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Spoap

The document summarizes a study that aimed to create an anti-microbial and soothing soap using Ipomoea batatas. It hypothesized that I. batatas can be used as an additive to make a natural organic soap. The study involved formulating an I. batatas soap and testing its antibacterial properties. It found that the soap successfully cleansed skin, had no irritation or allergies, and healed wounds. The study concluded that using I. batatas is effective for making soap and it has potential antibacterial effects. It recommended further testing of the soap's chemical components and feasibility for commercialization.

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Gabriel R. Roman
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90 views40 pages

Spoap

The document summarizes a study that aimed to create an anti-microbial and soothing soap using Ipomoea batatas. It hypothesized that I. batatas can be used as an additive to make a natural organic soap. The study involved formulating an I. batatas soap and testing its antibacterial properties. It found that the soap successfully cleansed skin, had no irritation or allergies, and healed wounds. The study concluded that using I. batatas is effective for making soap and it has potential antibacterial effects. It recommended further testing of the soap's chemical components and feasibility for commercialization.

Uploaded by

Gabriel R. Roman
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as PPTX, PDF, TXT or read online on Scribd
You are on page 1/ 40

SPOAP: THE POSSIBLE

UTILIZATION OF IPOMOEA
BATATAS AS AN ADDITIVE IN
MAKING A NATURAL
ORGANIC SOAP
PRESENTED BY: MARC GABRIEL ROMAN
STATEMENT OF THE PROBLEM

• AIMS TO CREATE AN ANTI-MICROBIAL


AND SOOTHING SOAP OUT OF IPOMOEA
BATATAS L. MORE SPECIFICALLY, THE
STUDY WOULD EVALUATE VARIOUS
EFFECTS OF THE PRODUCT TO THE SKIN.
STATEMENT OF THE PROBLEM

• WHAT ARE THE CHEMICAL


COMPONENTS OF IPOMOEA BATATAS
THAT MAKES THE VEGETABLE
APPLICABLE FOR SOAP MAKING?
STATEMENT OF THE PROBLEM

• HOW DOES THE USE OF IPOMOEA


BATATAS AS THE MAIN INGREDIENT
OF THE SOAP EFFECTIVE IN MAKING
THE PRODUCT?
STATEMENT OF THE PROBLEM

•WHAT ARE THE EFFECTS OF


IPOMOEA BATATAS SOAP TO THE
SKIN?
HYPOTHESIS
• THIS STUDY HYPOTHESIZES THAT
IPOMOEA BATATAS CAN BE UTILIZED AS
AN ADDITIVE TO FORM A NATURAL
ORGANIC SOAP.
METHODOLOGY
• A QUANTITATIVE EXPERIMENTAL STUDY
WAS USED AS THE APPROACH OF THE
STUDY

• EXPERIMENTAL, OBSERVATION, FEEDBACK


QUESTIONNAIRES
METHODOLOGY
• THE STUDY SELECTED THREE (3) RESPONDENTS
TO PARTICIPATE IN THIS STUDY.
• THE TARGETS ARE RANDOMLY SELECTED
REGARDLESS OF GENDER AND AGE; THIS IS DUE
TO THE PROFOUND SKIN CONDITIONS EACH
GENDER HAS.
METHODOLOGY

• SURVEY WILL BE USED TO ELIMINATE THE


BIAS OF THE RESEARCH FINDINGS AND TO
DETERMINE THE FEEDBACK OF THE
RESPONDENTS ABOUT THE EFFECTIVENESS
OF THE PRODUCT
METHODOLOGY

• EXPERIMENTAL ASPECT
• FORMULATION OF THE IPOMOEA BATATAS
NATURAL SOAP AND TESTING ITS
ANTIBACTERIAL PROPERTIES
METHODOLOGY

•OBSERVATION
• OBSERVATION ON ITS PROPERTIES AND
EFFECTS ON THE RESPONDENTS
METHODOLOGY

•FEEDBACK QUESTIONNAIRE
• FOR FEEDBACK OF THE RESPONDENTS
THAT WOULD OBTAIN COMPARISON
AFTER PRODUCT USAGE
RESULTS
•CLEANSING EFFECT
• THE PRODUCT HAS SUCCESSFULLY
CLEANSE THE RESPONDENTS HANDS
RESULTS
•SKIN IRRITATION
• THE PRODUCT HAS NO FOLLOWING
RECORDS OF ANY IRRITATION TOWARDS
THE RESPONDENTS
RESULTS
•HEALING PROPERTIES
• THE PRODUCT HAS SUCCESSFULLY
HEALED THE RESPONDENT’S SKIN
CONDITIONS/WOUNDS
RESULTS
•SKIN ALLERGIES
•THE PRODUCT HAS NO FOLLOWING
RECORDS OF TRIGGERING ANY SKIN
ALLERGIES TOWARDS THE
RESPONDENTS
RESULTS
•SCENT
•THE PRODUCT’S SCENT IS FAIRLY
PLEASANT TO THE RESPONDENTS
TASTE
CHEMICAL COMPONENTS OF EACH
INGREDIENT
CONCLUSION
• THE STUDY FOUND OUT THAT THE USE
OF IPOMOEA BATATAS AS AN ADDITIVE
IS EFFECTIVE IN MAKING A NATURAL
ORGANIC SOAP BASED ON THE FINAL
OUTCOME FROM THE OBSERVATION AND
RESPONDENT’S FEEDBACK.
CONCLUSION

