The Medieval Super Companies A Study of Peruzzi Co PDF
The Medieval Super Companies A Study of Peruzzi Co PDF
The Medieval Super Companies A Study of Peruzzi Co PDF
* Headquarters
• Branch Headed by Partner
• Major Branch Headed by Factor
A Minor Branch
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The medieval super-companies
A study of the Peruzzi Company of Florence
EDWIN S. HUNT
University of Cincinnati
CAMBRIDGE
UNIVERSITY PRESS
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Appendixes
I Genealogical charts of the Peruzzi family 252
II Peruzzi Company balances at July 1, 1335 256
III Peruzzi Company and shareholder data 259
IV Exchange rate trends 266
V Giovanni Villani: his background and
reliability 268
Bibliography 272
Index 285
Tables, figures, and map
Tables
1. Price ranges for grano ciciliano in Florence,
1309-35 page 53
2. Salary ranges of Peruzzi Company factors,
1331-43 91
3. Deployment of Peruzzi Company factors and family
members 95
4. Personnel effectively working for the
Peruzzi Company, 1335 98
5. Account positions at July 1, 1335 112
6. Balances owed company by
Giotto d'Arnoldo Peruzzi 153
7. Profit of the Bardi Company, 1330-2 165
8. Balances at June 30, 1335 181
9. Assets and liabilities in major foreign branches 181
10. Total number of Peruzzi employees, 1335-43 223
Al. Detail of "others'" balances at July 1, 1335 256
A2. Detail of Peruzzi branch balances
at July 1, 1335 257
A3. Summary of capital and profit, 1300-35 259
A4. Summary of shareholdings in the Peruzzi
Companies, 1300-43 260
A5. List of shareholders of the Peruzzi
Companies, 1300-43 261
A6. Changes in company loan balances due
(to)/from shareholders, July 1, 1335
to July 1,1343 265
A7. Currency effects on Angevin wheat
export tax, 1300-40 266
A8. Exchange rate index - Florentine florin versus
various silver-based currencies, 1300-45 267
x Tables, figures, and map
Figures
1. Organizational structure of the
Peruzzi Company 79
Al. Peruzzi family until the mid-fourteenth
century 252
A2. Early genealogy of the Filippo branch
of the Peruzzi family 253
A3. Early genealogy of the Arnoldo branch
of the Peruzzi family 254
Map
1. The Peruzzi Company network, 1335 ii
Abbreviations
CCR Calendar of Close Rolls
CPR Calendar of Patent Rolls
Introduction
During the last half of the thirteenth and first half of the fourteenth
centuries, there emerged a number of very large Italian merchant
banking companies. Three of them, the Bardi, Peruzzi, and Acciaiuoli
companies of Florence, attained exceptional size, diversity, and geo-
graphical reach, but all collapsed in the 1340s. The two largest, the
Bardi and Peruzzi, came to grief, according to the chronicler Giovanni
Villani, because they advanced loans foolishly and excessively to King
Edward III of England to help him finance the opening phases of the
Hundred Years' War. Villani claimed that the English king owed the
Peruzzi Company the colossal sum of 600,000 Florentine florins when
it went bankrupt in 1343, and the Bardi an even larger total of 900,000
florins when it failed in 1346.l
Most students and general readers have become aware of the ex-
istence of these great organizations from popular political or social
histories of the period in which the Bardi and Peruzzi are briefly
introduced and promptly dismissed.2 In such accounts, the firms are
characterized as banking houses that naively and greedily overreached
themselves in lending huge sums to the king in the vain pursuit of
profit. But many other historians have written thoroughly researched
works in various languages about particular aspects of the compa-
nies' activities, including their role in the history of medieval Flo-
rence, or about the operations of individual branches in southern
Italy, Sicily, England, France, and the papal courts. 3 In virtually all
studies to date, however, the mighty companies have been merely a
part, albeit important, of the phenomenon on which each author
had concentrated his or her attention. The only exceptions are two
1
Giovanni Villani, Storia di Giovanni Villani (Florence, 1587), Book XII, Chap.
55.
2
Barbara Tuchman, A Distant Mirror (New York, 1978), 81; Paul Johnson, Ed-
ward III {London, 1973), 71.
3
For example, Robert Davidsohn, Storia di Firenze (Florence, 1956), 7 volumes;
Georges Yver, Le commerce et les marchands dans Vltalie meridionale, au XIIP et au
XIV siecle (Paris 1903); E. B. Fryde, William de la Pole (London, 1988) and his
unpublished Ph.D. dissertation, "Edward Ill's War Finance, 1337-41: Transac-
tions in Wool and Credit Operations" (Oxford, Bodleian Library, 1947); and
Yves Renouard, Les relations des papes d 'Avignon et des compagnies commerciales et
bancaires de 1316 a 1378 (Paris, 1941).
2 Introduction
old works written in the early part of this century about the Bardi
and Peruzzi, but even these are narrowly focused, concerned mainly
with the events leading up to the downfall of the companies. 4 There
is no literature that considers these unusual firms as complete busi-
ness organizations, describing how they arose, what they actually did,
how they were structured, and why they attained such an extraordi-
nary size. And no scholar has yet published a thorough chronologi-
cal history of any of these firms. Until such analyses are made, we
cannot begin to understand why they collapsed and also why organi-
zations of such proportions never again appeared in medieval Eu-
rope. And only then can we free the history of the companies from
the simplistic distortions imposed by the chronicler Villani.
This present book is an attempt to begin filling this lacuna by ex-
amining one of the three above-named organizations in depth to find
out how companies of such exceptional size were able to function in
the demanding business environment of the high to late middle ages.
Such companies deserve a special title to distinguish them from the
many Italian merchant-bankers typical of the early fourteenth cen-
tury, including some that were fairly large. The word "multinational"
is tempting but inappropriate because it inaccurately suggests a simi-
larity to the modern version and because there were no nation-states
worthy of the name at that time. "Megacompany" is another seduc-
tive term, but is misleadingly pretentious, conjuring up a vision of
much greater resources than we will find is the case. I have therefore
opted for the relatively simple term "super-company," which connotes
an entity both larger than and qualitatively different from other busi-
ness organizations of that era.5
The period with which this book is mainly concerned, that is, the
late thirteenth and early fourteenth centuries, coincides almost ex-
actly with the economic "crisis" that has been the subject of much
scholarly debate over the past fifty years or so.6 Stated in its simplest
terms, the crisis theory holds that the economic expansion of the
4
Ephraim Russell, "The Societies of the Bardi and Peruzzi and their Dealings
with Edward III, 1327-1345," in Finance and Trade under Edward HI (London,
1918), 93-115; Armando Sapori, La crisi delle compagnie mercantili dei Bardi e dei
Peruzzi (Florence, 1926).
5
The definition of and qualifications for "super-company" status are outlined at
the beginning of Chapter 2.
6
A very useful recent review of this debate appears in Bruce M. S. Campbell, ed.,
Before the Black Death (Manchester, 1991). This collection of essays includes not
only some of the latest analysis, but also a thorough historiography on the sub-
ject. Barbara Harvey's introduction is especially helpful in articulating the vari-
ous theses as well as her own views.
Introduction 3
two preceding centuries had reversed itself because of population
pressure, stagnant technology, and climate change, and that these
forces were sufficient to create the conditions for the subsequent long-
term recession without the intrusion of the Black Death catastrophe
of 1347-50. The super-companies were undoubtedly affected by these
developments, especially insofar as the forces contributed to the
growth of centers of consumption and centers of production, and
thus to the large-scale trade in foodstuffs on which the companies
thrived.
It is not the purpose of this study, however, to enter this great de-
bate. For one thing, most of the evidence examined in the contro-
versy concerns the agricultural economics of England and northwest-
ern Europe, whereas the orientation of the super-companies, as we
shall see, was more toward the Mediterranean area. For example,
they were affected little by the Great Famine of 1315-17 that ravaged
northern Europe but very much by the Italian crop failures from the
late 1320s onward. More important, the businesses of the super-com-
panies were subject to a wide range of complex overlapping forces -
political, military, and cultural, as well as economic - over a wide
geographic area. I have therefore concluded that it is more enlight-
ening to bring all of these environmental forces to bear on the story
of the super-companies as a matter of relevant information than to
attempt to fit them into an evaluation of any general economic argu-
ment. As a result, the book is essentially a business history, but per-
meated with social, economic, and political history.
Three principal and related theses emerge from this study. The
first is that although the super-companies engaged in general com-
merce, banking, and manufacturing in substantial volume, what made
them exceptional was commodity trading, which they conducted on
a heroic scale. The core of the business was the Florence-Naples axis,
wherein the companies controlled most of the export of grain from
the Angevin kingdom of southern Italy, while exploiting that market's
appetite for textiles of all types. These activities were founded on the
need of the growing urban population for imported foodstuffs and
industrial raw materials and the need for cash by the rulers who con-
trolled those commodities. It required the companies to be big, with
substantial capital, sophisticated organizations, and international
branch networks, because only such enterprises had the resources to
obtain and exploit the necessary licenses from those rulers.
The second thesis is that the much-discussed English wool trade,
while eventually very important to the super-companies, was not their
4 Introduction
principal target nor the reason that they had to be especially large.
The Peruzzi Company was not involved in the commerce of wool in a
really important way until late in its history, while the Acciaiuoli was
never a significant participant. The Bardi Company, the biggest of
them all, was unique in being a major player in both grain and wool
over a considerable stretch of time, and even that great enterprise
had been a super-company in the grain trade of southern Italy long
before it became a large-scale buyer and seller of wool.
The third thesis is that the resources of the super-companies have
been greatly overstated by historians, possibly to reconcile them with
the huge losses purportedly suffered on loans to Edward III. Their
resources, although extraordinarily large for their time, were in fact
quite limited compared with the demands made on them and had to
be deployed with great skill. The managers had to maintain a con-
tinuous recycling act with the rulers they served to ensure that there
was sufficient money coming out of the system to fund enough new
loans to keep those same rulers satisfied and the companies solvent.
Although the Bardi Company was by far the largest and best-known
of the super-companies, I have selected the Peruzzi Company as the
representative model to study for a number of important reasons.
The first is the existence of a wealth of records of this company, which
permit an independent analysis of its organizational structure, oper-
ating systems, and management philosophy, as well as a plausible re-
construction of its history. The second is that there is a continuous
record of shareholder participation of both family and nonfamily
members, allowing the examination of the business as a corporate
entity distinct from the Peruzzi family. The third reason is the exist-
ence of a good set of accounting records depicting the state of the
company on July 1, 1335, just nine months before its first significant
investments in England. These data make it possible to ascertain what
resources the company had available for its English joint venture with
the Bardi Company and to isolate the effect of that venture on the
company's fortunes. Finally, there is much information available on
the key members of the Peruzzi family who were instrumental in con-
ceiving the operating systems and in driving the business forward. It
was these creative and energetic people, in the final analysis, who
converted the economic and political opportunities presented to them
into a spectacular commercial success.
The book is organized in two parts. Part I is designed to provide
background information on the origins, business activities, organi-
zation structure, and accounting systems of super-companies in gen-
Introduction 5
eral and the Peruzzi Company in particular, along with the economic
and political environment in which they operated. Because the fam-
ily and the company are often confused, the opening chapter has
been devoted to exploring the origins and early history of the Peruzzi
family and of the company in order to identify the nature of each
and the linkages between them. It examines the family's rise in wealth
and status and its role in Florentine politics, and provides brief pro-
files of three key personages. By the end of the chapter, it is clear
that while the affairs of family and company were very much inter-
mingled, they remained quite distinct entities. Chapter 2 moves on
to the discussion of the super-companies and the nature of their busi-
ness, dealing with all facets, including their well-known financial ac-
tivities, but concentrating on the three dominating elements, trade
in grain, wool, and cloth. This chapter also reviews the historical
background to the rise of the super-companies and the develop-
ment of their economic and political relationships with the lead-
ership of the kingdoms of Naples, England, and France, and of
the papal court. Chapter 3 focuses on the organization structure
needed to run a super-company of geographic and product-line
diversity, drawing on data mainly from the Peruzzi Company to
create the model. Chapter 4 turns to the accounting systems of
the period, including a brief discussion of the double-entry con-
troversy and the training of accountants. It then goes on to ana-
lyze the Peruzzi accounts in detail, describing the system and what
it was and was not designed to achieve.
These four chapters of background and function set the scene for
Part II, which presents the chronological history of the Peruzzi Com-
pany from its corporate reorganization in 1300 until its final dismem-
berment in bankruptcy court in 1347. This survey divides conveniently
into five chapters, comprising periods covering the company's pros-
perous years, the beginning of its decline, the attempt to reverse its
decline, the events leading to its eventual collapse, and the aftermath
of the failure as it concerned both the company and the family. Al-
though the review focuses on the activities of the Peruzzi Company
and its personnel, it does so in the context of the political and eco-
nomic environment in which the company operated. The action
moves from place to place where the Peruzzi did business, touching
on the great wars and famines that so affected the company in those
tumultuous times. In the last two chapters, the scene shifts back and
forth between Florence and England, as the events in both places
impinged on the fate of the Peruzzi. This chronological history is
6 Introduction
vital to the thrust of the book, serving more than just to put flesh on
the analytical bones identified in Part I. It is needed to reveal how
such a company operated in the real world of power politics and
repeated calamities in the early fourteenth century.
The conclusions of this study are discussed in a final brief chapter.
Probably the most obvious of them is the disposal of the myth that
Edward III was the principal agent of the collapse of the super-com-
panies. The losses of the Bardi and Peruzzi in England were not nearly
as large as supposed and were only one, and not the most important,
of the factors leading to the firms' demise. This myth badly needs
disposal, because it continues to be reinforced in otherwise excel-
lent recent works of serious scholars. For example, Sumption's The
Hundred Years' War, Orm rod's The Reign of Edward IIIy and Waugh's
England in the Reign of Edward ///all blame the bankruptcies of the
Bardi and Peruzzi on their loans to Edward III.7 A less obvious but
intriguing conclusion is that after the bankruptcies of the 1340s, no
new companies emerged approaching the stature of the super-com-
panies. Even the Medici Bank, large as it became, lacked the reach
and dominance of the super-companies of a century earlier. The rea-
sons for this phenomenon are to be found in the reversal of the same
forces that caused the appearance of the super-companies in the first
place. Although proponents of the "crisis" thesis of the early four-
teenth century might take comfort in the fact that all three super-
companies failed before the Black Death of 1347-50, the nonreappear-
ance of such organizations can most logically be ascribed to drasti-
cally reduced population growth following the Black Death and to
reduced recourse to borrowing by the rulers who controlled the key
commodities.
Included in this volume is a map of the Peruzzi network and sev-
eral appendixes that I believe are useful references. The first is a
genealogy of the Peruzzi family from its known beginnings to the
middle of the fourteenth century derived from the monumental study
of the nineteenth-century historian and genealogist Luigi Passerini. 8
The charts may look complicated, but they are essential to the un-
derstanding of the two main branches of the family and help explain
why it is so often necessary to identify an individual by including his
father's name. Other appendixes give additional detail on exchange
7
Jonathan Sumption, The Hundred Years'War, vol. 1, Trial by Battle (London, 1990),
363-4; W. M. Ormrod, The Reign ojEdward III(New Haven, CT, 1990), 88; Scott
L. Waugh, England in the Reign ofEdwardlll (Cambridge, 1991), 183.
8
Luigi Passerini, "Genealogica e storia della famiglia dei Peruzzi," MS folio 41 in
the Biblioteca Nazionale Centrale, Firenze.
Introduction 7
rates and the accounts of the Peruzzi companies and their shareholders
to support comments made in the main text. Finally, I have included a
biographical note on Giovanni Villani along with a discussion of the
comments of various scholars on his many disputed claims. Villani mer-
its special attention because of the important influence he has had on
scholars of the economic history of the early fourteenth century. Whether
one agrees with him or not, his is the benchmark against which most
numerical estimates for the period are compared.
A word needs to be said here about the main currencies that ap-
pear in this work and the symbols used to express them. 9 The symbol
most commonly used is "li." for the lira a fiorino, which is not a cur-
rency at all, but a flctive unit of account employed by the Florentine
business community. Local coins, such as the soldi di piccioli, will
also be mentioned, but the key Florentine coin used in international
trade was the florin (fl.), valued usually at approximately li.1.45. The
other main currency encountered is the English pound sterling (£).
The exchange rates between the currencies of Florence and England
varied considerably, but here we will use a rate close to the standard
applied between the super-companies and the English treasury, that
is, one florin equals three shillings. This results in a rate of £1 =6 2/
3 florins, which converts to a rate of £1 = li.9.67, which I have rounded
to £1 = li. 10 for convenience. Several other currencies appear in
Tables A2, A7, and A8, but the only ones cited with any frequency in
the text are the Neapolitan carlin and ounce (oz.).
This book reflects several years' research of the Peruzzi accounts
as well as the secret books of Giotto and Arnoldo Peruzzi and other
primary sources.10 It also owes much to the many scholars whose
works I have cited throughout the text. But its unconventional ap-
proach comes from my own extensive personal experience in the
world of multibranch operations in international business, which
perhaps has enabled me to ask questions of the data that might not
occur to other historians. This perspective has driven me to enquire
how these very large companies with widely dispersed operations
could have been organized, managed, and controlled in an essen-
tially hostile environment. I am encouraged in this approach by the
conviction expressed by the renowned businessman-turned-historian
Raymond de Roover that the medieval businessman faced the same
9
Details are discussed in Chapter 4 immediately following Table 5.
10
The Peruzzi documents noted here have been meticulously transcribed by Pro-
fessor Armando Sapori in /libri di commercio dei Peruzzi (hereafter, / libri) (Milan,
1934). This publication has made a wealth of primary data available to scholars
all over the world.
8 Introduction
problems of policy and management as do businessmen today - meet-
ing fierce competition, forecasting changing market conditions, and
motivating personnel.11 The similarity of the problems does not mean
that medieval super-companies can be regarded as direct ancestors
of the modern multinational corporation. The environment and cul-
tures called for very different managerial responses from those de-
veloped by today's companies. The book attempts to present those
responses in the real-life context of the political, military, and eco-
nomic events of those very troubled times.
I owe a great debt of gratitude to James Murray and John Brackett
of the University of Cincinnati for their many thoughtful and con-
structive reviews of this study and for their encouragement of my
unconventional approach. I am also deeply indebted to Richard A.
Goldthwaite of Johns Hopkins University and David Abulafia of the
University of Cambridge for their well-reasoned criticisms and con-
structive suggestions for further research, which have done much to
improve the final version of this work. Any errors or omissions that
remain are, of course, my own, as are the viewpoints expressed herein.
Finally, I am grateful to the editor of the Journal of Economic History
for permission to re-present some of the material I used in an article
published by the Journal in March 1990.
II
Raymond d e Roover, "The Story of the Alberti Company of Florence, 1302-48, as
Revealed in Its Account Books," Harvard Business Review 32 (Spring 1958): 49-50.
Parti
24
Dameron, Episcopal Power, 144. Further details will appear later in this chapter.
25
Domenico Lenzi, // libro del Biadaiolo (hereafter, // Biadaiolo), G. Pinto, ed. (Flo-
rence, 1978), 317. Although Lenzi, the chronicler of II Biadaiolo, actually made
the statement in the famine year 1329, he obviously intended it as a generaliza-
tion. The editor agreed with Davidsohn's contention (Firenze, Vol. 5, 238) that
the comment referred to "normal" times. Lenzi also asserted that food prices in
Florence were always higher than anywhere else in Italy, presumably because of
its heavy reliance on imports.
26
The concern for provisioning medieval cities was not unique to Italy. Flemish
towns faced similar problems in the fourteenth century when the climate in
northern Europe became increasingly inhospitable to grain growing and grain
supplies had to be imported from northern France up the Leie River. Ghent
adapted to this situation by reorienting itself from a predominantly industrial
basis to a mixed economy of grain and trans-shipment, as well as textiles. See
David Nicholas, The Metamorphosis of a Medieval City (Lincoln, NE, 1987).
46 Medieval super-companies
the papacy in its efforts to install Charles of Anjou as king of Naples
and Sicily. After a long and expensive struggle, Charles' project was
crowned with success following the Battle of Tagliacozzo in 1268.
The Florentine businessmen duly followed in his wake, as Charles,
like the Normans before him, welcomed foreign merchants. They
brought wealth and could be controlled or ejected, whereas native
merchants might one day pose a threat to the monarchy.27 Further-
more, the use of foreign merchants fit comfortably with the Angevin
system of government, which drew its administrators from outside
each region to ensure that officials were beholden to the king and
his regime.28 Hence, partners and employees of the Florentine mer-
chants also began to occupy important positions in the Neapolitan
bureaucracy.29 At the same time, the Angevins possessed the military
strength that Florence often needed. The result was a relationship of
mutual advantage.
Initially, the pickings for the Florentines were not very rewarding,
as Charles and his court continued trading with Provence, which had
been under Charles' suzerainty since 1247.30 More important, the
king maintained tight control over the grain trade, requiring licenses
for export and setting prices or imposing duties that left little room
for profit for the merchants.31 He managed this feat with the help of
secret agents who kept his government posted on current cereal prices
in the main importing markets.32 Charles' financial independence,
however, was short-lived, as the Sicilian revolt erupted in 1282, sup-
ported by King Peter of Aragon. This reverse denied Charles a rich
source of income and cost him huge sums in fruitless efforts to re-
27
D. Abulafia, "The Crown and the Economy under Roger II and His Successors,"
Dumbarton Oaks Papers 37 (Washington, DC, 1983), 1-13. Abulafia concluded
that the Norman rulers of Sicily saw foreign merchants as "suppliants in search
of the vital necessities Sicily and Apulia produced." The Angevin successors
likewise preferred merchants they could control.
28
Steven Runciman, The Sicilian Vespers (Cambridge, 1958), see especially
Chap. 8.
29
Yver, Le commerce, 325-7.
30
Ibid., 291-4. Yver suggests here that preference for French fashions was the
main reason for the continued trade with Provence. But this trade did little to
enhance the position of the port of Marseilles, also under Charles' sway since
1252. SeeJ. Pryor, "Foreign Policy and Economic Policy: The Angevins of Sicily
and the Economic Decline of Southern Italy, 1266-1343," in Principalities, Pow-
ers and Estates (Adelaide, 1978), 45.
