09 Just-In-Time For Operators
09 Just-In-Time For Operators
es)
Ee
Just-in-Time
for Operators
SHOPFLOOR SERIES |
Just-in-Time
for Operators
Productivity Press
PORTLAND, OREGON
© 1998 by Productivity, Inc.
All rights reserved. No part of this book may be reproduced or utilized in any form or by
any means, electronic or mechanical, including photocopying, recording, or by any infor-
mation storage and retrieval system, without permission in writing from the publisher.
Additional copies of this book and a learning package for leading a book study group are
available from the publisher. Discounts are available for multiple copies through the
Sales Department (800-394-6868). Address all other inquiries to:
Productivity Press
P.O. Box 13390
Portland OR 97213-0390
United States of America
Telephone: 503-235-0600
Fax: 503-235-0909
E-mail: service@productivityinc.com
0302010099 1098765432
BE contents |
Publisher’s Message
Getting Started
Chapter Overview
What Is Just-in-Time?
Why JIT Is Important
Recognizing Waste
Overproduction Is Waste
InventoryIs Waste
In Conclusion
Summary
Reflections BNUNRR
PRPRRRPRP
CONTENTS
Kanban Systems
Types of Kanban
Reflections
vi
i CONTENTS
Chapter Overview 63
Reflecting on What You’ve Learned 64
Opportunities for Further Learning 65
Conclusions 65
Additional Resources Related to JIT and Shopfloor Improvement 66
Books and Videos 66
Newsletters 68
Training and Consulting 69
vii
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Acknowledgments
This book is modeled after the instructional design developed by
Melanie Rubin, formerly of Productivity, Inc. The form and con-
tent of the Shopfloor Series books have been heavily influenced
by input from Productivity customers, including participants in
two focus groups, readers who reviewed the manuscript, and
respondents to our telephone survey. Dee Tadlock of Read Right
Systems also gave extensive instructional design input and review
to this format.
PUBLISHER’S MESSAGE
Steven Ott
President
Karen Jones
Senior Development Editor
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xiii
le GETTING STARTED 7 ge
BACKGROUND
Two Ways to Use This Book
There are at least two ways to use this book:
1. As the reading material for a learning group or study group
process within your company.
2. For learning on your own.
Productivity Press offers a Learning Package that uses Just-in-Time
for Operators as the foundation reading material for a learning
group. Your company may decide instead to design its own learn-
ing group process based on Just-in-Time for Operators. Or, you
may read this book for individual learning without formal group
discussion.
Xiv
GETTING STARTED
XV
GETTING STARTED
Background
Information Sets the stage for what comes next
xvii
= GETTING STARTED
xviii
An Introduction to Just-in-Time
| CHAPTER OVERVIEW |
What Is Just-in-Time?
Why JIT Is Important
Recognizing Waste
Overproduction Is Waste
Inventory Is Waste
In Conclusion
Summary
Reflections
CHAPTER] 1
WE ORDERED AND
RIGHT ON TIME!
ck - \ 4a
. es) Ne
Figure 1-1. Delivering What Customers Want, When They Want, in the Quantity They Want
What Is Just-in-Time?
Just-in-time (often called JIT for short) is a manufacturing
Key Term
approach that enables a company to produce the products its cus-
tomers want, when they want them, and in the amount they want
(see Figure 1-1).
Just-in-time differs from the mass production approach used by
many companies. Mass production is designed to produce large
lots of identical products, which are stored and later shipped to
customers as they are ordered. In contrast, the JIT approach
Key Point allows a company to produce a variety of products in smaller quan-
tities, with a shorter lead time, to meet specific customer needs.
Implementing JIT often means dramatic changes in the Way pro-
duction processes are carried out. This transition is likely to
involve a new way of controlling the production schedule based
on customer needs. It will probably mean a new equipment lay-
out and new roles for operators. This chapter explains why these
and other changes are worthwhile for you and your company. It
will also introduce you to basic JIT concepts and principles, and
prepare you for learning about JIT techniques in later chapters.
AN INTRODUCTION TO JUST-IN-TIME
Type Examples
TAKE FIVE
IT'S OK, WE
CAN JUST REPLACE
OUR PROCESS THEM WITH
Forbes ih. \ Goon ones!
A LOT OF
Overproduction Is Waste
Overproduction happens when companies create products or
Key Term
work-in-process (WIP) for which they do not currently have
orders. It is one of the worst forms of waste, because it generates
BACKGROUND
another wast
— excess
e inventoty.
