| Name and description of the food concerned | Date of publication | Statement on the food concerned | Reasons justifying the statement | Where the food is novel, the most appropriate food category under which it falls in accordance with Article 3(2) of Regulation (EU) 2015/2283 |
|---|---|---|---|---|
A | ||||
| A plant protein concentrate that is fermented with the mycelium of shiitake (Lentinus edades). | 25 February 2019 | Novel Food | View document | Category 3(2)(a)(ii) |
| Agaricus blazei dehydrated mycelium powder | 29 October 2019 | Novel Food | View document | Category 3(2)(a)(ii) |
| Albizia julibrissin Durazz. - flowers | 8 August 2019 | Novel Food | View document | Category 3(2)(a)(iv) |
| Alcohol extract of kudzu (Pueraria lobata (Willd.) Ohwi) root. | 30 June 2020 | Novel Food | View document | Category 3(2)(a)(iv) |
| 5-Aminolevulinic acid phosphate (5-ALA phosphate) | 13 November 2023 | Novel Food | View document | Category 3(2)(a)(ii) |
| Apricot kernel drink and Fermented apricot kernel cream | 22 March 2021 | Not Novel | View document | Not applicable |
| Astragalus membranaceus Fisch. ex Bunge radix extract 2:1 | 16 October 2024 | Not Novel food in food supplement | View document | Not applicable |
| Aqueous extract from fig leaves (Ficus carica L.) | 20 May 2020 | Novel food. Not Novel only in food supplements | View document | Category 3(2)(a)(iv) |
| Aqueous extract of olive fruit (Olea europaea L.) containing at least 10% hydroxytyrosol | 14 April 2020 (Updated on 20 May 2025) | Novel Food | View document | Category 3(2)(a)(iv) |
| Azuki bean (Phaseolus angularis) flour protein hydrolysate and enriched protein hydrolysate | 1 October 2025 | Not Novel food | View document | Not applicable |
B | ||||
| Bacillus coagulans / Heyndrickxia coagulans | 10 June 2025 | Novel Food | View document | Category 3(2)(a)(ii) Food consisting of, isolated from or produced from microorganisms, fungi or algae |
| Bactris gasipaes stem and fruit | 24 May 2023 | Not Novel | View document | Not applicable |
| Beta-glucan obtained by Agrobacterium pusense ZX09 | 19 December 2024 | Novel food | View document | Category 3(2)(a)(i) |
| Biomass of Paecilomyces variotii | 2 September 2022 | Novel Food | View document | Category 3(2)(a)(ii)) |
| Bone powder produced from the bones of Atlantic salmon (Salmo salar) | 25 April 2023 | Not Novel | View document | Not applicable |
| Boron glycinate and boron bisglycinate | 22 April 2025 | Novel Food | View document | Category 3(2)(a)(i) or (ix) |
| Bovine colostrum immunoglobulin concentrate | 23 November 2021 | Novel Food | View document | Category 3(2)(a)(vii) |
| Bovine milk “whey protein concentrate containing milk fat globular membrane” | 3 April 2025 | Not Novel | View document | Not applicable |
| Brewer's spent grain fiber (BSG-F) and brewer's spent grain protein (BSG-P) | 13 February 2023 | Not Novel | View document | Not applicable |
| By-product of plant origin obtained from the extraction of lycopene from tomato | 16 July 2023 | Novel food | View document | Category 3(2)(a)(iv) or Category 3(2)(a)(vii) |
C | ||||
| Cacao pulp juice | 31 July 2018 | Novel Food | View document | Category 3(2)(a)(iv) |
| Cannabidiol (CBD) isolate (purity is 98,56 %) dissolved in hemp oil | 27 September 2022 | Novel food | View document | Category 3(2)(a)(iv) |
| Capsicum chinense | 31 January 2024 | Not Novel food | View document | Not applicable |
| Casein hydrolysate containing elevated levels of the tri-peptides; L-valyl-L-prolyl-L-proline (VPP) and L-isoleucyl-L-prolyl-L-proline (IPP) | 10 December 2018 | Novel Food | View document | Category 3(2)(a)(v) |
| Casein hydrolysate containing Valine-Proline-Proline (VPP) and Isoleucine-Proline-Proline (IPP) lactotripeptides derived by enzymatic processing | 9 January 2025 | Novel when used as or in foods | View document | Category 3(2)(a)(v) |
