Enzymology 8 Feb 2024 - 5
Enzymology 8 Feb 2024 - 5
Enzymology 8 Feb 2024 - 5
(2 credit)
BT306 (B Sc BT Sem IV)
Unit 1 – Introduction to enzymes
Unit 2: Regulation of Enzyme Activity
Unit 3: Enzyme Technology
Unit 4: Immobilization of enzymes
Week 1 5.1 Enzyme inhibition: types of inhibition, determination of Ki, suicide inhibitor.
5.2 Enzyme regulation: Product inhibition, feedback control, covalent modification.
Week 2 6.1 Allosteric enzymes with special reference to aspartate transcarbomylase and phosphofructokinase.
6.2 Qualitative description of concerted and sequential models. Negative co-operativity and half site
reactivity.
Week 3 7.1 Isoenzymes– multiple forms of enzymes with special reference to lactate dehydrogenase.
7.2 Multienzyme complexes. Ribozymes. Multifunctional enzyme-eg Fatty Acid synthase.
Enzyme reaction
Enzyme is a protein (except few RNA) acts as biocatalysts. They catalyze a biochemical reaction by lowering its activation
energy, therefore they can increase the rate of reaction by several folds (104 to 1017 fold)
As diastase, amylase was the first enzyme to be discovered and isolated by Anselme Payen in 1833.
Regulation of enzyme activity
Enzymes are proteins, they are often regulated as any other protein by proteolytic
enzymes or ubiquitination system which degrades protein in to their amino acids.
As unnecessary activity within a cell can be wasteful or harmful, enzymes/ metabolic
pathways are regulated by four primary means:
1) Proteolytic cleavage (irreversible covalent modification- Zymogen activation),
2) Control proteins (TF which enhances protein expression, binding with Co-enzymes
or proteins to activate or inhibit their activity – Calmodulin and G -protein )
3) Allosteric regulation (metabolic regulators – activators or inhibitors cause change
in enzyme conformation).
4) Reversible covalent modification (phosphorylation/ dephosphorylation,
methylation)
Allosteric regulation of enzymes
Allosteric inhibition -Allosteric inhibition is a type of enzyme inhibition where the inhibitor slows down the
enzyme activity by deactivating the enzyme and binding to the enzyme at the allosteric site.
Here, the inhibitor does not directly compete with the substrate at the active site. But, it indirectly changes the
composition of the enzyme (3D structure). Once the shape is changed, the enzyme becomes inactive. Thus, it can
no longer bind with the corresponding substrate. This, in turn, slows down the formation of final products.
In non–competitive inhibition, the Vmax of the reaction decreases while leaving the Km value unchanged. In
contrast, in allosteric inhibition, the Vmax remains unchanged, and the Km value increases. So, this is the key
difference between non–competitive and allosteric inhibition
Enzyme regulation in metabolic pathways
In our body many metabolic pathways are operating all the timein mammals/ Living organisms.
Metabolic pathways consist of series of enzymatic reactions.
Enzymes which are part of a metabolic pathway need to be regulated in order to control the
metabolic process such rate of glycolysis, gluconeogenesis. Many key enzymes are regulated
directly or indirectly by these metabolic regulators.
Living organisms need to generate energy continuously to maintain cellular processes and functions.
Same time they don’t waste energy in futile exercise.
There are many Metabolic regulators (enzyme activity regulators) present in the body or generated
during metabolic reactions which regulate several anabolic or catabolic pathways by regulating key
enzyme activity in the pathway.
Enzyme regulators can follow different mechanisms such as Product inhibition, Feedback
inhibition, covalent modification and allosteric regulation to self-regulate the metabolic pathway.
Metabolic regulators of Enzyme
Metabolic regulators - Metabolic regulation is a term used to describe the process by which metabolic pathways
(both the anabolic/biosynthetic and catabolic/degradative pathways) are regulated in mammals/ Living organisms.
Living organisms need to generate energy continuously to maintain cellular processes and functions. Same time they
don’t waste energy in futile exercise. There are many Metabolic regulators present in the body or generated during
metabolic reactions which regulate several anabolic or catabolic pathways by regulating key enzyme activity in the
pathway.
For intrinsic regulation of metabolic pathways the reactions which self-regulate to respond to changes in the levels
of substrates or products. For example, a decrease in the amount of product can increase the metabolic pathway. This
is called a feedback mechanism.