Companies often overproduce when they make products in large
lots. Large lots are used because changeovers take too long to
make frequent setups economical. However, companies often for-
get about the costs associated with this excess inventory. And they
don’t always realize that processing unneeded items lengthens
the lead time for the quantity the customer wants. Chapter 4
describes quick changeover techniques that allow companies to
produce small quantities economically.
AN INTRODUCTION TO JUST-IN-TIME
Inventory Is Waste
Inventory is an accumulation of products, WIP, or materials at any
eran stage of the process. Many companies plan for extra inventory
(safety stock) to cover for problems such as
¢ Production imbalances e Equipment downtime
e Late deliveries from suppliers ¢ Long setup times
¢ Defects (see Figure 1-3)
But inventory is waste. It is especially bad because it hides other
key point. problems. When safety stock exists, people are not motivated to
make improvements.
Furthermore, the existence of inventory at any stage of the process
mabe) |causes additional wastes such as:
e Transport: When processes make items that aren’t used immedi-
ately, the items must be moved and stored. Companies use convey-
ors, forklifts, or other devices to move inventory around between’
processes. This transport adds cost to the process without adding
any value.
e Storage: Companies must pay for space to store inventory (includ-
ing space for WIP sitting between processes) and people to man-
age it. Again, this use of valuable resources does not add value.
¢ Damage: Keeping inventory can lead to quality problems because
inventory can be damaged in handling or storage, or can deterio-
rate over time. Some items may even become obsolete and useless.
¢ Delay: Working on in-process inventory in large lots results in
delays, because no items can move on to the next operation until
all the items in the lot are processed.
Overproduction
Hidden
problems Delay/long Transport and
lead time handling
equipment
production [ ‘
imbalance Wasted Cerersy )
space
Deterioration or
damage in storage
and handling
TAKE FIVE
0 en .-_—_- oOo
ee =2a
TAKE FIVE
Steps of a Process
Storage/
raw matenials or Operations
components
¢ Essential operations:
Transport : the actual value-adding
work on the materials
Transformation ed
Inspection
Storage
Processes
10
[ AN INTRODUCTION TO JUST-IN-TIME |
Operations
An operation, by contrast, is any action performed by workers or
Key Term
machines on the raw materials, work-in-process, or finished prod-
ucts. ‘The focus of an operation is the specific activity performed.
Manufacturing production is thus a network of operations and
Key Point processes. Referring again to Figure 1-7, each phase of the manu-
facturing process has one or more corresponding operations.
These operations include setup operations as well as essential
operations such as machining or assembly work.
TAKE FIVE
ail
JUST-IN-TIME FOR OPERATORS |
42
AN INTRODUCTION TO JUST-IN-TIME
13
| JUST-IN-TIME FOR OPERATORS
REFLECTIONS
Now that you have completed this chapter, take five minutes
to think about these questions and to write down your
answers:
¢ What did you learn from reading this chapter that stands
out as particularly useful or interesting?
14
Basic Concepts of Just-in-Time
CHAPTER OVERVIEW
Kanban Systems
Types of Kanban
Basic Rules of Kanban
In Conclusion
Summary
Reflections
ve CHAPTER 2 z
16
BASIC CONCEPTS OF JUST-IN-TIME
Product A
product C.
A Shish-Kebab Production Schedule
A mass production company might handle these requirements by
making a monthly schedule for building all of product A in a
large lot during the first part of the month, then all of product B,
followed by all of product C (see Figure 2-2). This large-lot
approach is sometimes called shish-kebab production because dif-
Key Term
ferent product types move through the process in chunks, like
food on a skewer.
ALTE
a CHAPTER 2 |
35,000 units
Daily Required Quantity
20 days
1750 units/day
_ 420 minutes
1750 units
= .24 minute/unit
18
| BASIC CONCEPTS OF JUST-IN-TIME
Daily
Product Quantity Daily Schedule
420 min
500 “= one unit every .84 minut
500 units . tela’
Production Sequence
To determine a smooth, repeating pattern for making the required
amounts of each product type, we calculate the takt time for the
daily quantity of each type. As Figure 2-4 shows, one unit of prod-
uct A should be made every 0.42 minute, with a unit of product B
every 0.84 minute, and a unit of product C every 1.68 minutes. ‘lo
Example
TAKE FIVE
Take five minutes to think about these questions and to write
down your answers:
° Do you think your company’s production schedule is closer to
shish-kebab production or to leveled production?