| CBD extract | 31 January 2024 | Novel food | View document | Category 3(2)(a)(iv) |
| CBD isolate and CBD extract | 31 January 2024 | Novel food | View document | Category 3(2)(a)(iv) |
| CBD extract obtained by CO2 extraction | 31 January 2024 | Novel food | View document | Category 3(2)(a)(iv) |
| CBD isolate (purity > 98%) | 9 December 2019 | Novel Food | View document | Category 3(2)(a)(iv) |
| Celastrus orbiculatus Thunb. - fruit | 8 August 2019 | Novel Food | View document | Category 3(2)(a)(iv) |
| Cell wall component of Saccharomyces cerevisiae | 20 August 2024 | Not Novel | View document | |
| Celtis australis L. fruit | 1 August 2025 | Not novel | View document | Not applicable |
| Cereal protein concentrate | 28 November 2023 | Not Novel | View document | Not applicable |
| Chaga (Inonotus obliquus) | 14 November 2024 | Novel Food | View document | Category 3(2)(a)(ii) |
| Chlamydomonas reinhardtii dried biomass powder | 25 October 2019 | Novel Food | View document | Category 3(2)(a)(ii) |
| Chenopodium bonus-henricus L. leaves | 1 August 2025 | Not novel | View document | Not applicable |
| Chlorella sp. | 7 March 2022 | Not Novel | View document | Not applicable |
| Chrysanthemum morifolium Ramat. - plant | 8 August 2019 | Novel Food | View document | Category 3(2)(a)(iv) |
| Hard tissue mass from cod (Gadus morhua, Gadus macrocephalus) | 25 April 2025 | Not Novel | View document | Not applicable |
| Cichorium intybus L. leaves and roots | 1 August 2025 | Not novel | View document | Not applicable |
| Coelastrella vacuolata (formerly known as: Scenedesmus vacuolatus) | 12 July 2024 | Not Novel | View document | Not applicable |
| Coffee (Coffea arabica) grounds oil extract | 13 June 2024 | Novel Food | View document | Category 3(2)(a)(iv) or Category 3(2)(a)(vii) |
| Coix lacryma-jobi L. – seeds | 8 August 2019 | Not Novel in food supplements | View document | Not applicable |
| Cold pressed Nigella sativa seed oil | 10 December 2018 | Not Novel | View document | Not applicable |
| Composed product derived from sea salt | 26 January 2024 | Not Novel | View document | Not applicable |
| Concentrated fish oil high in long chain monounsaturated fatty acids extracted from mackerel and/or herring. | 17 August 2023 | Not Novel | View document | Not applicable |
| Coprinus comatus dehydrated mycelium powder | 24 October 2019 | Novel Food | View document | Category 3(2)(a)(ii) |
| Creatine malateand Creatine alpha-ketoglutarate | 17 February 2022 | Novel in food | View document | Category 3(2)(a)(vii) |
| Creatine monohydrate | 17 July 2023 | Not Novel food | View document | Not applicable |
| Micronised creatine monohydrate | 20 August 2025 | Not Novel | View document | Not applicable |
| Curcumin, extract complex from the root of Curcuma longa L. | 29 October 2020 | Novel Food | View document | Category 3(2)(a)(iv) |
| Currants fermented with Wolfiporia Cocos | 9 November 2021 | Novel Food | View document | Category 3(2)(a)(ii) or (vii) |
D | ||||
| Deazaflavin | 19 December 2024 | Novel food | View document | Category 3(2)(a)(i) |
| Deodorised cocoa butter | 5 April 2022 | Not Novel Food | View document | Not applicable |
| Desugared Fermented Orange Juice | 18 April 2023 | Not Novel Food | View document | Not applicable |
| DHA and EPA ethyl esters oil from Schizochytrium sp. microalga | 15 December 2022 | Novel Food | View document | Category 3(2)(a)(ii) or Category 3(2)(a)(iv) |
| Dicholine L-5-methyltetrahydrofolate (DCMTHF) | 9 June 2023 | Novel Food | View document | Category 3(2)(a)(i) |
| Dipteryx alata seeds ('baru nuts') | 21 August 2020 | Novel Food | View document | Category 3(2)(a)(iv) |
| Dry extract derived from the edible parts of the fruit of Citrus sinensis (L.) Osbeck (sweet orange) | 25-03-2025 | Not Novel in food supplements | View document | Not applicable |
