kilaw
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Cebuano
[edit]Pronunciation
[edit]- Hyphenation: ki‧law
Verb
[edit]kilaw
- to eat meat, fish, etc., uncooked
Derived terms
[edit]Tagalog
[edit]Pronunciation
[edit]- (Standard Tagalog) IPA(key): /kiˈlaw/ [kɪˈlaʊ̯]
- Rhymes: -aw
- Syllabification: ki‧law
Adjective
[edit]kiláw (Baybayin spelling ᜃᜒᜎᜏ᜔)
- prepared by cutting into small pieces and marinated (in vinegar with salt, onion, black pepper, and other condiments, of a fish or meat dish)
- cooked slowly in low fire
- young; juvenile; youthful; inexperienced
See also
[edit]Noun
[edit]kiláw (Baybayin spelling ᜃᜒᜎᜏ᜔)
- act of preparing by cutting into small pieces and marinated (in vinegar with salt, onion, black pepper, and other condiments, of a fish or meat dish, eaten half-cooked or raw)
- Synonym: pagkikilaw
- kinilaw (Filipino ceviche dish consisting of cubed raw fish marinated in vinegar or calamondin juice along with vegetables and spices)
- green fruit (especially mango) sliced and marinated with salt, onion, and black pepper
- Synonym: buro
- colic pain; acidity of the stomach
- Synonym: kinikilaw
- novice; neophyte; beginner
- Synonyms: baguhan, bagito, bagong-singki
Derived terms
[edit]See also
[edit]Anagrams
[edit]Yakan
[edit]Noun
[edit]kilaw
- pickled fish or meat
Verb
[edit]kilaw