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AU2012216707A1 - Method for Producing Mature VWF From VWF Pro-peptide - Google Patents

Method for Producing Mature VWF From VWF Pro-peptide Download PDF

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AU2012216707A1
AU2012216707A1 AU2012216707A AU2012216707A AU2012216707A1 AU 2012216707 A1 AU2012216707 A1 AU 2012216707A1 AU 2012216707 A AU2012216707 A AU 2012216707A AU 2012216707 A AU2012216707 A AU 2012216707A AU 2012216707 A1 AU2012216707 A1 AU 2012216707A1
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vwf
peptide
pro
furin
maturation
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AU2012216707A
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Meinhard Hasslacher
Christa Mayer
Artur Mitterer
Wolfgang Mundt
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Baxter Healthcare SA
Baxter International Inc
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Baxter Healthcare SA
Baxter International Inc
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Abstract

The present invention relates to a method for producing a mature von Willebrand Factor (VWF) from von Willebrand Factor pro-peptide comprising the steps: - immobilizing VWF pro-peptide on an ion exchange resin, incubating the immobilized VWF pro-peptide with furin to obtain immobilized mature VWF, and - isolating mature VWF from the ion exchange resin by elution.

Description

IP Australia - 7 SEP 2012 RECEIVED Method for Producing Mature VWF From VWF Pro-Peptide [0001] This is a divisional application of Australian application no. 2008254522, which claims priority to U.S. provisional application no. 60/930,891, filed May 18, 2007. The above documents above are herein incorporated by reference in their entirety. Field of the Invention [0002] The present invention relates to methods for producing mature von Willebrand Factor from von Willebrand Factor pro-peptide. Description of the Related Art [0003] In the course of protein maturation within a cell the protein to be ma tured undergoes posttranslational modifications. These modifications include among others acetylation, methylation, glycosylation and proteolytic cleavage. These modi fications are in many cases necessary for the protein function and activity and they may also influence the efficiency of proteins, in particular of enzymes. [0004] Pro-proteins (or protein precursors) are inactive proteins that are turned into an active form by one or more of these post-translational modifications, in particular by the cleavage of a pro-peptide from the pro-protein. Examples of pro proteins include, e.g., pro-insulin, prothrombin etc. [0005] The production of activated proteins is of high clinical and diagnostic importance. For instance, activated or matured proteins may be used to control blood coagulation. [0006] Active proteins are usually available at very low amounts in living organisms. Therefore their pro-proteins and pro-enzymes are preferably activated in vitro by contacting them with activation enzymes (e.g. proteases). [0007] Current methods for producing mature proteins from pro-proteins use either immobilized proteases or are performed in free solution. Both methods have disadvantages. Among these is a requirement that the protease be immobilized fol lowing processing. [0008] Von Willebrand factor (VWF) is a glycoprotein circulating in plasma as a series of multimers ranging in size from about 500 to 20,000 kD. Multimeric forms of VWF are composed of 250 kD polypeptide subunits linked together by di sulfide bonds. VWF mediates the initial platelet adhesion to the sub-endothelium of 1 the damaged vessel wall; it is thought that only the larger multimers also exhibit he mostatic activity. The multimers having large molecular masses are stored in the Weibel-Pallade bodies of the endothelial cells and liberated upon stimulation. Lib erated VWF is then further processed by plasma proteases to result in low molecular weight forms of VWF. [0009] VWF is synthesized by endothelial cells and megakaryocytes as pre pro-peptide-VWF ("pp-VWF") that consists to a large extent of repeated domains. Upon cleavage of the signal peptide, VWF pro-peptide dimerizes through disulfide linkages at its C-terminal region. The dimers serve as protomers for multimerization, which is governed by disulfide linkages between the free end termini. The assembly to multimers is followed by the proteolytic removal of the pro-peptide (Leyte et al., Biochem. J. 274 (1991), 257-261. [0010] The physiological role of VWF pro-peptide is postulated to lie in the government of the assembly of VWF multimers, either before or after the cleavage from VWF pro-peptide molecules. (Takagi et al., JBC 264 (18) (1989), 10425 10430. Whereas in humans the removal of the pro-peptide is