| Dried yeast fermentate produced by Saccharomyces cerevisiae | 27 January 2022 | Not Novel | View document | Not applicable |
E | ||||
| Encapsulated Quercetin-zein | 11 November 2021 | Novel in foods. | View document | Category 3(2)(a)(vii) |
| Evodia lepta Merr. - leaves | 8 August 2019 | Novel Food | View document | Category 3(2)(a)(iv) |
| Extract of Epimedium brevicornum Maxim leaves | 25 July 2018 | Novel Food | View document | Category 3(2)(a)(iv) |
| Extract of LMZ (Lutein, Meso-zeaxanthin, Zeaxanthin) 15 % in oil suspension | 15-09-2022 | Not novel in food supplements | View document | Not applicable |
| Extract powder from the fruiting body of Chaga (Inonotus obliquus) | 28-02-2025 | Not novel in food supplement | View document | Not applicable |
| Extract powder from the fruiting body of Lion’s mane (Hericium erinaceus) | 28-02-2025 | Not novel | View document | Not applicable |
| Extract powder from the fruiting body of Maitake (Grifola frondosa) | 28-02-2025 | Not novel | View document | Not applicable |
| Extract powder from the fruiting body of Reishi (Ganoderma lucidum) | 28-02-2025 | Not novel | View document | Not applicable |
| Extract powder from the fruiting body of Shiitake (Lentinula edodes) | 28-02-2025 | Not novel | View document | Not applicable |
F | ||||
| Fermented oats, drink and powder | 25 September 2024 | Not Novel | View document | Not applicable |
| Fermented wheat germ extract | 8 April 2020 | Novel Food | View document | Category 3(2)(a)(iv) |
| Flour from buckwheat seedlings with a high spermidine content | 3 June 2022 | Novel Food | View document | Category 3(2)(a)(vii) |
| Fruits of the plant species Zanthoxylum piperitum | 4 July 2023 | Not Novel food | View document | Not applicable |
G | ||||
| Ganoderma lucidum dehydrated mycelium powder | 29 October 2019 | Novel Food | View document | Category 3(2)(a)(ii) |
| Germinated hemp seed produced by malting | 8 April 2021 | Not Novel | View document | Not applicable |
| Grifola frondosa dehydrated mycelium powder | 29 October 2019 | Novel Food | View document | Category 3(2)(a)(ii) |
H | ||||
| Hard tissue mass from Atlantic salmon (Salmo salar) or from Rainbow trout (Oncorhynchus mykiss) | 6 December 2023 | Not Novel | View document | Not applicable |
| Hard tissue mass from broiler chicken (Gallus gallus domesticus) | 6 December 2023 | Novel Food | View document | Category 3(2)(a)(v) |
| Hemp (Cannabis sativa L.) herb. | 17 March 2025 | Novel Food | View document | Category 3(2)(a)(iv) |
| Herbal mixed tincture of Solidago virgaurea (alcoholic infusion) | 31 August 2024 | Not novel in food supplements | View document | Not applicable |
| Herbal tincture of Pilosella officinarium (Hieracium pilosella L.) (alcoholic infusion) | 31 August 2024 | Not novel in food supplements | View document | Not applicable |
| Hericium erinaceus dehydrated mycelium powder | 29 October 2019 | Novel Food | View document | Category 3(2)(a)(ii) |
| Herring (Clupea harengus L.) roe oil | 3 November 2021 | Not Novel | View document | Not applicable |
| High palmitic sunflower oil | 13 August 2025 | Not Novel | View document | Not applicable |
| High purity pea (Pisum sativum) protein concentrate | 12 March 2024 | Not Novel | View document | Not applicable |
| Horse mint (Mentha longifoliae) herba | 3 June 2025 | Novel Food | View document | Category 3(2)(a)(iv) Food consisting of, isolated from or produced from plants or their parts |
| Hydroalcoholic extract of porphyra yezoensis (Ueda) stabilized in glycerin | 22 March 2021 | Novel when used as or in foods and food supplements | View document | Category 3(2)(a)(ii) |
| Hydrolysed bovine cartilage product | 13 January 2023 | Not novel in food supplements | View document | Category 3(2)(a)(v) |
I | ||||
| Ilex asprella (Hook.& Arn.) Champ. ex Benth. – root | 8 August 2019 | Novel Food | View document | Category 3(2)(a)(iv) |
