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ATE66350T1 - Suessware und verfahren zur herstellung derselben. - Google Patents

Suessware und verfahren zur herstellung derselben.

Info

Publication number
ATE66350T1
ATE66350T1 AT87301114T AT87301114T ATE66350T1 AT E66350 T1 ATE66350 T1 AT E66350T1 AT 87301114 T AT87301114 T AT 87301114T AT 87301114 T AT87301114 T AT 87301114T AT E66350 T1 ATE66350 T1 AT E66350T1
Authority
AT
Austria
Prior art keywords
carbohydrate
bar
confectionery
making
same
Prior art date
Application number
AT87301114T
Other languages
English (en)
Inventor
Alan Norman Howard
Original Assignee
Howard Foundation
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Howard Foundation filed Critical Howard Foundation
Application granted granted Critical
Publication of ATE66350T1 publication Critical patent/ATE66350T1/de

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
    • A23G3/36—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds
    • A23G3/44—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds containing peptides or proteins
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
    • A23G3/36—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds
    • A23G3/42—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds characterised by the carbohydrates used, e.g. polysaccharides
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/20—Reducing nutritive value; Dietetic products with reduced nutritive value
    • A23L33/21—Addition of substantially indigestible substances, e.g. dietary fibres
    • Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10—TECHNICAL SUBJECTS COVERED BY FORMER USPC
    • Y10S—TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10S426/00—Food or edible material: processes, compositions, and products
    • Y10S426/804—Low calorie, low sodium or hypoallergic
    • Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10—TECHNICAL SUBJECTS COVERED BY FORMER USPC
    • Y10S—TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10S426/00—Food or edible material: processes, compositions, and products
    • Y10S426/81—Energy rations, e.g. emergency rations, survival rations

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Health & Medical Sciences (AREA)
  • Inorganic Chemistry (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Molecular Biology (AREA)
  • Nutrition Science (AREA)
  • Mycology (AREA)
  • Confectionery (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Saccharide Compounds (AREA)
  • Seasonings (AREA)
  • Bakery Products And Manufacturing Methods Therefor (AREA)
  • Cereal-Derived Products (AREA)
  • Materials For Medical Uses (AREA)
  • Adornments (AREA)
  • Ceramic Capacitors (AREA)
  • Reinforced Plastic Materials (AREA)
  • Measuring Or Testing Involving Enzymes Or Micro-Organisms (AREA)
  • Solid-Sorbent Or Filter-Aiding Compositions (AREA)
AT87301114T 1986-02-08 1987-02-09 Suessware und verfahren zur herstellung derselben. ATE66350T1 (de)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
GB868603171A GB8603171D0 (en) 1986-02-08 1986-02-08 Dietary product
EP87301114A EP0234792B1 (de) 1986-02-08 1987-02-09 Süssware und Verfahren zur Herstellung derselben

Publications (1)

Publication Number Publication Date
ATE66350T1 true ATE66350T1 (de) 1991-09-15

Family

ID=10592761

Family Applications (1)

Application Number Title Priority Date Filing Date
AT87301114T ATE66350T1 (de) 1986-02-08 1987-02-09 Suessware und verfahren zur herstellung derselben.

Country Status (16)

Country Link
US (1) US4900566A (de)
EP (1) EP0234792B1 (de)
JP (1) JPS63502558A (de)
KR (1) KR880700639A (de)
AT (1) ATE66350T1 (de)
AU (1) AU7024887A (de)
CA (1) CA1300419C (de)
DE (1) DE3772221D1 (de)
FI (1) FI874398A0 (de)
GB (2) GB8603171D0 (de)
IE (1) IE870325L (de)
IL (1) IL81493A0 (de)
NO (1) NO874203L (de)
NZ (1) NZ219217A (de)
WO (1) WO1987004602A1 (de)
ZA (1) ZA87913B (de)