almost complete, this process is not very efficient in the case of recombinant high-level expression of VWF in mammalian cell lines. Cell culture supernatants from such engineered cell lines generally comprise a mixture of mature VWF and VWF precursors like VWF pro-peptide. In order to obtain mature VWF it is therefore necessary to convert the VWF precursors, in particular VWF pro-peptide, into mature VWF. In EP 0 775 750 A, for instance, this maturation is achieved by using furin. In particular, it is sug gested in EP 0 775 750 A to co-express furin and VWF recombinantly so that the maturation of VWF may occur in situ. In WO 00/49047 a method for produc ing mature VWF using thrombin is described, wherein the maturation is performed in solution or by using thrombin bound on a solid support. Summary of the Invention [00 11] The present invention provides an efficient method for producing ma ture von Willebrand Factors (VWF) from VWF pro-peptide. The present invention provides a novel method of producing mature VWF by immobilizing VWF pro peptide on an ion exchange resin, followed by maturation of the bound VWF pro peptide with furin and elution of the maturated VWF from the ion exchange resin. The method of the present invention is particularly suited for the in vitro maturation 2 of VWF from VWF pro-peptide. This method allows the production of mature VWF with a high specific activity and purity. [0012] The present invention relates to a method for producing mature VWF from VWF pro-peptide comprising the steps: - immobilizing VWF pro-peptide on an ion exchange resin, - incubating the immobilized VWF pro-peptide with a solution comprising furin to obtain immobilized mature VWF, and - isolating mature VWF from the ion exchange resin by elution. Brief Description of the Drawings [0013] Fig. 1 shows the Ca'2 dependence of furin activity. [0014] Fig. 2 shows the maturation efficacy dependence on VWF concentra tion. 5 ml VWF sample dissolved in resolubilization buffer (100 mM citrate, 100 mM HEPES, ph=7.0) were spiked with at 5 Units furin/U VWF and incubated for 22 h at 37*C. The samples were analyzed by SDS-PAGE on 8% gels and the separated polypeptides were visualized by silver staining. lane 1: 1 U/ml VWF + 5 U/U furin 0 h lane 2: 5 U/ml VWF + 5 U/U furin 0 h lane 3: 10 U/ml VWF + 5 U/U furin 0 h lane 4: 1 U/ml VWF + 5 U/U furin 6 h lane 5: 5 U/ml VWF + 5 U/U furin 6 h lane 6: 10 U/ml VWF + 5 U/U furin 6 h lane 7: 1 U/ml VWF + 5 U/U furin 24 h lane 8: 5 U/ml VWF + 5 U/U furin 24 h lane 9: 10 U/ml VWF + 5 U/U furin 24 h. [0015] Fig. 3 shows the maturation efficacy dependence on VWF concentra tion. 5 ml VWF sample dissolved in resolubilization buffer (100 mM citrate, 100 mM HEPES, ph=7.0) were spiked with 0.5 - 4.0 Units furin/U VWF and incu bated at 37*C. Samples were drawn at T = 0, 20 and 24 hours. The samples were analyzed by SDS-PAGE on 8% gels and the separated polypeptides were visualized by silver staining. lane 1: VWF 10 U/ml lane 2: VWF + 0.5 U/U furin 0 h lane 3: VWF + I U/U furin 0 h lane 4: VWF + 2 U/U furin 0 h 3 lane 5: VWF + 2.5 U/U furin 0 h lane 6: VWF + 4 U/U furin 0 h lanes 7-11: as above, 20 h lanes 12-16: as above, 24 h. [0016] Fig. 4 shows TMAE eluates after on-column maturation. MAB flow through material containing VWF/VWF pro-peptide was pumped onto the column at approximately 180 - 220 Units VWF Ag/ml resin and A VWF pro-peptide/VWF before maturation 1 CR29-El + E2 (2.4 U furin /U VWF; 3h at 37*C; FUR24_04_UFK_02; gradient elution 2 CR30-E1 + E2( 3.2 U furin /U VWF; lh at 37*C; FUR_UF06_01 (clone 488-3); gradient elution 3 CR36-E, (7.8 U furin /U VWF; 4h at 4*C; FUR_015 (pre-purified on TMAE), step elution 4 CR37-E, (5.8 U furin /U VWF; 8h at 4*C; FUR_UF06_01 (clone 488-3), batch elution 5 CR38-EI+E2 (4.8 U furin /U VWF; 8h at 4*C; FUR_018 (pre purified on TMAE); gradient elution Detailed Description of the Invention [0017] The present invention relates to a method for producing mature von Willebrand Factor (VWF) from von Willebrand Factor pro-peptide comprising the steps: - immobilizing VWF pro-peptide on an ion exchange resin, - incubating the immobilized VWF pro-peptide with a solution comprising furin to obtain immobilized mature VWF, and - isolating mature VWF from the ion exchange resin by elution. [0018] The method of the present invention is particularly suited for the in vitro maturation of VWF from its VWF pro-peptide form. Current conventional methods produce mature VWF by either incubating its pro-peptide form with prote ases in a liquid phase whereby the maturation itself (i.e. the cleavage of the pro peptide from the pro-protein) occurs in an unbound state in free solution, or as de scribed for example in WO 00/49047, by immobilizing the protease on a solid car 4 rier, which is contacted