° What would the average takt time be for the quantity of products
your company produces each day?
4g)
ice CHAPTER 2 |
Kanban Systems
In a just-in-time system, coordinating the production and move-
ment of parts and components between processes is critical in
avoiding excess or shortages. To achieve this coordination, many
companies use a system called kanban. The word kanban means
Key Term
“card” or “signboard.” A kanban system uses cards or other
devices as visual signals to control the flow and production of
materials (see Figure 2-5).
Kanban is a mechanism for managing a “pull” production sys-
tem. In a pull system, a process makes more parts only when the
Key Point next process withdraws parts—in effect “pulling” the parts from
the earlier process when needed. The pull begins with the lev-
eled production schedule for the final process, which is based on
actual or expected customer orders. The final process uses kan-
ban to pull needed parts from the previous process, which pulls
from the process before it, and so on.
In contrast, the “push” system often used in large-lot production
Key Point
makes parts according to a predetermined schedule for each
process. It will continue to push parts forward on this sched
ule
even when customers do not order them. The push appro
ach
often results in wasteful excess inventory.
20
BASIC CONCEPTS OF JUST-IN-TIME
Part Number
Container Items 2347
Description
2T 30
Mach base
Bar Code Delivery Location
UMUC Q7
Supplier Kanban
Figure 2-6. Types of Kanban
Types of Kanban
A typical kanban system uses three main types of kanban cards or
devices:
¢ Move kanban: authorizes a process to get parts from the previous
Key Terms
process
¢ Production kanban: authorizes the previous process to produce
more parts
21
CHAPTER 2 “
Production kanban a
detached, placed in
dispatch box Move kanban
‘ attached to Inbound
gas new stock stock area
Move Kanban
22
BASIC CONCEPTS OF JUST-IN-TIME
Production Kanban
Supplier Kanban
area of the later process. When the process begins consuming that
container, the supplier kanban is removed and sent to the outside
supplier for replenishment.
TAKE FIVE
23
CHAPTER 2
29
e CHAPTER 2 |
26
BASIC CONCEPTS OF JUST-IN-TIME |
REFLECTIONS
Now that you have completed this chapter, take five minutes
to think about these questions and to write down your
answers:
e What did you learn from reading this chapter that stands
out as particularly useful or interesting?
Dil
oh (Onn Hy
dad 98
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Process Improvement and
Standardization
| CHAPTER OVERVIEW
U-Shaped Cells
Small, Flexible Machines
Autonomation
Standard Work
Standard Cycle Time
Standard Work Sequence
Standard In-Process Inventory
Standard Work Forms
The Foundation for Continuous Improvement
In Conclusion
Summary
Reflections
CHAPTER 3
@
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welding
milling machine
[we | |wr | [we | we |
30
PROCESS IMPROVEMENT AND STANDARDIZATION 4
milling machine
a [nee
©) 4)
TAKE FIVE
Sil
CHAPTER Ss
Input
BACKGROUND
Multi-Machine Operation
A process-based equipment layout changes the relationship
between people and machines and often requires some changes
in operating assignments. In an operation-based layout, for exam-
ple, all the presses are located together and one person may run
several similar machines. However, when the machines are
rearranged in a process sequence, each press may become part of
a different processing line. In that situation, it is probably not
economical to have one press operator for each individual
process. What’s more, if the equipment is automated, most of the
operator's time would be spent watching it run. This is a huge
waste of human potential.
These wastes are avoided by cross-training people to operate sev-
eral different machines in the process. When an operator is
trained on several machines, he or she is able to step into any
position to respond to changes in the production pattern. With
Key Point
dutomation, operators can manage the flow of work through a
series of machines in the process, sometimes handling one work-
piece at a time (see Figure 3-3). For example, while the step .1
machine is processing the second piece, the operator can be set-
ting up the first piece on the step 2 equipment, and so on.
32
PROCESS IMPROVEMENT AND STANDARDIZATION
Process A Drill
Associates Lathe Press Training Certification Levels
Marco Assisted
operation
Independent Setup/
operation changeover
Lee
BESO;
GB0e€D@
fecal
Figure 3-4. A Cross-Training Chart
Cross-Training
Cross-training enables employees to perform different functions
Key Point within a process and lets teams take full responsibility for their
processes. This versatility makes employees more valuable to their
teams and to their companies. Cross-training is a source of 7
employee pride in many workplaces. Visual display charts are
often used to recognize people’s skill attainment in a public way
(see Figure 3-4).