31
Michel de Bouard, "Problemes de subsistances dans un etat medieval: Le marche
et les prix des cereales au royaume angevin de Sicile (1266-1282)," Annales
d'Histoire, Economique et Sociale, 53 (September 1938), 483-501.
32
Ibid., 491.
The nature of the business 47
cover the island. He died in 1285; his son, who became Charles II,
had been captured during an ill-conceived naval expedition in 1284
against the Aragonese-Sicilian fleet and was not ransomed until
1289.33 By 1293, the Angevin kingdom was desperately fending off
invasions of the mainland from Sicily. Charles II's normal source of
financing, the papacy, had declared a crusade on his behalf, but typi-
cally the income from clerical tenths and other levies flowed in very
slowly while the Angevins spent very quickly. The Italian merchants
were willing to advance funds to the papacy only to the extent that
they could secure their loans with near-term papal revenues. 34 They
held back in lending money directly to Charles until he was prepared
to share his monopolies and set aside part of his revenues to repay
his debts.35 Despite these precautions, some of the lenders failed, most
notably the Bonsignori of Siena after 1298.36 The stronger and bet-
ter-managed companies - the Bardi, Peruzzi, and Acciaiuoli - survived
to enjoy the fruits of the risks they had taken. The Sicilian war finally
ended with the Peace of Caltabellotta in 1302, but the Angevins re-
mained dependent on the merchants, as they embarked on a spend-
ing spree, rebuilding Naples and indulging themselves in prestige-
enhancing conspicuous consumption. Thus, the lucrative grain trade,
delivered to the Florentines through the exigencies of war, became
transformed into a long-term quasi-monopoly for them as a result of
subsequent Angevin profligacy.37
33
Runciman, Vespers, 247.
34
N. Housley, The Italian Crusades (Oxford, 1982), 238-9. The word "Italians" rather
than "Florentines" is used here despite the fact that the latter became domi-
nant in southern Italy, because non-Florentine firms were important players
there in the thirteenth century. Although Siena was for many years a Ghibelline
stronghold, the Bonsignori of that city were key papal bankers, holding the
distinction of being the longest serving (twenty-five years) of the companies
designated Mercatores Cameres Apostolice by the popes of the latter half of
the thirteenth century. During that period, such companies were entrusted with
the bulk of the financial operations of the papacy. See Renouard, Les relations,
570, and E. D. English, Enterprise and Liability in Sienese Banking, 1230-1350 (Cam-
bridge, MA, 1988), 23-40.
35
Charles of Anjou operated all export trade as a state monopoly. Rights to ex-
port goods, especially food grains, were granted to merchants sometimes for
specific amounts and sometimes for limited periods of time - and always in re-
turn for loans. See Abulafia, "Southern Italy."
36
The failure of the Bonsignori, which was not complete until 1310 in some
branches, had multiple, complex causes, but the principal one was inept man-
agement in its later years (English, Sienese Banking, 55-78).
37
In fairness to the Angevins, it should be noted that they also invested consider-
able sums in productive assets such as shipping and port facilities. See Yver, Le
commerce, 155-70; Pryor, "Foreign Policy," 48-9.
48 Medieval super-companies
With few exceptions, historians, drawn by Villani's account of the
collapse of the super-companies, have tended to see the English wool
trade and banking as the vital components of those firms' business,
relegating their southern Italy operations to a role of secondary im-
portance.38 To be sure, English trade and finance played a key part in
the spectacular rise and fall of the important earlier companies, such
as the Ricciardi and the Frescobaldi, and also loomed large in the
considerations of the super-companies, especially in their declining
years. But it was the special relationship between Florence and the
Kingdom of Naples, especially the two-way trade of grain and cloth,
that enabled a select group of Florentine merchant-bankers to evolve
into super-companies. It is no coincidence that the Big Three super-
companies of the early fourteenth century, the Bardi, Peruzzi, and
Acciaiuoli, were all strongly represented in the Angevin kingdom
over several decades. The qualitative difference in these companies
from other merchant-bankers arose from the challenge of organiz-
ing the grain monopoly, which launched them into a quantitative
level of operations beyond anything previously experienced by pri-
vate firms. For example, Florentine exports of Puglian grain in 1311
were recorded at the astonishing total of 45,000 tons, "enough to fill
fifty of the largest Genoese ships of the fifteenth century."39 And be-
tween 1327 and 1331 the total annual volume of grain exports con-
trolled by the super-companies averaged a more normal but still very
impressive 12,300 metric tons.40It is important to recognize that these
tonnages were far in excess of Florence's needs, so that the shipments
of grain were destined not just to Florence, but to a great number of
locations throughout Italy and the Mediterranean, especially Tunis
38
Villani, Storia, Book XI, Chap. 88, and Book XII, Chap. 55. The huge English
losses reported by Villani (1.5 million florins) dwarf the 200,000 florins alleg-
edly suffered in Naples. As noted earlier, Yver and Abulafia are among those
historians who have recognized the importance of southern Italy to the Bardi
and Peruzzi.
39
Abulafia, "Southern Italy," 382.
40
Abulafia, "Sul commercio del grano Siciliano nel tarda duecento," La societd
mediterranea all'epoca del Vespro: XI Congresso delta Corona d'Aragona, Palermo—
Trapani-Erice, 25-30 aprile 1982, Vol. 2 (Palermo, 1983), 5. The figure cited was
actually 110,000 salme, which is converted at about .112 metric ton per salma.
Unfortunately, these data do not include the destination of the grain exports,
so that we do not know how much of the total went to Florence. Villani in his
famous panegyric on Florence (Storia, Book XI, Chap. 93) gives a rough partial
estimate of grain consumption, from which I will attempt to estimate grain im-
ports in Chapter 5.
The nature of the business 49
41
and other North African ports. And there was much more. The su-
per-companies enjoyed preferential trade in the region's other abun-
dant raw materials, such as edible oil and wine, which were much
appreciated in the northern Italian markets. In return, they exploited
a virtual monopoly in the Angevin market for the better grades of
cloth, as local manufacture was limited to the lower end of the mar-
ket and the nobility became admirers of the merchandise offered by
the Florentines.42 They increasingly penetrated the economic life of
the kingdom, practicing all manner of trades, major and minor, farm-
ing the gabelles, and operating the mints. In 1316, the Bardi, Peruzzi,
and Acciaiuoli formed a syndicate (enlarged in 1330 to include the
Buonaccorsi) that collected taxes, transported cash, paid bureaucrats'
salaries and troops' wages, managed military stores and, of course,
the grain and wine trade.43 They dealt with government officials as
equals, many of whom, as already indicated, were fellow Florentines,
and they did not hesitate to approach the king with complaints when-
ever they encountered difficulties with them.44
The grain markets as they affected the super-companies need to
be examined on two distinct levels - international and local. In the
international markets, the super-companies operated somewhat like
the modern great commodity dealers Cargill and Archer-Daniels-
Midland, negotiating with governments for the acquisition of huge
quantities of grain while attempting to distribute advantageously these
surpluses among clients in need.45 The companies leased ships from
Venice, Genoa, and other maritime cities to transport these bulk car-
goes of up to 2,500 salme (approximately 280 tons) each to destina-
tions throughout Italy and the entire Mediterranean area.46 With re-
gard to Florence, some of the grain was shipped from Naples to Pisa,
Genoa, or even Talamone, but most of it moved from the Adriatic
ports of Manfredonia, or Barletta, where the super-companies formed
41
David Abulafia, "A Tyrrhenian Triangle: Tuscany, Sicily, Tunis, 1276-1300," in
Studi di storia economica toscana nel Medioevo e nel Rinascimento in memoria di Federigo
Melts (Pisa, 1987). See also M. de Bouard, "Problemes de subsistances," 491.
42
Charles I and his successors actively fostered the establishment of a woolen
industry, luring Florentine workers to Naples with concessions, but were only
modestly successful (see Pryor, "Foreign Policy," 47).
43
Yver, Le commerce, 3 0 8 .
44
Ibid., 305.
45
See the Economist (June 1, 1991): 71, for an account of the international com-
modity operations and government dealings of Archer-Daniels-Midland.
46
For a comprehensive listing of loading ports, destinations, and sources of ships,
see G. Yver, Le commerce, 123-5.
50 Medieval super-companies
an exclusive colony. Northbound ships from Barletta often stopped
at Ragusa (now known as Dubrovnik), some to unload cargo, others
to transact business en route to their final destinations of Venice,
Ancona, or other ports along the Adriatic.47 The final leg of the jour-
ney to Florence from such ports was overland, although from Venice
goods could be shipped by river transport at least as far as Bologna
via the Po River and a canal.48
The super-companies' customers for grain supplies were local grain
dealers, local governments, and sometimes their own branches. Some
markets, such as Florence, with its constant need for foreign grain,
were regular. Others, such as Siena, were sporadic customers, im-
porting only in times of scarcity. But destinations were often ad hoc.
Contracts for ship leases from Palermo reflect several alternative
destinations with tonnage fees for each, allowing the owner of the
grain the option to wait until the last possible moment for intelli-
gence on market conditions.49 At the other extreme, for grain shipped
under export tax exemption from the Angevin kingdom, the desti-
nation was predetermined and had to be strictly observed.50
The local markets, particularly in the heavily populated towns of
north-central Italy, came under increasing regulation from the third
quarter of the thirteenth century. The attitude of the local govern-
ment toward food supplies was pragmatic; it determined to fill the
commune's needs at lowest possible cost, because to do otherwise
would invite dangerous social upheaval, especially in times of scar-
city.51 In Florence, the control of the distribution of cereal grains was
assigned to the "Six of the Biada" from about 1274 onward. The ce-
reals covered included four main types of wheat and several other
grains including barley, rye, sorghum, and millet. The officials were
47
B. Krekic, "Italian Creditors in Dubrovnik (Ragusa) and the Balkan Trade, Thir-
teenth through Fifteenth Centuries," in Dawn of Modern Banking (New Haven,
CT, 1979), 246. The Peruzzi were very active in Ragusa, with as many as nine
agents there who not only dealt in grains and other merchandise, but also acted
as temporary custodians of cash being remitted from southern Italy to Florence
via Venice.
48
Davidsohn, Firenze, Vol. 6, 527.
49
Abulafia, "Commercio del grano," 12-13, cites an example of the Peruzzi in
1299 contracting to ship 2,500 salme of wheat to Pisa, Genoa, Tripoli, Tunis, or
Gabes, with rates agreed for each option.
so Yver, Le commerce, 119. Certificates of discharge were required from the consular
authorities of the port of debarkation for the exemption to be honored.
51
William M. Bowsky, The Finance of the Commune of Siena, 1287-1385 (Oxford,
1970), 37-8, reports that in April 1329, during the great famine, mobs rioted in
Siena, killed four officials, and made off with the grain stores.
The nature of the business 51
elected under a complicated system for periods ranging from two to
six months and were assisted by notaries, official weighers, messen-
gers, police, and spies.52 The "Six" oversaw the managers of the only
market in which grain could legally be bought and sold, the
Orsanmichele, and they regulated the importation of grain. In times
of scarcity, they induced the commune or any of the major guilds to
import grain, stockpile it, and offer it at fixed prices below cost, as-
signing the loss to the commune.53
How did the super-companies fit into this local regulated scene?
Family members would have sold some of the produce from their
farms in the contado, and the companies would have marketed im-
ported grains directly to millers and other customers in the
Orsanmichele. They may also have sold to other grain dealers and
certainly to the commune from time to time. They were not in the
business of milling grain, although the Peruzzi did own at least three
mills that were leased to third parties.54 Whatever their activity in
the grain market, they were clearly affected by its regulations. Prof-
its were frequently constrained in times of plenty by the competi-
tion of supplies from nearby sources and in times of dearth by the
political necessity to "do the right thing."55 But the super-companies
were in a position in normal times to make reasonable, if not exces-
sive profits. Their Puglian wheat consisted mainly of the hard pre-
ferred grano ciciliano, which commanded a higher price than the lo-
cal varieties.56 There was also opportunity for profit in the wildly fluc-
tuating prices caused by variations in availability.57 And the compa-
nies could turn the regulatory system to their advantage, being closely
52
Davidsohn, Firenze, Vol. 5, 240-1. The spies were employed to track down hoard-
ers and rule breakers.
53
Ibid., 241.
54
John Muendel, "The 'French' Mill in Medieval Tuscany," Journal of Medieval
History 10 (December 1984): 245 nl5.
55
In good harvest years, Siena and its contado had surplus to sell to Florence. See
William M. Bowsky, A Medieval Italian Commune: Siena Under the Nine, 1287-1355
(Berkeley and Los Angeles, 1981), 201-9. From 1329 (the year of the great
famine) onward, the Florence Commune intervened increasingly in the market
in poor harvest years, enforcing a "political price" significantly below the free
market price. See IlBiadaiolo, 62. This governmental intervention will be treated
more fully in Chapter 6.
56
According to // Biadaiolo, wheat in Florence was graded into four main types.
The most expensive was grano calvello, a very soft grain used in the best bread
and cakes; next was grano ciciliano, then grano communale, and, last, grano grosso.
57
See 77 Biadaiolo, 63-70, for a useful set of tables summarizing monthly prices of
all grains in Florence from 1320 to 1335.
52 Medieval super-companies
connected to it, occasionally even as poacher turned gamekeeper. 58
It is not possible to estimate the profitability of the grain business
with any degree of accuracy, given the constantly changing variables
of market prices in the growing areas, the Angevin export tax, trans-
port costs, and market prices at the destinations. It is, however, pos-
sible to obtain a very rough idea of the profit potential of shipments
to Florence from the detailed price data that appear in // libro del
Biadaiolo. These prices are expressed in soldi di moneta piccola per
Florentine bushel, and by converting the export tax and transport
costs into that measurement, we can judge how much room for ma-
neuver the companies had in selling to the Florentine market. The
export tax, as will be shown later, could vary widely, but the typical
rate was twelve Neapolitan ounces per 100 salme. As shown in Table
A7, this converts to a range of 2.5 to 3.4 soldi per bushel. Marine
transport costs were of course highly variable, but data on ship leases
from Sicily to Pisa suggest a range of si.5 to s2.2 per bushel.59 Adding
transfer, demurrage, port fees, insurance, and overland cartage, the
total transport cost to Florence is unlikely to have been less than s2.5
to s3 per bushel.60 To break even, therefore, the companies would
have had to buy the grain in Puglia at a price at least s5 to s6 per
bushel less than the market price in Florence. The Florentine price
ranges for grano ciciliano are shown in Table 1.
Clearly, during those extensive periods when prices ranged be-
tween s8 and si2 per bushel, profit margins on imported Puglian
wheat would have been thin to nonexistent. Even in some of the years
of higher prices, margins might not have been great if widespread
scarcities had also driven up the cost of grain in southern Italy. As a
result, the super-companies probably did not consistently earn a very
large markup in shipping grain to Florence, although they no doubt
did better in other cities where they were able to seek out the best
prices. But given the huge volumes involved, the business required
58
Ibid. Taldo Valori and Gherardino Gianni of the Bardi and Guccio Soderini of
the Peruzzi were elected to the Six of the Biada in 1328 and 1329 (304n), as was
Bonifazio Peruzzi in 1335 (523).
59
D. Abulafia, "Commercio del grano," 12—13, gives a range of 2.1 to 3 tari per
salma of eleven bushels from Sicilian ports to Genoa and Pisa.
60
Per bushel overland transport costs are fiendishly difficult to estimate because of
variations in terrain and differing availability of river transport, types of vehicles,
and traction animals. For the most recent study of medieval grain transport costs,
see James Masschaele, "Transport Costs in Medieval England," Economic History Re-
view 2, series 46 (May 1993): 266-79. The author has courageously constructed ton
per mile averages from wide variations of data, but it would be risky to apply them
to the very different conditions of Tuscany and Romagna.
The nature of the business 53
Table 1. Price ranges for grano ciciliano in Florence, 1309-35
76
The structure of the Peruzzi Company 77
pany also had its own seal, kept by the chairman. It seems to have
been used sparingly, as there are only three instances of its employ-
ment reported in the Peruzzi accounts, all of which were to confirm
the signature of a partner on formal documents. 3 The company style
was based on the name of the chairman of the company and was
changed not with each partnership renewal, but only with a change
in the company's leadership. Thus the legal title of the Peruzzi Com-
pany was Tommaso de' Peruzzi e compagni from the date of
Tommaso's assumption of the chairmanship in 1303 until his death
in 1331, when it became Giotto de' Peruzzi e compagni upon Giotto's
election to succeed Tommaso as chairman.
The earliest clearly defined Peruzzi Company was that of 1292. It
was formed on November 1, after Arnoldo's death, and ran until May
1, 1296. Probable shareholders included Filippo as chairman and
the four sons of Arnoldo - Pacino, Tommaso, Giotto, and Arnoldo -
and at least three outsiders. The next company, with similar share-
holders, existed from May 1, 1296, to May 1, 1300. Filippo was chair-
man except for a brief period (1298-9), when Pacino d'Arnoldo
headed the company. Unfortunately, little is known about the size of
the shareholdings or the structure of the companies. It is only the
companies from 1300 onward that provide sufficient information from
which to construct an analysis of the organization of the company's
business.
There is no direct evidence from which to determine whether any
of the large multibranch companies commonly drew up formal divi-
sions of responsibility and lines of authority. It is certain, however,
that organization structures did exist, whether formal or implied,
because the scope of their businesses demanded them. It is well known
that the chairman had complete authority, that many of the partners
were active managers both at headquarters and in foreign branches,
and that well-trained factors were given important sedentary and trav-
eling assignments. But what has been lacking is a picture of how they
all fit into a coherent organization plan in a very large company.
Fortunately, in the case of the Peruzzi, a reasonable idea of structure
can be gleaned from a careful study of the surviving account books,
the Libro deWasse sesto and the Libro segreto sesto of the last company,
that of 1335-43.
These account books indicate that, from the 1300 company at least,
the Peruzzi had adopted a bilevel form of organization that permit-
ted a degree of decentralization at the operating level, but that re-
3
Ilibri, 105, 217, 221.
78 Medieval super-companies
served important areas of decision making to the chairman's central
office in Florence.4 Thus, all partners, whether in Florence or abroad,
participated in the company's management, but they deferred to the
man they chose as their chief. The chairman was a powerful, domi-
nating figure whose tenure, in the case of the Peruzzi, was ended
only by death or bankruptcy.
The organization chart that follows in Figure 1 shows that there
were several subsidiary "companies" in Florence controlled directly
by the chairman or his delegate, in addition to fourteen foreign
branches, each with a manager reporting to the chairman. 5 The fact
that some branches were headed by a partner and others by a factor
is important, and the reasons for this distinction will be addressed
later in the chapter. What a chart of this type cannot reveal is the
inevitable relationships that cut across organization lines - branch
to branch, branch to subsidiary, and subsidiary to subsidiary. These
relationships will be brought into the discussion of each of the seg-
ments of the business.
Florence Edler has characterized the tavolazs comprising the bank-
ing business and the mercanzia as including all segments of medieval
business except banking.6 This is correct in the sense that the de-
scription covers the primary functions of these two main subdivisions.
And certainly there is evidence that the tavola was a distinct section
of the company with its own leader.7 But it is a serious oversimplifica-
tion of corporate structure for the larger entities, especially the su-
per-companies. First, Figure 1 reveals that in addition to the compagnia
della tavola and the compagnia delta mercanzia, there existed a distinct
compagnia della drapperia which isolated at least part of the cloth busi-
ness. The Bardi company went even further; as noted in Chapter 2, it
not only separated its wool and cloth businesses, but also treated them
as distinct profit centers. Second, the super-companies had a well-
developed foreign branch system, with each branch responsible for
4
Although the surviving account books deal mainly with the 1335-43 period,
these, the Secret Book of Giotto, and other sources provide evidence that the
bilevel form of organization had been in place from virtually the beginning of
the century, as will be made clear from Chapter 5 onward.
5
In fact, there were sixteen branches, but two of them, Genoa and Chiarenza,
are not shown in the table because they were very small and did not have resi-
dent managers
6
Florence Edler, Glossary of Medieval Terms of Business (Cambridge, MA, 1934),
176.
7
Davidsohn, Firenze, Vol. 6, 280 nl, refers to the company of 1308 showing the
banking affairs of Tommaso de' Peruzzi & Co conducted by the cambiatori della
tavola under Giotto Peruzzi as chief.
The structure of the Peruzzi Company 79
Chairman
1
1
Direct reporting Foreign branches
1
1
Headed by
i
1
Part ners Factors
|
-Co. della
tavola -Naples -Barletta
Donato Peruzzi
-Avignon -Rhodes
Co. della F. Villani
drapperia
-England - Sardinia
G. Baroncelli
Co. della
limosina -Bruges -Tunis
Pacino di Guido Peruzzi
-Venice
-Pisa
a
Rhodes, Majorca, Sardinia, Cyprus, Tunisia, Pisa, Venice.
* Not possible to quantify, but most factors spent some time in Florence dur-
ing this period, resulting in no meaningful figure (NMF) for the grand total.
No. of people
Shareholders 21
Shareholder sons 8
Factors related to shareholders 18
Unrelated factors 70
Drapperia "partners" 2
Total 119
The Peruzzi Company has often been cited in the long-standing con-
troversy over the origin of double-entry accounting, and because of
this it is worthwhile to digress briefly to review medieval bookkeep-
ing systems and their relevance to the business world in which the
Peruzzi and other companies operated. This review will not attempt
to deal with the arcane arguments of Weber, Sombart, Schumpeter,
et al. regarding the role of systematic bookkeeping in defining profit
and depersonalizing business, thereby creating the essential ingredi-
ents of capitalism.1 These concepts not only are outside the scope of
this study, but also relate to developments largely beyond the era of
the super-companies. Nor will it delve into disputes, such as that be-
tween Lane and Yamey, over the influence of double-entry account-
ing on the transition of merchant-entrepreneurs from an itinerant
to a sedentary mode of operation. 2 The super-companies were rooted
firmly in Florence as far back as can be determined and do not ap-
pear to have passed through an itinerant phase. Yet, although the
1
For a discussion of these theories and a guide to further reading on them, see
Basil S. Yamey, "Scientific Bookkeeping and the Rise of Capitalism," Economic
History Review 2 series 1 (1949): 99-113; andj. R. Edwards, A History of Financial
Accounting (London, 1989), 59-63.
