This document is a chemistry project report submitted by Abhinav Mishra, a class 12 student, on oxalate ions in guava fruits. The project was conducted under the guidance of their chemistry teacher, Mr. Kapeshwar Ji, to fulfill the practical examination requirements set by the Central Board of Secondary Education. The student thanks their principal, physics teacher, and lab assistant for their guidance and help in completing the project on time and to the standards required. References used include websites like YouTube and Google as well as textbooks.
This document is a chemistry project report submitted by Abhinav Mishra, a class 12 student, on oxalate ions in guava fruits. The project was conducted under the guidance of their chemistry teacher, Mr. Kapeshwar Ji, to fulfill the practical examination requirements set by the Central Board of Secondary Education. The student thanks their principal, physics teacher, and lab assistant for their guidance and help in completing the project on time and to the standards required. References used include websites like YouTube and Google as well as textbooks.
This document is a chemistry project report submitted by Abhinav Mishra, a class 12 student, on oxalate ions in guava fruits. The project was conducted under the guidance of their chemistry teacher, Mr. Kapeshwar Ji, to fulfill the practical examination requirements set by the Central Board of Secondary Education. The student thanks their principal, physics teacher, and lab assistant for their guidance and help in completing the project on time and to the standards required. References used include websites like YouTube and Google as well as textbooks.
This document is a chemistry project report submitted by Abhinav Mishra, a class 12 student, on oxalate ions in guava fruits. The project was conducted under the guidance of their chemistry teacher, Mr. Kapeshwar Ji, to fulfill the practical examination requirements set by the Central Board of Secondary Education. The student thanks their principal, physics teacher, and lab assistant for their guidance and help in completing the project on time and to the standards required. References used include websites like YouTube and Google as well as textbooks.
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PARMESHWARI DEVI DHANUKA
CHEMISTRY PROJECT ,Session : 2022-23 A project report
on OXALATE IONS IN GUAVA
Submitted to: Submitted by:
Mr. KAPESHWAR JI ABHINAV MISHRA
(PGT CHEMISTRY) Class : XII ‘B’
ROLL NO:21701138 CERTIFICATE
This is to certify that ABHINAV MISHRA of class XII- B of PDDSVM Vrindavan has successfully completed and submitted investigatory project entitled “OXALATE IONS IN GUAVA FRUITS” to the department of physics for AISSCE practical examination 2022-23 as set by Central Board of Secondary Education and it wholly fulfilled the standard set by CBSE.
This project is absolutely genuine and does not indulge any kind of plagiarism.
The references taken in making this project has been declared at the end of this project.
In-charge Examiner’s Signature Principal ACKNOWLEDGEMENT
It is my proud privilege to offer my sincere thanks to the CBSE who has gave me this opportunity to make a project on this subject successfully.
I would like to offer my sincere thanks and gratitude to Mr. Shyam Prakash Pandey, the principal of my school to complete this in time.
I am extremely indebted to our physics teacher Mr. Vipin Sharma for his able guidance, timely help and constructive encouragements towards the completion of this project.
And at last, I would like to offer my sincere thanks to our lab assistance Mr. Sunil Sharma for guidance me on a step by step basis and ensuring that I completed all my experiments with ease. REFERENCES The following sources were used for the appropriate information required to complete the project.
