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AU2833877A - Co for meat colour - Google Patents

Co for meat colour

Info

Publication number
AU2833877A
AU2833877A AU28338/77A AU2833877A AU2833877A AU 2833877 A AU2833877 A AU 2833877A AU 28338/77 A AU28338/77 A AU 28338/77A AU 2833877 A AU2833877 A AU 2833877A AU 2833877 A AU2833877 A AU 2833877A
Authority
AU
Australia
Prior art keywords
meat colour
meat
colour
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
AU28338/77A
Other versions
AU514620B2 (en
Inventor
RE. and Sillikar J. H Woodruff
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Transfresh Corp
Original Assignee
Transfresh Corp
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Transfresh Corp filed Critical Transfresh Corp
Publication of AU2833877A publication Critical patent/AU2833877A/en
Application granted granted Critical
Publication of AU514620B2 publication Critical patent/AU514620B2/en
Expired legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B4/00—Preservation of meat, sausages, fish or fish products
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B4/00—Preservation of meat, sausages, fish or fish products
    • A23B4/06—Freezing; Subsequent thawing; Cooling
    • A23B4/08—Freezing; Subsequent thawing; Cooling with addition of chemicals or treatment with chemicals before or during cooling, e.g. in the form of an ice coating or frozen block
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B4/00—Preservation of meat, sausages, fish or fish products
    • A23B4/14—Preserving with chemicals not covered by groups A23B4/02 or A23B4/12
    • A23B4/16—Preserving with chemicals not covered by groups A23B4/02 or A23B4/12 in the form of gases, e.g. fumigation; Compositions or apparatus therefor

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • General Chemical & Material Sciences (AREA)
  • Meat, Egg Or Seafood Products (AREA)
AU28338/77A 1976-09-13 1977-08-29 Co for meat colour Expired AU514620B2 (en)

Applications Claiming Priority (4)

Application Number Priority Date Filing Date Title
US72287076A 1976-09-13 1976-09-13
USUS722870 1976-09-13
US81718477A 1977-07-20 1977-07-20
USUS817184 1977-07-20

Publications (2)

Publication Number Publication Date
AU2833877A true AU2833877A (en) 1979-03-08
AU514620B2 AU514620B2 (en) 1981-02-19

Family

ID=27110682

Family Applications (1)

Application Number Title Priority Date Filing Date
AU28338/77A Expired AU514620B2 (en) 1976-09-13 1977-08-29 Co for meat colour

Country Status (6)

Country Link
AR (1) AR220898A1 (en)
AU (1) AU514620B2 (en)
BR (1) BR7705996A (en)
CA (2) CA1091975A (en)
GB (1) GB1589501A (en)
NZ (1) NZ184877A (en)

Families Citing this family (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE19511223A1 (en) * 1995-03-27 1996-10-02 Linde Ag Process for ripening food
US20030054073A1 (en) * 2001-07-25 2003-03-20 Delduca Gary R. Modified atmosphere packages and methods for making the same
US7935373B2 (en) 2004-06-10 2011-05-03 Cargill, Incorporated Packaging of meat products with modified atmospheres and/or enhancers
US8158176B2 (en) 2005-07-01 2012-04-17 Cargill, Incorporated Meat processing
CN103371217A (en) * 2012-04-24 2013-10-30 蔡福涛 Processing technique of chilled fresh chicken

Also Published As

Publication number Publication date
CA1121648B (en) 1982-04-13
AR220898A1 (en) 1980-12-15
GB1589501A (en) 1981-05-13
CA1091975A (en) 1980-12-23
BR7705996A (en) 1978-06-27
AU514620B2 (en) 1981-02-19
NZ184877A (en) 1981-07-13

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