| IBalance – killed heat treated microorganisms | 28 March 2022 | Novel Food | View document | Category 3(2)(a)(vi) |
| Iron-enriched yeast (Saccharomyces cerevisiae) | 31 January 2024 | Novel Food | View document | Category 3(2)(a)(ii) |
K | ||||
| Kala Namak | 29 April 2021 | Not Novel | View document | Not applicable |
| Koji chestnut (chestnut-based koji fermented with Aspergillus oryzae) | 12 September 2025 | Not novel food | View document | Not applicable |
L | ||||
| L-alpha glycerylfosforylcholine (L-alpha-GPC) | 22 March 2024 | Novel food | View document | Category 3(2)(a)(iv) |
| L-fucose | 15 July 2019 | Novel Food | View document | Category 3(2)(a)(i) or 3(2)(a)(ii) |
| Lactose derived from whey with degraded riboflavin | 15 October 2024 | Not Novel | View document | Not applicable |
| Lentil protein | 17 October 2023 | Not Novel | View document | Not applicable |
| Lentinula edodes dehydrated mycelium powder | 29 October 2019 | Novel Food | View document | Category 3(2)(a)(ii) |
| Limosilactobacillus vaginalis BC17 | 24 July 2025 | Novel food | View document | Article 3(2)(a)(ii): Food consisting of, isolated from or produced from microorganisms, fungi or algae |
| Liposomal vitamin C | 20 October 2020 | Not Novel | View document | Not applicable |
| Fruit of Litsea cubeba (Lour.) Pers. | 9 April 2025 | Not novel in food supplement | View document | Category 3(2)(a)(iv) or (x) |
| Lupin sprouts (powdered) enriched with iron | 24 May 2022 | Novel food | View document | Category 3(2)(a)(vii) |
| Lutein and zeaxanthin extract from Tagetes erecta L. in oil suspension | 8 April 2025 | Not novel in food supplement | View document | Category 3(2)(a)(iv) or (x) |
| Lyophilized Sus scrofa domestica brain | 3 April 2024 | Not Novel | View document | Not applicable |
M | ||||
| Fruit, leaves and flowers of Malva sylvestris L. (Common mallow) | 28 March 2025 | Not novel | View document | Not applicable |
| Maqui berries (fruit of the Aristotelia chilensis plant)' | 10 July 2018 | Novel Food Not Novel only in food supplements | View document | Category 3(2)(a)(iv) |
| Micronized and microencapsulated ferric diphosphate | 31 January 2022 | Not Novel | View document | Not applicable |
| Mineral enriched fungal biomass (Aspergillus oryzae) | 5 February 2019 | Not Novel | View document | Not applicable |
| Monk fruit decoctions | 2 October 2024 | Not novel | View document | Not applicable |
| Mumijo (synonyms: shilajit, asphaltum panjabinum) | 21 August 2020 | Novel Food Not Novel only in food supplements | View document | Category 3(2)(a)(iii) or (iv) |
| Mung bean (Vigna radiata) protein isolate | 21 February 2019 | Novel Food | View document | Category 3(2)(a)(iv) |
| Mycoprotein derived from the microorganism Fusarium venenatum A 3/5 | 6 August 2024 | Not Novel | View document | Not applicable |
| Mycoprotein obtained from mycelium of Fusarium venenatum strain NRRL 26228 | 19 December 2024 | Novel food | View document | Category 3(2)(a)(ii) |
N | ||||
| Nicotinamide mononucleotide (purity is 95 – 99 %) | 11 October 2022 | Novel food | View document | Category 3(2)(a)(i) |
| Non-concentrated aqueous infusion of Stevia rebaudiana leaves | 3 July 2023 | Not Novel food | View document | Not applicable |
| Non-isolated fulvic acid | 31 October 2024 | Novel food | View document | Category 3(2)(a)(iv) |
| Nut/kernel found within the fruit of the pili nut tree (Canarium ovatum). | 27 September 2018 | Novel Food | View document | Category 3(2)(a)(iv) |
O | ||||
| Oat hull syrup | 18 July 2024 | Novel food | View document | Category 3(2)(a)(iv) |
| Oil obtained from Tuber (roots) of Cyperus esculentus from hydroponic culture | 3 November 2020 | Novel Food | View document | Category 3(2)(a)(iv) |