2
Basil S. Yamey, "Notes on Double-Entry Bookkeeping and Economic Progress,"
Journal of Economic History 35 (Winter 1975): 717-23, and Frederic C. Lane,
"Double Entry Bookkeeping and Resident Merchants," Journal of European Eco-
nomic History 6 (1977): 177-91. In essence, Yamey argued that double-entry
accounting made no contribution at all to the resident merchant's control over
the activities of distant factors, agents, or partners. Lane allowed that Sombart
had exaggerated the role of double-entry accounting in the emergence of capi-
talism, but he maintained that this new form of bookkeeping did play an impor-
tant part in the "revolution" in commercial practices in the thirteenth and four-
teenth centuries. The Yamey article is perhaps too abrupt in dismissing the
double-entry contribution outright; Italian businessmen would not have devel-
oped it if it had had so little value. But Yamey in his many other commentaries
has served us well by consistently puncturing the mystique around which economic
historians in the past have tended to wrap a simple record-keeping system.
102 Medieval super-companies
importance of evolving accounting systems may have been exagger-
ated by some authors, the invention of a number of new techniques
did take piace in the period of the super-companies and undeniably
helped them evaluate and control their businesses.
Early in their histories, before the companies grew large enough
to need a comprehensive system for accounting, they would have al-
ready encountered single-entry bookkeeping, also known as charge
and discharge or stewardship accounting. Feudal manors and gov-
ernments registered income, expense, and the settlement of obliga-
tions, sometimes in narrative form with figure references, sometimes
in separate lines for each category, and sometimes in separate lines
with figures in columns.3 Merchants used single entry in managing
individual ventures and were faced regularly with the system in their
many transactions with various governments. Although rudimentary,
this form of accounting had the virtue of providing the basis for ra-
tional decisions at lowest cost, given the needs of such institutions at
the time. It did not provide profit measurement routinely (although
it could do so on an ad hoc basis, especially in merchant ventures),
and it did not distinguish between capital and revenue. Most impor-
tant, it made the concealment of fraud easy, resulting in the need for
frequent audits. Governments continued to use the charge and dis-
charge method long after the Italian companies moved toward double
entry with the result that audits were a continuing feature of the rela-
tions between the Bardi and Peruzzi and government treasurers, es-
pecially those of the English monarchy.4
For companies, the charge and discharge method broke down
when trading activity began to entail numerous complex transactions
in numerous locations, creating disorder and loss of control. The
concept of double entry evolved slowly as one of the means of meet-
ing the problems of expanded international business. This evolution
may have begun when Italian accountants noticed that receipt of cash
from a debtor resulted in two entries, a discharge in the record of
the debtor and a charge in the record of the cashier, prompting the
establishment of crossreferences.5 By 1300, the prefixes dove avere and
dove darewere used to distinguish positive entries (cash receipts) from
negative entries (cash payments). One advantage to companies of
the evolving double-entry method over single entry was the greater
care and accuracy it demanded of the clerks, fostered in part by the
arithmetic check that arose from periodic balancing, which increased
the difficulty of falsifying records. Another was that the new system
3
Edwards, History of Accounting, 35-41.
4
To be discussed in detail in Chapters 7 and 8.
5
Edwards, History of Accounting, 50-1.
The accounting of the company 103
made it easier to divide accounting duties safely among a number of
people as the business expanded. But the primary value of double
entry to the management of the business was its role as an aide memoire
and as a much improved system of control. It had no advantage, then,
as now, over single entry as an aid in assessing the merits of a busi-
ness proposition.
Double entry is defined in Webster as "a method or system of book-
keeping that recognizes both the receiving and giving sides of a busi-
ness transaction by debiting the amount of the transaction to one
account and crediting it to another account, the total debits in the
system always equaling the total credits." On the basis of this simple
definition, it can be said that the Peruzzi Company employed this
method. But accounting historians are much more demanding in
setting qualifications for double-entry status. Melis and others, find-
ing business and household transactions jumbled together in medi-
eval accounts, insisted that they be separated to qualify as double-
entry systems, describing some of them as "lame" double entry be-
cause of their failure to meet this standard.6 But mingling business
and private affairs has nothing to do with accounting systems and
everything to do with the predilections of the owners and managers.
Even today there is no shortage of examples of such mingling in the
accounts not only of closely held companies, but also of public cor-
porations.7 Other scholars have stressed the importance of separat-
ing capital from revenue accounting, striking trial balances, produc-
ing balance sheets, making columnar presentations, and so on. De
Roover listed three criteria for double entry- (1) each transaction
must be recorded twice so that the books will balance; (2) the ac-
counts must be complete; and (3) they must lead up to a comprehen-
sive financial statement showing assets and liabilities and profit and
loss.8 Given these restrictions, most scholars involved in the subject
have concluded that the Peruzzi accounting system, while complex
and sophisticated, fell somewhat short of double-entry technique.9
6
Lane, "Double Entry Bookkeeping," 187.
7
The savings and loan scandal of the late 1980s revealed countless cases of com-
pany assets appropriated by owners and associates. Occidental Petroleum fi-
nanced and provided operating funds for a museum to house chairman Armand
Hammer's art collection. For examples of company managers making personal
use of company assets, see B. Burrough and J. Helyar, Barbarians at the Gate
(New York, 1990), an account of the takeover of the RJR/Nabisco Corporation.
8
Raymond de Roover, "The Organization of Trade," in Cambridge Economic His-
tory,Vo\. 3 (Cambridge, 1956), 92.
9
See De Roover, "Luca Pacioli," 114-74; Richard Brown, ed., History of Accounting
and Accountants (1905; London, 1968); Federigo Melis, Storia delta ragioneria (Bolo-
gna, 1950), Part III, Chaps. 3 and 4.
104 Medieval super-companies
A careful analysis of the surviving Peruzzi books by and large con-
firms these conclusions, but whether or not the system qualified com-
pletely as double entry is of little significance and was certainly un-
important to the Peruzzi Company's owner-managers. While it lacked
some of the necessary refinements, it definitely was not single entry,
as it used debits, credits, and multiple crossreferences throughout.
Moreover, as we shall see, it produced a set of balances from which a
comprehensive balance sheet might have been discernible, had the
surviving documents been those of a going concern rather than of a
failed company in bankruptcy court. In any case, the system satisfied
the needs of the company's owners for a considerable number of
years. The main weakness in its design was the substantial continu-
ing effort and organization required to keep it functioning effectively,
so that when this effort began to flag, the control began to crumble.
Along with a coherent system of bookkeeping, the companies
needed qualified personnel trained in arithmetic to cope with the
enormous number of complex calculations involved in a large busi-
ness dealing in multiple currencies. Adding to the complexity is the
fact that all figures were required to be reported in roman numerals,
a mathematically cumbersome system, although the more supple ara-
bic system was well known and understood.10 One solution to this
problem was an ancient device, the abacus, a counting board of
squares and columns, on which computations could be made based
on the roman system, using quarteruoli or counters of various sizes,
shapes, and colors.11 Another was to make calculations in arabic, but
post the results in the books in roman numerals. Either solution was
possible, because students of commerce were trained both in the
abacus and the arabic system.
Young students preparing for a career in commerce received train-
10
The acceptance of arabic numerals, then called algorismus, in record keeping
was slow due to their perceived susceptibility to fraud by adding, removing, or
changing a single figure (Edwards, History of Accounting, 47). Arabic numerals
were specifically prohibited for use in account books in the 1299 statutes of the
Arte del Cambio in Florence. See W. Van Egmond, "The Commercial Revolu-
tion and the Beginnings of Western Mathematics in Renaissance Florence, 1300-
1500" (Ph.D. diss., Indiana University, and University Microfilms, Ann Arbor,
MI, 1976), 320-1.
11
Frank J. Swetz, Capitalism and Arithmetic: The New Math of the 15th Century (La
Salle, IL, 1987), 29, asserts that the abacus mathematics used the Roman sys-
tem. See also 29-33 for a brief history of the evolution of the abacus in medi-
eval Europe. Sapori, Storia economica, Vol. 1, 74-8, provides useful details of the
layout of the abacus and the use of the counters, drawing upon examples from
the Bardi Company.
The accounting of the company 105
ing in mathematics from private tutors or, more likely, after 1300 in
the so-called abacus schools (scuole d'abbaco),12 Such schools taught
not only the use of the abacus, as their name suggests, but all kinds
of computational skills needed in the practical business world and,
in particular, the system of arabic numerals. 13 By the 1330s, accord-
ing to Villani, there were six schools in the city teaching the abacus
and algorism (the arabic system) to 1,000 to 1,200 children. 14 The
teaching methodology was one of practical problem solving, estab-
lishing rules for specific problems that could be applied to similar
problems, rather than examining the logical foundations of the prob-
lems and their solutions.15 In other words, the approach was "learn
the answers to the problems, not why the methods are true," empha-
sizing learning by rote and developing a retentive memory. The
brighter graduates from such schools might then become appren-
ticed to a super-company such as the Peruzzi and trained in the intri-
cacies of that company's specific accounting system.
The Peruzzi system was unquestionably complex. Although only
two of the important books, the Sixth Assets Book and the Sixth Se-
cret Book, have survived, they contain numerous entries from sub-
sidiary books, which reveal an enormous accounting undertaking.
Unfortunately, aside from the Book of Bad Debtors, all of the miss-
ing books have singularly uninformative titles, determined by the
size of the book or the color of its cover. Thus, it is tantalizingly dif-
ficult to divine the specific purpose of each of them, requiring care-
ful examination of the postings to seek clues as to their nature.
Some generalizations can be made about these lost books. Accord-
ing to the page numbers in the postings, they were large, running to
several hundred pages, in one case as many as six hundred. They are
also numbered consecutively, apparently as they were filled up, but
from what starting point is unclear. The latest White Book was the
eighteenth, the Red Book the eleventh, while the Orange Book was
still on the first. In contrast, the two surviving main books were num-
bered in accordance with the company concerned, starting with the
12
Van Egmond, "Western Mathematics," 72. The earliest documents indicating
the existence of abacus schools, one in Florence and one in Milan, are dated
1316, but their content makes it clear that the schools had been in operation
for some time. Van Egmond places their origin at around 1300. See also P. F.
Grendler, Schooling in Renaissance Florence (Baltimore, 1989), 6-11.
13
Richard A. Goldthwaite, "Schools and Teachers of Commercial Arithmetic in
Renaissance Florence," Journal ojEuropean Economic History 1 (1972): 419.
14
Villani, Storia, Book XI, Chap. 93.
15
Van Egmond, "Western Mathematics," 234.
106 Medieval super-companies
1300 company. Thus, the Fifth Assets Book deals with the 1331-5
company and the Sixth Assets Book with the 1335-43 firm.16 This
book-numbering system suggests that the subsidiary accounts were
continuous and corporate, whereas the main Assets and Secret Books
were periodic, that is, specific to each partnership.
The accounting period by which records were kept was not the
calendar year, which at that time in Florence commenced on March
25, but a fiscal year that began on dates suited to the company's con-
venience. That convenience must have changed over time, because
the earliest company in 1292 started its year on May 1, while those
from 1300 through 1324 opened on November 1, and the last two
companies commenced on July 1. The Bardi Company, in contrast,
consistently started its year on July 1 at least as far back as 1318. The
cause of these changes is obscure, but they suggest changes in the
nature of the business, because companies typically close their ac-
counting years at an appropriate point between the end of an active
period and the beginning of a slack one, when inventories are low
and there is opportunity to "take stock" in every sense of the term.17
Possibly the November date was influenced by the completion of the
harvest, while July may have been appropriate for the wool trade, or
even because it marked the onset of the summer doldrums, but these
can only be speculations. In any event, coincidence with an "official"
new year's day was unimportant, because throughout the territory served
by the company there was a variety of such dates, including January 1,
March 25, Easter, July 15, September 1, and Christmas Day.
Among the subsidiary books, the easiest to discern are the Libro
Grande and the Red Book. The former was the merchandise trade
register that was the source of the balances in the foreign branches,
reflecting accounts payable by the branch and good receivables from
debtors. Bad debts were taken over by the Florence office for follow
up and attempted collection, including the use of lawsuits where ap-
propriate. Curiously, there is no report of merchandise balances for
Florence, which there had to be, because there were obviously sales
and purchases in the Florentine area. In addition, a large portion of
16
There were actually seven companies from 1300 onward, but the books desig-
nated "First" covered the first two companies, those of 1300-8 and 1308-10.
17
De Roover points out that inventory valuation was less important than today,
because venture accounting still prevailed. Separate accounts were opened for
each lot of merchandise, and balances were transferred to profit and loss only
after the goods were sold. Inventories were therefore not totaled separately for
balance sheet presentation or revalued, as in modern accounting. But obvi-
ously, they had to be counted periodically and revalued to account for loss or
damage. See de Roover, "The Organization of Trade," 93.
The accounting of the company 107
the accounts payable had to be for intercompany transactions, be-
cause most of the branch sales were of imported goods and some
were from the company's manufacturing operations in Florence.
These balances must have been carried elsewhere, most likely in the
White Book or Black Book discussed later in this chapter.
The postings from the Red Book make it clear that it was prima-
rily a holding account for expense advances to partners and employ-
ees and their families throughout the company. The disbursements
of cash and kind were made both in Florence and the branches,
cleared through the Red Book for control, and then routed to the
individual accounts in the Assets and Secret Books. It also was the
channel for miscellaneous but significant expenses such as broker-
age commissions, accounting supplies, dispatch of couriers and let-
ters, entertainment, warehouse fixtures, and losses on wool contracts,
to name a few.18 A "holding" or "conduit" account of this kind has
two purposes - a place to accumulate certain expenses until they can
be posted in their final destinations, and a control device for identi-
fying and totaling such expenses. An account of this type leaves no
open balances at the closing of the books. Similarly, the Orange Book
had no balances, but its purpose was much less clear. From the few
postings to the main books, it appears to have been a conduit for odds
and ends of expenditures and receipts that did not fit anywhere else.
The purpose of the Yellow Book is relatively easy to determine. It
dealt primarily with the legal claims of the entire company. The nu-
merous entries from the Yellow Book describing lawsuit expenses and
receipts relating to Sicily, Genoa, Majorca, and England attest to the
company's procedure of controlling legal matters centrally.19 This
book also received the charges for the rent of the company's ware-
houses, shops, and stables, along with the expense of maintaining
the horses. At July 1, 1335, there were balances reflecting a modest
number of open cases, forty-four receivables and "several" payables.
The two remaining subsidiary books, the White Book and the Black
Book, are quite important and large, but very difficult to interpret.
They both appear to be books of original entry for disbursement
and receipt transactions of all kinds in Florence and for
nonmerchandise transactions abroad that were controlled by Flo-
rence. For example, a major property purchase in Rhodes and a loan
to the prior of the Hospitalers in England were entered in the White
Book.20 Although there is no evidence of merchandise transactions
18
Ilibri, 181. 19 Ibid., 104, 108, 152.
20
Ibid., 23,195.
108 Medieval super-companies
passing through these books, the volume of entries and the lack of
Florence office merchandise account balances elsewhere suggest that
some merchandise dealings were recorded in them. The only dis-
cernible difference between the Black Book and the White Book is
that most, if not all, Black Book postings dealt with indirect transac-
tions - that is, cash or goods received or given by someone on behalf
of someone else. As shown in Table 5, both books had large balances
on July 1, 1335, made up of 192 open entries for payables and 226
for receivables in the White Book and 107 for payables and 112 for
receivables in the Black Book. No information is provided on what
these open entries represented, although, as discussed later, the share-
holders' capital contributions were probably recorded in both books.21
The Assets Book and the Secret Book combine to produce some-
thing that at first glance appears broadly similar to the consolidation
account of a modern multinational corporation. They contain what
look like the opening balances of the new company carried forward
from the old company, and they deal with certain items of income
and expense, especially interest, not carried in the subsidiary books.
But their primary function is to house the individual accounts of
depositors and borrowers controlled by the Florence office, mainly
nonshareholders in the Assets Book and shareholders in the Secret Book.
The Assets Book, and probably the Secret Book, opens with a brief
prayer for the profit and safety of the company and its employees.22
Each main section of both books is headed by the phrase, "Al nomen
di Dio amen." These pious invocations in mundane account books
may seem incongruous, perhaps even cynical, to twentieth-century
eyes. Partly they attest to the pervasiveness of the Christian faith
among medieval businessmen, about which much has been written.23
But also they may perform a legal function. A. P. Usher has com-
mented that bankers in Mediterranean countries were required to
swear that their journals were a true record of transactions so that
entries were made in more detail than needed for purely accounting
purposes, a characteristic borne out by the Peruzzi documents.24 He
also suggested persuasively that the pious phrases appearing ori bills of
exchange and account books were designed to give additional sanction
to otherwise informal documents, enhancing their enforceability.25
21
Ibid., 11, 12, 195. The notes accompanying the balance merely give the num-
ber of entries and the number of pages.
22
The opening pages of the Secret Book are missing.
23
See, e.g., Brucker, Renaissance Florence, 101-9, 172-212.
24
Abbot P. Usher, The Early History ofDeposit Banking in Mediterranean Europe, Vol. 1
(Cambridge, MA, 1943), 11.
25
Ibid., 77-8. Usher cited as authority the constitution of emperors Arcadius and
The accounting of the company 109
Before describing the mechanics of these books in detail, it is worth
commenting on two features in them that attest to sophisticated ac-
counting conceptualization. The first relates to the manner in which
the outstanding balances in the previous company are carried for-
ward into the new company. At the beginning of the debit and credit
sections of the Assets Book, a series of entries have been posted, which,
to the unwary scholar, might appear to be a restatement of the bal-
ances brought forward from the old company. In fact, they are mir-
ror images of those balances, necessitated by double-entry account-
ing procedures to provide the offsets to the opening individual ac-
count balances in the new company. This device is needed because
the books of the previous partnerships were never really wound up
as long as the corporate entity continued to exist.26 Simply stated,
then, the debits shown in the opening pages of the new company's
books represent not the assets of the new company but the liabilities
of the old company.27 Those liabilities are carried forward into the
new company through offsetting entries into the individual accounts.
Likewise, balances shown in the opening pages of the credits section
of the books represent assets, not liabilities. As a result of these en-
tries, the new company's books start out with exactly the same indi-
vidual account balances as those with which the old company ended,
ensuring smooth continuity.
The second feature is that all debit and credit entries to the indi-
vidual accounts are constructed logically, with signposts clearly in-
forming the reader of the whereabouts of the offsetting entries. As a
result, it is possible to trace the evolution of each account over the
life of each partnership. The Peruzzi books may not qualify as double-
entry accounts, but, as discussed earlier, they do reflect considerable
double-entry thinking.
Honorious of A.D. 395, which provides that any bare agreement in which the
name of God is invoked should be enforced by the courts. In addition, the
authority of the New Testament was invoked, usually Paul's Epistle to the
Colossians (3:17), "Whatsoever ye do, in word or deed, do all in the name of
the Lord Jesus."
26
As we have seen, numerous adjustments were made to the balances of super-
seded companies many years after their "closure." I will continue to use the
word "closing," however, when referring to the settlements of accounts at the
end of each partnership. The term is appropriate, even if not technically cor-
rect.
27
For example, in / libri, 8, the entry giving the balance of the Naples branch shows it
as an asset in the new company but describes it as money assigned to pay 88 credi-
tors. This is obviously a liability of the old company. Conversely, the balance for
Naples shown in / libri, 193, as a liability of the new company is described as money
receivable from 137 good debtors, clearly an asset of the old company.
lio Medieval super-companies
Unfortunately, it is impossible to determine precisely how final
balances and profit and loss calculations were made, because, as we
have seen, these two surviving books deal not with a going concern
closing in a normal way, but with a company sliding into bankruptcy.
It is obvious that the company suffered losses during the 1335-43
period, but to what extent remains a mystery. The bankruptcy court
eventually settled with Florentine creditors at the rate of 7 soldi 3
denari on the lira, or 36.25 percent, but the total amount owed the
creditors is unknown, as is the amount raised from the private re-
sources of the shareholders.28 Nor do we know whether there were
significant numbers of unpaid creditors in the branches.
The structure of the Book of Assets is well known from the de-
tailed descriptions of Sapori and de Roover.29 Very briefly, the first
section deals with debit accounts, starting with the balances carried
forward from the old company, picturesquely described by Sapori as
its "living remains," although, as discussed, they were really the re-
verse of the living remains. These are followed by over two hundred
pages of individual accounts and then by forty pages of expense deb-
its, mainly interest. The second half of the book is devoted to credits,
adopting the same pattern as the first part - "credit" balances car-
ried forward from the old company, followed by individual accounts
and lastly by income credits, again mainly interest.
The term "Secret Book" conjures up to twentieth-century minds
the idea of a repository for the recording of nefarious or illegal ac-
tions. In fact, its content is entirely innocent, and it would be more
aptly described as "confidential" or "private." It completes the Assets
Book with information on the balances carried forward, individual
account transactions, and expense and income for shareholders and
their heirs, again with debits in the first part and credits in the sec-
ond. It also contains the company's articles of association, interim
year-end balances (although none were calculated during the period
1335-43), and the salary accruals for all employees. Finally, it includes
the allocations of adjustments to profit or loss of previous companies
to the shareholders of record for those companies, or their heirs.
These allocations are reminders that the shareholders were subject
to unlimited liability and that they could be assessed with gains or
losses years or even decades after the books were closed. Mostly, the
adjustments were positive, reflecting eventual collection of deemed
bad debts, indicating a conservative attitude toward accounts receiv-
28
Sapori, La crisi, 174. The settlement is discussed in detail in Chapter 9, this
volume.
29
I libri, Introduction; de Roover, "Luca Pacioli," 129-30.