and incubated with a preparation comprising VWF pro peptide (see e.g. WO 00/49047). However, these methods have various disadvan tages over the method according to the present invention. [0019] Industrially, VWF, in particular recombinant VWF (rVWF), is syn thesized and expressed together with rFVIII in a genetically engineered CHO cell line. The function of the co-expressed rVWF is to stabilize rFVI in the cell culture process. rVWF is synthesized in the cell as the pro-form, containing a large pro peptide attached to the N-terminus. Upon maturation in the endoplasmatic reticulum and Golgi apparatus, the pro-peptide is cleaved off by the action of the cellular pro tease furin and is secreted as a homopolymer of identical subunits, consisting of dimers of the expressed protein. However, the maturation is incomplete, leading to a product comprising a mixture of pro-peptide and mature VWF. [0020] Due to the high efficacy of the method of the present invention, the unmaturated VWF pro-peptide expressed during the recombinant synthesis process is substantially entirely converted into mature VWF. A preparation obtainable by this method may comprise at least 90%, more preferably at least 95%, more prefera bly at least 98%, even more preferably at least 99%, of mature VWF in relation to its VWF pro-peptide form. [0021] It has been shown in previous publications, that VWF pro-peptide can be converted to the mature form by in vitro treatment with furin or furin-like prote ases (Schlokat U. et al. (1996) Biotechnol. Appl. Biochem. 24:257-267; Preininger A. et al. (1999) Cytotechnology 30:1-15). Furin belongs to the family of the pro protein convertases and is dependent on Ca". This enzyme specifically cleaves the C-terminal peptide bond of arginine within a specific sequence, containing arginine at positions -I and -4. This sequence can be found in numerous human proteins, showing that furin plays a major role in the maturation of a number of human pro peptide-proteins. [0022] Furin used in the method of the present invention is preferably of re combinant origin. Recombinantly produced proteases are advantageously employed because they can be produced in high quantities. [0023] In contrast to conventional methods, the VWF pro-peptide is immobi lized on a solid support (i.e. ion exchange resin) in a way that the mature protein will remain after its maturation reaction immobilized on said support. This has several advantages over the methods known in the art. [0024] The method of the present invention combines a purification step, 5 preferably chromatographic purification step, with the maturation reaction of VWF pro-peptide. Therefore no separate process step to remove the pro-peptide or the pro tease is required. In contrast thereto, the methods known in the art always required that the maturated protein is further purified either from the protein/protease/pro peptide mixture or from the protein/pro-peptide mixture. The VWF pro-peptide in the method of the present invention is preferably comprised in the flow-through or removed from the solid support by at least one washing step, whereas the maturated protein remains throughout this process bound to the solid support. Hence, the method of the present invention increases the process economy as compared to methods of the prior art and facilitates the production of a mature protein from its pro-peptide form. [0025] A further advantage of the method according to the present invention is that furin may be obtained from crude cell culture supernatant of a cell line secret ing said protease or cell extract. Therefore, no or only partial purification of the pro protein convertase is required in order to maturate the pro-protein bound on the ion exchange resin. [0026] After the maturation of VWF pro-peptide to mature VWF, the mature protein immobilized on the ion exchange resin may be washed to remove unwanted molecules from the resin. These molecules include the VWF pro-peptide or other proteins and compounds added to said resin during the incubation. [0027) The method of the present invention is terminated when the mature VWF protein is eluted from the ion exchange resin. This is particularly advantageous because it allows the purification of the mature VWF on the ion exchange resin without the necessity of further process steps. It also allows for the addition of wash ing steps, for example to remove the VWF propeptide, before elution. Thus, the elu tion in the present method may be achieved using an elution buffer with desired properties and not with a buffer or solution that is required to activate the VWF pro peptide. [0028] Because VWF pro-peptide can be produced recombinantly in large quantities, it is the preferred source of VWF pro-peptide in the method of the present invention. However, the