TAKE FIVE
3S
is CHAPTER 3
U-Shaped Cells
It is possible to implement flow manufacturing with the equip-
ment for each operation arranged in a straight line. However,
when the operator finishes the last step of the process, he or she
must walk back to the first step to start again. This walking is
waste that adds no value to the product.
To eliminate this waste, flow manufacturing often uses an equip-
ment arrangement called a U-shaped cell. In a U-shaped cell,
the
equipment is placed in process sequence in a horseshoe patter
Key Term
n.
In this layout, the last processing step is very close to the first
step,
so the operator is not walking as far to begin the next cycle
(see
Key Point Figure 3-5).
34
PROCESS IMPROVEMENT AND STANDARDIZATION |
TAKE FIVE
and to write
Take five minutes to think about these questions
down your answers:
* How does a U-shaped equipment layout eliminate waste?
e Do you think the equipment in your area is better suited to large-
lot production or to flow manufacturing? Why?
35
CHAPTER 3
@ STOP FOR
ABNORMALITIES
AND SOUND
ALARM.
a STOP AFTER
ONE CYCLE.
a UNLOAD AFTER
PROCESSING.
we RUN ATA
CONSTANT SPEED.
Autonomation
Another characteristic of the equipment used in just-in-time manu-
facturing is autonomation (also called jidoka). Autonomation is an
Key Term
approach to automation that gives equipment “intelligence” so
people don’t have to monitor automatic operation.
“Autonomated” machines are semi-automatic machines that
autonomously (independently) support continuous flow process-
ing. They stop and signal when a cycle is complete or when defects
Key Point occur (see Figure 3-6). Although such machines are often loaded
in the process sequence by operators, they also may unload auto-
matically after processing.
Many companies invest in automated equipment so people don’t
have to perform difficult, dangerous, or repetitive work. At a lot of
factories, however, people still watch the automated equipment
“just in case” something goes wrong. Autonomation frees people
from this non-value-adding role by modifying machines so they
can run with little supervision.
The function of stopping for problems is also a key element of
the mistake-proofing approach called poka-yoke. Poka-yoke sys-
Key Term
tems are described further in Chapter 4.
The technology required for autonomation is often very simple. It
is usually not expensive to modify existing machines to perform
this way.
36
| PROCESS IMPROVEMENT AND STANDARDIZATION
TAKE FIVE
Take five minutes to think about these questions and to write
down your answers:
¢ Do people in your work area monitor automated equipment?
e If so, what are some of the things they watch for?
37
[ CHAPTER 3 |
BACKGROUND
Standard Work
As you improve your process and the operations within it, it is
important to standardize the way the work is done. Standard
processes are essential for just-in-time delivery of component
parts. In a pull system, later processes count on the ability of ear-
lier processes to make or supply a certain quantity of parts at a
certain time, given a certain lead time. If the previous process is
unpredictable, just-in-time delivery can’t happen.
: To establish predictability in processing cycles, each process deter-
key Point Mines its standard work (also called standard operations). As
Figure 3-7 shows, standard work has three parts:
¢ Standard cycle time
¢ Standard work sequence
¢ Standard in-process inventory (WIP)
38
PROCESS IMPROVEMENT AND STANDARDIZATION
trolled by the takt time for the final process. If a process makes
parts faster than needed, excess inventory will be created unless
production is strictly controlled by kanban or other means. It is
better to remain idle; idleness is a visual indicator of excess
capacity that could be used another way.
On the other hand, if the cycle time is slower than needed, short-
ages will delay the next process. Process improvements may be
needed to avoid delays, or additional people or machines may be
used to ensure a smooth flow.
She)
iis CHAPTER 3 |
THAT'S NOT
HOW I DO
= .
~ a IN "IS
Kes | | Si SS
A ke
= , Y Le
40
| PROCESS IMPROVEMENT AND STANDARDIZATION
TAKE FIVE
Take five minutes to think about these questions and to write
down your answers:
e Do you know the cycle time for the processes in your work area?
e Is work done using a consistent sequence and method?
e¢ How much WIP is in your work area at any given time?