The accounting of the company 111
30
able as well as a tenacious collection policy. There were, however,
occasional allocations of losses, such as a thirty-year-old Paris lawsuit
that failed, which no doubt was greeted by the relevant shareholders
with dismay.31
There are extensive lacunae in the Assets Book, especially toward
the end of the second half, which create serious problems of analy-
sis. The Secret Book also has gaps, but these are less troublesome,
and many of the missing pages can be reconstructed from data avail-
able elsewhere. Despite these deficiencies and lack of a complete
picture of the methodology, it is possible to achieve a reasonable
comprehension of what the surviving accounts mean. A useful way to
start is to construct an estimated balance sheet and profit or loss state-
ment from the data available as of July 1, 1335 (see Table 5).
Before discussing what these figures mean, a word needs to be
said about what the figures are. They are lire afiorino, a fictive money
unit of account that all Florentine businesses used to measure their
operations and represented throughout this book by the symbol "li."
The lira was divided into 20 soldi afiorino and 240 denari afiorino. All
"real" currencies, Florentine and foreign, were translated into these
lire for record-keeping purposes, although the cash used in transac-
tions or sitting in the till would be gold florins, silver grossi, quattrini,
and denari piccioli in Florence and the local currencies in each of
the branches. The basic intermediary currency was the gold florin
which was initially established at a rate of 1 florin = 1.45 lire afiorino
(usually expressed as 29/20). 32 This conversion rate could change
from time to time, and many actual conversions of florins into lire
were at rates as high as 1.55, although never lower than 1.45. In trans-
lating a foreign currency, the conversion was sometimes made in a
two-step procedure, first from the foreign money to the florin and
then from the florin to the lira, but just as often directly to the lira.
Whatever the procedure, the system was extremely useful for the
management of the business, as it reduced a hodge-podge of coin-
30
For example, in Table 5 there is a credit to the 1331-5 shareholders recogniz-
ing accumulated collection of debts of that company up to November 1341.
Several additional examples will be seen in this chapter and in Chapters 5 and
6. And evidence of other forms of conservative accounting policy will appear
later in this chapter.
31
The rejection of the Peruzzi position by the Parlement of Paris in 1336 was an
important event affecting the company's business plans in both France and
England, and will be discussed in detail in Chapter 7.
32
For a helpful brief commentary on units of account, see Spufford, Handbook of
Medieval Exchange, xx-xxi; also Carlo Cipolla, The Monetary Policy of the Fourteenth
Century (Berkeley and Los Angeles, 1982), 20-3.
112 Medieval super-companies
a
See Table Al for details.
* See Table A2 for details.
C
A1 though dated 1341, the entry was clearly made in 1343,
following two other entries dated July 1, 1343.
The year 1300 was a good year for pause and reflection. Pope Boniface
VIII had declared it a Jubilee Year, granting full remission of sins to
those who spent a stipulated amount of time at the churches of the
Blessed Apostles of St. Peter and St. Paul in Rome during the course
of the year.1 This declaration prompted a host of pilgrims to visit that
city, bringing with them rich offerings for the church and lucrative
business for Roman merchants. Giovanni Villani joined the pilgrim-
age to the Eternal City and claimed that it was this experience that
moved him to begin his famous chronicle of the history of Florence.2
And Dante, of course, set his Divine Comedy in this year.
Although tensions remained throughout western Europe, 1300 was
also a year of relative calm after a decade of political instability.
Florence's staunchest ally, Charles II of Naples, had become firmly
established and was winding down the long and fruitless struggle to
reconquer Sicily. Another important ally, Philip IV of France, had
overcome an uprising by his vassal, Count Guy of Flanders, in 1297
and occupied all of the county in 1300. Philip's war with England
over Aquitaine had given over to protracted diplomacy following the
preliminary peace agreement at Montreuil-sur-Mer in 1299.3 Harvests
had been good, and the general prosperity that gave rise to the su-
per-companies in the thirteenth century seemed ready to be extended
comfortably into the fourteenth.
In this somewhat benign atmosphere, the leadership of the Peruzzi
Company decided that the company must undergo a thorough reor-
1
According to Villani (Storia, Book VIII, Chap. 36), a Roman was required to visit
these churches for thirty days and a non-Roman for fifteen days to qualify for
remission.
2
Ibid. The purpose of his sojourn in Rome is believed to have been Peruzzi
business as well as spiritual edification. See Louis Green, Chronicles into History
(Cambridge, 1972), 11.
3
Strayer, Philip the Fair, 323. The final peace, including the restitution of
Aquitaine to Edward I, did not take place until June 1303 (see Vale, The Angevin
Legacy, 224).
127
128 History of the Peruzzi Company
ganization. The exact nature of the restructuring is not known, be-
cause there is very little information available on the antecedent com-
panies of the 1290s. The most important change was probably the
introduction of a large number of outside shareholders bringing with
them significant amounts of fresh capital. Although there is an indi-
cation of outside participation in the 1292 and 1296 companies, only
three non-Peruzzis appear to have been partners in each of these
companies, and the amount of their capital contribution, if any, is
unknown.4 Again, there is no basis for comparing the capital of the
1300 partnership with that of its precursors, but the amount of capi-
tal in the new company, li. 124,000, was so enormous by the standards
of the time that it probably represented a significant increase from
previous levels. Certainly, it was a breathtaking figure for what had
been a small family business barely a generation earlier. This much
is clear: in the eyes of its owners, the 1300 company was something
new and different, a departure from all that had gone before. It was
recorded as the "First Company," and all subsequent organizations
were numbered in relation to it, suggesting a completely new set of
company statutes. Details of shareholdings in the 1300 and subse-
quent companies are given in Tables A4 and A5.
The reasons for the reorganization are unknown, but some intel-
ligent speculations can be advanced. The driving force behind the
change was almost certainly Filippo di Amideo, the company's co-
founder and chairman. He was getting old. His cofounder and
brother, Arnoldo, had died in 1292. Arnoldo's eldest son, Pacino,
had briefly run the company (1298-9), but he too had died, and ap-
parently none of his brothers had sufficient experience to take charge
at that point. Filippo's own sons seemed to have had little interest or
aptitude for business management. In resuming leadership in 1299,
Filippo must have felt the need to place the company that he helped
create on a sound footing to assure its importance, its permanence,
and its maintenance under Peruzzi control. By making it a more "pub-
lic" company with a large number of shareholders, but with the ma-
jority of shares in Peruzzi hands, he achieved all three objectives.
The outside shareholders contributed to his aims in three ways. First,
their infusion of fresh capital enabled the company to take advan-
tage of the magnificent opportunities opening up in the Angevin
4
I libri, 210, 215, 228, 232, give the names of Banco Raugi, Gianni Ponci, and
Bandino Spiglati of the 1292 company and Raugi, Spiglati, and Ugo Aldobrandini
of the 1296 company as being credited with late collections due those compa-
nies, implying that they were partners. Raugi and Ponci also became share-
holders of the 1300 company.
The prosperous years, 1300-1324 129
kingdom of Naples. Second, they brought much-needed talent to help
run this diverse and geographically dispersed business. Finally, their
wealth and prestige increased the company's influence in the com-
munity, helping to steer it through the factional strife that was so
much a part of social and business life in Florence and that was sur-
facing again in 1300, this time as the Black-White controversy.5
Whatever the motivations for its formation, the 1300 company
emerged full-blown, like Athena from the brow of Zeus, endowed
with sufficient strength to take advantage of its opportunities and to
overcome the hazards of the turbulent years immediately ahead. The
main features of its branch system were already in place, with perma-
nent representation in Naples, Barletta, the Papal Court of Rome,
Pisa, Venice, Paris, Cyprus, and Tunis. The Sicilian branch was al-
ready established, headed from 1299 by Francesco Forzetti who would
eventually serve the company there for forty-two years.6 The com-
pany was also active in Bruges, where the young shareholder Giovanni
Villani was soon to reside briefly, and in Catalonia, where Giotto di
Arnoldo was in residence.7 Only two locations that were to become
important to the Peruzzi, England and Rhodes, were insignificant
business centers for them in 1300.8
This powerful new company soon had to face a series of crises in
its home territory. In 1301, Boniface VIII sent Charles of Valois to
Florence to intervene in the Black-White controversy in favor of the
Blacks. As discussed in Chapter 1, there is no information on the
part that the Peruzzi and their associates played in this struggle, but
the fact that nothing untoward happened to them suggests that they
at least avoided antagonizing the triumphant Blacks. When violence
erupted anew in 1303 and again in 1304, they appear to have been
more involved. The original leader of the Blacks, Corso Donati,
formed a new faction in 1303 with a group of Whites headed by the
5
Villani, Storia, Book VIII, Chaps. 38 and 39. Here Villani describes the origins
of the dispute, which engaged most of the important families of Florence dur-
ing the first decade of the century.
6
Bresc, Un monde Mediterraneen, 382, 400; Davidsohn, Firenze, Vol. 6, 822. The
company was already shipping large quantities of cereal grains from Palermo in
1299.
7
As noted in Chapter 1, Giotto lived in Catalonia at that time (actually in the
northern inland town of Gerona). The company never established a branch
there, but later set up one in Majorca.
8
T. H. Lloyd, Alien Merchants in England in the High Middle Ages (Sussex and New
York, 1982), estimates that the Peruzzi started trading in England in 1303 "at
latest" (172). By 1306, the company is recorded as having two employees in
that country (193).
130 History of the Peruzzi Company
Cavalcanti family and provoked so much violence that the new pope,
Benedict XI, sent Cardinal Niccolo da Prato to Florence to restore
peace. When the mission failed in June 1304, the cardinal left the
city, placing it under interdict and excommunicating its citizens.9 The
new party, now headed by the Cavalcanti and others, backed the car-
dinal and attempted to take over the city. In this endeavor they ob-
tained the support of several leading businesses and families, includ-
ing the Peruzzi and Baroncelli, according to Villani.10 They may have
participated in the fighting that followed and probably suffered losses
in the huge fire that was started by the combatants and gutted a large
part of the city, destroying much merchandise. It is even possible
that they were among the popolani who later joined the plot to take
the city with the help of exiled Whites but then defended it when
they perceived that a large part of the exile force was Ghibelline.11
There were other big problems for the company, both at home
and abroad. The fourteenth century opened with a series of cold,
wet years that resulted in harvests so poor that scarcities were re-
ported in seven out of the ten years between 1301 and 1310.12 Villani
described 1303 in particular as a year of famine and extraordinarily
high grain prices only partially relieved when the commune arranged
large imports of grain from Sicily and Puglia in Genoese ships.13 For
the decade 1300-9 Tuscany took more than 70 percent of recorded
Sicilian exports of grain.14 On another front, the Flemish revolt against
France interrupted the supply of both finished and unfinished cloth,
especially between 1302 and 1305. Finally, in the midst of these cri-
ses, the company lost the steady hand that had guided it for so many
years. Filippo died in September 1303 and was succeeded by his as-
tute but less experienced nephew Tommaso.
The Peruzzi's business with France and the papacy also suffered
later in the decade. In France, the Peruzzi had been one of the most
prominent Italian merchants and appeared to work closely with Philip
IV's principal bankers, the Franzesi firm headed by Albizzo and
Musciatto Guidi, better known as Biche and Mouche, respectively. As
9
Excommunication was a serious practical matter to the city merchants, as it
sanctioned the expropriation of their goods and the voiding of their contracts.
10
Villani, Storia, Book VIII, Chap. 71.
11
Ibid., Chap. 72. Villani notes that the change of heart by these popolani fami-
lies was prompted more by fear that victorious Ghibellines would dispossess
them than by loyalty to the city, although they naturally cited loyalty as the
reason. Villani makes a point of saying that he was a witness to these events.
12
La Ronciere, Prix et salaries, 716.
13
Villani, Storia, Book VIII, Chap. 68.
14
Bresc, Un monde Mediterranean, 549.
The prosperous years, 1300-1324 131
is well known, Philip had become engaged in a bitter controversy
with Pope Boniface VIII over the taxation of clergy in France, among
other things.15 This dispute culminated in the notorious French ex-
pedition in 1303 to Anagni, a small town souths of Rome, where
Boniface was eventually taken from his papal palace and briefly held.
The Peruzzi, as noted in Chapter 1, may have helped finance the
enterprise by providing Mouche with credits "as much as may be
needed."16 Villani added that the Peruzzi managers were unaware of
the purpose of the funds, a reasonable comment because the attack
on the pope apparently was an improvisation following long negotia-
tions, not the original plan of the expedition.17 The Peruzzi may have
gained some short-lived advantage from its cooperation, being given
control of the mints of Paris, Troyes, Tournai, and Sommieres in
1305.18 But Philip became increasingly disinclined to depend on any
foreign bankers and gradually squeezed them out, although the
Peruzzi fared better than most.19
The Peruzzi's commerce with the papacy appeared to make no
headway and probably went into reverse. The company had a branch
in Rome that did transactions with dignitaries of the papal court, but
it was not one of the official bankers or transfer agents of the papal
treasury. When Clement V was elected pope in 1305 and moved his
court to southern France, he disrupted what little official business
the Peruzzi had with the court. His decision in 1306 to discontinue
the policy of using designated Italian firms to manage the finances
of the Curia closed off any chance the Peruzzi may have had of achiev-
ing a direct commercial relationship with the papacy.
Despite these various afflictions, the first decade of the new Peruzzi
Company proved to be reasonably profitable. At the first closing in
1308, the company declared a dividend of 100 percent, that is,
li. 124,000. Subsequent collections of doubtful accounts, mostly dur-
ing the next ten years, resulted in additional distributions of about
li.71,500 so that the total payment to the shareholders over the first
eight and one-half years was li.195,500.20 Sapori attributes an annual
15
For a concise account of this argument, see Strayer, Philip the Fair, 251-81.
16
Villani, Storia, Book VIII, Chaps. 63 and 64.
17
Strayer, Philip the Fair, 277-8.
18
Strayer, "Italian Bankers," 119 nl 2. In effect, the Peruzzi became successor to
the Franzesi (Davidsohn, Firenze, Vol. 4, 432).
19
Strayer, "Italian Bankers," 117. Note also I libri, 435, which shows large uncol-
lected debts from the king of France and several of his barons at the close of
books in 1308. These were recovered by 1313.
20
The eight and a half years is due to the fact that the company started on May 1,
1300, and closed November 1, 1308.
132 History of the Peruzzi Company
rate of return of 15.4 percent to these figures on the basis that part
of the later dividend remained with the company for a number of
years.21 He cites this as an excellent rate of return, nearly double the
typical interest rate on loans. But this figure is not nearly as good as
it looks because Sapori, like many other historians analyzing busi-
ness profits, ignores the time value of money in all his rate of return
calculations.22 The Florentine businessmen were aware of this con-
cept because they could easily compare what they earned on their
shareholding with what they received on loans to the company. At
that time, the interest offered by the Peruzzi was 8 percent per annum,
which, compounded over eight and one-half years would have yielded
them 92 percent, not much less than the first dividend the share-
holders received. The two main subsequent distributions came five
and eleven years later, so that their effect on the rate of return would
be modest. Overall, the real rate of return for the first eight years
was likely not more than 11 percent, a far-from-handsome reward for
the time and effort most of the shareholders put into the manage-
ment of the business. But it was not a bad yield for such a hazardous
period, and the shareholders must have felt gratified at the close of
the books. Besides, the perquisites associated with being a share-
holder, such as access to company merchandise, facilities, services,
and finance, were not inconsiderable, as will be seen toward the end
of this chapter.
The next closing of the books completed the accounts of the First
Company. For an unknown reason, the 1308 company, despite a slight
change in capital and shareholders, including the replacement of
Giovanni Villani by his brother Filippo, was regarded as a continua-
tion of the First Company. The capital was increased to li. 130,000,
with the Peruzzi share dropping to li.71,000 or 55 percent of the
total from li.74,000 or 60 percent. The dividend declared at the end
of 1310 was li.52,000, or 40 percent of the capital, an annual rate of
return of truly handsome proportions. This closing marked the apo-
gee of Peruzzi Company fortunes; although subsequent companies
21
Sapori, Storia economica, Vol. 2, 673. His explanation for the 15.4% figure is
maddeningly vague and does not include any calculations.
22
See Table A3 for a comparison of Sapori's figures and real rates of return for all
of the Peruzzi companies. The use of the word "profit" in this table may be
questioned here because the figures represent distributions to shareholders
rather than reported earnings. They closely approximate profit, however, be-
cause they reflect not only the initial dividends, but also the subsequent alloca-
tions right up to the final years of the firm. The only exception is the 1331-5
loss, which, as indicated in Chapter 4, was clearly established within the
company's books.
The prosperous years, 1300-1324 133
were profitable, none attained the level of the 1308-10 business.
These results suggest that the company suffered setbacks in the
first half of the decade but recovered strongly in the second half.
What accounted for the conversion of the ill winds described into
such good results? One important factor was the return to relative
stability within Florence. To be sure, conflict continued, but much
more of it was directed outside the city toward the conquest of Pistoia
and Prato. Another reason was the fact that the repeated scarcities of
grain, while deleterious in their effect on the Florentine economy,
were not entirely bad news to a company active in the grain trade. It
may not have made much profit on sales controlled by the commune,
despite rumors of profiteering reported by Villani, but it must have
enjoyed the generally higher price levels prevailing between 1305
and 1310.23 Yet another reason was because the unrest in Flanders
was only temporary, and while it may have reduced textile sales and
finishing activity, it may have also given further impetus to full-scale
cloth manufacturing in Florence. Finally, although the Peruzzi Com-
pany was not an important factor in the English wool trade at this
time, its involvement was showing signs of increasing. The earliest
Peruzzi Company entry to appear in the English Calendar of Patent
Rolls is dated November 1306 and relates to the shipwreck involving
a consignment of the company's wool destined for Flanders.24
These developments, while useful, contributed little to the well-
being of the company. The predominant source of its success lay in
its expansion in the Mediterranean and, in particular, the Kingdom
of Naples. Peace was finally established with rebel Sicily in 1302, af-
ter the failure of the final papal-organized campaign led by Charles
of Valois. The Angevin rulers now directed their energies into build-
ing projects and political ventures in northern Italy. These activities
consumed more money than ever and brought the Angevins into in-
creasingly close contact with the Florentines, who, in turn, had in-
creasing need for their military support. The Peruzzi Company care-
fully cultivated the king and his court and by 1304 was an important
lender, advancing the equivalent of approximately 90,000 florins over
a thirteen-month period.25 In 1306, it loaned a further 45,000 florins
23
Villani, Storia, Book VIII, Chap. 68, mentions demands to examine the com-
mune's accounts on the grain traffic. For grain price levels, see La Ronciere,
Prix et salaires, 716.
24
CPREl 1301-7, 538.
25
Abulafia, "Southern Italy," 380. The figure cited is actually 18,280 gold ounces.
According to Spufford's Handbook, 62-3, the Neapolitan ounce at that time was
equivalent to about 5 florins.
134 History of the Peruzzi Company
that seem to have been repaid, with profit, fairly promptly.26 Peruzzi
credit helped King Charles II purchase the port of Chiarenza in the
Morea, where the Peruzzi promptly set up a branch.27 The king showed
his appreciation of the company's help in various ways. In 1302, he
granted the company permission to establish a bank in Naples. In 1306,
he bolstered the Peruzzi's power and prestige in Florence by petition-
ing the authorities there to permit Peruzzi personnel to bear arms.28
Two years later he gave the Peruzzi control of the taxation of grain ex-
ports from the Abruzzi.29 And in 1309, the newly crowned King Robert
gave the company the right to have civil cases in which it was involved
put before the Court of Appeals, not the ordinary tribunals.30
Robert was a special friend of the Florentines and of the Peruzzi
in particular. As duke of Calabria, he had taken part in the siege of
Pistoia in 1308 and later, as king, he led the Guelf League against the
incursion of Emperor Henry VII. While in Florence, he resided at
the palace of Giotto Peruzzi. This cozy relationship naturally rested
on the ability of the Peruzzi and the other super-companies to mobi-
lize the cash that the king needed and on the king's willingness to let
these firms monopolize his export trade and manage much of his
administration. The two-way trade of grain, edible oil, and other
materials for textiles and other manufactured goods was wonderfully
lucrative and produced the bulk of the Peruzzi's profits.
The company expanded elsewhere in the Mediterranean, building
substantial businesses throughout the western half from its branches in
Sicily, Tunis, Majorca, and Sardinia. Its presence in the eastern half con-
sisted only of small branches in Cyprus and Chiarenza, and agency ar-
rangements in Ragusa, Constantinople, Alexandria, and the Levant. The
firm's most important action in that area was its aid in financing the
conquest of Rhodes by the Knights Hospitalers in 1309. Although the
initial advances were probably small (the large loans were to come later),
the influence of this association was to become extremely important to
the company. In addition to the direct commercial advantage of secur-
ing a privileged position on the island and in the region with the new
masters, the Peruzzi gained the prestige of associating with an institu-
tion that enjoyed substantial assets and public goodwill in western Eu-
rope. The Hospitalers were very much a part of the alliance of the pa-
26
Abulafia, "Southern Italy," 380.
27
Peruzzi, Storia commercio, 318—20.
28
Ibid., App. 12, which includes an excerpt from Reg. 154 folio 141 of the king-
dom.
29
Abulafia, "Southern Italy," 380.
30
Yver, Le commerce, 3 0 2 .
The prosperous years, 1300-1324 135
pacy, the Angevins, and Florence, and supported Charles II in his Sicil-
ian campaigns.31 And the papacy would have especially appreciated the
Peruzzi's assistance to the Hospitalers in their hour of need, especially
in the wake of Philip IV's campaign to demolish that other great crusad-
ing order, the Knights Templar.32
The Second Company came into being in 1310 and lasted until
1312. Capital was augmented further to li. 149,000, the highest level
ever attained by the Peruzzi. The Peruzzi family increased its contri-
bution to li.79,000, while that of the outsiders rose to li.68,000, or 46
percent of the total, mainly through the addition of two new share-
holders. This company also produced an amazingly good return, given
the disruptions in and around Florence resulting from Henry VTI's
campaign in the area. Henry had invaded Italy in 1310 with the ap-
parent approval of Pope Clement V, who wanted to check the expan-
sion of Angevin power in Italy. The emperor received the Iron Crown
of Italy in Milan in 1311 and planned to move on to Rome for his
imperial coronation. The Black leadership of Florence rebuffed
Henry, amnestied a number of less conspicuous Whites, called upon
Robert of Naples for help, and feverishly resumed construction of
the city's third circle of walls. After long negotiations and his corona-
tion in Rome in June 1312, Henry determined to crush Florence. He
failed in this endeavor, lifted the siege in the autumn, regrouped his
forces over the winter for a drive on Naples, but died before he could
mount a serious offensive.