VWF pro-peptide used in the present invention is not lim ited solely to that obtained recombinantly. The present method can be used with VWF pro-peptide obtained from any source, including, but not limited to plasma, a plasma fraction and a solution derived therefrom. The VWF pro-peptide to be matu rated according to the present invention may originate from various sources, 6 whereby the VWF may be provided in a purified, partially purified or even unpuri fied form. If the VWF pro-peptide is provided in a partially purified or unpurified form it has to be considered that some components (impurities) may inhibit or par tially inhibit the maturation process. [0029] Since it is preferred to use in the method of the present invention VWF pro-peptide of recombinant origin, the VWF pro-peptide containing solution may be a culture supernatant prepared from a recombinant cell culture. Of course, it is also possible that the source of the VWF pro-peptide of the present invention comprises a partially purified, recombinantly produced VWF pro-peptide, which can be used for maturation. [0030] According to a preferred embodiment of the present invention the ion exchange resin comprises trimethylaminoethyl-groups (TMAE). Other ion exchange resins known in the art that are capable of binding VWF pro-peptide are also suit able. [0031] In order to facilitate the maturation process and to provide VWF pro peptide immobilized on the resin at an elevated concentration, in one embodiment of the invention, the chromatographic resin is packed in a chromatographic column. Since the concentration of VWF pro-peptide in the course of its in vitro maturation influences the maturation efficiency, it is advantageous to pack the chromatographic resin in a column. Furthermore, the use of chromatographic columns allows the effi cient control of the parameters of maturation in a more reproducible manner and makes it simpler to perform the maturation of VWF in vitro. [0032] If VWF pro-peptide is immobilized on an anion exchange resin and incubated with a solution exhibiting VWF pro-peptide convertase activity, the con ductivity measured at 25*C is, in one embodiment of the invention below 25 mS/cm, in another embodiment of the invention below 20 mS/cm, and in another embodi ment of the invention below 16 mS/cm. (0033] VWF pro-peptide as well as VWF can be efficiently immobilized on anion exchange resins at these conductivity levels. Consequently the buffers applied in the course of the present method have to be adapted correspondingly. [0034] Mature VWF is eluted from the anion exchange resin at a conductiv ity, measured at 25*C, of, in one embodiment of the invention, at least 40 mS/cm, in another embodiment of the invention, at least 60 mS/cm, and in another embodiment of the invention, at least 80 mS/cm. (0035] Of course it is possible to apply further washing steps before the ma 7 ture VWF is eluted from the anion exchange resin. [0036] According to an embodiment of the invention, furin further comprises CaCl 2 at a concentration of 0.01 to 10 mM; according to another embodiment, at a concentration of 0.1 to 5 mM; and according to another embodiment, at a concentra tion of 0.2 to 2 mM. [0037] For their proteolytic activity many proteases need co-factors like bi valent metal ions. Furin requires for its activity calcium ions. Therefore if furin is used to activate VWF in vitro calcium salts are used. The most preferred calcium salt is calcium chloride. [0038] The incubation time of furin with the immobilized VWF pro-peptide may vary depending on the system used. Also factors like temperature, buffers etc. influence the efficiency of the maturation process. However, a person skilled in the art is able to identify and to choose the most appropriate incubation time. Generally, the maturation process is terminated in less than 48 hours and already 1 min or less may be enough to produce mature VWF from its pro-form. Due to the high specific ity of furin, "overactivation" of VWF (further proteolytic degradation) does not oc cur even after prolonged incubation time. [0039] According to an embodiment of the invention, the incubation is per formed for less than 1 min to 48 hours; in another embodiment for 10 min to 42 hours; in another embodiment for 20 min to 36 hours; and in another embodiment for 30 min to 24 hours. [0040] The maturation process depends also on the temperature chosen in the course of the incubation. The optimal enzymatic activity of furin varies with the tem perature. [0041] According to an embodiment of the invention, the incubation is per formed at a temperature of 2 to 40*C; in another embodiment4 to 37*C. Furin may already be efficiently active at low temperatures like 2*C. Care should be taken to select the maximum temperatures so that no or substantially no unspecific protein degradation occurs. This is generally achieved when, in one embodiment of the in vention, the maximum temperatures employed are lower than 50*C; in another em bodiment, lower than 45 0 C. [0042] Yet another aspect of the present invention relates to a VWF prepara tion obtainable from VWF pro-peptide by a method according to the present inven tion. The method of the present invention provides VWF, which is substantially free of VWF pro-peptide due to the high process efficiency. 