Metabolic pathways consist of series of enzymatic reactions. Many key enzymes are regulated directly or indirectly by
these metabolic regulators.
Glycolysis is the process where glucose in coveted into pyruvate by 10 sequential enzymatic reactions.
Glycolysis is regulated at the steps catalyzed by hexokinase, PFK-1, and pyruvate kinase. Hexokinase is the initial
enzyme of glycolysis, catalyzing the phosphorylation of glucose by ATP to glucose-6-P.
The pyruvate dehydrogenase complex (PDH) is regulated by covalent modification through the action of a specific
kinase and phosphatase; the kinase and phosphatase are regulated by changes in NADH, acetyl-CoA, pyruvate, and
insulin.
Metabolic regulators of different enzymes -
The three key enzymes of glycolysis
are hexokinase, phosphofructokinase, and
pyruvate kinase which are allosterically modulated
by various metabolic intermediates or metabolites.
When glucose (but not water) and Mg+ ATP bind, the binding energy derived
from this interaction induces a conformational change in hexokinase to the
catalytically active form.
Hexokinase (M 107,862) is a bisubstrate enzyme that catalyzes the reversible
reaction. The enzyme can phosphorylate glucose and water. It can discriminate
between glucose and water because of a conformational change in the enzyme
when the correct substrates binds (fig 6-22).
Evidently, the binding of xylose is sufficient to induce a change in hexokinase to its active conformation, and the
enzyme is thereby “tricked” into phosphorylating water.
The hydroxyl at C-6 of glucose (to which the #- phosphoryl of ATP is transferred in the hexokinase reaction) is similar
in chemical reactivity to water, and water freely enters the enzyme active site. Yet hexokinase favors the reaction
with glucose by a factor of 106.
In above graph, two proetins (X & Y like Mb and Hb) show different affinity to a common substrate (Oxygen).
Protein X require less amount of substrate to achieve 50% saturation (50% binding sites are occupied) while protein Y
require more substrate concentration to achieve 50% saturation .
This indicates protein X has more affinity for the substrate compared to protein Y.
Ligand binding & Cooperative binding
Hills equation measure the level of cooperativity between a molecules and their ligands. The Hill coefficient (nH) is a
central parameter in the study of ligand-protein interactions, which measures the degree of cooperativity between
subunits that bind the ligand in multisubunit proteins.
• Theta - is the fraction of the protein concentration that is bound by the ligand.
• L is the total ligand concentration,
• Kd is dissociation constant
• KA = affinity constant/ Ligand conc producing 50% saturation.
• n = is the Hill coefficient.
Allosteric regulators of different enzymes -
Sigmoidal kinetic profiles are the result of enzymes that demonstrate positive cooperative binding. cooperativity
refers to the observation that binding of the substrate or ligand at one binding site affects the affinity of other sites for
their substrates.
Negative allosteric modulation (also known as allosteric inhibition) occurs when the binding of one
ligand decreases the affinity for substrate at other active sites. For example, when 2,3-BPG binds to an allosteric site
on hemoglobin, the affinity for oxygen of all subunits decreases. This is when a regulator is absent from the binding
site.
The degree of cooperativity is determined by Hill equation for non-Michaelis-Menten kinetics. The Hill equation
accounts for allosteric binding at sites other than the active site. n is the "Hill coefficient."
Hill Equation is used to model biological interactions that
demonstrate sigmoidal response. The Hills equation is used to
capture the biomolecular interaction that exhibit cooperativity
among two binding molecules.
The Hill coefficient (nH) is a central parameter which measures
the degree of cooperativity between subunits that bind the
ligand in multisubunit proteins.
n = 1 (no cooperativity/ independent binding)
The distinguishing feature of this model is that the conformations of all subunits change simultaneously. The MWC model
is sometimes referred to as the symmetrical model.
In the concerted model, the effects of inhibitors and activators can also be considered in terms of shifting the equilibrium
between the T and R forms of the enzyme.
In their model it was assumed that an allosteric enzyme (or protein) exists in equilibrium between two symmetric states;
inactive and active (T and R states). The transition between these states was assumed to be concerted, that is the
symmetry of the macromolecular assembly is conserved.
A conformational change from T to R in one subunit makes the same conformational change easier in another
subunit, and this is the form in which cooperative binding is expressed in this model (Figure 7.7a).