• THE STUDY ALSO FOUND THAT THE


NATURAL ORGANIC SOAP HAS A POTENTIAL
TO HEAL SPECIFIC SKIN CONDITIONS AND
MAY CONTAIN ANTIBACTERIAL AND
ANTIMICROBIAL PROPERTIES
CONCLUSION

• THE STUDY WAS SUCCESSFUL IN FULLY HEALING


THE RESPONDENTS WHICH CONSIST OF THREE (3)
DIFFERENT BACTERIAL WOUNDS AND SKIN
DISEASES THAT CAN HELP IN PROVING THE
PRODUCTS CAPABILITIES IN TERMS OF ITS
ANTIMICROBIAL AND ANTIBACTERIAL
PROPERTIES.
RECOMMENDATION

• THE RESEARCHER HIGHLY RECOMMENDS


TO TEST THE PRODUCT FOR ROTARY
EVAPORATION AND PHYTOCHEMICAL
SCREENING IN ORDER TO LOOK FURTHER
INTO THE PRODUCT’S TRUE CHEMICAL
COMPONENTS TO BE COMPARED WHAT IS
GIVEN IN THE STUDY.
RECOMMENDATION

• THE RESEARCHER RECOMMENDS TO


LOOK INTO THE POSSIBILITY OF THE
PRODUCT TO BE PUT ON THE MARKET
ALONG WITH ITS EFFECTS AND
REACTION FROM THE RESPONDENTS
FOCUSING ON THE PRODUCT’S USE AND
RECOMMENDATION

• THE RESEARCHER LASTLY


RECOMMENDS FOR FUTURE
RESEARCHERS TO CONDUCT FURTHER
STUDY EXPLORING THE FEASIBILITY OF
THE DIFFERENT KINDS OF IPOMOEA
BATATAS ASIDE FOR BEING AN ADDITIVE
APPENDICES
BEFORE RESPONDENT ONE (1)
AFTE
R
BEFORE RESPONDENT TWO (2)
AFTE
R
BEFORE RESPONDENT THREE (3)
AFTE
R
APPENDICES
STEP 1

• PREPARE ALL OF THE INGREDIENTS


IN SEPARATE CONTAINERS. THIS
INCLUDE THE SODIUM HYDROXIDE
TO BE ALREADY MIXED WITH WATER
AND THE SWEET POTATO ALREADY
PEELED.
STEP 2

• CUT THE SWEET POTATO


DIAGONALLY INTO FAIR
THIN STRIPS THEN
HORIZONTALLY TO
TURN INTO CUBES.
STEP 3

• PUT THE SWEET POTATO


IN A POT AND LET IT
BOIL FOR
APPROXIMATELY FIVE
(5) TO SIX (6) MINUTES
TILL THE WATER TURNS
STEP 4
• COLLECT THE SWEET
POTATO EXTRACT BY
STRAINING IT AND
LETTING IT COOL DOWN
FOR AT LEAST ONE (1)
MINUTE. GRIND A SINGLE
PIECE OF SWEET POTATO
STEP 5
• ADD AN ADEQUATE
AMOUNT OF OLIVE OIL
IN A CONTAINER WHERE
YOUR SOAP WILL FORM
STEP 6
• SLOWLY POUR A SMALL
AMOUNT OF SODIUM
HYDROXIDE IN THE
CONTAINER ALONG
WITH THE SWEET
POTATO EXTRACT
STEP 7
• ADD ALL THE
REMAINING
INGREDIENTS IN THE
CONTAINER AND MIX
THOROUGHLY FOR
APPROXIMATELY TEN
(10) TO FIFTEEN (15)
STEP 8
• AFTER MIXING, CAREFULLY
BOIL THE PRODUCT IN A POT
AT LOW HEAT FOR
APPROXIMATELY 4-5
MINUTES. MIX
THOROUGHLY UNTIL IT
TURNS YELLOW WHITE IN
COLOR THEN PUT IT IN A
STEP 9
• LET THE PRODUCT TO
COOL DOWN IN A
SECURE DRY
LOCATION FOR
APPROXIMATELY
TWENTY-FOUR (24)
STEP 10
• ONCE COOLED DOWN,
CUT THE PRODUCT IN
ANY SHAPE IT IS
DESIRED
THANK YOU FOR LISTENING!
“WE DON’T MAKE MISTAKES, JUST HAPPY
ACCIDENTS”
-BOB ROSS

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