Restaurant Brands Asia Limited: Shweta Sunil Mayekar
Restaurant Brands Asia Limited: Shweta Sunil Mayekar
Ref.: Regulation 30 [read with Schedule III - Part A] of the Securities and Exchange Board of
India (Listing Obligations and Disclosure Requirements) Regulations, 2015 (‘SEBI Listing
Regulations’)
Please find enclosed herewith the Investor Presentation on the Unaudited Standalone and
Consolidated Financial Results of the Company for the quarter and half year ended on September
30, 2024.
The copy of the Investor Presentation is also being uploaded on the Company's website i.e.
www.burgerking.in.
We request you to take the aforesaid on record.
Thanking You,
Shweta Mayekar
Company Secretary and Compliance Officer
(Membership No.: A23786)
Encl.: As above
Strengthen Value Leadership Scale up Dine in King’s Journey Improve Delivery Profitability
Dine – in Transaction growth 279 restaurants with SOK, 91% Increase in margins through
continues to stay positive Digital Channel Sales pricing and menu mix
as on
30 Sep, 2024 Led by Store growth Due to subdued demand
279
144
65 79
2
Q2 FY24 Q3 FY24 Q4 FY24 Q1 FY25 Q2 FY25 Q2 FY24 Q3 FY24 Q4 FY24 Q1 FY25 Q2 FY25 Q2 FY24 Q3 FY24 Q4 FY24 Q1 FY25 Q2 FY25
Gross Profit% Rest. EBITDA (INR Million) Rest. EBITDA % Co. EBITDA (INR Million) Co. EBITDA %
Pre600
IND 543 16.0%Pre IND
521 9.0%
67.7% 67.6% AS-116 484 14.0% AS-116 302
67.5% 500 435 8.0% 300
67.6% 12.0% 243 244
7.0%
67.1% 400
12.2% 342 10.0%
250
6.0%
66.8% 10.7% 10.6% 6.8% 175 200
300 8.0%5.0%
8.9% 5.4%
66.6% 7.8% 6.0%4.0% 106 5.0% 150
200 3.0%
4.0% 100
2.0% 3.6%
100 50
2.0%1.0% 2.4%
65.6% - 0.0%0.0% -
Q2 FY24 Q3 FY24 Q4 FY24 Q1 FY25 Q2 FY25 Q2 FY24 Q3 FY24 Q4 FY24 Q1 FY25 Q2 FY25 Q2 FY24 Q3 FY24 Q4 FY24 Q1 FY25 Q2 FY25
Marketing
exp
5.0% 4.0% 5.2% 5.7% 4.0%
Restaurant Brands Asia Limited | 28 Oct 2024 | Q2 FY25 8
India Operating Performance
Q2 Q2 Q1 H1 H1
Particulars (INR Million) % % % % %
FY25 FY24 FY25 FY25 FY24
Revenue from operations 4,921 100.0% 4,535 100.0% 4,905 100.0% 9,826 100.0% 8,756 100.0%
YoY Growth% 8.5% 23.2% 16.2% 12.2% 24.2%
Cost of materials consumed 1,599 32.5% 1,504 33.2% 1,587 32.4% 3,186 32.4% 2,919 33.3%
Gross Profit 3,322 67.5% 3,031 66.8% 3,318 67.6% 6,640 67.6% 5,837 66.7%
Employee Related Expenses 535 10.9% 457 10.1% 511 10.4% 1,045 10.6% 882 10.1%
Occupancy and Other Expenses 1,811 36.8% 1,698 37.4% 1,922 39.2% 3,733 38.0% 3,360 38.4%
Restaurant EBITDA (Post Ind AS 116) 976 19.8% 875 19.3% 885 18.0% 1,862 18.9% 1,595 18.2%
YoY Growth% 11.5% 44.1% 22.9% 16.7% 44.1%
Corporate General & Administration expenses 277 5.6% 241 5.3% 260 5.3% 537 5.5% 476 5.4%
Reported Company EBITDA* 699 14.2% 635 14.0% 625 12.7% 1,324 13.5% 1,119 12.8%
YoY Growth% 10.2% 50.9% 29.0% 18.4% 48.6%
Restaurant EBITDA (Pre Ind AS 116) 521 10.6% 484 10.7% 435 8.9% 956 9.7% 821 9.4%
YoY Growth% 7.6% 59.7% 29.0% 16.5% 62.0%
Company EBITDA (Pre Ind AS 116)* 244 5.0% 243 5.4% 175 3.6% 420 4.3% 345 3.9%
YoY Growth% 0.6% 109.6% 71.8% 21.8% 125.1%
Cost of materials consumed 620 44.2% 732 42.7% 709 45.4% 1,329 44.8% 1,513 42.0%
Gross Profit 783 55.8% 982 57.3% 853 54.6% 1,636 55.2% 2,088 58.0%
Employee Related Expenses 239 17.0% 267 15.6% 243 15.6% 482 16.2% 565 15.7%
Occupancy and Other Expenses* 492 35.1% 606 35.4% 463 29.7% 955 32.2% 1,290 35.8%
Restaurant EBITDA (Post Ind AS 116)* 52 3.7% 109 6.3% 147 9.4% 199 6.7% 233 6.5%
Corporate General & Administration expenses 139 9.9% 132 7.7% 114 7.3% 253 8.5% 258 7.2%
Reported Company EBITDA* -87 -6.2% -23 -1.3% 33 2.1% -54 -1.8% -25 -0.7%