8 [0043] Another aspect of the present invention relates to a pharmaceutical preparation comprising a VWF preparation according to the present invention. The pharmaceutical preparation can be employed in particular for treating blood coagula tion diseases and can be combined with other active ingredients, such as other blood coagulation factors. Furthermore the preparation can also comprise pharmaceutically acceptable excipients, carrier and diluents. [0044] A further aspect of the present invention relates to the use of a VWF preparation according to the present invention for the manufacture of a medicament for the treatment of von Willebrand disease (VWD). Examples Example 1: Calcium dependency of furin [0045] Enzymatic studiesson furin (Molloy S.E. et al. (1992) J.Biol.Chem. 267:16396-16402) have shown that its activity is dependent on Ca2+ and evaluation of the crystal structure (Than et al. (2005) Acta Cryst. D61:505-512) indicate that the molecule has two binding sites for Ca 2 +. Cameron et al. (Cameron A.et al. (2000) J.Biol.Chem. 275:36741-367499) described that furin required calcium concentra tions of at least 1 mM for full activity with no difference in activity when the Ca2+ concentration was increased to 50 mM. In a first set of experiments the calcium de pendency of the in-house developed recombinant furin was tested and quantified. The furin was expressed from an experimental CHO clone CHO 257/1 638-25 and secreted into the cell culture medium as soluble enzyme containing a His-Tag at the C-terminus. A preparation of furin pre-purified by Ni-chelate chromatography was subjected to activity determination using a synthetic peptide Boc-Arg-Val-Arg-Arg AMC as substrate. The VWF pro-peptide maturation reactions were performed in assay buffers containing Ca 2 + in the range between 0 and 40 mM. The results de picted in Fig. 1 confirm the literature data that the recombinant soluble furin ex pressed from CHO cell line shows a clear calcium dependency with maximum activ ity found at Ca 2 + concentrations between 0.5 - 1 mM but also a significant inhibition by calcium at concentrations higher than 5 mM. This inhibitory potential of calcium has to be taken into account when the source material of rVWF contains substantial amounts of Ca 2 . Example 2: Dependency on VWF concentration [0046] As deduced from classical enzyme kinetics it was considered that a higher substrate concentration could lead to a higher tum-over rate of the enzyme 9 allowing VWF maturation at decreased furin consumption or reduced maturation time. Thus VWF maturation experiments were conducted at VWF concentrations of 1, 5 and 10 Units/ml using 5 Units furin/U VWF Ag in normalized incubation vol ume. The samples drawn at time points 0, 6 and 24 hours of incubation at 37"C were analyzed by SDS-PAGE. The results shown in Fig. 2 confirm that at higher VWF concentrations the VWF maturation proceeds faster and would allow a reduced in cubation time for this enzymatic step. [0047] Likewise, using a concentrated VWF preparation and doing the matu ration reaction with 0.5 - 4.0 Units furin/Unit VWF Ag at 37*C, the results indicate that a VWF maturation grade >95% can be achieved with less than 5 Units furin/Unit VWF Ag within 24 hours of incubation (see Fig. 3). [0048] As shown by this example, the present invention further improves the furin maturation efficacy when the local concentration of the substrate VWF pro peptide on the column is very high. Higher concentrations of VWF pro-peptide were also shown to increase the maturation velocity. Example 3: VWF maturation [0049] In this example VWF pro-peptide maturation with furin is shown. Furin is contacted with VWF pro-peptide bound on a chromatography column. The chromatography step was performed on a TMAE anion exchange resin. The details of the TMAE purification step are listed in Table 1 with the buffer formulations summarized in Table 2. Applying this set-up, different procedures for the on-column maturation of bound VWF pro-peptide were investigated; including circular pump ing or down-flow pumping of the furin, while concurrently varying the parameters: temperature, contact time, NaCl content and the specific furin amount. The VWF found in the eluate pool was investigated for