Navratna

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 (Available between 0700 hrs to 1030 hrs)

BREAKFAST IN A BOWL 250 HERBAL INFUSIONS 150

Cereal with milk and honey on the side Chamomile or green or tulsi

FRUIT N NUTS WITH MUESLI 350 TEAS 125

With milk and honey Assam, Darjeeling, Earl Grey, English Breakfast;
recommended with a dash of milk
BAKERS BASKET 250
Toast and muffins with butter, preserves MASALA CHAI 125
An all time favourite indian concotion with
strong assam tea brewed with milk
BANANA PANCAKES 200
Served with honey and fresh fruits
COFFEE 125
French Press with optional milk as desired
EGGS TO ORDER 250
with, grilled tomato, potato hash on the side and toast

THE NORTH INDIAN BREAKFAST 350

(choose any one)
Poori bhaji, stuffed parantha, chole bhature ,pohha

THE SOUTH INDIAN BREAKFAST 350

(choose any one)
Idli, vada , uppma, uttpam served with sambhar and chutney (11:30 am to 11:00 pm)

FRESH FRUIT PLATTER 250 DELICIOUS PAKODAS 250

Fresh fruits of the season with honey on the side
Choice of vegetables or cottage cheese served
with garlic chutney and mint chutney

POTATO AND CHEESE CROQUETTES 300

Crisp and golden served with apple mint chutney, mustard

MASALA CHEESE TOASTS 300

Served with chips

KATHI ROLLS 350

Choice of chicken or cottage cheese wrapped in a
so parantha & served with mint chutney

If you have any food allergies or food intolerances, please inform our service associates. Taxes as applicable. If you have any food allergies or food intolerances, please inform our service associates. Taxes as applicable.
 (11:30 am to 11:00 pm) (All sandwiches and jaffles served toasted, grilled or plain with chips and salad)

SPICY FRIED FISH 450 CHEESE, CHILLY AND POTATO 250

Marinated with desi spices, crumb fried served Potato and cheese with heaps of green chilies for a spicy bite
with French fries and chutney
RANTHAMBORE SPECIAL CHUTNEY SANDWICH 350
FISH N CHIPS 450 Green and red chili chutney layered in a plain sandwich
Served with tartar sauce
MUMBAI MASALA 350
A combination of potatoes, cheese cucumber, chutney
and tomato with special masala

EGG AND MUSTARD 450

A delightful sandwich with oodles of mustard and
cracked black pepper

(A house made pizza made with leavened Indian wheat bread with special vegetarian & non CHICKEN ‘N’ CHEESE 550
vegetarian choices. While Pizza needs no introduction…) With herbed mayo and cracked pepper

CHICKEN AND PEPPER 550

VEGETARIAN DELIGHT 500 Chicken muddled with mustard, mayo and green pepper
Mélange of seasonal veggies

CRUNCHY MUSHROOM 500

Tossed herbed mushroom spread

SPICY PANEER 500

Fresh cottage cheese tossed with spring veggies

CHICKEN SUPREME 600

Succulent shredded chicken tossed with crunchy veggies

RANTHAMBORE SPECIAL 600 AERATED DRINKS CAN 125

A non vegetarian lover’s delight
PACKAGE WATER 75

CANNED JUICES 125

SODA BOTTLE /CAN 100

If you have any food allergies or food intolerances, please inform our service associates. Taxes as applicable. If you have any food allergies or food intolerances, please inform our service associates. Taxes as applicable.
 (01: 00 pm to 03:00 pm and 08:00 pm to 10:00 pm)

LASSI /BUTTER MILK 200 TANDOORI VEG PLATTER 450

Chef choice platter served with mint sauce
COLD COFFEE 200
FISH TIKKA 475
HOT CHOCOLATE 200 Cubes cutting of fish, onion, tomato, capsicum marinated in
Cashew nut cream served with mint sauce
FRESH LIME SODA/ WATER 150
FISH FINGER 475
Small oblong pieces of fish coated in butter or bread crumbs
RED BULL 250 And fried. Served with tartar sauce

MURGH TIKKA 500

Cubes cutting of chicken,onion,tomato,capsicum marinated in
Mint flavour yoghurt masala served with mint sauce