The Peruzzi's part in this struggle was mainly financial, as, together
with the Bardi and Acciaiuoli, the company financed the cost of
Robert's troops in the Romagna.33 But it was also personal, as Arnoldo
d'Arnoldo, one of the prime family shareholders, died in battle be-
fore the city in September 1312.
The Second Company was short lived, closing in 1312 after only
two years. The main reason for the early dissolution seems to have
been the untimely death of no fewer than four shareholders. In addi-
tion to Arnoldo, three outside partners died in 1312 - Banco Raugi,
Gianni Ponci, and Uguccione di Bonaccorso Bentaccordi.34 Neither
31
A. J. Forey, "The Military Orders and the Holy Wars against Christians in the
13th Century," English Historical Review 104 (January 1989): 1-24.
32
For details on Philip's attack on the Templars, see Strayer, Philip the Fair, Chap-
ter 4, and Peter Partner, The Murdered Magicians: The Templars and Their Myth
(Oxford, 1982).
33
Yver, Le commerce, 304. The three companies contracted for a total of 24,000
Neapolitan ounces, equivalent to about 120,000 florins.
34
Sapori, Storia economica, Vol. 2, 674. No indication is given as to whether any of
these men were killed in action.
136 History of the Peruzzi Company
the men nor their capital contributions were replaced, so that the
Third Company began business with a capital of li. 118,000, down
li.31,000, or over 20 percent from the previous company. The Peruzzi
share fell by li. 11,000, but that of the outsiders dropped even more,
by li.20,000 to li.48,000, raising the Peruzzi family ownership to nearly
60 percent. Especially remarkable is the fact that not one of the four
shareholders seems to have had brothers, sons, or nephews with the
aptitude or interest to maintain his share in the business.
A second possible reason for the fleeting existence of the Second
Company is the severe business depression that struck Florence be-
tween 1310 and 1315 as a result of the costs and trade disruptions
associated with the invasion of Henry VII, followed by the war with
Pisa in 1314-15. This depression nearly ruined the Alberti Company,
which was obliged to suspend crediting interest to depositors between
1312 and 1314 in order to stay afloat.35 It no doubt also contributed
to the collapse of the Frescobaldi Company in 1315. And the effect
of the financial crisis on the Peruzzi shareholders' other interests
may have caused them to cash in part or all of their Peruzzi holdings.
But the Peruzzi Company sailed through the storm (including the
years beyond 1312) virtually unscathed, very likely because the most
profitable part of its business was concentrated in the .south.
The first significant contraction of ownership of the company rep-
resented by the 1312 reorganization was not occasioned by any re-
duction in opportunities for the use of cash. On the contrary, as will
be shown later, the Peruzzi became involved on an ever-increasing
scale with the Angevin kingdom. Of immediate import, the company
apparently negotiated in 1312 a very large loan to the grand master
of the Knights Hospitalers, reportedly in the amount of 191,000 flor-
ins repayable in four equal annual installments on the feast day of St.
John the Baptist.36The money was to be used to finance the construc-
tion of buildings and fortifications for the Hospitalers on the secu-
rity of all the order's possessions in all countries.37
It is worth digressing to consider this alleged loan in detail as an
example of the exaggerated accounts of the super-companies' ability
35
De Roover, "Alberti Company," 44-5.
36
Peruzzi, Storia commercio, 254. This report is questionable not only for the
reasons discussed in the text, but also because it attributes the instigation for
the loan to John XXII, who did not become pope until 1316. Of several pos-
sible dates for the feast of St. John the Baptist, the most likely is June 24, his
birthday in the calendar of the Roman church. St. John the Baptist was the
patron saint of Florence, and his birthday was the traditional date for the an-
nual payment of rents in the diocese (see Dameron, Episcopal Power, 119).
37
Davidsohn, Firenze, Vol. 5, 759-60.
The prosperous years, 1300-1324 137
to lend huge amounts of money at short notice. The Peruzzi connec-
tion with the Hospitalers' conquest of Rhodes may have begun as
early as May 1306, when a certain "Fulco" of that company report-
edly participated in a meeting in Cyprus with Fulkes de Villaret, grand
master of the order, and the Genoese corsair Vignolo di Vignoli to
plan the invasion.38 The timing and amount of lending, however, are
far from clear. Anthony Luttrell asserts that the Hospitalers had con-
tracted huge loans "with the pope and his bankers" by 1310, the year
the conquest was completed.39 But as we have seen, Pope Clement V
had discontinued the practice of having designated bankers, and in
any case, the Bardi and Peruzzi were already heavily engaged in lend-
ing to King Robert in connection with Emperor Henry VII's invasion
of Italy in that year. Moreover, the Hospitalers Order was a terrible
credit risk after its expulsion from Syria in 1291 and even more so
during the trial of the Templars, when rulers throughout Europe were
casting covetous eyes at the Hospitalers' assets in their territories. It
is therefore unlikely that the Peruzzi committed significant funds
before 1312, the year in which the pope granted the Hospitalers the
lucrative Templar properties in Cyprus.40
As for the figures, the earliest cited ones are not of the sums origi-
nally loaned by the companies, but the amounts alleged to be due to
them several years later. Luttrell states that the Hospitalers owed the
Bardi and Peruzzi "at least 500,000 florins" in March 1320.41 Delaville
le Roulx cites an amount of 575,900 florins at that time, but owed to
all lenders.42 But all seem agreed, based on papal records, that in 1321
the Peruzzi were owed 191,000 florins and the Bardi 133,000.43 There-
fore, let us consider the 191,000 figure and its significance. This
38
Anthony Luttrell, "Interessi fiorentini nell'economia e nella politica dei Cavalieri
Ospedalieri di Rodi nel Trecento," Annali delta Scuola Normale Superiore di Pisa:
Lettere, storia efilosofia, 2d series, 28 (Pisa, 1959), 317-26. "Fulco" was presum-
ably Bencivenni di Folco Folchi, a shareholder of the Peruzzi Company at the
time.
39
Ibid.
40
The Peruzzi and the Bardi probably did not feel entirely comfortable in advanc-
ing serious funds to the order until the following year, when formal transfer of
the Templar assets took place (see A. Luttrell, "The Hospitallers in Cyprus after
1291," Acts of the First International Congress of Cypriot Studies 2 [Nicosia 1972]:
161). In that year also, the threat to Florence had evaporated with the death of
Henry VII and the agreement of King Robert to become protector of that city.
41
Luttrell, "Interessi fiorentini," 318.
42
Jean Delaville le Roulx, Les Hospitallers a Rhodes (1310-1421) (Paris, 1913), 23-
4, 53-5. In addition, he said that the order owed £10,000 Genovese.
43
Renouard, Les relations, 542; Davidsohn, Firenze, Vol. 6, 547 (in addition to the
others cited).
138 History of the Peruzzi Company
amount, equivalent to li.275,000, would have tied up more than twice
the company's capital in one risky venture. But the company prob-
ably never loaned anything like this total. First, the 1321 figure would
have reflected not only accumulated interest since the inception of
the loan, but also a sizable markup for arranging and managing the
debt.44 Second, although the commitment may have been made in
1312, realistically the cash would have been advanced in tranches as
needed, rather than all at once, and charged to different priors of
the order.45 The main sources of funds would have been depositors,
lay and ecclesiastical, very likely in Naples and elsewhere in the Medi-
terranean, given the shortage of cash in depression-ridden Florence
at that time. Possibly the Peruzzi syndicated part of the loan as a sepa-
rate venture, parceling it out among various individuals and institu-
tions with a political, moral, or economic interest in aiding the
Hospitalers.46 And while interest was theoretically illegal, the deposi-
tors no doubt expected and received a return at the then going rate
of 8 percent per annum, which the Peruzzi would have been obliged
to recover from the borrower. Thus, after subtracting the interest,
fees, and amounts allocated to other investors, the cash outlay of the
Peruzzi would have been considerably less than the stated amount
due. The company's share of the loan was clearly not too burden-
some, because it was able to award its shareholders a handsome divi-
dend in 1319 while acknowledging that the Hospitaler loans and the
Rhodes branch accounts were still open.47 The company's confidence
in eventual repayment turned out to have been well placed, perhaps
helped by the intervention of Pope John XXII.48
At the beginning of this digression, the word "alleged" was used
with reference to the Hospitaler debts to the companies because there
is another possible explanation for these extraordinary loans. It is
that the principal lender may not have been the super-companies,
but the papacy itself, using the super-companies as agents of the pa-
44
If the money had been advanced in 1312, the cumulative effect of interest alone
over nine years at the then going rate of 8% would have been 100%, so that the
original loan would have been less than half the amount cited.
45
/ libri, 439. Giotto's Secret Book names several Hospitaler chapter priors as
debtors, including those of Venice and Avignon as well as Rhodes.
46
While there is no evidence that the Peruzzi syndicated the loan, there was a
precedent for such action in the consortia operated by the Ricciardi and
Frescobaldi in their financing of the English monarchy (see Chapter 2).
47
/ libri, 439. But Giotto noted that "we expect great profits, God willing."
48
Renouard, Les relations, 542; Davidsohn, Firenze, Vol. 6, 548. Repayment was
scheduled in eight semiannual installments beginning in 1321, but it became
necessary to extend the term a further two years.
The prosperous years, 1300-1324 139
pal treasury. There are three reasons for suggesting this alterna-
tive. The first is that the order, besides being financially unstable,
was headed by a grand master, Foulkes de Villaret, who by 1312
had proved to be extravagant, incompetent, and corrupt, alienat-
ing his leading brethren. 49 Under such circumstances, the super-
companies would have been wary of lending large sums to that
organization without the explicit support of the papacy. The sec-
ond reason is the Peruzzi Company's apparent lack of concern
mentioned earlier at its interim closing in 1319, which gives the
decided impression that this was a lucrative arrangement, with
little company money at risk. Finally, the popes appear to have
regarded the Hospitalers' repayment installments as indirect in-
come to the papacy even when they continued after the debt had
been extinguished in 1335.50
The point in discussing this loan in such detail is to emphasize
the need to question the inflated amounts involved in so many of
the financial transactions attributed to the super-companies. The
fact that historians have rarely challenged the reports of very large
loans (which later become astronomical in the Peruzzi's English
dealings) has helped create a mystique around the super-compa-
nies that has obscured the reality of their business. They were
indeed big organizations for their time, and they made use of the
available instruments of cashless transfer, such as bills of exchange
and bank debits and credits. 51 But in an economy where creation
of credit through fractional bank reserves was insignificant, such
devices had only limited application, and larger payments had to
49
Luttrell, "The Hospitallers in Cyprus," 288. The leading brethren later pressed
for his resignation and even tried to assassinate him in 1317. He was eventually
replaced in 1319 by a more responsible leader, Helion de Villeneuve.
50
Luttrell, "Interessi fiorentini," 319. The payments after 1335 were described
as "deposits" to the super-companies, accumulating to 360,000 florins by 1343.
This figure is based on a note dated 1382 in the accounts of the Hospitalers at
Malta, which mentions the existence of a document showing that the Bardi,
Peruzzi, and Acciaiuoli owed this sum. Luttrell associates these purported de-
posits with the unsuccessful attempts to recover with the pope's help sums owed
by the Peruzzi in June 1345 (Sapori, La crisi, 198). But the Hospitalers' muted
efforts to obtain satisfaction from the bankrupt Peruzzi (discussed further in
Chapter 9) lead to the suspicion that most payments had been passed along to
the papacy, leaving a relatively modest balance really owed the order by the
company.
51
Spufford in Money and Its Use, 255-9, gives a useful description of these finan-
cial instruments and their widespread use in medieval Europe. Lane and Meuller
in Money and Banking, 61-4, 69-89, provide additional data and an excellent
overview of medieval banking systems.
140 History of the Peruzzi Company
be made in hard cash.52 Therefore, either the sums reportedly loaned
by the super-companies were greatly overstated or the super-compa-
nies found ways to lay off large parts of both the cash and the risk
entailed in such loans. There is no evidence in any of the surviving
company books to support the existence of "megaloans." To illus-
trate, the Peruzzi had reportedly lent very large amounts up to 1308
to the king of France, the Hospitalers, the papacy, and above all, to
the king of Naples. But at the close of books in 1308, the balances
due from the first three of these debtors totaled a mere li.26,000.
The amount due from all other debtors was li.40,000, and the king
of Naples was not even mentioned. 53 This suggests that the company's
system for managing its cash flow in that kingdom, discussed in Chap-
ter 2, was working very well indeed.
The Third Company lasted a remarkable twelve years from 1312
to 1324, with an interim accounting and dividend distribution in 1319.
It was the last of the prosperous Peruzzi companies driven by unpar-
alleled success in its most important market, the Angevin kingdom
of southern Italy. Yver cites the period between the death of Henry
VII in 1313 and the arrival of the duke of Calabria in Florence in
1325 as the apogee of the super-companies' fortunes in that coun-
try.54 Two developments greatly enhanced their position. The first
was the very close liaison that came about between Florence and
Naples following Henry VII's invasion. To ensure its protection, Flo-
rence in 1313 granted King Robert overlordship of the commune
for five years, albeit with limited powers, and renewed it in 1318 for
a further five years. Under these circumstances the leading merchants
became virtual ambassadors between Naples and Florence. 55 The sec-
52
Spufford, Money and Its Use, 255, acknowledges that the commercial credit sys-
tem he describes was inadequate to handle large international political pay-
ments or even smaller payments where there was an imbalance of trade. The
problem of credit is discussed more fully in Chapter 7, this volume, in connec-
tion with Peruzzi loans to Edward III.
53
/ libri, 435. The Secret Book of Giotto reports for the closing of the 1308
company, "rimase a partire del guadagnio fatto infin'a quel die de quelo ch'era
scritto lbr. 26,236 e d3 in fior., i quali si riserbaro a partire per cagione de la
ragione di parigi che no si pote metere in saldo per li molti danari che si dovea
ricevere da Re di Francia e di altri baroni d'intorno de la Corte del Re; e rimase
a metere in saldo la ragione di Benciveni Folchi ch'avea tenuta intorno del
Maestro de lo Spedale, e quella di Corte di Papa, e quela d'Inghiliterra del
cambio che non si pottero fare; e rimasero er apuntati e i pendente, che non si
contaro per alcuna cosa, da lbr. 40,000 a fior. che si deono ricevere da moke
gienti."
54
Yver, Le commerce, 308.
55
Ibid., 306.
The prosperous years, 1300-1324 141
ond was Robert's quarrel with Venice between 1311 and 1314, marked
by his seizure of Venetian goods. Even when peace was finally concluded
in 1316, the Venetians had lost their old privileges, and the Florentines
exerted great pressure to ensure that they stayed lost. In 1316, the Bardi,
Peruzzi, and Acciaiuoli companies formed a syndicate and succeeded in
getting the grain export monopoly formalized under their control. As a
result, as Yver commented, "the Adriatic was plowed by Venetian ships
loaded by Florentine merchants who transported to Venetian posses-
sions and even to Venice itself grains bought from growers or royal es-
tates, as well as oil, wine, cheese, and other agricultural products."56
It is worth emphasizing once more the size and importance of the
grain trade. Recorded Florentine exports of Apulian grain in 1311
reached the remarkable total of 45,000 tons.57 A few calculations may
be helpful in putting this figure into perspective. The 45,000 tons
are roughly equivalent to 400,000 salme, or 4.4 million Florentine
bushels.58 Drawing on various sources, including chroniclers Villani
and Lenzi, Giuliani Pinto has calculated annual grain consumption
of 150,000 moggia for the combined city and contado of Florence, ver-
sus a total production of 120,000 moggia in "normal" crop years.59
The shortfall of 30,000 moggia, equivalent to 720,000 Florentine bush-
els per year, would have been the normal import requirement in the
early decades of the fourteenth century.60 An unknown amount would
have been supplied from the Romagna nearby and from Sardinia,
leaving normal annual requirements from the south of perhaps
400,000 bushels. These estimates, as crude as they are, make it clear
that the supplies available from the Apulian grain monopoly signifi-
cantly exceeded Florence's normal needs. Admittedly, 1311 seems to
have been an atypical year, and the normal amount of grain available
for export was probably more like that in the years 1327-31, that is,
110,000 salme, or around 1.2 million bushels.61 Also admittedly,
56
Ibid., 310.
57
Abulafia, "Southern Italy," 382, mentioned in Chapter 2, this volume.
58
One salma of wheat grain weighs about 112 kilograms (see Yves Renouard,
"Une expedition des cereales des Pouilles en Armenie par les Bardi pour le
compte de Benoit XII," in Melanges d'Archeologie et d'Histoire [Rome, 1936] ,813)
and is equivalent to about eleven Florentine bushels (see Edler, Glossary, 256).
59
// Biadaiolo, 77-9.
60
Conversion from moggia to Florentine bushels is tricky, as the ratios vary accord-
ing to time and place. Lopez and Raymond, Medieval Trade, 73, cited 16.59
bushels as the conversion factor, but the figures used here are based on twenty-
four bushels per moggio as applied by Pinto and confirmed by Edler, Glossary, 187.
61
David Abulafia, "Sul commercio del grano siciliano nel tardo duecento," La
societa, mediterranea alVepoca del Vespro (Palermo, 1983), 5.
142 History of the Peruzzi Company
Florentine crops fell well below normal in several years; as Pinto
points out, a relatively modest reduction in Florentine grain produc-
tion would have had a dramatic effect on import requirements. 62 In
most years, however, the super-companies would have directed the
sale of substantial quantities of this valuable commodity to other cit-
ies in Italy and the Mediterranean.
Prices of grains were generally high throughout the 1312-24 pe-
riod, although years of actual reported scarcity were rare.63 As Abulafla
points out, however, years of scarcity were not always good for Apulian
grain because, being of higher quality and more expensive than the
local product, it was less affordable to the poorer segments of the
population.64 But Apulian wheat had the advantages of being pre-
ferred both for its superior quality and its remarkable keeping prop-
erties.65
Trade between Florence and the Angevin kingdom, as already
noted, consisted of much more than the exchange of cloth for grain,
but these two commodities formed the heart of the commerce be-
tween the two polities. Until the early 1320s, virtually all the luxury
cloth sold in Naples was of Flemish, Brabantine, or French origin,
and companies such as the Peruzzi either bought the finished prod-
uct for reexport, or imported semiprocessed material for finishing.66
Their direct manufacturing was limited to a bewildering variety of
lighter and cheaper grades of cloth. According to Hoshino's careful
study of Florentine customs and wool guild documents, English wool
began reaching Florence in quantity during the second decade of
the fourteenth century, primarily in inferior grades, such as agnellina
and boldrone.61 More typically at that time, however, Florentine manu-
facturers made cloth from wools originating in various parts of Italy,
62
// Biadaiolo, 78. For example, a crop reduction of 25% would double import
needs to 1.4 million bushels.
63
La Ronciere, Prix et salaires, 716. Scarcities were reported only in 1317 and
1322.
64
Abulafia, "Southern Italy," 385.
65
De Brouard, "Problemes de substances," 484, citing archival sources, noted that
the best quality of Sicilian wheat, properly stored, could keep "10, 15, 20 ans et
plus."
66
Rules of the Calimala Guild, to which the Peruzzi belonged, forbade its mem-
bers to finish cloth manufactured in Florence. See Staley, The Guilds of Florence,
131.
67
Hoshino, L'Arte della lana, 116-17. For a discussion of the varieties of cloth
produced in Florence and sold throughout the Mediterranean, see 123-30.
Hoshino's research calls into question the contention of earlier scholars that
most Florentine cloth production was made from English wool by the early four-
teenth century (see Lopez "Majorcans and Genoese," 1168).
The prosperous years, 1300-1324 143
including the south, as well as Spain, North Africa, and Burgundy.
The Peruzzi reportedly used both English and Burgundian wool be-
tween 1322 and 1325.68
A word should be said at this point about the composition and
manufacturing processes involved in luxury cloth, as opposed to the
cheaper grades.69 In medieval Europe, the finest short-staple wools
from which luxury fabrics were made came from the Welsh Marches,
the Cotswolds, and Lincolnshire in England, shorn from mature,
preferably live sheep. Such fine wools produced relatively weak yarns,
with the result that cloth woven from them had to be compressed
and strengthened by the process of fulling. Moreover, it had to un-
dergo several shearings to achieve a satisfactorily smooth finish and
texture. In contrast, the lighter, coarser cloths, such as worsteds, or
local varieties woven from worsted warps and woolen wefts, were made
from cheaper, tougher, longer-staple wool.70 Such fabrics required
little or no fulling or shearing. Thus, luxury cloth was expensive be-
cause of costly raw materials, a long, complex manufacturing pro-
cess, and the meticulous attention to detail required to satisfy a dis-
criminating clientele.
The lighter and cheaper woolen goods made in Florence found a
ready market in southern Italy, sold in fairs and in the lesser cities
throughout the kingdom, but in the early 1320s the penetration of
the luxury cloth market by Florentine manufacturers was modest.
The Peruzzi cloth sales in southern Italy would, up to 1324, have
consisted of lesser-quality goods fabricated by itself or other manu-
facturers from Italy and various parts of Europe for the "mass mar-
ket" and luxury cloths mostly made in northern Europe, possibly in-
cluding a small quantity of Florentine production. There is no evi-
dence to suggest that the Peruzzi had the capability of making luxury
textiles at this point.
Other sales outlets for Florentine-made cloth were, of course, Flo-
rence itself and its contado, as well as cities throughout Italy. As
Hoshino emphasizes, Florence was a major distribution center for
textiles, and merchants from other cities came there to buy, rather
68
Hoshino, UArte della lana, 118.