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FR2650734B1 (fr) * 1989-08-11 1991-11-29 Clextral Procede de preparation de confiseries a partir d'une substance de charge
US20040142093A1 (en) * 2002-06-24 2004-07-22 Dennis Jones Confectionery product made of protein and carbohydrate materials present in a relative weight ratio higher than 1
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US5891459A (en) 1993-06-11 1999-04-06 The Board Of Trustees Of The Leland Stanford Junior University Enhancement of vascular function by modulation of endogenous nitric oxide production or activity
JPH08511530A (ja) * 1993-06-11 1996-12-03 ザ ボード オブ トラスティーズ オブ ザ リーランド スタンフォード ジュニア ユニバーシティ 内因性酸化窒素生成又は活性の調節による血管変性疾患の治療
CA2173780A1 (en) * 1995-06-01 1996-12-02 Randy Grote Method for providing nutrition in a variety of compositional forms
US5904948A (en) * 1995-06-01 1999-05-18 Nestec Ltd. Method for manufacturing a balanced, nutritionally complete coffee composition
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US20050196470A9 (en) * 1998-04-03 2005-09-08 Wuh Hank C Method and composition for enhancing sexual desire
AU4328299A (en) * 1998-06-03 1999-12-20 Ricardo Eduardo Ayerza Human diet supplement
AU774185B2 (en) * 1999-06-05 2004-06-17 Board Of Trustees Of The Leland Stanford Junior University Method and composition for inhibiting cardiovascular cell proliferation
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US6827954B2 (en) * 2000-04-12 2004-12-07 Mid-America Commercialization Corporation Tasty, convenient, nutritionally balanced food compositions
US6846501B2 (en) * 2000-04-12 2005-01-25 Mid-America Commercialization Corporation Traditional snacks having balanced nutritional profiles
US6899905B2 (en) * 2000-04-12 2005-05-31 Mid-America Commercialization Corporation Tasty, ready-to-eat, nutritionally balanced food compositions
US6716462B2 (en) * 2000-04-12 2004-04-06 Mid-America Commercialization Corporation Nutritionally balanced traditional snack foods
US6726943B2 (en) * 2000-04-12 2004-04-27 Mid-America Commercialization Corporation Nutritionally balanced snack food compositions
US7025984B1 (en) * 2000-06-26 2006-04-11 The Procter & Gamble Company Compositions and methods for body weight management
US6576253B2 (en) * 2000-12-05 2003-06-10 Pbm Pharmaceuticals, Inc. Food bars containing nutritional supplements
US6569445B2 (en) 2000-12-05 2003-05-27 Pbm Pharmaceuticals, Inc. Food bars containing nutritional supplements and anti-constipation and regularity maintaining-agents
US6497885B2 (en) * 2000-12-22 2002-12-24 The Daily Wellness Company Method and composition for improving fertility health in female and male animals and humans
US6989164B2 (en) * 2000-12-22 2006-01-24 The Daily Wellness Company Method and composition for improving male fertility health
ATE322831T1 (de) * 2001-05-23 2006-04-15 Nutricopia Inc Gefrorene ernährungssüssspeisen und verfahren zu ihrer herstellung
US6676982B2 (en) 2001-06-26 2004-01-13 Cadbury Adams Usa Llc Nutritional food bar for sustained energy
EP1429620A1 (de) * 2001-08-31 2004-06-23 Nutricopia, Inc. Gefrorene ernährungssüssspeisen und verfahren zu ihrer herstellung
SE526943C2 (sv) * 2002-08-26 2005-11-22 Indevex Ab Födoämneskompositionsprodukt
US6896923B2 (en) 2002-11-07 2005-05-24 Good Humor-Breyers Ice Cream Frozen confection
