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Reefer Control Checklist

This form is used to check reefers from shipment to final destination. It records inspections of the reefer's visual appearance, technical systems, sanitation, and cooling abilities at three stages: before loading, during transport, and at the destination. Temperature and fuel levels are tracked during transport, and inspectors note any issues.

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2K views1 page

Reefer Control Checklist

This form is used to check reefers from shipment to final destination. It records inspections of the reefer's visual appearance, technical systems, sanitation, and cooling abilities at three stages: before loading, during transport, and at the destination. Temperature and fuel levels are tracked during transport, and inspectors note any issues.

Uploaded by

dnmule
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as PDF, TXT or read online on Scribd
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QUALITY DEPARTMENT

REEFER CONTROL CHECKLIST


Document N°: QUA-F-0011 Rev 01

This form must be completed for each shipment of Reefers and follow the Reefer until final destination.
Date: Operator:
Reefer Reference: N° B/L:

1. Pre-Trip Inspection (to be performed prior to loading / departure)


Items to be checked Ok Not OK N/A Observations
Visual aspect _________________________
Technical verification _________________________
Sanitary verification _________________________
No holes _________________________
No poke _________________________
No odour / no remains from a previous delivery _________________________
Cables not damaged _________________________
Plugs in good conditions _________________________
Water drainage in good conditions _________________________
No leaks of refrigerant gas _________________________
Cooling system working and in good conditions _________________________
2. Temperature and Fuel recording during the transport (after each stop of the convoy or every 3 hours)
Genset Genset fuel
Date and time Temp. * working (O / N) level **
Observations Name of controller

* If gap with client’s instruction, inform the Base for intervention


** If <10% of tank capacity, refill
3. Inspection at destination
Items to be checked Ok Not OK N/A Observations
Visual aspect _________________________
Technical verification _________________________
No holes / poke _________________________
Cables not damaged _________________________
Plugs in good conditions _________________________
Water drainage in good conditions _________________________
No leaks of refrigerant gas _________________________
Cooling system working and in good conditions _________________________
4. Temperature recording during on the storage area
Date and Date and
Temp. * Name of controller / Observations Temp. * Name of controller / Observations
time time

Document N°: QUA-F-0011 Rev. 01


This Document is uncontrolled when printed Page 1 of 1
This document is the property of Bolloré Logistics; Distribution and reproduction prohibited without authorization of the Q-HSE Manager

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