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Tech Innovations in Sustainable Farming

The document discusses the necessity of evolving agriculture through technology to meet the demands of a growing global population by 2050. It highlights various technologies such as precision farming, IoT, drones, and AI that can enhance sustainability and productivity while addressing environmental issues associated with traditional agriculture. Challenges like high costs and digital literacy are noted, but the benefits include reduced chemical use, improved yields, and enhanced food security.

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indiasahana023
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26 views17 pages

Tech Innovations in Sustainable Farming

The document discusses the necessity of evolving agriculture through technology to meet the demands of a growing global population by 2050. It highlights various technologies such as precision farming, IoT, drones, and AI that can enhance sustainability and productivity while addressing environmental issues associated with traditional agriculture. Challenges like high costs and digital literacy are noted, but the benefits include reduced chemical use, improved yields, and enhanced food security.

Uploaded by

indiasahana023
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as PPTX, PDF, TXT or read online on Scribd

Sustainable

◤
agriculture
through
technolog
y
◤

Introductio
n

 By 2050, global population will


reach ~10 [Link] must
evolve to be more productive,
sustainable, and environmentally
[Link] is driving a new
Green Revolution — not with
chemicals, but with data, AI, and
automation.
◤
The Environmental Issues
with Traditional Agriculture
 Overuse of water and chemical
fertilizers/pesticides.

 Soil degradation and loss of biodiversity.

 Massive greenhouse gas emissions


from livestock and machinery.

 Food waste due to inefficiency and lack of


smart storage/transport.
◤
Technologies Driving Sustainable
Agriculture
 A. Precision Farming (Smart Farming)
 Use of GPS, drones, IoT sensors, and AI.
 Monitors crop health, moisture, soil conditions
in real- time.
 Farmers apply just the right amount of water,

fertilizers, and pesticides.

Result: Less waste, more yield.


◤

 B. Internet of Things (IoT) in


Agriculture

 Soil sensors, climate monitors,


automated irrigation.

 Real-time alerts for disease or


drought.

 Case: Smart irrigation in India saves


40% of water usage
◤

 C. Drones & Satellite Imagery

 Crop scouting, disease detection, and


yield prediction.

 Cheaper than manual labor and more


accurate.

 Can spray pesticides with precision


(only
where needed).
◤

 D. Artificial Intelligence (AI)


& Data Analytics

 Predict weather patterns


and
market trends.

 AI-based crop
recommendation
systems.

 Robotics for automated


weeding and harvesting
◤
Case studies

 Netherlands: World’s 2nd largest food exporter,


using tech-based greenhouses.
◤

 India: Startups like DeHaat and AgNext using AI and


digital platforms for farmer support.
◤

 Japan: Fully automated robot farms (e.g., harvesting


lettuce without human labor).
◤
Challenges to Address

 High initial cost of technology.

 Lack of digital literacy among


rural farmers.

 Data privacy concerns and


access to internet/infrastructure.
 Need for government policies
and subsidies to support
adoption.
◤
Benefits of Tech-Driven
Sustainable Farming
 Reduced use of chemicals and
water.

 Better yields even in climate-


stressed regions.

 Decreased carbon
footprint of agriculture.

 Empowering small-scale farmers


with affordable tech tools.

 Improved food security and less


waste.
◤
Future

Outlook
Climate-smart agriculture to
be the norm.

 Integration of blockchain for


supply chain transparency.

 Lab-grown meat and plant-


based
proteins reducing livestock
emissions.

 Potential for AI and robotics to


replace
human labor in repetitive
tasks
◤
Conclusio
n
 Technology is not a luxury but a necessity for
sustainable
agriculture.

 Balancing productivity and environmental health is


[Link] innovation, education, and collaboration, we
can feed the world responsibly.

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