Restaurant EBITDA (Pre Ind AS 116)* -67 -4.8% -17 -1.0% 25 1.6% -42 -1.4% -13 -0.4%
Company EBITDA (Pre Ind AS 116)* -206 -14.7% -149 -8.7% -89 -5.7% -295 -9.9% -274 -7.6%
Exchange Rate(INR to IDR) 188 184 194 191 183
Cost of materials consumed 2,220 35.1% 2,236 35.8% 2,296 35.5% 4,516 35.3% 4,433 35.9%
Gross Profit 4,104 64.9% 4,013 64.2% 4,171 64.5% 8,276 64.7% 7,924 64.1%
Employee Related Expenses 773 12.2% 724 11.6% 753 11.7% 1,527 11.9% 1,447 11.7%
Occupancy and Other Expenses* 2,303 36.4% 2,304 36.9% 2,386 36.9% 4,689 36.7% 4,649 37.6%
Restaurant EBITDA (Post Ind AS 116)* 1,028 16.3% 985 15.8% 1,032 16.0% 2,060 16.1% 1,828 14.8%
YoY Growth% 4.5% 61.8% 22.2% 12.7% 52.6%
Corporate General & Administration expenses 416 6.6% 372 6.0% 374 5.8% 790 6.2% 733 5.9%
Reported Company EBITDA* 612 9.7% 612 9.8% 658 10.2% 1,270 9.9% 1,095 8.9%
YoY Growth% 0.1% 143.6% 36.2% 16.0% 101.3%
Restaurant EBITDA (Pre Ind AS 116)* 454 7.2% 466 7.5% 460 7.1% 914 7.1% 809 6.5%
YoY Growth% -2.7% 132.3% 34.8% 13.1% 101.7%
Company EBITDA (Pre Ind AS 116)* 38 0.6% 94 1.5% 87 1.3% 124 1.0% 75 0.6%
YoY Growth% -59.6% Loss to Profit Loss to Profit 65.9% Loss to Profit
Restaurant Brands Asia Limited | 28 Oct 2024 | Q2 FY25 * In stores with SOK’s 16
BK App : Creating known Diner base via App Offers
App Dine-in Offers
App Install growth
Average Daily Sales (Dine in) In IDR mio Average Daily Sales (Delivery) In IDR mio
Q2 YoY -22%. ADS 10.6M vs 13.6M LY Q2 YoY +16%. ADS 6.3M vs 5.4M LY
16.0
15.0 14.8
13.7 14.1
13.6 13.4 13.4 7.8
12.4 14.3 7.5 7.4 7.5 7.4
12.7 7.0
11.8 11.7 6.6 6.8
11.1 6.2
12.0 12.1 10.6 5.8 5.8 5.7 5.8
11.4 6.6
11.1 11.0 11.0 5.7
10.7 10.6 10.6 10.7 5.9
10.3 5.6 5.5 5.5 5.7 5.5
5.3 5.2 5.1
9.4 9.3 4.9 4.9 4.4
4.8
Q1 Q2 Oct Nov Dec Jan Feb Mar Apr May Jun Jul Aug Sep Q1 Q2 Oct Nov Dec Jan Feb Mar Apr May Jun Jul Aug Sep
FY 24 FY 24 23 23 23 24 24 24 24 24 24 24 24 24 FY 24 FY 24 23 23 23 24 24 24 24 24 24 24 24 24
TV 1272 GRPS, 968 Spots, 40% PT YT, TikTok, Programmatic, Meta All FSDT, Inline 92 stores All Mall locations
Jabo Commuter Line 5 routes 55 stores
Consumer
In-store POP Delivery BK App & Kupon
Engagement
DMB, Posters, Banner & Promos: App Comms, Kupons Product sampling & Reviews
T Banners (FSDT), Kiosk King Savers, Blitz, Add-on Crew incentive
Burger King’s New Spicy Chicken: Addictively Spicy to the Last Bite
Strategic Marketing Investment: 360 Integrated Media Plan
Restaurant Brands Asia Limited | 28 Oct 2024 | Q2 FY25 21
Popeyes Indonesia: Build Awareness, Trial and Digital-First Experience
Strengthen Digital-First
Build Brand & Product Awareness Build Traffic Driver Value Proposition
Guest Experience
• Educate & Discover: In-stores Video Wall & Digital • Menu Pricing Strategy: Core menu pricing parity vs • CRM: 90% known diner sales via Kiosk,
Ad Boards competition, Differentiated products at 5-10% 100% stores with Kiosk
Premium, Affordable sides - implemented
• Grilled complete range: Bone in Chicken, Chicken • App: launched in June, scaling downloads &
• Drive Trial & Repeat Frequency: Entry Price Value -
Sandwich and Wings app driven transactions
App & Coupons
• Guest experience: 100% Table Service
• Menu completion: Launch Spicy Chicken, only QSR • Drive Repeat Frequency: Build occasion relevance
to offer fried and grilled chicken formats - Q3 FY25 - Larger groups, variety and indulgence menu
Restaurant Count – India 455 Restaurants 464 Restaurants • 510 Restaurants by FY25
Restaurant
Cash Loss of INR
Profitability - Indonesia EBITDA • Cash Breakeven at a country level
184 Mn
Breakeven