US7022356B2 (en) * 2003-05-14 2006-04-04 Rcd Holdings, Inc. Protein enhanced low carbohydrate snack food
US20040228957A1 (en) * 2003-05-14 2004-11-18 James Carl Schmidt Protein enhanced low carbohydrate snack food
US7419695B1 (en) 2003-05-22 2008-09-02 Solae, Llc Soy protein blend for soft confectionary food bars
US20050002989A1 (en) * 2003-07-03 2005-01-06 Slim-Fast Foods Company, Division Of Conopco, Inc. Nutrition bar
US20050202063A1 (en) * 2003-08-26 2005-09-15 Ebn International Kft Food product
US20050249868A1 (en) * 2003-09-18 2005-11-10 Schmidt James C Protein enhanced low carbohydrate snack food
US20050186306A1 (en) * 2004-02-19 2005-08-25 Susanne Sonneveld Low carbohydrate cereal-like food product
AU2005218539A1 (en) * 2004-03-01 2005-09-15 Lumen Therapeutics, Llc Compositions and methods for treating diseases
WO2005099483A1 (en) * 2004-04-16 2005-10-27 Indevex Ab Ingestible composition
GB0411985D0 (en) * 2004-05-28 2004-06-30 Howard Foundation Holdings Ltd Food compositions containing creatine
GB0516219D0 (en) * 2005-08-06 2005-09-14 Super Foods Ltd Confectionery composition
US20070042103A1 (en) * 2005-08-17 2007-02-22 Solae, Llc. Isolated Soy Protein Having High Molecular Weight Protein Fractions and Low Molecular Weight Protein Fractions
US20070042104A1 (en) * 2005-08-17 2007-02-22 Solae, Llc Co-Processed Blend of Isolated Soy Protein and Milk Protein and Processes of Making the Same
US20070042107A1 (en) * 2005-08-17 2007-02-22 Solae, Llc High Protein Food Bars Comprising Sugar Syrups and Having Improved Texture and Shelf-Life
US20070042106A1 (en) * 2005-08-17 2007-02-22 Solae, Llc High Protein Food Bars Comprising Sugar Alcohols and Having Improved Texture and Shelf-Life
US20090324780A1 (en) 2008-06-27 2009-12-31 Mars, Incorporated Dimpled Food Product
US20100215807A1 (en) * 2009-02-25 2010-08-26 William Franklin Uncooked and fortified food composition
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US9040582B2 (en) 2011-05-04 2015-05-26 Raymond M. Keller Formulation and method to induce a deep state of relaxation
US20120308669A1 (en) * 2011-05-31 2012-12-06 Smith Jr Gerald Zachary Chocolate candies fortified with natural amino acids and/or herbal nutrients for relief of insomnia, pms, and difficulty concentrating
US8183227B1 (en) 2011-07-07 2012-05-22 Chemo S. A. France Compositions, kits and methods for nutrition supplementation
ES2861268T3 (es) 2011-09-20 2021-10-06 Basf Se Moduladores de bajo peso molecular del receptor de mentol frío TRPM8 y su uso
US8168611B1 (en) 2011-09-29 2012-05-01 Chemo S.A. France Compositions, kits and methods for nutrition supplementation
WO2014132985A1 (ja) * 2013-02-26 2014-09-04 味の素株式会社 栄養組成物
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Also Published As

Publication number Publication date
NO874203L (no) 1987-11-23
FI874398L (fi) 1987-10-07
NZ219217A (en) 1990-06-26
NO874203D0 (no) 1987-10-07
AU7024887A (en) 1987-08-25
ZA87913B (en) 1987-08-03
CA1300419C (en) 1992-05-12
IL81493A0 (en) 1987-09-16
GB8603171D0 (en) 1986-03-12
JPS63502558A (ja) 1988-09-29
KR880700639A (ko) 1988-04-11
US4900566A (en) 1990-02-13
EP0234792B1 (de) 1991-08-21
GB2186177A (en) 1987-08-12
WO1987004602A1 (en) 1987-08-13
IE870325L (en) 1987-08-08
GB2186177B (en) 1990-10-10
DE3772221D1 (de) 1991-09-26
FI874398A0 (fi) 1987-10-07
GB8702852D0 (en) 1987-03-18
EP0234792A1 (de) 1987-09-02

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