69
The source for the statements in this paragraph is Munro, "Textile Technol-
ogy," 694. For those interested in further details on this subject, the entire
article (693-711) is most helpful. For a discussion of the various types of north-
ern European cloths sold in the Mediterranean area, see H. C. Krueger, "The
Genoese Exportation of Northern Cloths to Mediterranean Ports, Twelfth Cen-
tury," Revue Beige de Philologie et d'Histoire 65: 4 (1987): 722-50.
70
The local varieties had their own names, such as serge, saye, saye drappee, and
baye.
144 History of the Peruzzi Company
than having Florentine merchants take their wares to those cities.71 It
is worth noting that the Peruzzi lacked significant branches in any of
the cities in north and central Italy except Pisa, Genoa, and Venice,
where company employees worked mainly in forwarding operations
rather than local selling.72 But like most Florentine merchants, the com-
pany no doubt bought merchandise in other Italian cities for sale in
Florence and elsewhere. Certainly, cloth manufactured in other cities,
especially Milan, competed successfully both at home and abroad with
the Florentine product. In the western Mediterranean and Sicily, Tuscan
merchants marketed Florentine and Lombard cloth as well as a wide
range of draperies from the Low Countries, because local manufacture
had not been successful.73 Documentation from Sicily covering the first
half of the fourteenth century is too scarce, however, to judge the mar-
ket penetration of the various makers, particularly the Catalans, who
must have been fierce competitors in the western Mediterranean.74
Unfortunately, data on quantities sold are so sparse that it is im-
possible to make a rational estimate of the size of the Florentine tex-
tiles business. Given the limited range of product quality and the
stiff competition for the available markets, Villani's estimate of an-
nual Florentine production of 100,000 pieces early in the century
seems high.75 If it is anything close to accurate, however, this figure
underlines the tremendous importance of the captive market in south-
ern Italy to Florence's well-being.
The Angevin connection was also important in the eastern Medi-
terranean, as the grain monopoly and the demand of the court for
luxuries helped to justify the establishment of branches in Cyprus
71
Hoshino, L'Arte della lana, 69, 72.
72
The company reportedly did have representation in Milan (from 1309) and
Bologna (from 1323), which Davidsohn described as "branches" (Firenze, Vol. 6,
883, 853), but there is no evidence of formal branch accounts nor reference to
such branches in the surviving Peruzzi books.
73
Ibid. Hoshino notes on 82 that various attempts to implant wool manufactur-
ing in Palermo by Genoese artisans were unsuccessful. In southern Italy, local
manufacturing was modest and limited to low-quality goods. It should also be
remembered that early in the fourteenth century, exports of Flemish cloth still
included a range of cheaper goods that did not disappear from the Mediterra-
nean market until the 1330s (see Munro, "Industrial Transformations," 110-
11).
74
Bresc, Un monde Mediterraneen, 476.
75
Villani, Storia, Book XI, Chap. 94, cites 1336-38 annual production as 70,000-
80,000 pieces, compared with 100,000 pieces thirty years earlier. Hoshino, L'Arte
della lana, 131-2, argues strenuously that the 70,000-80,000 estimate is vastly
overstated, but his presentation lacks coherence. See Appendix V on Villani
for further details.
The prosperous years, 1300-1324 145
and Rhodes. Once such a branch was in place, it could be used as
a base of operations for the Levant, the East, and Africa for the
buying and selling of a vast range of goods. The Peruzzi accounts
contain numerous references to the variety of materials and prod-
ucts in which the company dealt, including wool, cotton, silk,
cloths, alum, dyes, rope, precious metals, jewelry, and spices of
many kinds. Some of the goods and commodities purchased there
were for company use, but most were for resale in Italy and north-
ern Europe. The branches also engaged in local and regional
trade, and served as distribution points for forwarding merchan-
dise of the company and other merchants to further destinations.
In short, the company seemed prepared to enter any kind of com-
merce, however minor, that would turn a profit. These myriad
small transactions helped carry the considerable overhead costs
of the company's permanent organization, a subject that will be
discussed more fully in Chapter 6.
The company's branch in Bruges was undoubtedly a very active
one despite the lack of documentary evidence and the tiny account
balance registered in 1335. As indicated in Table 3, there were four
permanent employees in Bruges under the management of a family-
member partner, a sizable operation by medieval standards. More-
over, the branch was a "busy" one, with many employees coming and
going between 1335 and 1343. There is every reason to believe that
the branch was at least as active during the first quarter of the four-
teenth century, because Bruges was the marketing and financial cen-
ter for the nearby industrial cities of Flanders and Brabant. Here was
the prime, if not the only, source of luxury cloth so vital to the company's
southern trade. From here, too, Peruzzi factors could market the En-
glish wools acquired from the company's London branch or elsewhere
to the entrepreneurs from whom it bought finished product. Finally,
from here company employees would have engaged in financial opera-
tions, arranging credit with both buyers and sellers as well as transfers
of funds through letters of credit and bills of exchange.
The Bruges branch's intercompany links were not limited to Flo-
rence. Although most of the finished goods would have been shipped
to the headquarters warehouse, a considerable volume of product
would have been destined to the customers of the company's branches
in Paris, Avignon, and London. 76 The branch also could provide
76
There is only limited direct evidence of interbranch commerce within the Peruzzi
Company because of the lack of detailed branch accounts. But the fact that such
business was a logical part of the branch system is supported by the accounts of the
Barcelona branch of the Datini Company, which showed significant debit and credit
balances with other Datini branches (see De Roover, "Lucca Pacioli," 142-3).
146 History of the Peruzzi Company
financial services to clients unrelated to the company's merchandise
business.
The peace following the disruption of the Flemish revolt of 1302-
4 was uneasy, but it lasted throughout most of this period, despite a
serious flareup in 1314.77 The French victors levied huge indemni-
ties, falling mainly on the towns, but eventually received only a small
amount. Nonetheless, the relative calm and the threat of action on
the indemnities gave those towns both opportunity and motivation
to increase their production. The end of hostilities between England
and France also assured the uninterrupted flow of English wool. The
city of Bruges nevertheless needed financial help and was able to
borrow from the Italian companies, given its importance to them
and its respectable credit rating. The Peruzzi Company acted as a
collector of Flemish indemnities for the king of France and occa-
sionally granted loans to help make the payments possible. The only
loan to Bruges for which there is direct evidence in the Peruzzi ac-
counts did not take place until 1328, but it is unlikely to have been
the first of its kind.78
The Paris branch was also considered important, even after the
company's involvement in royal financing had all but petered out.
According to Strayer, in the latter part of the reign of Philip IV it
remained responsible for the receivership of Carcassonne, the col-
lection of the Flemish indemnity, and technical assistance in the mints,
and it made a minute contribution to Philip's preparations for a Flem-
ish war in 1314.79 The fact that the company had to work both sides
of the Flemish dispute exemplifies the awkward situations into which
a super-company could be drawn by political rivalries. But the size of
the Paris market, with its large population of elites and its nearby
industries and fairs, seems to have been sufficient in itself to warrant
a substantial permanent branch. In 1335 it had the same number of
factors as Bruges and was also headed by a Peruzzi partner. Given its
government activities in the early years of the century, it may have
been even larger then.
The work of the branch is most likely to have been of a marketing
nature, selling merchandise of all kinds drawn from the Mediterra-
nean and the Levant as well as from the north. Marketing of course
77
See Strayer, Philip the Fair, 337-46. There was also the very serious maritime
revolt starting in 1323, which will be discussed in the following chapter.
78
De Roover describes this loan (Medieval Bruges, 84—5) as well as another smaller,
but still sizable loan of 1330 (281). Details of the 1328 loan will be given in
Chapter 6.
79
Strayer, "Italian Bankers," 117 and n32, 121.
The prosperous years, 1300-1324 147
included any necessary credit and financing arrangements to con-
clude the sales. The branch also may have provided raw materials for
the industries in the suburbs. Paris was an important transit point;
company travelers from Florence to Bruges or London would often
pass through Paris. The branch must have been profitable or useful
to the company in many ways. Despite the many arbitrary fines, lev-
ies, and even imprisonments at the hands of the French authorities,
the Peruzzi, like other Italian companies, continued to operate in
Paris, presumably treating such hazards as a cost of doing business
there.
The company's business in Avignon was also conducted by a well-
staffed branch, led by a partner, Filippo Villani, brother of the chroni-
cler. Although a small city, Avignon was large in potential, with the pa-
pal court, cardinals and their retinues, hangers-on, and petitioners from
abroad all bent on gaining prestige with conspicuous consumption, a
market made in heaven for traders. The branch took deposits from prel-
ates and loaned money to them, but the papal treasury remained aloof
from the Italian merchants until the accession of John XXII in 1316.80
The new pope approved a contract in January 1317 with the Bardi and
Peruzzi, giving them the authority to transfer to Avignon sums gathered
by the collectors in England, Italy, and the East.81 Later that year, the
contract was extended to include Scotland and Ireland.
The business was important for the prestige it brought even though
the companies were not designated as "official" apostolic bankers. It
also brought financial flexibility, because the companies were able
to meet their obligations by delivering funds from locations most
convenient to them, instead of from the actual collection points. Thus,
papal funds collected in England could be kept there to buy wool,
and the cash due to Avignon could be remitted from Florence by the
dates agreed. The companies charged fees for the service to reflect
distances and risk, but since the papal treasury was aware of the use-
fulness of the business to the companies, it could negotiate them to a
low level. The amount of money transferred was modest because the
greatest source of papal revenues, France, was excluded from the
arrangement. Thus, the much-discussed papal transfer business, while
attractive to the companies, was not a very profitable one.
80
There was, however, a deposit of 7,000 florins in 1312 by the Abbot of Samichele
della Scluse divided one-third each among the Bardi, Peruzzi, and Scali compa-
nies. The deposit, while ostensibly the abbot's, was registered by the notary of
Clement V's chamberlain, and the complicated eventual reimbursement in 1336
appeared to involve the administration of Pope Benedict XII. / libri, 94.
81
Renouard, Les relations, 127-31.
148 History of the Peruzzi Company
The English branch was also an important one by 1335, with five
employees managed by the son of a partner, but it was probably much
smaller in the first two decades of the century. The company seemed
determined to keep clear of royal entanglements. Its presence in the
English wool trade was accordingly overshadowed by the Frescobaldi,
the Bardi, and others who were prepared to lend money to the king.
The only loans made by the Peruzzi to an English monarch prior to
1336 were for £700 in 1311, £200 in 1315, and 1,000 marks (£667) in
1322.82 Some indication of the Peruzzi's level of activity in England
can be obtained by examining the Calendar of Patent Rolls and the
Calendar of Close Rolls and comparing the entries with those of the
Bardi, known as a very active firm there. During the period 1301 to
1321, the Peruzzi Company was cited in eight entries in the Calendar
of Patent Rolls, most dealing with minor issues, while the Bardi ap-
peared in eighty-four entries, many of significant importance. In the
Calendar of Close Rolls for the years 1307 to 1323, the numbers were
five and sixty-five, respectively.
This modest level of market penetration seems to have been satis-
factory to the conservative chairman Tommaso, and must have given
the company adequate access to its wool requirements for Flanders
and Florence. In the early 1320s, however, the Peruzzi suddenly be-
came more active in England with the arrival of Bonifazio, son of
Tommaso, as branch manager. In June 1322, he signed a ten-year
lease with the Bishop of Durham for the manors of Hoveden and
Richall, York. The purpose of these manors is not known; most likely
they were collecting points for wool. What is remarkable about the
lease was its confirmation nearly two years later in a ceremony at
Westminster that appears to have been attended by no fewer than
five of the company's shareholders.83 The presence of so many se-
nior representatives of the company in England's capital cannot be
explained by a minor lease agreement. Rather, it attests to a decision
by the company to become an important player in the English mar-
82
CPRE II 1307-13, 399, E II 1313-17 254, and E II 1321-24, 198. The 1322
loan, along with one for £4,000 from the Bardi, was needed for Edward II's
Scottish campaign of that year. It was the last time that Edward II was to bor-
row significant sums in England from the Italian firms. See N. Fryde, The Tyr-
anny, 93. The Peruzzi did, however, advance 3,951 gold florins to the constable
of Bordeaux in 1324. See Vale, The Angevin Legacy, 237.
83
CPRE II 1321-24, 401. The entry is dated March 20, 1324, but refers to a lease
dated June 21, 1322. It is not entirely clear from the English translation in the
Calendar whether all the Peruzzi notables listed were present or represented by
proxy, but such an array of names would be extraordinary for a lease of this
type unless the people happened to be on the spot.
The prosperous years, 1300-1324 149
ket, in particular in the wool trade. The timing of this event suggests
that the change in attitude was motivated by the company's determi-
nation to supply the manufacturers of higher-quality textiles in Flo-
rence for which English wools of the better grades were essential.
Two entries in the Calendar of Close Rolls provide evidence of seri-
ous investment in the English wool trade. The first is a loan in April
1323 of £1,330 to Warden Abbey, an early wool-producing Cistercian
establishment in the county of Bedford.84 This is an enormous sum
to advance to an abbey with an annual income of little more than
£200, which planned to use at least part of the money to rebuild its
church on a lavish scale.85 The abbey seems to have had both resources
and influence, because the loan was recorded as repaid in full, prob-
ably in 1340.86 This was no more than two years after having been
excused by reasons of extreme poverty from having to pay the latest
clerical tenth.87 The Peruzzi apparently made a further large loan
sometime between 1324 and 1331 for which records are missing,
because the company received payment of £900 sterling from War-
den Abbey in April 1345, eighteen months after its bankruptcy, and
credited the receipt to shareholders of the 1324-31 company.88
There seems to be no commercial rationale for such large invest-
ments in a minor producer of middling-grade wool.89 Possibly, the
abbey served as an important collection point for the surrounding
area and used some of the funds to buy wool for the Peruzzi. But the
84
CCREll 1318-23, 705.
85
The Victoria History of the Counties of England Bedfordshire, Vol. 1, 362-4.
The very costly ceramic tile floors of the church, similar to those in Prior
Crauden's chapel at Ely Cathedral of 1324-5, have survived and are described
by Evelyn Baker in "Images, Ceramic Floors, and Warden Abbey," World Archae-
ology 18 (February 1987): 363-81.
86
CCRE II 1318-23, 705. The entry was noted "cancelled on payment acknowl-
edged by Peter Dini and Henry Accursi, merchants of the aforesaid society."
Dini served in England only from March 18, 1339, till his death in July 1340
(see Sapori, Storia Economica, Vol. 2, 727).
87
CPR E III 1338-40, 46. The entry states, "Pardon, out of compassion for their
recent depressed estate, to the abbot and convent of Wardon of their contin-
gent of the last three-yearly tenth granted to the king by the clergy of the prov-
ince of Canterbury." This pardon was confirmed on February 1, 1341, in CCRE
III 1341-3, 7. Pleading poverty may not be proof of poverty, but getting ex-
cused from taxes is persuasive evidence.
88
I libri, 272. This is one of several similar entries on various pages relating to this
receipt from the "abate di Guardona in Inghliterra."
89
Pegolotti, La pratica, 262. The prices quoted for wool from Guardona fall in
the lower middle range of producers listed. Annual production is shown as
twenty-five sacks, which is in the upper middle range.
150 History of the Peruzzi Company
incongruity of these transactions suggests a more compelling logic,
the intervention of an anonymous powerful benefactor. This man
could well have been Henry Burghersh, bishop of Lincoln, who is
recorded as staying at Warden Abbey in 1323 when he granted the
abbot and convent an indulgence to aid in the rebuilding of the
church.90 Burghersh, as bishop of a great wool-producing diocese,
would have been well worth cultivating by a company ambitious to
advance its position in the higher-quality wool trade. Also, as a con-
sistent opponent of the Despensers and the king, he enjoyed the spe-
cial protection of Pope John XXII and could be a useful friend in
court in case of a change in the regime. Later, when he was chancel-
lor, treasurer, and councillor to Edward III, Burghersh would have
been in a position to continue his assistance to the abbey's building
project by arranging the tax exemption already noted. For the Peruzzi,
he would have been an invaluable contact, although there is no evi-
dence that he ever intervened on the company's behalf.
The second Close Rolls entry, dated March 1324, is the acknowl-
edgment by the prior of the Hospitalers in England of a debt of
£1,303, with lands and chattels in Bedford, Essex, and Hertford as
collateral.91 This is the first of many entries relating to the Hospitalers
in England and appears to reflect the parceling-out of the liability of
loans made by the company to the grand master of the order in
Rhodes.92 A further entry in February 1326 confirmed that there was
an apportionment of the loans granted to the order for the conquest
of Rhodes and commanded the prior to pay its debts to the Bardi
and Peruzzi, notwithstanding a prohibition the king had imposed on
the export of currency.93 Interestingly, the text of the writ gave credit
to the Hospitalers, and by inference their financiers, for conquering
Rhodes from the Saracens. In fact, the island was taken from the
Christian Byzantines, showing once again how easily and conveniently
history can be distorted.
Further evidence of quickening interest in England is the 1322
loan to the crown. More important, the Peruzzi became principal
deposit banker for Edward II's favorite, Hugh Despenser the Younger.
Starting in January 1321, Despenser maintained an active account
that attained a balance exceeding £3,000 on November 1, 1324.94
90
E. Baker, "Warden Abbey," 364. Baker cites M. Finch's translation of Bishop
Burghersh's memoranda as the source for this statement.
91
CCRE II 1323-7, 170.
92
These are part of the loans discussed earlier in this chapter.
93
CCREIl 1323-7, 545.
94
E. B. Fryde, "The Deposits of Hugh Despenser the Younger with Italian Bank-
ers," Economic History Review 2 series, (1951): 360.
The prosperous years, 1300-1324 151
Fryde comments that between 1321 and 1326, Despenser was a more
important source of funds to the English branches of the Bardi and
Peruzzi than were the papal collectors in England, a tribute to the
importance of this account and the often unappreciated smallness of
the papal transfers.95
During the early 1320s, then, the Peruzzi's English business seemed
set fair. It had acquired a valuable relationship with the most power-
ful man in the kingdom aside from the king himself, holding money
for him rather than having to lend it. In this case, the Peruzzi Com-
pany was even more favored than the Bardi, which began to hold
only a lesser amount of the Despenser cash from 1324 onward.96 The
company's papal connection, while not especially lucrative, greatly
enhanced the company's status in England. And even its good rela-
tionship with the French monarchy was helpful during this period.
On one occasion, the French king intervened on behalf of the Peruzzi
to relieve the firm's English branch of a fine of 500 marks for alleged
violation of the wool staple charter.97
Overall, the twelve-year term of the Third Company was one of
solid achievement, with stability in its major markets in the Mediter-
ranean and new growth in the papal and English businesses. Even
the retrenchment in France was not a serious matter, and the com-
pany maintained a significant commercial position in that country.
Profit averaged a respectable, if not outstanding, li. 18,000 per year,
and the real rate of return for those shareholders who were fully
invested throughout the period was 11 percent for the first seven
years and a very good 14.5 percent for the later five years. The share-
holders wished to close the books in 1319 but could not do so be-
cause of the open accounts with the Hospitalers and the Rhodes
branch, but they felt sufficiently confident of the soundness of these
accounts and the prospect of profit to distribute an interim dividend
of 100 percent.98 Their confidence was eventually justified, as the fi-
nal closing in 1324 yielded a further dividend of 90 percent.
There were, however, disturbing signs of trouble ahead. Political
problems were emerging in the second decade of the fourteenth cen-
tury that would distract and eventually overwhelm the popolani lead-
ership, of which the Peruzzi Company shareholders were very much
a part. Following the successful defense of the city against Henry VII
95
Ibid., 348.
96
Ibid., 347. The Bardi, however, was the king's main deposit banker. See N.
Fryde, The Tyranny, 93.
97
CCREll 1318-23, 303.
98
Ilibri, 439.
152 History of the Peruzzi Company
in 1312, Florence became involved in a series of wars with its neigh-
bors over the next thirty years that proved disastrous, thanks to a
remarkably consistent demonstration of military incompetence.
The first phase of these new local struggles began when Uguccione
della Faggiuola took over as dictator of Pisa and sacked Lucca in
1314. He then attacked the Guelf League of Tuscany and adminis-
tered a crushing defeat on its forces at Montecatini near Pistoia in
1315. Biero di Filippo was the only Peruzzi family member involved
in the battle, although there is a questionable claim that Giovanni di
Giotto also served there." In 1316, Uguccione was overthrown by
Castruccio Castracani, who secured Lucca's independence. There
followed a long period of inconclusive skirmishes between the mer-
cenaries of Castruccio and those of Florence.100 In 1318, Florence
felt sufficiently insecure to renew King Robert of Naples' powers as
signor for a further four years. Given the Peruzzi's close relationship
with the king both in Florence and in Naples, the family and com-
pany would have supported the renewal. The commune's leadership
regained confidence in 1322, however, and allowed the king's man-
date to lapse, a decision apparently justified by the subsequent col-
lapse of Lucca's alliance with Pisa. But Castruccio's shocking seizure
of Pistoia in May 1325 set the stage for the now independent Flo-
rence to embark on a new campaign, which will be discussed in the
following chapter.
There were signs of future trouble for the company as well, stem-
ming from an apparent tendency of certain shareholders to draw
heavily on company money for their personal needs. The only early
evidence is from one partner, but a very important one, Giotto
d'Arnoldo Peruzzi.101 As far as can be ascertained, Giotto maintained
his capital investment in the company in full from 1300 to 1314, and
between 1308 and 1314 he kept a small running deposit as well.102
But from 1315 onward, he became increasingly indebted to the com-
pany, as shown by the fiscal year-end balances in Table 6.
99
Peruzzi, Storia commercio, 402. The author provides costs associated with
Giovanni's participation in the Battle of Montecatini, but since he dates the
event 1335, he is probably referring to a different battle, which he has misnamed.
100
See Louis Green, Castruccio Castracani (Oxford, 1986), for a useful account of
the complex political and military maneuverings of this period. Both sides also
contributed troops and money to the rival Guelf-Ghibelline forces in Lombardy
and Liguria.