MURGH MALAI TIKKA 500

Cubes cutting of fish,onion,tomato,capsicum marinated in
Cashew nut cream served with mint sauce
(01: 00 pm to 03:00 pm and 08:00 pm to 10:00 pm)

TANDOORI BHARMA ALOO 375

Pototo stuffed with cottages cheese & dry fruits marinated
with yoghurt served with mint sauce

HARA BHARA KABAB 375

Deep fried mash potato, spinach & coriander leaves
with Flavor of Indian spices served with mint sauce CREAM OF TOMATO SOUP 175
Thick soup flavored with tomato

CHOISE OF PANNER TIKKA 425

Panner malai tikka, achari panner tikka, haryali panner tikka TOMATO SHORBA 175
A plum tomato soup drizzled with roast cumin

SWEET CORN VEG SOUP 175

Creamed corn soup with mixed vegetable soup

If you have any food allergies or food intolerances, please inform our service associates. Taxes as applicable. If you have any food allergies or food intolerances, please inform our service associates. Taxes as applicable.
HOT & SOUR VEG SOUP 200 PROTEIN POWER SALAD 200
A schezwan specialty with mixed vegetable soup Lentil with crisp vegetables in a mint n lemon dressing

CREAM OF CHICKEN SOUP 200 BEETROOT AND MINT SALAD 200

Thick soup flavored with chicken Laced with cracked, pepper, honey and yoghurt

SWEET CORN CHICKEN SOUP 200

Creamed corn soup with chicken

HOT & SOUR CHICKEN SOUP 200

A schezwan specialty with Chicken

STIR FRIED SESAME VEGGIES 450.00

Delicately flavoured with soy sauce and served with ginger fried rice

BAKED VEGETABLES 450.00

Topped with cheese and herbs, served with garlic bread
GREEN SALAD 150
A palate of crisp garden vegetable crudités COTTAGE CHEESE STEAK 450.00
Served on a bed of spinach, topped with a tomato and basil sauce
INDIAN KACHUMBAR SALAD 150
Chopped mixed salad vegetable in a lemon and green PAN GRILLED CITRUS FISH 450.00
coriander dressing Laced with green chili Served with raisin n herb khus khus with a hint of orange juice

MY FAVOURITE IDLI SALAD 170 HERB GRILLED CHICKEN 550.00

Idli tossed with curry leaves and fresh coriander Served on a bed of spinach and potato straws with grilled tomato

BAKED CHICKEN N MUSHROOM WITH OLIVES 550.00

In a wine n cream sauce served on hash potatoes and a chop chop salad

FRAGRANT THAI RED CURRY 550.00

Vegetable or chicken served with scented rice and chop chop salad

If you have any food allergies or food intolerances, please inform our service associates. Taxes as applicable. If you have any food allergies or food intolerances, please inform our service associates. Taxes as applicable.
 All vegetarian & non vegetarian preparations are served with a choice of steamed
basmati rice/roti/ paratha/ bajra roti/ laccha/ naan & salad, papad
PERFECT PASTA 450
Penne or Spaghetti tossed in classic styles served
with garlic bread
Tomato & Basil
Creamed Herb
Chicken n Cheese
JUNGLI MURGI 550
Herbs & Olive
Chicken cooked with chilies, as in the good old shikar days

ALL ARRABBIATA 450 MURG CHATNI WALA 550

Penne tossed in fresh tomato sauce, chili flakes and garlic
Cubes of chicken cooked with mint, coriander, coconut and greens

AGLIO OLIO E PEPERONCINO 450 CHOISE OF MURG 550

Penne tossed in a simple classic sauce with garlic, olive oil, chili & parsley
Chicken curry/ butter chicken/chicken do pyaza/kadhai murg

LAAL MAAS 650

The traditional meat cooked with whole red chilies, only for the strong hearted
All vegetarian & non vegetarian preparations are served with a choice of steamed
basmati rice/roti/ paratha/ bajra roti/ laccha/ naan & salad, papad
KEEMA HARI MIRCHI 650
Keema cooked with achari mirchis and traditional Indian spices