the maturation grade by SDS-PAGE and visual evaluation of the ratio VWF pro-peptide/VWF (for example see Fig. 4). [0050] A further parameter influencing the maturation efficacy was the qual ity of the furin reagent. The furin was sourced from a cell culture supernatant of a clone expressing a His-tagged furin (experimental CHO 257/1 638-25) with a low expression level and/or a clone expressing soluble furin without Tag with a high ex pression level. The results summarized in Table 3 show that efficient maturation at 37*C (1 hour contact time) could be achieved with a specific furin amount of as low as 2.4 Units furin /Unit VWF Ag bound on the column. At 2-8 0 C a maturation of > 95% could be obtained with a specific furin amount of 3.3 Units /Unit VWF Ag at 4 hours contact time. At an ionic strength of 150 mM NaCI the overall efficacy of the 10 on-column maturation was better compared to 90 mM NaCl, by leaving the furin unbound to the ion exchange resin at these conditions. [0051] In Table 4a and Table 4b the impurity profile for CHO protein and furin protease activity in the eluate pool are shown in relation to parameters applied for the VWF maturation step on TMAE. The results indicate that furin concentrates from the "His-Tagged" experimental clone (low expression level) with the highest amount of additional CHO cell culture supernatant pumped over the column during maturation resulted in the highest CHO impurity levels. Data from maturation steps with furin from the GMP clone resulted in comparatively low CHO contamination levels in the eluate pools and the additional CHO cell culture volume pumped over the column was less than 2% of the volume loaded onto the column during the VWF product load. The low furin cell culture volume required for VWF pro-peptide matu ration would suggest that the CHO impurity level in the eluate pool should not sig nificantly be impacted by the furin reagent and mainly be caused by the VWF source. A similar contamination profile could be detected for the furin protease ac tivity that behaves like a "CHO impurity". Table 1: Details of the TMAE Capture/Maturation Step Step Buffer Flow rate Column vol umes Conditioning SIP 1 5 WP2 5 EP/WPl 10 Load starting material, diluted 1:4 with 150 cm/h Appr. 200 water 5 EP/WP1 5 Furin treatment FEP Furin diluted in FDP low 1 - 10 EP/WPI 5 Elution Wash 20% EP3 in EP4 0.5 20%EP3 - 80%EP3 in EP4 150 cm/h EP3 10 Regeneration WP2 5 SI1 5 11 Table 2: Buffers for the TMAE Capture/Maturation Step Buffer Formulation pH/*C Cond/*C Furin equili- 50 mM HEPES, 90 - 150 mM FEP 7.00 24.7 16.00 24.6 bration NaCl, 1 mM CaCl 2 I FDP Furin dilu- 100 mM HEPES, 90 - 150 mM 7.00 26.5 16.25 26.9 tion buffer NaCl, 2 mM CaC 2 EP/W Equilibration 10 mM Tris, 100 mM NaAc, 86 6.50 25.3 16.62 25.1 P1 /wash mM NaCl 10 mM Tris, 100 mM Na.Ac, 200 EP3 Elution mM Tris 7.52 23.5 83.4 23.5 ____ _______mM NaCI _ EP4 Post-elution 10 mM Tris, 100 mM NaAc, 1 M 7.51 24.5 24.6 24.2 NaCl I SIPI Base 0.5 M NaOH --- --- -- WP2 High salt 2 M NaCl --- -- --- -- [0052] During the on-column experiments it was observed that the perform ance of the step decreases significantly with the number of batches done on one col umn. The reason identified was column fouling due to an insufficient column regen eration procedure which included 5 CV 0.5 M NaOH and 5 CV of 2 M NaCl. The procedure was kept as it is but the base was used pre-warmed at 30 - 40*C to im prove the cleaning efficacy. This measure was found to be sufficient to prevent col umn fouling and a drop in the performance of the process step. 12 Table 3: Conditions for VWF ro-Peptide Maturation on TMAE RunID Furin contact Flow Temp. NaCl in time Buffer Units/Unit Volume h mL/min direction 0 C mM VWF Ag (CV) CR02 14 6.5 18 0.06 circular 30-37 0 C 120 CR04 18 5.8 2 3.0 CR05 11 5.8 18 3.0 150 CR08 16 4.2 1 0.5 downflow CR09 9 4.2 1 0.5 CR21 26 2.2 1 0.4 CR23 7 1.1 1 0.2 CR24 6 1.1 1 0.2 CR27 4.7 1.1 1 0.2 CR29 2.4 3.0 3 0.5 circular CR30 3.2 6.4 1 1.2 downflow CR33 5.8 10.4 20 1.0 CR34 6.4 10 8 1.0 CR35 8.2 4.5 8 0.5 circula 2-8*C CR36 7.8 4.5 4 0.5 CR38 4.8 3.5 8 0.5 CR39 5.9 3.3 4 0.5 [0053] The VWF load on the column was always in the range of 160 -180 antigen units/ml resin. After loading and washing according to Table I the furin VWF pro-peptide maturation followed with the parameters applied as described in the table. The last column lists the NaCl content of the diluted furin pumped through the column. 