101
Giotto's behavior may not have been typical of family members. According to
the 1335 balances shown in Table A6, several non-Peruzzi shareholders were in
debt to the company, but only one other Peruzzi family member besides Giotto
was in debt.
102
Ilibri, 419-26.
The prosperous years, 1300-1324 153
Year at Nov. 1
1315 7,638
1316 10,389
1317 16,272
1318 18,695
1319 19,508°
1320 10,710
1321 12,171
1322 15,196
1323 17,120
1324 22,018*
a
Before interim dividend of li.l 1,000.
b
Before final dividend of li.9,900 and
closing of company.
Source: I libri, 448-60.
was li.290, on which he could afford a house and servants, and could
accumulate savings.
A second problem for the company with this situation is that its
personnel - notaries, accountants, and buyers, for example - were be-
ing used extensively on shareholders' personal affairs. The living
expenses for Giotto and his family included food, drink, clothing,
the salaries of their servants, membership fees and donations to or-
ganizations to which they belonged, maintenance of horses, and "all
other expense that the family has requested." Company personnel
will have executed most of the transactions involved and accounted
for them. Very likely there were many more services that went unre-
corded. At the very least, these services were a distraction to com-
pany employees; more seriously, they added to the firm's overhead
costs.
Finally, reliance on the deposits of outsiders for long-term financ-
ing would have committed the company to steady interest payments.
These are easily borne when business is flourishing, but become a
burdensome fixed overhead when business turns soft or less profit-
able. Whether interest costs were excessive in the years ahead cannot
be ascertained, but they are likely to have been a contributing factor
to the company's forthcoming decline and fall.
The decline begins, 1325-1335
support such a contention. The first is the very helpful profit analysis
of the Bardi Company for the years 1330-2, as summarized in Table 7.
What is immediately striking about these figures is the enormous
profitability of the Bardi Company, nearly twice that of the Peruzzi
in its best years. There is no information on the capital subscription
of that company, so that a return on capital cannot be estimated, but
it must have been quite rewarding.35 The next most noticeable fea-
ture is the lucrative wool business, which contributed almost half of
the company's profit. By contrast, the contribution of the cloth busi-
ness was minor. Within the "other" category were two items identi-
fied only by folio number, making it impossible even to guess what
they represent. But one very important business is notable by its ab-
sence, the grain trade. Possibly it was too widely dispersed to be con-
trolled as one profit center, but it is curious that this crucial business
should have been relegated to a folio number or, more likely, to the
general account catchall. What is clear is that grain sales, which we
know were substantial during this period, did not account for a large
share of Bardi profits.
The second clue provides a reason why profit on grain sales may
have been low. This is the severe famine that struck Florence along
with most of Italy in 1329, following two consecutive disastrous har-
vests, causing food riots in the grain market of Orsanmichele. The
famous confraternity of the same name made extraordinary alloca-
tions of charity to the poor that year and, exceptionally, was appointed
as the main agency of the commune for distributing government funds
35
The capital of the 1331 Bardi Company was divided into fifty-eight shares held
by eleven shareholders, but the value of each share is unknown. See Sapori, La
crisi, 248-9.
166 History of the Peruzzi Company
to the population for the purchase of foodstuffs.36 Villani's vivid de-
scription of the crisis and his estimate of the cost of subsidies to the
commune may have been exaggerated, but Lenzi's lengthy day-by-
day reports confirm a severe and unusual situation.37 Villani pointed
out that the wheat distributed by the commune came from Sicily.
Puglia, however, remained the chief supplier of grain for northern
Italy, even when there were riots from its own citizens over food short-
ages, which were blamed on the hoarding of wealthy merchants.38
But the profiteering merchants in this case were probably not the
super-companies. Instead, the latter were caught in a classic market
squeeze, under enormous popular and government pressure to hold
their selling prices down in Florence and other markets, while being
forced by their suppliers to buy at premium prices. The famine, sur-
prisingly, may well have driven the profit out of the super-compa-
nies' grain business.
Evidence for the profit squeeze appears in // Biadaiolo price re-
ports for 1329 and 1330. When the famine struck with full force in
April 1329, the imported grano ciciliano disappeared entirely from
the Orsanmichele for six weeks; the small amounts of grano communale
available had to be mixed with barley or millet.39 At the same time,
the commune intervened to set a "political price" for grain several
soldi per bushel below the market price and maintained these con-
trolled prices right through the autumn of 1330.40 The communal
intervention may not have directly affected the super-companies'
profit because the commune paid for the price differential. But the
companies would have been under enormous pressure to keep their
prices as close as possible to their costs, or even to sell at a loss.41
The reduced profitability of the Peruzzi Company was no passing
phenomenon. The steady decline from low profits to severe losses
that will be seen over the next several years was occurring at a time
when the grain business was still the heart of the company's opera-
36
J. Henderson, "Piety and Charity," 155.
37
Villani, Storia, Book X, Chap. 118. Here he sets the cost to the Commune as
60,000 florins over the two years. For Lenzi's comments, see II Biadaiolo, 292-
354.
38
Abulafia, "Southern Italy," 380-1.
39
See Chapter 2 for a listing of the grades of grain.
40
// Biadaiolo, 68.
41
As mentioned in Chapter 2, Davidsohn (Firenze, Vol. 5, 241) noted that guilds
were expected, in times of scarcity, to buy grain abroad and sell it to the com-
mune below cost, assigning their losses to the commune. Under such circum-
stances, it would be difficult for important guild members such as the Peruzzi
to take profits on grain sales on a "business as usual" basis.
The decline begins, 1325-1335 167
tions. Even the Bardi, although buffered by its strong participation
in the wool trade, saw its profitability decrease sharply, suggesting
that it too was losing money in its grain dealings. Sapori indicates
that earnings for the 1332-4 period were low, with the eventual divi-
dend probably not much more than 1 percent.42 Specific reasons for
these unfavorable results are offered later in this chapter. But it is
worth mentioning at this point that the government involvement in
the relief of the 1328-9 famine seems to have sparked a change in
official attitudes toward the marketing of foodstuffs, directly affect-
ing the super-companies' pricing policies. Although the Florentine
Commune ceased its intervention during part of 1331 and all of 1332,
it resumed this activity briefly in 1333 and continuously throughout
1334-5.43 Further data after December 1335 are sketchy, but the
record to that point suggests that political pricing would be imposed
by the authorities whenever they deemed market prices to be unac-
ceptable. Such actions were probably taken in 1336-7 and definitely
during the next severe famine in 1339-40.44
It is unfortunate that Tommaso should have died at this time. Con-
servative in outlook, he built a powerful and prosperous business on
the base of a long-term commitment to Angevin Italy and its grain
trade. For twenty-eight years he steered the company firmly through
wars and famines and established an effective system of control over
its far-flung operations. He seems, however, to have shown only hesi-
tating interest in capturing a leading position in the English wool
trade. After an energetic start in the early 1320s, he left that business
to the domination of the Bardi following the fall of Edward II. He
recalled his son Bonifazio and appeared to show no further interest
in rebuilding the Peruzzi's position with the English monarchy. Nev-
ertheless, the business as a whole, although in decline, was still prof-
itable and may well have remained so for several more years had his
brand of cautious, close stewardship been continued by his succes-
sors.
The Fifth Company opened for business on July 1, 1331, still un-
der the nominal leadership of Tommaso. After Tommaso's death later
that year (the precise date is not known), the company under its new
leader adopted the style Giotto d'Arnoldo de' Peruzzi e compagni.
The new company registered a 50 percent increase in capital, from
li.60,000 to li.90,000.45 The additional money came partly from an
42
Sapori, La crisi, 106.
43
// Biadaiolo, 68-70.
44
Ibid., 95 nlO5, 102.
45
See Tables A4 and A5 for details.
168 History of the Peruzzi Company
increase in contributions from existing partners but mainly from the
addition of six new nonfamily shareholders who subscribed a total of
li.22,250. One of the new partners was Francesco Forzetti, the
company's long-serving manager of the Sicilian branch. The others
were new associates - Baldo Orlandini, Piero Ubaldini, and three
Soderini brothers - indicating that the Peruzzi Company still had the
reputation and prestige to attract new investors. Only one minor
shareholder, Giovanni Raugi, left the firm.
These changes meant that for the first time in its history, the ma-
jority ownership of the Peruzzi Company passed out of the hands of
members of the Peruzzi family. Scholars have made much of this trans-
formation, but in reality, the Peruzzi family leadership remained
firmly in control of the business. One of the new shareholders,
Forzetti, was a loyal company man and a permanent nonresident,
unlikely to be influenced by any group of outside shareholders. The
Baroncelli brothers were associates of such long standing that they
could be regarded almost as family. The new partners were welcomed
both for their cash and their particpation in the business; Orlandini
served in England and Florence and his son worked as a factor in
Bruges, while all of the Soderini brothers were active in Naples and
Sicily.46 And the capo remained a Peruzzi of towering prestige in the
community. Giotto was an even more powerful figure in Florentine
politics than Tommaso had been. Whether the new members were
aware of the firm's lackluster performance over the previous few years
is not possible to ascertain.
The four years of the Fifth Company, from July 1, 1331, to June
30, 1335, passed in relative peace under Giotto's stewardship. To be
sure, Florence continued to be involved in the complex Guelf-
Ghibelline conflicts in northern Italy, but without the cost in blood
and gold of the ill-starred campaigns of the previous decade.47 The
company's good friend King Robert of Naples continued to make his
kingdom a happy hunting ground for the super-companies. Pope John
XXII's long crusade against the Ghibellines was winding down and
ended with his death in 1334; his successor, Benedict XII, began his
reign in a less aggressive style. England and France maintained an
uneasy peace while the new king, Edward III, was bringing Scotland
to heel and the still newer king, Philip VI of France, was consolidat-
ing his power. Altogether, this was hardly a placid period, but decid-
edly more orderly and felicitous for business operations than either
the years preceding or following.
46
/ libri, 359-60 and 310 for Orlandini and 57 and 45 for the Soderini.
47
G. Mollat, The Popes of Avignon, 1305-1378, trans. Janet Love (Paris, 1949), 106-7.
The decline begins, 1325-1335 169
Nature was also reasonably cooperative. Although 1333 and 1334
were rainy and grain prices were somewhat above normal, there was
no repetition of the severe shortages of the late 1320s.48 But the one
natural disaster to strike Florence in that period was catastrophic -
the great flood of November 1333, the equal of which was not seen
until 1966. The flood waters passed through the heart of the com-
mercial districts, damaging or destroying not only buildings, furni-
ture, and equipment, but also the great stores of merchandise of all
kinds that were always present in Florence because of its role as a
distribution center. Grain supplies were also affected; after a nine-
day closure, the market reopened with prices up four soldi per bushel,
a level that was sustained for several months. 49 Villani, as usual, offers
a quantification of the loss, citing the city repair bill at 150,000 flor-
ins.50 Whether this estimate is anywhere near the truth even as an
order of magnitude is unimportant. The fact is that the Peruzzi,
among all the entrepreneurs of Florence, will have suffered serious
losses in damaged property and ruined merchandise. Moreover, they
will have shared in some way the cost of the disruption and restora-
tion of public services.
Aside from the losses associated with the flood, the Peruzzi busi-
ness should have enjoyed in this benign environment about the same
level of profitability as it did during the late teens and early twenties.
On that basis, annual profit should have averaged in the range of
li.15,000 to li.20,000 before flood damage. The actual results were
losses averaging li.9,700 per year; thus, over the four years 1331-5,
profits were almost li.100,000 to li.120,000 below what should have
been expected. As we have seen in Chapter 4, there is no record of
inventories in the surviving account books, so that it is impossible to
make even a rough guess at the value of stocks exposed to flood risk,
let alone any idea of actual losses. The total assets recorded in the
Black Book and White Book on July 1, 1335 were li.295,000, and a
significant portion of those assets may have been merchandise, so
that it is theoretically possible for flood losses to have been as high
as li. 100,000. But a loss of anything approaching this magnitude is
extremely unlikely without some mention of it somewhere in the
company's records. A more credible scenario for the Fifth Company
is a significant but not overwhelming flood loss and a deteriorating
basic business. Flood damage no doubt also contributed materially
to the Bardi's profit decline for 1332-4 cited earlier, but the next
48
La Ronciere, Prix et salaires, 716; // Biadaiolo, 69-70.
49
II Biadaiolo, 491-2.
50
Villani, Storia, Book XI, Chap. 1.
170 History of the Peruzzi Company
biennial balance, 1334-6, also reflected weak results, suggesting more
deep-seated problems.51
With Giotto in charge, the basic business was not likely to receive
much innovative stimulus. Giotto was very much preoccupied with
communal and family interests and, far from being prepared to com-
mit cash to the business, he continued to borrow consistently and
heavily from the company. On July 1, 1335, Giotto's debt was li.8,216,
suggesting that the previously reported arrears of over li.7,000 in
1327 were maintained during the intervening years.52 Given his con-
tinued preoccupation with personal and political affairs, it is not sur-
prising that Giotto would have let the company run very much as
before, albeit without the close control exercised by his predecessor.
One important change was taking place in Florentine business
during this period - the accelerating trend toward the local manu-
facture of top-quality cloth.53 Whether the Peruzzi Company was a
leader or follower of this movement is uncertain, but it undeniably
was a participant. The Peruzzi accounts reflect an entry for legal ex-
penses incurred in 1333 to obtain the favorable settlement of a law-
suit in Bruges. The expenses include the cost of four bolts of velvet
made in Florence as a present for the countess of Flanders.54 It is not
known whether the cloth was of Peruzzi manufacture, but such a gift
to a lady whose husband controlled Europe's finest fabricators of
luxury cloth showed a level of confidence in the Florentine product
that bordered on cheekiness. It must have been pleasing, neverthe-
less, because the lawsuit was eventually settled successfully.55
The Peruzzi participation in cloth manufacturing, however, was
unlikely to have been significant. Members of the Peruzzi family had
been enrolled, and exercised leadership, in the Calimala Guild since
early in the company's history and, as such, would have been en-
gaged in the redressing and finishing of imported cloth.56 At a later
51
Sapori, La crisi, 106, 230. There are no data for this or subsequent periods on
Bardi results, except for a fragment that gives an apology for delays in getting
figures because of lack of responses from branches. Sapori suspected that the
Bardi began to incur losses, although probably not as great as those of the
Peruzzi.
52
See Table A6.
53
Hoshino, L'Arte della lana, makes this point repeatedly in text and tables in
Chaps. 2 and 3.
54
/ libri, 101. The cost of the cloth was an unidentified portion of the substantial
sum of li.3,577, which included legal expense for the lawsuit and the cost of
horses for Donato di Pacino Peruzzi's trip to Bruges.
55
Ibid., 28.
56
Filippo, Arnoldo, and Tommaso were all members of the Calimala Guild (Peruzzi,
Storia commercio, 255, 257).
The decline begins, 1325-1335 171
date, other family members also matriculated in the powerful Lana
Guild of wool processors. The company definitely kept wool in its
warehouses and shops in Florence, and although much of this raw
material would have been for resale to other entrepreneurs, it would
be surprising if the Peruzzi did not engage in cloth production for
its own account.57 Also, the company had enough activity going to
justify having a full-time shearer on the payroll.58 Finally, given that
cloth making operated entirely on the putting-out system, with the
entrepreneur providing capital and oversight, it would be an easy
kind of endeavor for a super-company to enter.59
Why should the Peruzzi's involvement in cloth fabrication have
been so limited? Hoshino makes an eloquent case that the typical
cloth-making shop was of modest size, with production averaging
between 80 and 100 pieces per year, consuming only eleven to four-
teen English sacks of wool.60 This is not to say that a super-company
would shun a small business; the Peruzzi firm engaged in many small
operations, including a furrier's shop in Florence.61 Despite the logi-
cal expectation that companies such as the Peruzzi, and certainly the
Bardi, would become large-scale cloth manufacturers, given their
massive involvement in the wool trade, there are two reasons for be-
lieving that they would not. The first is that there are no significant
economies of scale that larger firms could bring to the putting-out
system. The second is that profitability was low because of the large
number of small entrepreneurs and the stiff competition for market
share discussed earlier. Hoshino argues that the manufacturers in-
vested very little capital - from 500 to 2,000 florins - and were pre-
pared to accept safe but low margins, leaving the big merchants and
financiers to earn the big rewards and take the market risks.62 The
evidence from the Peruzzi accounts indicates that super-company
avoided direct involvement in cloth manufacturing, participating
instead through an association with two men described as "partners
57
/ libri, 180. Here are several entries dealing with the rent of fondachi and case
for storing wool.
58
Ibid., 65, 314. Entries describe Giovanni di Iacopo as a cimatore. But much of
his time would have been spent on finishing imported cloth, and as noted in
Chapter 3, he was absent for significant periods on assignments outside of Flo-
rence from 1335 onward.
59
A brief description of the putting-out system appears in Chapter 2.
60
Hoshino, UArte delta lana, 203. The conversion rate for the number of pieces
per English sack of wool is 7.26 (Table XX, 148). The English sack of 364
pounds is used throughout this book, rather than the smaller Italian sack of
220 pounds.
61
/ libri, 312, refers to the company's bottegha di nostra pelliccieria (our furrier shop).
62
Hoshino, UArte della lana, 201.
172 History of the Peruzzi Company
in the drapperia."63 The typical cloth-manufacturing shop in Florence
at that time was a two-man entrepreneurship.
The conclusion of this analysis is that the shift to the manufacture
of higher-grade cloth in Florence in the 1330s would not have added
much to the Peruzzi's profit and more likely would have reduced it.
The company, like other Florentine merchants, was in effect market-
ing fewer quality finished goods brought in from Flanders and
Brabant, replacing them with more cloth from Florence, and ship-
ping more wool to Florence and less to Flanders. Was this shift a
positive action initiated by Florentine merchants to make more money
or a reaction to preserve their markets in the Mediterranean and the
Levant, following a production decline in Flanders? Hoshino has ar-
gued forcefully for the latter view, asserting that the decline in Flem-
ish textile production after 1320 damaged the Florentines doubly, by
simultaneously reducing the Flemish market for quality English wool
and creating a scarcity of quality finished product.64 The transport of
English wool to Florence instead of Flanders was riskier and prob-
ably less profitable, and certainly, as we have seen, immobilized cash
much longer.65
There are additional reasons for believing that the manufacture
of high-quality cloth in Florence in the 1320s and 1330s was deleteri-
ous to the profit of the super-companies. Aside from the lower mar-
gins in the wool trade, the Florentine finished product would likely
sell for less than Flemish goods of equivalent quality until the former's
reputation had become established. Again, in the start-up phase,
Florentine manufacturing costs would be high. But the effect on the
super-companies' profit in the 1330s should not be exaggerated. Even
Hoshino agrees that the decline in Flemish production was gradual
and did not assume significant proportions until the second half of
the fourteenth century.66 Moreover, as reported earlier, the trade in
raw wool remained very profitable for the Bardi as late as 1331-2.
For the Peruzzi, the profits probably declined, but only moderately.
Except for its venture into quality cloth manufacturing, the pat-
63
See Chapter 3 for a fuller discussion of this arrangement.
64
Hoshino, L'Arte della lana, 139-40.
65
Ibid. Also, Hoshino's estimate of profit on English wool landed in Florence is
5.3 florins (see table, 142), or £0.8 sterling per sack of 220 pounds, equivalent
to £1.3 sterling per sack of 364 pounds. This compares with an average profit
of at least £2 for the large sack, which Fryde calculated for wool shipped to
Flanders ("The Wool Accounts of William de la Pole," 14). These are, of course,
comparisons of very approximate data that may not really be comparable, but
they tend to confirm Hoshino's intuitive judgment.
66
Ibid., 137.
The decline begins, 1325-1335 173
tern of the Peruzzi's business throughout the period 1325-35 would
have been much the same as before, with continued reliance on the
old standbys of a large grain trade, a small wool trade, marketing of
cloth and other merchandise, and financial services. As far as can be
told, the core enterprise was functioning normally. Yver notes that
although the registers of the Angevin kingdom for the 1330s were
incomplete, enough remained when he was doing his research to
prove that relations between the super-companies and the Neapoli-
tan court were as active and productive as ever.67 There is no evi-
dence from the company's markets in western Europe and around
the Mediterranean to suggest a significant decline in business. Steadily
draining out of the company, profits were meager between 1324 and
1331, and turned to severe losses between 1331 and 1335. Specific
problems have been cited already, such as the setback in England,
the famine of 1329, and the flood of 1333, but something more fun-
damental seems to have been sapping the company's strength. Three
possibilities come to mind - the weakening of the company's leader-
ship, rising transactions costs, and reduced profit on grain sales.
A company of the size and complexity of the Peruzzi required lead-
ership of a special kind. Given the widely dispersed operations and
poor communications, the chairman needed to possess an intuitive
grasp of how far he should trust his branch managers to make deci-
sions. Even more important, he had to pay intensive and continuing
attention to day-to-day operations to make sure that all the moving
parts of the company were working more or less in harmony. Tommaso
appears to have provided such oversight during his first twenty years
or so in running the business, but even he seems to have relaxed his
grip during his declining years.68 Giotto was already advanced in age
when he took over the helm of the company and, as we have seen,
had too many personal and political distractions to enable him to
devote the intensive care that the company's affairs needed. Giotto's
great prestige and his political acumen were important assets, but
they did not seem to bring any noticeable benefits to the manage-
ment of the firm. The company drifted along in the same old way,
with the leadership seemingly unaware that the company was in de-
67
Yver, Le commerce, 319. Yver completed his research early this century, long be-
fore the wholesale destruction of Neapolitan archives by the Nazis in World
War II.
68
The Peruzzi's overly close relationship with Despenser in England, for example,
suggests that Tommaso had relied too much on Bonifazio's judgment of the
political situation there, so that he failed to insist on the kind of hedging action
that the Bardi took to reduce the company's vulnerability to a change in rulers.