AL
CHAPTERS
|
Approval stamps Entered by
Si
Creation date
1/17
Analysis no: 1 of 1
Description
Operation times (in seconds)
|
[Manual
|"
[Walking
5 10 15 20 25 30 35 40 45 50 55 60 65 70
ill
75 80 90
Pull out workpiece 3foo
CCC
Process S101 gain (small) i WAFS
D CiHES
at circular
ee)
ee sawbench stood eT
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Line name
PG U-shaped cell
Process name
Description of operation
Gear cutting of 6" pinion
42
| PROCESS IMPROVEMENT AND STANDARDIZATION
OK, YOU'VE
MASTERED THAT
LEVEL. NOW LET's
RAISE THE STANDARD!
TAKE FIVE
write
Take five minutes to think about this question and to
down your answer:
currently devel-
e How are standards for processes and operations
oped in your workplace?
43
2 CHAPTER 3
44
PROCESS IMPROVEMENT AND STANDARDIZATION
45
— CHAPTER 3 |
REFLECTIONS
Now that you have completed this chapter, take five minutes
to think about these questions and to write down your
answers:
¢ What did you learn from reading this chapter that stands
out as particularly useful or interesting?
¢ Do you have any questions about the topics presented in
this chapter? If so, what are they?
¢ What additional information do you need to fully under-
stand the ideas presented in this chapter?
46
Chapter 4
| CHAPTER OVERVIEW |
STANDARDIZE
(Standardized SHINE
Cleanup) (Cleanliness)
Reliable
48
SUPPORT TECHNIQUES FOR JUST-IN-TIME
Sort: Teams begin by sorting out and removing items that are not
Key Terms
needed in the work area. They use a technique called Red
Tagging to identify unneeded items and manage their disposition.
Set in Order: Next, teams determine appropriate locations for the
items they do need. After relocating the items, they apply tempo-
rary lines, labels, and signboards to indicate the new positions.
The main idea is, “A place for everything, and everything in its
place.”
Shine: The third S involves a top to bottom cleaning of the work
area, including the equipment. Shine also means inspecting
equipment during cleaning to spot early signs of trouble that
could lead to defects, breakdowns, or accidents.
Standardize: In the fourth S, people establish the new, improved
conditions as a workplace standard. At this stage, visual manage-
ment methods are adopted to ensure that everyone in the work-
place understands and can easily follow the new standards.
Sustain: The final 5S principle uses training and communication
to maintain and monitor the improved conditions and to spread
5S activities to other areas of the company.
TAKE FIVE
49
CHAPTER 4
50
SUPPORT TECHNIQUES FOR JUST-IN-TIME
Safe Range
50
o (=)
70
TAKE FIVE
5a
CHAPTER 4
oe
SUPPORT TECHNIQUES FOR JUST-IN-TIME
TAKE FIVE
Take five minutes to think about these questions and to write
down your answers:
e How long does a typical changeover take in your work area?
¢ Can you list the changeover steps that should take place while
the machine is still running?
53
CHAPTER 4 |
BACKGROUND
Zero Defects Through Zero Quality Control
Zero defects is a basic expectation of the customer. In addition to
the costs of scrap or rework, even one defect can ruin the compa-
ny’s reputation with the customer who gets it. And in just-in-time
manufacturing, there is no extra supply of WIP to replace defects
that are “inspected out.”
The key to zero defects is to detect and prevent abnormal condi-
Key Point
tions before they can cause defects. Zero quality control (ZOC, or
QC for zero defects) is a defect prevention system that uses
inspection at the point where it can prevent defects —before the
processing takes place.
ZOC combines four basic elements:
I. It uses source inspection to catch errors before they become defects.
fey Boints 2. It uses 100 percent inspection to check every workpiece, not just a
sample.
3. It provides immediate feedback, thereby shortening the time for cor-
rective action.
4. Because people naturally make mistakes or miss things, ZOC uses
poka-yoke (mistake-proofing) devices on processing or assembly
equipment to check automatically for abnormalities,
54
[ SUPPORT TECHNIQUES FOR JUST-IN-TIME
Poka-Yoke Systems
A poka-yoke system uses sensors or other devices to detect errors
Key Term
that could cause defects. The most effective poka-yokes not only
sound an alarm (instant feedback) but also stop the process so a
defect cannot be made. For example, a limit switch can be posi-
tioned so the machine will not start when the workpiece is loaded
incorrectly (see Figure 4-6). This prevents operation that would
produce a defect.
