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AT344664B - Verfahren zur kombinierten alkohol- und zuckerbestimmung in getraenken, insbesondere wein und most - Google Patents

Verfahren zur kombinierten alkohol- und zuckerbestimmung in getraenken, insbesondere wein und most

Info

Publication number
AT344664B
AT344664B AT1001874A AT1001874A AT344664B AT 344664 B AT344664 B AT 344664B AT 1001874 A AT1001874 A AT 1001874A AT 1001874 A AT1001874 A AT 1001874A AT 344664 B AT344664 B AT 344664B
Authority
AT
Austria
Prior art keywords
beverages
particular wine
sugar determination
combined alcohol
alcohol
Prior art date
Application number
AT1001874A
Other languages
English (en)
Other versions
ATA1001874A (de
Original Assignee
Merkel Fritz
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Merkel Fritz filed Critical Merkel Fritz
Publication of ATA1001874A publication Critical patent/ATA1001874A/de
Application granted granted Critical
Publication of AT344664B publication Critical patent/AT344664B/de

Links

Classifications

    • G—PHYSICS
    • G01—MEASURING; TESTING
    • G01N—INVESTIGATING OR ANALYSING MATERIALS BY DETERMINING THEIR CHEMICAL OR PHYSICAL PROPERTIES
    • G01N33/00—Investigating or analysing materials by specific methods not covered by groups G01N1/00 - G01N31/00
    • G01N33/02—Food
    • G01N33/14—Beverages
    • G01N33/146—Beverages containing alcohol
    • G—PHYSICS
    • G01—MEASURING; TESTING
    • G01N—INVESTIGATING OR ANALYSING MATERIALS BY DETERMINING THEIR CHEMICAL OR PHYSICAL PROPERTIES
    • G01N25/00—Investigating or analyzing materials by the use of thermal means
    • G01N25/14—Investigating or analyzing materials by the use of thermal means by using distillation, extraction, sublimation, condensation, freezing, or crystallisation

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Physics & Mathematics (AREA)
  • Food Science & Technology (AREA)
  • Engineering & Computer Science (AREA)
  • Analytical Chemistry (AREA)
  • Biochemistry (AREA)
  • General Health & Medical Sciences (AREA)
  • General Physics & Mathematics (AREA)
  • Immunology (AREA)
  • Pathology (AREA)
  • Medicinal Chemistry (AREA)
  • Investigating Or Analyzing Non-Biological Materials By The Use Of Chemical Means (AREA)
  • Distillation Of Fermentation Liquor, Processing Of Alcohols, Vinegar And Beer (AREA)
AT1001874A 1973-12-22 1974-12-16 Verfahren zur kombinierten alkohol- und zuckerbestimmung in getraenken, insbesondere wein und most AT344664B (de)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
DE19732364199 DE2364199C2 (de) 1973-12-22 1973-12-22 Verfahren zur kombinierten Alkohol und Zuckerbestimmung in Getränken, wie Wein, Most und dergleichen

Publications (2)

Publication Number Publication Date
ATA1001874A ATA1001874A (de) 1977-12-15
AT344664B true AT344664B (de) 1978-08-10

Family

ID=5901715

Family Applications (1)

Application Number Title Priority Date Filing Date
AT1001874A AT344664B (de) 1973-12-22 1974-12-16 Verfahren zur kombinierten alkohol- und zuckerbestimmung in getraenken, insbesondere wein und most

Country Status (3)

Country Link
AT (1) AT344664B (de)
DE (1) DE2364199C2 (de)
FR (1) FR2255597A1 (de)

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2573207B1 (fr) * 1984-11-13 1986-12-19 Chenard Pierre Appareil permettant l'extraction de l'alcool et des acides volatiles dans les melanges hydro-alcooliques

Family Cites Families (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE2050914B2 (de) * 1970-10-16 1976-10-28 Merkel, Fritz, 6730 Neustadt Verfahren und vorrichtung zur chemischen alkoholbestimmung in getraenken
DE2126054C3 (de) * 1971-05-26 1975-12-11 C. Schliessmann Kellerei-Chemie Kg, 7170 Schwaebisch Hall Verfahren zur Bestimmung des Zuckergehaltes von Flüssigkeiten

Also Published As

Publication number Publication date
FR2255597B3 (de) 1977-09-23
ATA1001874A (de) 1977-12-15
DE2364199A1 (de) 1975-06-26
FR2255597A1 (en) 1975-07-18
DE2364199C2 (de) 1983-10-27

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Legal Events

Date Code Title Description
ELJ Ceased due to non-payment of the annual fee