The conformational change that begins with binding of inhibitor or activator to one subunit affects the
conformations of other subunits. The net result is to favor the R state when activator is present and to favor the
T form when inhibitor, I, is present (Figure 7.7b).
The addition of an allosteric effector GTP induces a further conformational change to stimulate glutamine hydrolysis.
Therefore, CTPs possesses individual recognition sites for glutamine, UTP, ATP, and GTP.
The enzyme exhibits positive homotropic effects toward ATP and UTP. The ATP and UTP binding domains are located at
the tetramer interface, whereas the glutamine binding domain is located away from the tetramer interface.
In the examination of the kinetic properties of this enzyme, negative cooperative effects (half site reactivity).
Guanosine triphosphate (GTP) is an allosteric activator of enzyme activity which stimulates the hydrolysis of glutamine.
CTP is an allosteric inhibitor of enzyme activity; the CTP binding site overlaps with and impedes the UTP binding site.
Thus, CTPS1 enzymatic activity is sensitive to the levels of all four essential ribonucleotides.
Allosteric enzymes regulation –
1. Phosphofructokinase.
Allosteric enzymes regulation - Phosphofructokinase.
Glycolysis is the foundation for respiration, both anaerobic and aerobic. Because phosphofructokinase (PFK) catalyzes the
ATP-dependent phosphorylation to convert fructose-6-phosphate into Fructose 1, 6, bisphosphate, it is one of the key
regulatory and rate limiting steps of glycolysis.
Phosphofructokinase-1 (PFK-1) is one of the most important regulatory enzymes (EC 2.7.1.11) of glycolysis. It catalyzes
3rd step of glycolysis.
PFK-1 catalyzes the important "committed" step of glycolysis, the
conversion of fructose- 6-phosphate and ATP to fructose 1, 6-
bisphosphate and ADP.
PFK is able to regulate glycolysis through allosteric inhibition, and in this way, the cell can increase or decrease the rate
of glycolysis in response to the cell’s energy requirements. For example, a high ratio of ATP to ADP will inhibit PFK and
glycolysis. The key difference between the regulation of PFK in eukaryotes and prokaryotes is that in eukaryotes PFK is
activated by fructose 2, 6-bisphosphate.
The purpose of fructose 2, 6-bisphosphate is to supersede ATP inhibition, thus allowing eukaryotes to have greater
sensitivity to regulation by hormones like glucagon and insulin.
Allosteric enzymes regulation - Phosphofructokinase.
PFK-1 catalyzes the conversion of fructose 6-phosphate and ATP to fructose 1,6-bisphosphate and ADP. PFK-2 catalyzes
the synthesis of fructose 2,6-phosphate from fructose 6-phosphate.
PFK-1 activity is affected by the ATP concentration. In contrast, PFK-2 is not affected by ATP concentration. PFK-2 is a
bifunctional enzyme, also having the capability of a F2,6-BP phosphatase, and hence of controlling both synthesis and
degradation of F2,6-BP.
PFK 1 is able to regulate glycolysis through allosteric regulation, and in this way, the cell can increase or decrease the
rate of glycolysis in response to the cell's energy requirements.
For example, a high ratio of ATP to ADP will inhibit PFK and glycolysis. PFK1 is allosterically inhibited by high levels of
ATP but AMP reverses the inhibitory action of ATP. Therefore, the activity of the enzyme increases when the cellular
ATP/AMP ratio is lowered. Glycolysis is thus stimulated when energy charge falls.
The enzyme aspartate transcarbamoylase (ATCase, EC 2.1. 3.2 of Escherichia coli), which catalyzes the committed step
of pyrimidine biosynthesis, is allosterically regulated by all four ribonucleoside triphosphates (NTPs) in a nonlinear
manner.
In the E. coli enzyme, domain closure induces a dramatic quaternary structural change, from the tense
(T) to the relaxed (R) structure, involving an elongation of the molecule by 11 Å as well as rotations of
the catalytic and regulatory subunits
Allosteric enzymes regulation - Aspartate transcarbomylase (ACTase)
Aspartate Transcarbamoylase (ATCase) is an allosterically regulated enzyme with unique quaternary structure involving
separable catalytic and regulatory subunits. This allosteric regulation affects the kinetics of the enzyme.
The Prokarytic ATCase enzyme is an archetypal example of allosteric modulation of fine control of metabolic enzyme
reactions. However, mammalian aspartate transcarbamoylase is not regulated in this manner.