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Process

The document outlines the linear manufacturing process of a product, detailing various stages from initial raw materials to final product creation. It describes specific steps such as mixing ingredients, fermentation, and transportation, as well as the preparation of cacao pods for chocolate production. Additionally, it mentions water disinfection processes before distribution to end-users.

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0% found this document useful (0 votes)
9 views2 pages

Process

The document outlines the linear manufacturing process of a product, detailing various stages from initial raw materials to final product creation. It describes specific steps such as mixing ingredients, fermentation, and transportation, as well as the preparation of cacao pods for chocolate production. Additionally, it mentions water disinfection processes before distribution to end-users.

Uploaded by

ngoctrailik
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as DOCX, PDF, TXT or read online on Scribd
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Process

Given is a diagram which illustrate the pictorial different stages / the linear manufacturing
process of +Ving ___. Overall , the mass-produced comprises _số bước_ in total,
commencing with the ___công đoạn đầu tiên của quy trình__, followed by many __ Nguyên
liệu chính trong quy trình__, and ending with and culminating with the ___tên sản phẩm__of
final products.

2
Regarding the first _số giai đoạn_ phases of making(ving) _ten san pham__
The process commences with __nguyen lieu dau vao__being created by __boi cai gi do (ex:
by the tinh tu + machinery ) .

The second
solution requires the cooperation of individuals to
và các bước phù hợp
cần được thực hiện để giải quyết những vấn đề này bằng cách
Looking at the first four steps of kneading and shaping the noodles, flour which is transported
by truck from a storage silo is then mixed with oil and water by a specialized machine, before
being formed into dough sheets by many rollers. The dough is then cut lengthways to become
fresh noodles, prepared for the next phases
Subsequently,

The first five steps involve preparing cacao pods to be processed. Firstly, ripe red pods are
collected from cacao trees which are planted in different regions around the world, namely
South America, Africa, and Indonesia. Next, the harvested pods are cut in order to separate
white cocoa beans from the pods. Following that, the beans are placed on leaves for
fermentation. In the next step, the fermented beans are dried under the sunlight before being
packed in large bags for transportation.
The remaining steps involve processing the pods. The process continues with the bags being
loaded onto trains or trucks for delivery to a factory. Subsequently, the beans are roasted at a
high temperature, after which they are crushed in a machine and the outer shells are removed.
Finally, the inner part is pressed to form liquid chocolate
Subsequently, chlorine, at a concentration level of 4 mg/l, is added for water disinfection after
which the water is stored in a water tank. The process concludes with the water being pumped
to Australian end-users for consumption
 distribution (n): sự phân bổ
 vegetation (n): thảm thực vật
 tropical (adj): (thuộc về) nhiệt đới
 temperate (adj): (thuộc về) ôn đới
 region (n): vùng
 comprise of (v): bao gồm
 cool zone (n): vùng mát mẻ
 alpine meadow (n): đồng cỏ núi cao
 distinctive (adj): khác biệt, đặc biệt
 warm zone (n): vùng ấm
 situate at (v): nằm ở
 altitude (n): độ cao
 characterize (n): đặc trưng
 crop (n): cây
 grain (n): ngũ cốc
 forest (n): rừng rậm
 broadleaf tree (n): cây lá rộng
 pine (n): cây thông
 fir (n): cây linh sam
 flax (n): cây gai
 spruce tree (n): cây vân sam
 sea level (n): mực nước biển

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