A nonelectronic poka-yoke example is a jig with an uneven pat-
tern of notches or pins so the workpiece cannot be positioned in it
incorrectly.
The key to effective mistake-proofing is determining when and where
Key Point
defect-causing conditions arise and then figuring out how to detect
or prevent these conditions, every time. Shopfloor people have
important knowledge and ideas to share for developing and imple-
menting poka-yoke systems that check every item and give imme-
diate feedback about the problem.
TAKE FIVE
Take five minutes to think about these questions and to write
down your answers: .
55
CHAPTER 4
=POINT
AIMS AT GETTING BUILDS A COMPREHEN-
THE MOST EFFECTIVE SIVE LOSS-PREVENTION
USE OF EQUIPMENT. SYSTEM.
DEFINITION
OF
Autonomous Maintenance
Autonomous maintenance refers to activities carried out by
opera-
tors in cooperation with maintenance staff to help stabilize
Key Term basic
equipment conditions and spot problems early. Autonomo
us
maintenance changes the old view that operators just run
machines and maintenance people just fix them. Opera
tors have
56
SUPPORT TECHNIQUES FOR JUST-IN-TIME
RE OF OUR , wt
ees |
(Se INES
valuable knowledge and skill that can be used to help keep equip-
ment from breaking down.
In autonomous maintenance, operators learn how to clean the
Key Point
equipment they use every day, and how to inspect for trouble signs
as they clean (see Figure 4-8). They may also learn basic lubrica-
tion routines, or at least how to check for adequate lubrication.
They learn simple methods to reduce contamination and keep
the equipment cleaner. Ultimately, they learn more about the
various operating systems of the equipment and may assist techni-
cians with repairs. Autonomous maintenance training helps oper-
ators work as partners with maintenance and engineering to keep
equipment working as effectively as possible.
TAKE FIVE
Take five minutes to think about these questions and to write
down your answers:
e Who performs basic cleaning and maintenance on the equipment
in your work area?
¢ Do you think autonomous maintenance activities would reduce
unplanned downtime in your company? Why or why not?
57
CHAPTER 4
SES SE ee
A = Value-adding operation time (stamp, weld, paint, finish, assemble)
95% NVA 5% VA
58
SUPPORT TECHNIQUES FOR JUST-IN-TIME
Defect rate: Zero defects is the goal, and not just in final inspec-
Key Term
tion. Tracking defect rates for each process promotes mistake-
proofing and machine or method improvements all along the
line.
TAKE FIVE
Take five minutes to think about these questions and to write
down your answers:
e What kind of measures drive performance at your company?
e What measures do you think are important to promote just-in-
time manufacturing? To promote employee morale? To promote
customer satisfaction?
59
CHAPTER 4
60
SUPPORT TECHNIQUES FOR JUST-IN-TIME
poka-yokes not only sound an alarm but also stop the process so
a defect cannot be made.
Manufacturing just-in-time, without large WIP buffers between
processes, requires dependable equipment that will perform as
needed, when needed. Total productive maintenance (TPM)
helps ensure that equipment is ready when needed. TPM is a
comprehensive, companywide approach for reducing equip-
ment-related losses.
TPM improves equipment effectiveness through approaches
that involve everyone in the company. Frontline workers have a
key role in the TPM activity called autonomous maintenance—
activities carried out by operators in cooperation with mainte-
nance to help stabilize equipment conditions and spot problems
early. Autonomous maintenance changes the old view that oper-
ators just run machines and maintenance people just fix them.
It is common wisdom that “what gets measured is what gets
done.” To support just-in-time, it is crucial to use measures that
reinforce the new way of operating. Reliance on traditional mea-
sures such as equipment or labor efficiency may make it hard to
change, since efficiency in the traditional sense tends to gener-
ate large quantities of inventory. Performance measures for JIT
should not only recognize improvement but also show the
remaining waste to be addressed.
61
CHAPTER 4 |
REFLECTIONS
Now that you have completed this chapter, take five minutes
to think about these questions and to write down your
answers:
¢ What did you learn from reading this chapter that stands
out as particularly useful or interesting?
¢ Do you have any questions about the topics presented in
this chapter? If so, what are they?
e What additional information do you need to fully under-
stand the ideas presented in this chapter?
62
Reflections and Conclusions
CHAPTER OVERVIEW |
Newsletters
we'd like to ask you to reflect on what you’ve learned from the
book as a whole.
Take ten minutes to think about the following questions and to
write down your answers.