| Three ingredients derived from seeds of oilseed rape (Brassica napus) | 27 August 2024 | Novel food | View document | Category 3(2)(a)(iv) |
| Olio di lentisco (oil obtained from Pistacia lentiscus berries) | 28 November 2019 | Not Novel | View document | Not applicable |
| Olive Polyphenols | 7 November 2022 | Novel food | View document | Category 3(2)(a)(iv) |
P | ||||
| Palmitoleic acid ethyl ester, concentrates from Alaska pollock fish oil (Gadus chalcogrammus) | 11 November 2021 | Novel Food | View document | Category 3(2)(a)(v) |
| Passiflora edulis f. edulis Sims. | 15 November 2018 | Not Novel | View document | Not applicable |
| Pea (Pisum sativum) Protein Hydrolysate and Soy (Glycine max) Protein Hydrolysate | 11 June 2020 | Not Novel | View document | Not applicable |
| Pelargonium sidoides DC., powdered root | 18 March 2022 | Novel Food | View document | Category 3(2)(a)(iv) |
| Peptide extract from hydrolysed parts of pacific cod (Gadus macrocephalus) | 6 April 2022 | Novel Food | View document | Category 3(2)(a)(v) |
| Peptide extract from olive pit (Olea europaea L.) | 22 April 2021 | Novel food | View document | Category 3(2)(a)(iv) |
| Phellodendron chinensis C.K.Schneid. - bark | 8 August 2019 | Novel Food | View document | Category 3(2)(a)(iv) |
| Pine cone (Pinus sylvestris) syrup | 18 June 2019 | Not Novel Food | View document | Not applicable |
| Pinus halepensis Mill. | 12 September 2025 |
| View document |
|
| Plant-based product | 16 January 2023 | Novel foods | View document | Category 3(2)(a)(ii) |
| Pleurotus eryngii dehydrated mycelium powder | 29 October 2019 | Novel Food | View document | Category 3(2)(a)(ii) |
| Pleurotus ostreatus dehydrated mycelium powder | 29 October 2019 | Novel Food | View document | Category 3(2)(a)(ii) |
| Pleurotus pulmonarius mycelial biomass (Phoenix oyster mushroom) | 13 August 2025 | Novel Food | View document | Category 3(2)(a)(ii) or (iv) |
| Polyporus umbellatus dehydrated mycelium powder | 29 October 2019 | Novel Food | View document | Category 3(2)(a)(ii) |
| Preserved pine cones (Pinus sylvestris) | 25 May 2020 (Updated on 15 May 2025) | Not Novel | View document | Not applicable |
| Biomass of Propionibacterium freudenreichii | 15 December 2021 | Not Novel | View document | Not applicable |
| Pomegranate (Punica granatum L.) seed oil | 11 October 2021 | Novel when used as or in foods and food supplements | View document | Category 3(2)(a)(iv) |
| Product made from the seed coats of chickpeas (testa of Cicer arietinum seeds) and maize dextrin | 11 November 2021 | Not Novel | View document | Not applicable |
| Protein isolate from sunflower seeds (Helianthus annuus) | 5 July 2023 | Novel food | View document | Category 3(2)(a)(iv) |
Q | ||||
| Quercetin (95 %) derived from the pods and seeds of Dimorphandra mollis | 9 November 2021 | Novel when used as or in foods | View document | Category 3(2)(a)(ii) |
| Quercetin from the plant Dimorphandra mollis Benth | 30 January 2025 | Novel when used as or in foods | View document | Category 3(2)(a(iv)) |
R | ||||
| Rhamnogalacturonan-rich pectin hydrolysate | 21 January 2019 | Novel when used as or in foods | View document | Category 3(2)(a)(iv) |
| Rhizopus oligosporus mycelium (in dried or fresh form and in powder) | 7 June 2022 19 June 2022 | Not Novel | Not applicable | |
| Rice protein | 17 February 2022 | Not Novel | View document | Not applicable |
| Roasted silver skin of coffee beans (testa of coffea sp.) | 30 June 2022 | Novel when used as or in foods | View document | Category 3(2)(a)(iv) |
S | ||||
| Scenedesmus acutus, Scenedesmus quadricauda, Desmodesmus subspicatus, Desmodesmus communis, Tetradesmus almeriensis, Tetradesmus dimorphus, and Tetradesmus obliquus, which are referred to as Scenedesmus sp. | 12 July 2024 | Novel food | View document | Category: Article 3(2)(a)(ii) |