CHOISE OF MUTTON 650

Mutton roganjosh/bhunna gosht/rara mutton

EGG CURRY THE RANTHAMBORE WAY 450

Eggs cooked with spicy tomato gravy and a fried
potato for that extra punch

If you have any food allergies or food intolerances, please inform our service associates. Taxes as applicable. If you have any food allergies or food intolerances, please inform our service associates. Taxes as applicable.
All vegetarian & non vegetarian preparations are served with a choice of steamed
basmati rice/roti/ paratha/ bajra roti/ laccha/ naan & salad, papad

JEERA ALOO 400

Stir fried potatoes tossed with cumin and ginger

ALOO RASEWALA 400

RAI TAMATAR KI MACCHI 500 Tomatoes and potatoes cooked together with mild spices.
Fish cooked with mustard and tomato curry
MAUSAM KI SUBJI 400
CHATKEELI MACHHI 500 Vegetable of the season
Fish cooked with yogurt and whole spices
GATTE KI SUBJI 400
MACHHI CURRY 500 Chickpea dumplings in spicy yoghurt and tomato gravy
Fish marinated and cooked in lemon & Indian spices
METHI MANGODI 400
Sundried lentil fritters cooked with Indian spices and tomatoes

HARE MASALE KI GOBHI 400

Cauliflower cooked with our own special green chutney

KAIR KUMTI SAANGARI 450

Sundried local beans cooked in mustard oil and spices
with homegrown capers

PANEER MAKHNI 450

Cottage cheese in mildly spiced plum tomato gravy

HALDI MIRCHI KA PANEER 350

Cubes of cottage cheese, onions, and capsicum
tossed in tomato, turmeric and mild spices

If you have any food allergies or food intolerances, please inform our service associates. Taxes as applicable. If you have any food allergies or food intolerances, please inform our service associates. Taxes as applicable.
 (All biryanis & pulao are served with a portion of salad,
raita & picking accompaniments)

STEAMED RICE 200

Pure steamed rice of Rajasthan
PANEER LABABDAR 450
Chunks of cottage cheese smothered in creamy
tomato gravy enhanced with fresh spices VEGETABLE KHICHDI 325
A simple wholesome casserole made with rice and
lentils tempered with cumin
DAAL CHINGARI 350
Lentils tempered with cumin and laced with chilies and ginger
SUBJ BAHAR BIRYANI 350
Vegetables and baby potatoes cooked with
DAAL MAKHANI 400 basmati rice, whole spices
Needs no explanation
MURG BIRYANI 400
Chicken cooked with flavorful
basmati rice, whole spices and mint

MASALA MEAT PULLAO 450

A must for meat lovers, meat cooked with
rice, yogurt and spices

ABHYARAN RI KHAAS THALI 800.00

Over the years Rajputs have lovingly preserved their culinary
traditions and perfected their art of cooking. We at ABHYARAN
have created this special meal to take you back in time and
sample our way of life through a feast fit for kings and queens
Vegetarian/ Non Vegetarian
RAITA 110
DAAL, BAATI, CHURMA 500.00 Seasoned yogurt with cucumber or boondi or mixed vegetable
A Rajasthani specialty, charcoal grilled whole-wheat dumplings
served with spicy mixed lentil and sweet churma

If you have any food allergies or food intolerances, please inform our service associates. Taxes as applicable. If you have any food allergies or food intolerances, please inform our service associates. Taxes as applicable.
ROTI 60 GULAB JAMUN 200
Tandoor baked unleavened Indian wheat bread. Dumplings of milk fudge dipped in hot sugar syrup

NAAN 60 RASGULLA 200

Leavened wheat flour tandoor baked bread Cottage cheese dumplings in sweet syrup

PARATHA 100 ICECREAMS 200

Griddle baked unleavened wheat bread basted with butter Ask for the various flavours

LACCHA PARATHA 80 FRESH FRUIT PLATTER 225

Layered unleavened wheat flour tandoor baked bread Selection of choicest seasonal fruits

MIRCHI KA TIKADIA 120 FROOT MANIA WITH VANILLA 250

Layered Indian bread with chilies and ghee An ice cream sundae with lots of nuts smothered in fruit sauce

WALNUT CHOCOLATE BROWNIE 250

A rich chocolate and walnut brownie served warm with chocolate sauce

CHEF CHOISE DESSERT 270

If you have any food allergies or food intolerances, please inform our service associates. Taxes as applicable. If you have any food allergies or food intolerances, please inform our service associates. Taxes as applicable.