¢ What did you learn from reading this book that stands out as
particularly useful or interesting?
¢ What ideas, concepts, and techniques have you learned that will
be most useful to you during just-in-time implementation? How
will they be useful?
¢ What ideas, concepts, and techniques have you learned that will
be least useful during just-in-time implementation? Why won’t
they be useful?
e Do you have any questions about the just-in-time approach? If so >
64
REFLECTIONS AND CONCLUSIONS
Conclusions
Just-in-time is more than a series of techniques. It is a fundamen-
tal approach for improving the manufacturing process. We hope
this book has given you a taste of how and why this approach can
be helpful and effective for you in your work.
65
ie CHAPTER 5 LE ee
66
REFLECTIONS AND CONCLUSIONS
On
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68
REFLECTIONS AND CONCLUSIONS
69
About the Productivity Development Team
Since 1979, Productivity, Inc. has been publishing and teaching
the world’s best methods for achieving manufacturing excellence.
At the core of this effort is a team of dedicated product developers,
including writers, instructional designers, editors, and producers,
as well as content experts with years of experience in the field.
Hands-on experience and networking keep the team in touch
with changes in manufacturing as well as in knowledge sharing
and delivery. The team also learns from customers and applies
this knowledge to create effective vehicles that serve the learning
needs of every level in the organization.
als
LEARNING PACKAGE
The Learning Package is designed to give your team leaders everything they
need
to facilitate study groups on Just-in-Time for Operators. Shopfloor workers
partici-
pate through a series of discussion and application sessions to practice
using the
tools and techniques they've learned from the book.
72
About the Shopfloor Series
Put powerful and proven improvement tools in the hands of your
entire workforce!
Progressive shopfloor improvement techniques are imperative for manufacturers
who want to stay competitive and to achieve world class excellence. And it’s the
comprehensive education of all shopfloor workers that ensures full participation
and success when implementing new programs. The Shopfloor Series books make
practical information accessible to everyone by presenting major concepts and
tools in simple, clear language and at a reading level that has been adjusted for
operators by skilled instructional designers. One main idea is presented every
two to four pages so that the book can be picked up and put down easily. Each
chapter begins with an overview and ends with a summary section. Helpful illus-
trations are used throughout.
CELLULAR MANUFACTURING
The Productivity Development Team
ISBN 1-56327-213-X/ 96 pages
Order CELL-B8001 / $25.00
Productivity is known for significant improvement on the shopfloor and the bot-
tom line. Through years of repeat business, an expanding and loyal client base
continues to recommend Productivity to their colleagues. Contact us to learn how
we can tailor our services to fit your needs.
How do you know your employee education program is getting results? Employers need to
be able to quantify the benefit of their investment in workplace education. The Shopfloor
Series books and Learning Packages from Productivity Press offer a simple, cost-effective
approach for building basic knowledge about key manufacturing improvement topics. Now
you can confirm the learning with the Shopfloor Series Learning Assessment.
The Shopfloor Series Learning Assessment is a new software package developed specifically
to complement five key books in the Shopfloor Series. Each module of the Learning
Assessment provides knowledge tests based on the contents of one of the Shopfloor Series
books, which are written for production workers. After an employee answers the questions
for a chapter in the book, the software records his or her score. Certificates are included for
recognizing the employee’s completion of the assessment for individual modules and for all
five core modules.
The Shopfloor Series Learning Assessment will help your company ensure that employees
are learning and are recognized and rewarded for gaining knowledge. It supports professional
development for your employees as well as effective implementation of shopfloor improve-
ment programs.
ISBN 1-56327-203-2
Item# ASSESS 1,495.00
1. The employee reads one of the Shopfloor Series books, chapter by chapter. Easy to read
and understand, the books educate your employees with information they need, and
prepare them for the learning assessment test questions.
2. After an administrator has set up the Learning Assessment software on a computer, the
employee can then use the computer to answer a set of test questions about the informa-
tion in the Shopfloor Series book they have read. The software automatically scores the
answers and logs the score into a database for easy access by the administrator.
3. If the employee does not pass the assessment for a particular chapter, he or she can
review the material in the book and take the assessment again. (For security, the software
selects randomly from three different questions on each topic.)
4. Upon passing the assessment modules for all chapters of the Shopfloor Series books, the
employee receives a completion certificate (included in the package) and any other
reward or recognition determined by your company.
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Productivity, Inc.
Portland, Oregon