| Petioles and central nerve of the basal leaves of Scolymus hispanicus L. (Golden thistle) | 28 March 2025 | Not Novel | View document | Not applicable |
| Sea cucumbers (Holothuria Fuscogilva, Holothuria whitmaiei and Holothuria scabra) | 12 April 2024 | Novel when used as or in foods | View document | Category 3(2)(a)(v) |
| 'Selenium enriched mushrooms (Agaricus bisporus)' and 'Vitamin B12 enriched mushrooms (Agaricus bisporus)' | 23 December 2022 | Not Novel | View document | Not applicable |
| (young) shoots of wheat (Triticum aestivum) (wheatgrass) | 26 September 2023 | Not Novel | View document | Not applicable |
| (young) shoots of sunflower (Helianthus annuus) | 26 September 2023 | Not Novel | View document | Not applicable |
| (young) shoots of rye (Secale cereale) (ryegrass) | 26 September 2023 | Novel | View document | Category 3(2)(a)(iv) |
| (young) shoots of oat (Avena sativa) (oatgrass) | 26 September 2023 | Novel | View document | Category 3(2)(a)(iv) |
| Leaves and tender stems of Silene vulgaris (Moench) Garcke. (Bladder campion) | 28 March 2025 | Not Novel | View document | Not applicable |
| Sodium hyaluronate produced by fermentation process | 24 February 2023 | Not Novel in food supplements | View document | Not applicable |
| Leaves and tender stems of Sonchus oleraceus L. (Common sowthisthle) | 28 March 2025 | Not Novel | View document | Not applicable |
| Sour cherry seeds (Prunus cerasus L.) | 7 January 2025 | Not Novel in food supplements | View document | Not applicable |
| Sourdough bread | 7 January 2025 | Not novel | View document | Not applicable |
| Spent coffee grounds, defatted spent coffee grounds and defatted unused coffee grounds (from Coffea sp., mainly Coffea arabica L. and Coffea canephora (Robusta)) | 22 March 2021 | Not Novel | View document | Not applicable |
| Silicon-enriched Spirulina (Arthrospira platensis) | 11 July 2025 | Novel | View document | Category 3(2)(a)(i) Food with a new or intentionally modified molecular structure, where that structure was not used as, or in, a food within the Union before 15 May 1997 Category 3(2)(a)(ii) Food consisting of, isolated from or produced from microorganisms, fungi or algae Category 3(2)(a)(iii) Food consisting of, isolated from or produced from material of mineral origin |
| Sunflower (Helianthus annuus) seed oil (creamy) | 12 September 2023 | Novel food | View document | Category 3(2)(a)(vii) |
T | ||||
| Tomato oleoresin extract of dry yellow tomato (Solanum lycopersicum) - Lumenato 10% | 13 November 2019 | Novel Food | View document | Category 3(2)(a)(iv) |
| Torula yeast (Cyberlindnera jadinii) | 21 January 2022 | Not Novel | View document | Not applicable |
| Tributyrin | 10 September 2024 | Novel food | View document | Category 3(2)(a)(i) |
| Tuber (roots) of Cyperus esculentus from hydroponic culture | 3 November 2020 | Not Novel | View document | Not applicable |
U | ||||
| Leaves of Urtica urens L. (Annual nettle) | 28 March 2025 | Not Novel | View document | Not applicable |
| UV-treated skimmed milk with less than 0.375 μg/100g vitamin D3 | 13 June 2024 | Not Novel food | View document | Not applicable |
| UV-treated wine at dosages up to 3kJ/L | 6 November 2025 | Not Novel | View document | Not applicable |
| UV-treated wine with dose up to 6kJ/L | 1 February 2024 (updated on 12 Nov 2025) | Novel food | View document | Category 3(2)(a)(vii) |
V | ||||
| Vangueria agrestis | 25 June 2025 | Novel Food | View document | Category 3(2)(a)(iv): Food consisting of, isolated from or produced from plants or their parts |
| Very long chain fatty acid fish oil (VLCPUFA 5 fish oil) | 2 October 2023 | Not Novel | View document | Not applicable |
W | ||||
| Wheat (Triticum aestivum L.) whole grain protein concentrate | 3 June 2025 | Not Novel | View document | Not applicable |
| Whey treated with UV radiation | 5 April 2022 | Not Novel | View document | Not applicable |