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Training Activity Matrix

The document outlines a training matrix for a facilitation learning session with the following activities: 1) Raising organic chicken from selecting healthy stocks and housing to growing and harvesting the chickens. 2) Producing organic vegetables including establishing a nursery, planting seedlings, plant care/management, and harvest/post-harvest activities. 3) Producing organic fertilizer by preparing a composting area and materials, composting, and harvesting the fertilizer. 4) Producing organic concoctions including preparing for production, processing the concoctions, and packaging them. The matrix lists the trainees, facilities, tools, equipment, venue, date, time and remarks for each training activity

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aaronjules
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0% found this document useful (0 votes)
435 views7 pages

Training Activity Matrix

The document outlines a training matrix for a facilitation learning session with the following activities: 1) Raising organic chicken from selecting healthy stocks and housing to growing and harvesting the chickens. 2) Producing organic vegetables including establishing a nursery, planting seedlings, plant care/management, and harvest/post-harvest activities. 3) Producing organic fertilizer by preparing a composting area and materials, composting, and harvesting the fertilizer. 4) Producing organic concoctions including preparing for production, processing the concoctions, and packaging them. The matrix lists the trainees, facilities, tools, equipment, venue, date, time and remarks for each training activity

Uploaded by

aaronjules
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as DOCX, PDF, TXT or read online on Scribd
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Facilitate

Learning
Session

Training Activity Matrix


Facilities/ Venue
Date &
Training Activity Trainee Tools and (Workstation Remarks
Time
Equipment / Area)
 Modules
Prayer
 Laptop
Recap of Activities Every
 Workbooks
Unfreezing   start of
   Templates
Activities  Classroom / 8:00 - the
All  Training
Feedback of Training Hall  8:30 AM training /
trainees Regulation
Training lecture
Rejoinder/Motivati  CBC Soft proper
on Copy of
Workbook
RAISE ORGANIC  Modules, Practical JANUARY
CHICKEN Laptop, work area #1 6-8,2020
 Workbooks, Raise
1.1 Select healthy
 Templates, Organic
stocks and
 Training Chicken
suitable housing
Regulation,
1.2 Set-up cage  CBC Soft
equipment Copy of
1.3. Feed chicken Workbook
1.4 Grow and  Feeds: starter
harvest chicken  Feeds: grower
 21-day old
chicks
 Rice Hull
 Sand
 Net, #10
mesh size
 First Aid Kit
 Apron
 Chopping
 Board
 Feeding
trough
 Bolo
 Broomstick
 Plastic Pail
(10 liter.
capacity)
 Carpentry
tools
 Knapsack
sprayer
 Storage
 Container
with cap,15
liter capacity
 Weighing
scale, 2 kilos
capacity (2);
25 kilos
capacity (1)
 Shovel
 Knives
 Booth/
temporary
shed
 Shredder
 Fire
 Extinguisher
2. PRODUCE  Modules Practical JANUARY
ORGANIC  Laptop work area #2 9-13,
VEGETABLES  Workbooks Produce 2020
 Templates Organic
2.1 Establish
 Training Vegetables
nursery
Regulation
2.2 Plant seedlings
 CBC Soft
2.3 Perform plant Copy of
care and Workbook
management  Basal
2.4 Perform Organic
harvest and post- Fertilizer
harvest activities  Foliar
Organic
Fertilizer
 Seedling
Tray, plastic
 Plastic twine
 Assorted
Vegetable
Seedlings
 First Aid Kit
 Rags
 Straine
 Nylon Screen,
fine mesh
 Bolo
 Digging
Blade/Bar
 Spading Fork
 Hoe
 Rake
 Shovel
 Weighing
scale, 2 kilos
capacity (1);
25 kilos
capacity (1)
 Measuring
cup; 1 liter
capacity
 Pruning
Shear
 Petri Dish
 Spike Tooth
 Horrow
 Booth/tempo
rary shed
 Wheel barrow
 Carbonizer
 Soil
 Thermomete
 Fire
Extinguisher
3. PRODUCE  Modules Practical JANUARY
ORGANIC  Laptop work area #3 14-16,
FERTILIZER  Workbooks Produce 2020
 Templates Organic
3.1 Prepare
 Training Fertilizer
composting area
and raw materials Regulation
 CBC Soft
3.2 Compost and
Copy of
harvest fertilizer
Workbook
 Basal
Organic
Fertilizer,
sample
 Foliar
Organic
Fertilizer,
sample
 Molasses
 Dry Leaves
 Pig Manure
 Carbonized
Rice Hull
 Plastic Sheet
 Empty bags,
50 kg
capacity
 First Aid Kit
 Apron
 Spading Fork
 Hoe
 Shovel
 Weighing
scale, 2 kilos
capacity (1);
25 kilos
capacity (1)
 Measuring
cup; 1 liter
capacity
 Booth/tempo
rary shed
 Shredder
 Carbonizer
 Moisture
meter
 Soil
 Thermomete
 Fire
Extinguisher
4. PRODUCE  Modules Practical JANUARY
ORGANIC  Laptop work area #4 17, 2020
CONCOCTIONS  Workbooks Produce
4.1 Prepare for the  Templates Organic
production of  Training Concoctions
various Regulation
concoctions  CBC Soft
4.2 Process Copy of
concoctions Workbook
4.3 Package  Molasses
concoctions  Various
Concoctions/
Extracts for
at least 1 liter
per sample
 Weight (clean
stone
100grams
each)
 Weight
(empty
plastic
container 250
to 500 ml
capacity)
 Plastic
strainer, fine
mesh, 1ft x
1ft square
 Plastic
strainer,
small mesh,
1ft x 1 ft
square
 Empty Plastic
Container, 1
liter capacity
 Empty Plastic
Container, 5
liter capacity
 Plastic Tie
box
 First Aid Kit
 Apron
 Measuring
Cup (with
calibration, 1
liter capacity)
 Plastic Cup
(1 liter
capacity)
 Syringe
 Plastic, 30 ml
capacity
 Bamboo
 Container/
Plastic
container/wo
oden box for
collecting
microbes
 Slicing knife
 Pannel
(imbudo)
 Booth/tempo
rary shed
 Shredder
 Wheel barrow
 Cart
 Carbonizer
 Fire
Extinguisher
 Meat
Grinder,
small

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