-05-09 |
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