13 Table 4a: VWF Pro-Peptide On-Column Maturation; CHO and Furin Profile in the Eluate Pool Load Furin treatment step Run Furin CCS contact ID total Furin spec. Furin amount Vol. ei n te temp. ID ______________Vol. equivalent time Iml] [Units] [U/ U VWF AgI [ml] [ml] hoursi [*Cl CR23 1646 11810 12 47.2 47 1 37 CR24 1675 9383 6 6 392 1 37 CR25 1923 18688 12 20.2 553 1 37 CR26 1925 13980 9 16.4 503 1 37 CR27 1925 .7688 4.7 4.8 313 1 37 CR29 2001 4040 2.4 3.3 215 1 37 CR30 2001 5526 3.3 34.9 35 1 37 CR33 2001 10306 5.8 77 77 20 4 CR34 2001 11231 6.4 55 55 8 4 CR35 2001 13387 8.2 5 5 8 4 CR36 2000 13387 7.8 5 5 4 4 CR38 2001 9105 4.8 2.5 3 8 4 14 Table 4b: VWF Pro-Peptide on-column maturation; CHO and Furin Profile in the Eluate Pool Eluate pool Run ID VWFAg CHO Specific CHO Furin Specific Furin Reduction content content factor for furin [mg] IpgI [ug/ug VWF] [Ul [U/mg VWF] CR23 22.93 2094 0.091 1152 50 10 CR24 17.53 2077 0.118 908 52 10 CR25 12.8 2727 0.213 2643 206 7 CR26 16.1 3417 0.212 2202 137 6 CR27 19.1 1868 0.098 2700 141 3 CR29 19.3 2533 0.131 1354 70 3 CR30 22.9 2094 0.091 1152 50 5 CR33 17.9 2334 0.130 886 49 12 CR34 11.7 n.d. n.d. 121 10 93 CR35 20.2 968 0.048 671 33 20 CR36 19.8 1324 0.067 817 41 16 CR38 14.8 n.d. n.d. 820 55 11 [0054] In Tables 4a and 4b, details of the on-column maturation experiments including the volumes of VWF/VWF pro-peptide (MAB flow through), furin con centrate and the corresponding equivalent of cell culture supernatant applied to the column are shown. The contamination profile for CHO proteins and furin protease activity in the eluate pool is shown. Run CR 24 - 29 used a furin concentrate of the His-Tagged experimental clone (manufactured at Pilot scale); CR30 -CR33 used a furin concentrate of the GMP clone (manufactured at 10 liter fermenter scale); CR23 and CR35 - CR38 used a pre-purified furin from the experimental and GMP clone, respectively. [0055] The eluate pools were also investigated for the VWF quality in terms 15 of additional proteolytic degradation by agarose gel electrophoresis. Additional proteolytic degradation can be nicely visualized by agarose gelelectrophoresis on 2.5% gels where the main bands of the VWF multimer structures are flanked by weak additional bands termed "satellite" bands. Western Blot results of several lots indicate no significant satellite band formation on VWF TMAE eluate pools after on-column maturation regardless of the conditions applied. [0056] The mature VWF found in the eluate pool was analyzed for the N-terminal sequence to check if furin was using the right cleavage site under the conditions of the on column maturation. VWF from batches CR33, CR35 and CR 36 were sequenced and the N terminal sequence found corresponds to the expected and native sequence for mature VWF (N term SLSCRPPMV...) further confirming the quality of the in vitro processing step. Example 4: On-Column Maturation-Pilot Scale Implementation [0057] The on-column maturation of VWF pro-peptide with furin was implemented at pilot scale at a 9 liter column with 30 cm diameter applying a total load of approximately 16 g VWF per batch. The process was performed at 2 - 8'C with a furin maturation time of 8 hours according lab scale run CR35. The planned TMAE capture/maturation procedure for pilot scale is summarized in Table 5. For the maturation the wash 2, the activation and wash 3 was introduced after the loading, but before elution. For elution of the mature VWF the step elution was applied. 16 Table 5: TMAE Capture/Maturation Procedure at Pilot Scale Buffer Flow Step Buffer Time Comment Vol. rate CV cm/h Pre Pre-iionin SIPl, WP2, EP/WPI 15 150 36 min conditioning startin material diluted 160- 180 VWF Load 1:4.5 (<15 mS/cm at 765 150 appr.26h Ag U /m0 rei RT) r 55 Ag U /ml resin Wash I EP/WP 5 150 12 min 50 mM HEPES, Wash 2 FEI 5 150 12 min 150 mM NaCI, 1 mM CaCI 2 , pH=7.0 (RT) Diluted with buffer FEI: 50 mM HEPES, 150 mM Furin diluted with NaPl, 1 mM Furin Act. buffer FEI(appr. 15 2-4 low 8 h NaCl, 1 mM mS/cm) CaCI 2 , pH-= 7 .O (RT), Volume re cycling appr. 4 - 5 times Wash 3 FEl 1 150 2.4 min Wash 4 EP/WP 5 150 12 min Elution, EP1 20 75 96 min varl Gradient: Elution, 20% EP3/80%EP4 to 7 75 33 mm 80%EP3/20%EP4 Elution, EP3 10 150 24 min var2 Post condi- WP2, SIP1, WP2, 20 150 48 T= appr. 30*C toning EP/WP I [0058] The data for 13 capture/on-column maturation steps at pilot scale are 17 summarized in Table 6. Table 6: On-column maturation at Pilot Plant scale (2100 liter load volume/batch) on a 15 1 Fractogel EMD TM AE 650 column TMC Load Activity Maturation Maturation VWF VWF VWF Furin/VWF Time Temperature Pro- Pro Ag peptide peptide Content content in Elu- in ate poo Load U/ml U/U hrs C % of %of resin VWF VWF Ag Ag ORVWTMC06006 124 0.7 4 20 0.64 49.61 ORVWTMC06007 133 1.3 4 20 0.64 61.64 ORVWTMC06008 113 0.7 4 20 0.52 58.62 ORVWTMC06009 120 0.7 4 20 0.71 65.58 ORVWTMC06010 144 2.0 4 20 0.64 55.34 ORVWTMC06011 159 0.4 4 20 2.61 42.46 ORVWTMC06012* 123 0.1 4 20 8.15 n.d. ORVWTMC06013 128 0.4 4 20 1.88 43.91 ORVWTMC06014 131 1.9 4 20 2.31 72.25 ORVWTMC06015 114 0.8 4 RT 1.03 46.18 ORVWTMC06016 123 0.6 4 RT 1.52 56.72 