Explanation Text Exercise
Explanation Text Exercise
Explanation Text Exercise
Class:
Please translate into bahasa Indonesia, then answer these questions below based on the text
given correctly.
Tsunami
Tsunami occurs when major fault under the ocean floor suddenly slips. The
displaced rock pushes water above it like a giant paddle, producing powerful water
waves at the ocean surface. The ocean waves spread out from the vicinity of the
earthquake source and move across the ocean until they reach the coastline, where
their height increases as they reach the continental shelf, the part of the earth crust that slopes,
or rises, from the ocean floor up to the land.
A tsunami washes ashore with often disastrous effects such as severe flooding,
A tsunami is a very large sea wave that is generated by a disturbance along the ocean
tsunami is undetectable far out in the ocean, but once it reaches shallow water, this fast
Have you ever wondered how people get chocolate from? In this article we’ll
enter the amazing world of chocolate so you can understand exactly what you’re eating.
Chocolate starts with a tree called the cacao tree. This tree grows in equatorial
regions, especially in places such as South America, Africa, and Indonesia. The cacao
tree produces a fruit about the size of a small pine apple. Inside the fruit are the
The beans are fermented for about a week, dried in the sun and then shipped to
the chocolate maker. The chocolate maker starts by roasting the beans to bring out
the flavour. Different beans from different places have different qualities and flavor,
so they are often sorted and blended to produce a distinctive mix. Next, the roasted
beans are winnowed. Winnowing removes the meat nib of the cacao bean from its
shell. Then, the nibs are blended. The blended nibs are ground to make it a liquid.
The liquid is called chocolate liquor. It tastes bitter. All seeds contain some amount
of fat, and cacao beans are not different. However, cacao beans are half fat, which
is why the ground nibs form liquid. It’s pure bitter chocolate.