[go: up one dir, main page]

AU278916B - A solution for preserving all kinds of meat, fruits, fish and vegetables - Google Patents

A solution for preserving all kinds of meat, fruits, fish and vegetables

Info

Publication number
AU278916B
AU278916B AU2789/16A AU278916A AU278916B AU 278916 B AU278916 B AU 278916B AU 2789/16 A AU2789/16 A AU 2789/16A AU 278916 A AU278916 A AU 278916A AU 278916 B AU278916 B AU 278916B
Authority
AU
Australia
Prior art keywords
fruits
vegetables
meat
preserving
fish
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
AU2789/16A
Other versions
AU278916A (en
Inventor
Tobkelsen Engineer Oakland Cal U Sa Nils
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Individual
Original Assignee
Individual
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Individual filed Critical Individual
Priority to AU2789/16A priority Critical patent/AU278916B/en
Publication of AU278916A publication Critical patent/AU278916A/en
Publication of AU278916B publication Critical patent/AU278916B/en
Expired legal-status Critical Current

Links

AU2789/16A 1916-12-12 1916-12-12 A solution for preserving all kinds of meat, fruits, fish and vegetables Expired AU278916B (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
AU2789/16A AU278916B (en) 1916-12-12 1916-12-12 A solution for preserving all kinds of meat, fruits, fish and vegetables

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
AU2789/16A AU278916B (en) 1916-12-12 1916-12-12 A solution for preserving all kinds of meat, fruits, fish and vegetables

Publications (2)

Publication Number Publication Date
AU278916A AU278916A (en) 1917-10-16
AU278916B true AU278916B (en) 1917-10-16

Family

ID=63360958

Family Applications (1)

Application Number Title Priority Date Filing Date
AU2789/16A Expired AU278916B (en) 1916-12-12 1916-12-12 A solution for preserving all kinds of meat, fruits, fish and vegetables

Country Status (1)

Country Link
AU (1) AU278916B (en)

Similar Documents

Publication Publication Date Title
AU278916B (en) A solution for preserving all kinds of meat, fruits, fish and vegetables
AU278916A (en) A solution for preserving all kinds of meat, fruits, fish and vegetables
CA151518A (en) Meat and fish preserving process
DK33204C (en) Procedure for the manufacture of a means of preserving meat, poultry, fish and other foodstuffs, such as eggs, fruit, vegetables and the like, and for the destruction of tints, trichinae and the like.
ES62837A1 (en) A container designed to contain canned peppers, tomatoes, fish, meat, fruits or any kind of canned food.
AU328411B (en) Meat preserving process
CA186413A (en) Slicer for fruits and vegetables
ES62753A3 (en) A procedure for the construction of baskets for packaging and transporting fruits and vegetables.
ES64117A1 (en) A new and useful procedure for preserving eggs, vegetables and fruits.
AU328411A (en) Meat preserving process
AU68316B (en) An improved double safe for preserving comestibles
ES63184A1 (en) A new useful preservation procedure for eggs, vegetables and fruits.
AU707512B (en) An improved process for preserving fruit and fruit peels and rinds by impregnation with sugar
CA179427A (en) Cutter for fruit and vegetables
ES46784A1 (en) A procedure for producing preserved food products, such as fruits, vegetables, fish, and meat.
CA139740A (en) Process of preserving food
CA138456A (en) Fruit preserving process
AU558512A (en) Process for preserving or canning hams andother meat
GB191127017A (en) A Process for Retaining the Colour of Vegetables and Fruit during Sterilization.
AU2306735A (en) Improvements inthe preservation of fruits, vegetables, eggs, cheese bacon, hams orthe like
AU707512A (en) An improved process for preserving fruit and fruit peels and rinds by impregnation with sugar
AU314117A (en) An improved method and material for packing and preserving certain vegetables
AU106472B2 (en) Improved process forthe preservation or storage of perishable substances, particularly fruit and vegetables
AU29016B (en) Appratus for dehydrating fruits and vegetables
CA172797A (en) Food preservation