ORVWTMC06017 128 0.7 4 RT 1.65 57.02 ORVWTMC06018 143 0.2 4 RT 1.79 n.d. Mean 129 0.9 4 n.a. 1.3 55.4 Min 113 0.2 4 20 0.5 42.5 max 159 2.0 4 25 2.6 72.3 *run not considered for statistical analyses [0059] According to the invention, rVWF, which included rVWF pro peptide, was treated with rfurin, though non-rfurin would also work, while it was 18 adsorbed onto an ion exchange resin, which avoided the need to concentrate the rVWF by other means before the rfurin treatment. After appropriate dilution, the starting material was applied to the ion-exchange resin, to which rVWF adsorbed. Excess Ca"+ ions were removed by an equilibration step, and rfurin was pumped onto the column, where it resided for a given amount of time. Non-bound rfurin, VWF pro-peptide and excess CHO proteins were removed by a washing step, and rVWF was eluted from the column by an increase in ionic strength. [0060] The data in Table 6 show that the furin maturation on-column is effective and the VWF propeptide content can be reduced from a mean of 55.4% VWF propeptide antigen in the load material to a mean of 1.3% VWF propeptide antigen of total VWF Ag in the eluate pool. The maturation level of the VWF product in the eluate pool of mean 98.7% mature VWF Ag/ total VWF Ag can be achieved with a furin usage of mean 0.9 Units furin/Unit VWF antigen loaded onto the column under condition indicated in the table. At very low concentrations of rfurin (0.1 Units/Units rVWF) the maturation process resulted in a higher amount of residual VWF pro-peptide. [0061] The term "comprise" and variants of the term such as "comprises" or "comprising" are used herein to denote the inclusion of a stated integer or stated integers but not to exclude any other integer or any other integers, unless in the context or usage an exclusive interpretation of the term is required. [0062] Any reference to publications cited in this specification is not an admission that the disclosures constitute common general knowledge in Australia. 19

Claims (22)

1. Method for producing mature von Willebrand Factor (VWF) from von Willebrand Factor pro-peptide comprising the steps: - immobilizing VWF pro-peptide on an ion exchange resin, - incubating the immobilized VWF pro-peptide with furin to obtain immobi lized mature VWF, and - isolating mature VWF from the ion exchange resin by elution
2. Method according to claim 1, wherein said VWF pro-peptide is of recombinant origin.
3. Method according to claim 1, wherein said ion exchange resin comprises trimethylaminoethyl-groups (TMAE).
4. Method according to claim 1, wherein said ion exchange resin is packed in a chromatographic column.
5. Method according to claim 3, wherein said VWF pro-peptide is immobilized on the ion exchange resin and incubated with furin at a conductivity measured at 25*C below 25 mS/cm.
6. Method according to claim 5, wherein said conductivity is below 20 mS/cm.
7. Method according to claim 5, wherein said conductivity is below 16 mS/cm.
8. Method according to claim 3, wherein said VWF is eluted from the ion exchange resin at a conductivity measured at 25*C of at least 40 mS/cm.
9. Method according to claim 8 wherein said conductivity is at least 60 mS/cm.
10. Method according to claim 8 wherein said conductivity is at least 80 mS/cm.
I1. Method according to claim 1, wherein said furin is comprised in a solution, which comprises further CaCl 2 at a concentration of 0.01 to 10 mM. 20
12. Method according to claim 11, wherein said CaCl 2 is at a concentration of 0.1 to .5 mM.
13. Method according to claim i1, wherein said CaCl 2 is at a concentration of 0.2 to 2 mM.
14. Method according to claim 1, wherein the incubation is performed for 1 min to 48 hours.
15. Method according to claim 14, wherein said incubation is performed for 10 min to 42 hours.
16. Method according to claim 15, wherein said incubation is performed for 20 min to 36 hours.
17. Method according to claim 16, wherein said incubation is performed for 30 min to 24 hours.
18. Method according to claim 1, wherein the incubation is performed at a tempera ture of 2 to 40*C.
19. Method according to claim 18, wherein said incubation is performed at a tem perature of 4 to 37*C.
20. Use of a mature von Willebrand Factor (VWF) prepared according to claim I for the manufacture of a medicament for the treatment of von Willebrand disease (VWD).
21. Method for treating von Willebrand disease in a mammal comprising administer ing to said mammal a mature von Willebrand Factor (VWF) prepared according to claim 1.
22. Method according to claim 1, wherein said furin is of recombinant origin. Dated: 7 September 2012 21
AU2012216707A 2007-05-18 2012-09-07 Method for Producing Mature VWF From VWF Pro-peptide Abandoned AU2012216707A1 (en)

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