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T H E S MIT T EN KIT C H EN C OOKB OOKS
glazed apple cider
doughnut cake
Confession time! As someone with more opinions than I can fit in three cookbooks,
one audiobook, and even 18 years of archives on this website, sometimes when I
want to grumble about something food-related but it’s not the time or place, I tuck it
in a little document called “rants” that is so full of cringe, you only have my
permission to publish posthumously. But I can’t write a headnote for this particular
cake without first owning up to #23 on the list in advance: “Apple cider cakes are
lies.” Which begs the questions: Who hurt you, Deb? What gives? Essentially, my
quibble is that you can put all of the wonderful fresh-pressed apple cider you want in
a cake, but it rarely comes through to actually taste like apple cider. The flavor is not
robust enough. I’m not saying it can’t be wildly delicious with all of the cinnamon
spice we also put in these cakes, but it rarely, to me, tastes like an accurate
representation of its name.
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OCTOBER 22, 2024 · 158 COMMENTS · CAKE, DAIRY-FREE, EVERYDAY CAKES, FALL, RECIPE,
VEGAN
RECIPE
T HE S M I T T EN K I T C HEN
X STA U B B RA ISER
roasted carrots with lentils
and yogurt
“I was looking for a simple roasted carrot recipe on your site and couldn’t find one,”
a friend told me a month ago and I immediately put “simple roasted carrot recipe”
on my sprawling, decades-long To Cook list because sometimes I forget myself, too.
Spoiler: I was never going to write a simple recipe for roasted carrots.
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OCTOBER 15, 2024 · 30 COMMENTS · BEANS, CARROTS, FALL, RECIPE, SHEET PAN, SIDE DISH,
THANKSGIVING, VEGETABLE, VEGETARIAN
RECIPE
P OP U LA R RIG H T N OW
easiest cinnamon rolls
What if I told you I had a from-scratch cinnamon roll recipe that was effortlessly
veganized, required no kneading, and could be coming out of your oven in just over
two hours? And what if I told you’d I’d been making it for years and didn’t tell you
about it because I thought, for some bizarre reason, that the site didn’t need
another breakfast bun recipe? Yes, I’d throw a jar of cinnamon at my head too.
Good news, though, you can stop yelling now because I’ve come to my senses.
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SEPTEMBER 27, 2024 · 190 COMMENTS · BREAKFAST, BRUNCH, CHRISTMAS, DAIRY-FREE,
RECIPE, VEGAN
RECIPE
lemon chicken with potatoes
and chickpeas
It’s humbling that way every September, without fail, knocks me on my rump. One
week, you’re breezy and unscheduled, reading books on a beach and tearing lobster
apart with your bare hands (indeed, we were in Maine) and the next you’re realizing
a certain fetid backpack was never emptied on the last day of school in June,
scrambling for after-school care, and despite the fact that I work every week of the
year, somehow there’s a lot more to do. If dinner can’t be made in one pan in which
everything cooks at once, I haven’t been making it. And yet I’ve made this chicken
dish four times in the last month; it’s clearly time to shout about it across the
internet.
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SEPTEMBER 17, 2024 · 161 COMMENTS · BEANS, CHICKEN, DAIRY-FREE, DINNER, GLUTEN-FREE,
LEMON, MEAT, POTATOES, RECIPE, WEEKNIGHT FAVORITE
RECIPE RECIPE
N A PA C A B B A G E S AL T E D C ARAM E L
W ED G E W I T H PEAC H C RIS P
MISO DRESSING
RECIPE RECIPE
B RAIS ED C HIC K PEAS S U M M E R S T E AK W I T H
W I T H ZU C C HI N I CORN AND TOMATOES
AND PES T O
RECIPE RECIPE
B L IS T ERED PEAS -IN - EASY B ASQUE
T HE- POD W I T H L EM ON C HE E S E C A K E
AND S ALT
OLDER POSTS
HOW I S T OC K T HE
S M I T T E N K I T C HE N
A RC H IV E S
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