174 History of the Peruzzi Company
cline or, if aware, unwilling or unable to do very much about its prob-
lems. These statements are, of course, speculative, but we do know
that management neglect was a frequent cause of the failure of medi-
eval as well as modern companies.69
Another of the problems that may have been contributing to the
company's malaise is a rise in what John Munro and others have called
"transactions costs." This term is usually narrowly defined to contain
the costs of market information, contract negotiation, and property-
right protection, but Munro has logically included those of trans-
port and direct marketing to encompass all costs "ultimately involved
in transferring goods between producer and consumer."70 Because
all of these elements contained very large fixed costs, he stresses the
importance of economy of scale. The Peruzzi Company faced many
fixed costs despite its avoidance of investment in buildings and trans-
port equipment. Even the hired public carriers faced fixed costs that
they had to pass on to their customers. And the company had its own
direct fixed costs in the form of building rentals and the eighty-eight
full-time factors employed in Florence and in the branches, despite
its preference for hiring specialists only as needed.71 The company's
staff provided much of the market information, negotiation, and prop-
erty protection services noted. Many of them, especially the accoun-
tants, served only the company's internal needs for information, com-
munication, and control because of its size and complexity.
For the Peruzzi Company, therefore, fixed overhead costs were
very large and required a steady volume of profitable business to
absorb them. Merely taking into account the eighty-eight salaried
factors on the payroll on July 1, 1335, who were paid an average of
li.100 per year, and the rent of shops and warehouses in Florence at
nearly li.2,000 annually results in a total annual fixed cost of almost
li.11,000. The average annual loss of li.9,700 for 1331-5 indicates
that the company failed to generate enough income to recover these
overheads. But in those four years of relative stability, there is no
evidence to suggest a significant reduction in the volume of general
merchandise or wool business. Nor is there any indication that trans-
69
One of the most clearly identified and spectacular medieval cases of manage-
ment failure was the decline and fall of the Medici Bank.
70
Munro, "Industrial Transformations," 110-48; see especially 120-1 for defini-
tions and 121-30 for discussion.
71
For example, on specialists, / libri, 552-3, shows that the company employed
sixty-nine notaries in Florence and abroad for a variety of purposes but main-
tained only one full-time notary, Michele Boschi, on its payroll. For total fac-
tors employed, see Table 4.
The decline begins, 1325-1335 175
actions costs had risen inordinately. Munro cites the impact of Medi-
terranean warfare between 1280 and 1350 as a prime cause of in-
creases in costs, especially of transport and presumably insurance,
but during the period of most intensive conflict from 1280 to 1328,
the Peruzzi and other super-companies prospered. The reversal of
Peruzzi fortunes was too abrupt to have been caused by the secular
trends that Munro describes.
The third and most likely explanation of the company's problem
is that the volume and profit margins in the grain trade had shrunk.
Except for the fact that the Buonaccorsi gained admittance to the
Neapolitan grain monopoly in 1330, thereby diminishing the
Peruzzi's share of that trade, there is no evidence to suggest that
the quantity of grain available from Puglia had declined.72 Certainly,
the monopoly of the Florentines appears to have persisted throughout
the 1330s.73 But, as suggested earlier, following the debacle of 1328-9,
the grain companies may have been subjected to closer scrutiny by gov-
ernment authorities and constrained in their pricing practices.
We know that the Florentine government resumed setting official
prices below market prices in 1334-5 after a brief respite resulting
from the good harvest of 1331. At the same time that the super-com-
panies' margins came under this renewed pressure, King Robert was
making seemingly arbitrary and drastic changes in his export tax.74
In November, 1333, the time of the Florence flood, he raised the
export tax on wheat from 12 golden ounces (oz.) to 20 oz. per 100
salme, increasing the super-companies' costs by 2 soldi di piccioli per
bushel (see Table A7 for the calculation of these relationships). He
reduced it briefly in December 1334 to 10 oz. but promptly raised it
again to 21 oz. in March 1335. But were such changes merely arbi-
trary? Renouard has stated that, in 1336, the export tax varied ac-
cording to the season and the abundance of the crop.75 If these ad-
justments had become policy, they suggest that Robert, to meet his
growing needs, was returning to Charles I's practice of charging what
the market would bear, leaving little profit for the super-companies.
As a decade of mostly mediocre or disastrous harvests wore on, a
new problem emerged for the super-companies. Local government
72
Yver, Le commerce, 309.
73
David Abulafia, "Venice and the Kingdom of Naples in the Last Years of Robert
the Wise, 1332-1343," Papers of the British School at Rome 48 (1980): 26-49. Al-
though Abulafia does not confirm directly that the Florentine monopoly con-
tinued throughout the 1330s, the implication from his Venetian sources is that
it did.
74
Yver, Le commerce, 115.
75
Renouard, "Une expedition des cereales," 812.
176 History of the Peruzzi Company
bodies increasingly negotiated directly with the Angevin king, by-
passing the super-companies' monopoly or using the companies
merely as expediters. Renouard describes the revealing case of a pa-
pal purchase of about 5,000 salme of wheat for the relief of Christians
in Cilicia.76 The Bardi Company was employed to arrange the pur-
chase and delivery, but appears to have "donated" its services as a
goodwill gesture to the papacy. It may even have suffered a loss, be-
cause it was left holding 4,000 salme of high-priced grain that it had
bought in anticipation of the order. Extended negotiations between
the papacy and the Naples government delayed the execution of the
order until the new crop came in at a lower price. Another purchase
was by Rome, which secured 10,000 salme from Naples in 1339.77 And
in 1341, Siena "pawned" several of its outlying communities for cash
to import desperately needed wheat.78 Overall, there is a high prob-
ability of a reduction in the volume of the Peruzzi grain trade along
with the likelihood of a narrowing of profit on that business. The
grain trade, the engine of the company's earlier prosperity, was there-
fore at the heart of the company's decline.79
One other possible explanation for the reduction in company prof-
itability that deserves consideration is the effect of the well-known
changes in the gold-silver ratio in the thirteenth and fourteenth cen-
turies. Grossly oversimplified, this ratio was said to be important to
Florentine businessmen because a significant part of their expense,
especially wages, was incurred in silver or billon coinage, while their
sales in the international markets were mainly in gold florins.80 An
increase in the price of gold relative to silver was thus expansionary
and favorable to business interests, while a decrease was depressing
and unfavorable to them. There is abundant evidence that the price
of gold in terms of silver had been rising steadily in Italy from the
middle of the thirteenth century until it peaked at around 14 ounces
76
Ibid., 793-831.
77
Yver, Le commerce, 1 1 8 .
78
Bowsky, Finance of Siena, 38-40.
79
The depopulation of the Florentine contado before the Black Death documented
by D. Herlihy in Medieval and Renaissance Pistoia: The Social History of an Italian
Town, 1200-1430 (New Haven, CT, 1967) and other works may also have been a
factor affecting the grain trade. It is not a useful explanation here, however,
because a secular depopulation does not help us understand the Peruzzi's sud-
den reversal. Also, depopulation in the contado cuts two opposing ways, reduc-
ing production as well as consumption of grain.
80
See Cipolla, Monetary Policy, 20-9, for a fuller and more elegant account of this
phenomenon. Billon is an alloy of silver and copper, with a high (at least 50%)
copper content. Billon coins, usually of small nominal value, were often called
"black money."
The decline begins, 1325-1335 177
of silver for 1 ounce of gold (14:1) in Venice and Florence in the late
1320s.81 Then the ratio began to move firmly in favor of silver during
the 1330s and 1340s, provoking the severe coinage devaluations in
Florence of 1345 and 1347. Lane and Mueller place the turning point
in 1327, when the rulers of Bohemia and Hungary agreed to coordi-
nate the coinage of silver groats.82 The decline in the relative value
of gold proceeded at different rates and timing around Europe - for
example, 1331 in Venice, 1334 in Florence, 1337 in France, and 1344
in England.83 In Naples, the decline was less severe, because, like
most parts of the Mediterranean trading area, the gold-silver ratio
never reached the peaks obtaining in western Europe.84
The relationship of the price of gold to silver was of course re-
flected mostly in currency rates of exchange, although it was just one
of many variables involved in determining specific rates between dif-
ferent coinages in specific locations.85 It is instructive, therefore, to
review the relationship of the Florentine gold florin with various sil-
ver-based currencies (including the Florentine soldo) reported in
Peter Spufford's Handbook of Medieval Exchange for the period 1300-
45. Although some of the data are fragmentary and although each
currency had its own peculiarities, some important generalizations
can be made by indexing the exchange rates of Florence's major trad-
ing partners. The indices presented in Table A8 show that the
Florentine florin strengthened against virtually all currencies between
1300 and 1330, directionally in line with the movement of the gold-
silver ratio. The florin moved quite strongly against the soldi of Flo-
rence, Siena, Pisa, and Genoa, although much less so against the cur-
rencies of Naples, England, France, and Venice. Then, between 1330
and 1335, the florin weakened significantly against most currencies,
but rallied or at least stabilized thereafter.86 The modest recovery of
the florin in Florence was attributed to the introduction of a new
coin, the quattrino, equivalent to four denari piccioli. This coin, a
81
See Spufford, Money audits Use, 271, 354; Lane and Mueller, Money and Banking,
Vol. 1, Chaps. 14-19.
82
Lane and Mueller, Money and Banking, Vol. 1, 435.
83
Ibid., 436-45,460. In broad terms, the ratio dropped from about 14:1 to 11.5:1.
84
Ibid., 442-3. The ratio averaged only about 12:1 before dropping to under 11:1.
85
Other important variables included local supply and demand pressures such as
trade imbalances, seasonality, warfare, and, occasionally, local government de-
cisions to change the content of precious metals in their coinages. See Spufford,
Handbook, xlvi-xlix, for a useful discussion of these variables.
86
There were two important exceptions. Against sterling, the florin continued to
rise until nearly 1340. However, the florin's weakness against the Neapolitan
carlin persisted into the 1340s.
178 History of the Peruzzi Company
popular denomination for local use, contained only slightly more
silver per lira than the piccioli, but much less than the silver grossi,
both of which were left unchanged.
Lane and Mueller argue that the fall in the price of gold contrib-
uted importantly to the demise of the Florentine super-companies in
three ways.87 First, it worsened the terms of trade for both domestic
costs and imported raw materials because the companies' sales were
denominated mainly in florins and their costs in silver-based curren-
cies. Second, and very important, the companies made large loans in
florins when the price of gold was high and had to accept repayment
(often only partial) when the price of gold was low. Third, the
Florentines imported gold and exported the undervalued silver on a
large scale in the early 1340s, intensifying an already ruinous defla-
tion. In this connection, the Florentines, unlike the Venetians who
were the prime silver traders in the Mediterranean, were not in a
position to offset their losses by profitable trading in the Levantine
silver markets.88
These arguments, while persuasive to a point, are seriously flawed as
explanations for the downfall of the super-companies. First, the terms
of trade expressed in exchange rates between Florence and its principal
suppliers did not really change a great deal. As noted, most silver-based
currencies in northern Italy moved in tandem with the florin's relation-
ship to its own soldo. The currency of Naples, the source of so much of
Florence's foodstuffs, actually weakened against the Florentine soldo be-
tween 1320 and 1335 and only modestly exceeded the 1315-20 average
in 1335-40 (see Table A7). Remember that the period 1315-20 was very
prosperous for the super-companies. And the exchange rate of the great
wool supplier, England, continued to reflect the relatively high price of
gold until the early 1340s.89 Finally, it will be shown later in this chapter
that the bulk of the Peruzzi Company business during the 1330-5 gold-
price decline was concentrated in the Mediterranean, where, as we have
seen, the price of gold never reached the peaks that it did elsewhere.
Overall, then, the movement in terms of trade, while generally adverse,
was not in a range that should have presented astute businessmen with
insurmountable problems.
87
Lane and Mueller's arguments are not laid out in the sequence followed here,
but are expounded in a series of observations made in Money and Banking, Vol.
1, 439-55.
88
Ibid., 442.
89
The higher price of gold in England than that on the Continent is cited as one
of the principal causes of the acute shortage of silver coinage there in the late
1330s and early 1340s. See Prestwich, "Exchange Rates"; Waugh, England of
Edward III, 80-2.
The decline begins, 1325-1335 179
The argument that the super-companies suffered from lending in
expensive florins and recovering (partially) in cheaper ones leans
heavily on the premise that the Bardi and Peruzzi companies' loans
to Edward III were made in the late 1330s-early 1340s and were re-
paid from 1344 onward, when the florin was devalued against ster-
ling. But the Peruzzi Company was already bankrupt in 1343. And in
any case, very little of Edward's debt was repaid after 1343, as will be
shown conclusively in Chapter 9, so that the exchange rate obtaining
at the time is irrelevant as far as the companies' losses are concerned. 90
Regarding the third argument, it is probable that the price move-
ments of the precious metals intensified Florence's problems. It is
also true that the Florentines were not great international bullion
traders like the Venetians. But Florentine companies did profit by
bringing metals to the mints. Lane and Mueller point out that the
mint in Florence relied exclusively on offerings of bullion and old
coins by merchants and had to allow them acceptable profits to at-
tract an adequate flow of metal.91 The Peruzzi would have been im-
portant participants in this trade.
In summary, it is possible to justify the thesis that the reversal in
the gold-silver ratio added to the problems of the super-companies,
but not that it had a significant influence on their results. Certainly,
it played little part in the heavy losses of the 1331-5 Peruzzi Com-
pany. We have already seen that exchange rate changes impinged
only slightly on the cost of grain in the 1330s and were even
directionally helpful up to 1335. At that time, the Peruzzi's involve-
ment in the English wool trade was still too small to be a factor, and
in any case, the ratios in northern Europe did not change materially
until after 1335. And in the remaining eight years of the company's
existence, the changes in gold-silver ratios pale to insignificance
against the clearly identifiable causes of the company's eventual col-
lapse that will be discussed in subsequent chapters.
At this point, it will be useful to reexamine the closing balances of
the Fifth Company at June 30, 1335. These are extremely important
because they provide a detailed picture of the company as it was just
nine months before its first moves toward the ill-fated joint venture
in England with the Bardi Company. The balances have already been
discussed in Chapter 4 in the context of accounting procedures and
90
Aside from the fact that the argument is inapplicable to the Peruzzi, the ex-
change rates between sterling and the florin on the company's huge transac-
tions with the English government in this period were fixed at 1 florin equals 3
shillings. See Prestwich, "Exchange Rates," 478-9.
91
Lane and Mueller, Money and Banking, Vol. 1, 447.
180 History of the Peruzzi Company
the calculation of profit. Now, we shall consider what they mean in
terms of the size and health of the company, how it was financed, and
what resources it had available for the English venture. To start, it
will be helpful to condense and restate in balance sheet form in Table
8 the figures presented in Table 5:
The current assets in the Florence accounts reflect the cash, mer-
chandise inventories, and accounts receivable reported in the White,
Black, and Yellow Book totals. Although most of these assets are likely
to have been located in or near Florence, we know that some were
located elsewhere, even though recorded in the head office ledgers. 92
The foreign branches' asset total includes not only the usual cash,
inventories, and receivables, but also loans to clients. As regards li-
abilities, the Florence accounts are primarily merchandise payables,
including the small deposits and suppliers' advances linked to mer-
chandise trade. Shareholders' capital has been extracted from the
colored book totals and shown in the equity section. Foreign branches
liabilities include not only merchandise payables, but also client de-
posits. The loans/deposits section deals with only loans and deposits
recorded in the Florence books. The equity "asset" is the 1331-5 loss
approximately as it would have been calculated at that time, that is,
without the li.20,550 "interest" charge accumulated between 1335
and 1343.
These figures reveal a number of significant facts about the com-
pany. The first is that its working capital, that is, the excess of current
assets over current liabilities in the Florence accounts, was financed
primarily by the deposits of shareholders and of outsiders both in
Florence and in the foreign branches. Less than 25 percent was fi-
nanced by equity. The second is that over 42 percent of total com-
pany assets and nearly 50 percent of its liabilities were in the foreign
branches. The third is that the foreign branches overall not only were
self-sustaining, but also provided some surplus cash for the company.
These data depict a loss-making company that was surprisingly highly
leveraged with outside debt and poorly positioned to assume heavy ad-
ditional borrowing that would later be needed for its English venture.
The balances of some of the foreign branches merit closer exami-
nation. As can be seen in Table A2, the individual organizations vary
widely in size, composition, and strength. The June 30, 1335, bal-
ances for the most important branches are shown in Table 9.
These figures immediately highlight the importance of southern
Italy to the Peruzzi Company, with 31.6 percent of all foreign assets
92
For example, the fixed assets of li.2,539 recorded in the Florence Accounts
were actually situated in Rhodes.
The decline begins, 1325-1335 181
a
This total omits the "unidentified" li.715.
The Sixth Company of the Peruzzi was formed effective July 1, 1335,
again under the style Giotto d'Arnoldo de' Peruzzi e compagni. The
motivation for establishing what turned out to be the last company,
and the reasons for the timing of this event are not immediately evi-
dent. There was no hint of a dividend for the foreseeable future; the
chairman was not about to die, and there is no evidence that any
shareholders had passed away without heirs capable of taking over.1
Most curious, there is no evidence that the new company was ever
capitalized. As we learned in Chapter 4, the preceding company was
not formally closed, and final distributions were not made to its share-
holders until July 1, 1343, or later. The Sixth Company appears sim-
ply to have inherited the account balances from its predecessor with-
out any infusion of fresh capital.
The most likely reason for the formation of the new company is
the striking change in the list of its shareholders. Three outsiders
(Gherardo Bonaccorsi, Catellino degli Infanghati, and Piero
Ubaldini) and one Peruzzi (Rinieri di Pacino) departed without re-
placement. Earlier, two senior Peruzzi shareholders had died, be-
queathing their shares to two heirs each.2 As a result, the Peruzzi
family achieved parity with outsiders at least in the number of share-
holders.3 Also, several other partners, both Peruzzi and outsider, had
passed their shares along to heirs. The total effect of all these changes
was a radical difference in the makeup of the Sixth Company com-
pared with its predecessor, and even more so with the Fourth Com-
pany, which had closed a scant four years earlier. By April 1338, when
1
One possible exception is Gherardo di Gentile Bonaccorsi, who simply disap-
peared from the record at the close of the Fifth Company after having been a
shareholder since 1310. He may well have died sometime in the 1331-5 period,
but what happened to his shares is a mystery.
2
Tommaso was replaced by his sons Bonifazio and Pacino, Amideo by Niccolo
and Ottaviano.
3
See Table A2.
184
The critical years, 1335-1340 185
a further four senior partners had "passed from this life," only three
remained who had been shareholders of the 1324-31 company, and
none of them were Peruzzi!4
The loss of so many experienced owner-managers and the infu-
sion of so much new blood are bound to have affected the complex-
ion of the company and the attitudes within it. Although sharehold-
ers old and new are unlikely to have known the bleak results of the
Fifth Company at the time, they would have realized that all was not
well. The Peruzzi Company had not paid a dividend in over ten years,
nor were there prospects for one in the foreseeable future. Those
shareholders who departed may have done so out of discouragement
(we know that at least Infanghati and Ubaldini had not died), and
the long-serving partners who stayed on may have simply hoped for
the best. But the newer shareholders, recognizing that the company's
business was stagnating, must have looked for a radical change in the
direction of the firm.
Only two realistic options were available. One was to eliminate
unprofitable operations and cut staff, what is commonly known to-
day as downsizing. This would not have been a promising approach
because the company lacked the analytical sophistication to deter-
mine which of its enterprises were unprofitable, especially where
company and shareholder personal transactions were often so thor-
oughly intermingled. In any case, this alternative does not seem to
have been tried, as there is no evidence that any lines of business
were dropped or employees terminated. 5 The other option was to
launch a large-scale expansion of business that would generate ma-
jor new revenues and more fully utilize the company's resources. This
the company attempted to do, targeting the English wool trade as
the business opportunity most likely to restore its fortunes.
Historians have usually explained the motivations of the Bardi and
Peruzzi for their massive lending to Edward III in terms of an expec-
tation of direct profit on the loans, or of profit derived from privi-
leges granted to market wool as a reward for the loans, or a combina-
tion of both. These are reasonable assessments of the perceived re-
wards and of the probable motivation of the Bardi Company, which
was simply doing on a larger scale what it had already been doing in
England for years. They do not, however, explain adequately what
4
The four who had died were Giotto and Filippo Peruzzi and Gherardo and Tano
Baroncelli. The three survivors were Ruggieri Silimanni, Filippo Villani, and
Stefano Bencivenni.
5
Employee enrollment did, however, begin to decline, but not significantly until
after 1338. See Table 10.
i 86 History of the Peruzzi Company
prompted the Peruzzi to embark on this demanding new program in
the face of the well-known risks of lending to an English monarch.
Fryde was one of the few who recognized that the Peruzzi, driven by
the need to "mend its fortunes," might have had an additional incen-
tive to those of the Bardi.6
The conservative Peruzzi Company had to consider a number of
problems before it was prepared to increase its risk exposure in En-
gland. The first was the effect on its resources of the probable out-
break of a new war over Lucca. The second was the need to face up
to a decision on its French business, which was certain to be affected
if the company opted for closer ties with the English monarchy. The
third was the need to clear itself with the English monarchy regard-
ing its old relationship with Hugh Despenser the Younger before
exposing additional assets to the risk of seizure in England.
The city of Lucca had been left weak and vulnerable after the re-
treat of Emperor Ludwig from Italy in 1330. It was occupied by his
unemployed German mercenaries, who sold it to the Genoese mer-
chant Spinola, who sold it to John of Bohemia, son of Henry VII,
who in turn sold it in 1334 to the Rossi of Parma, who turned it over
to Mastino della Scala of Verona. Mastino attempted to negotiate the
sale of the hapless city to Florence for 360,000 florins, but the talks
collapsed, and the "war with Mastino" was decided upon at the be-
ginning of 1336. Among the six leading citizens charged with the
responsibility of obtaining alliances and prosecuting the war were
Simone Peruzzi, Ridolfo Bardi, and Acciaiuolo Acciaiuoli, whose close
family connections with Florence's top three enterprises ensured the
financial support of these great firms.7 A complex set of alliances,
including an exceptionally costly one with Venice, was duly arranged
by July 1336. To finance the war, an elected committee of ten mer-
chants and company representatives decided to double many of the
gabelles. The yield was estimated at 300,000 florins, 100,000 of which
was to be anticipated by a forced loan on all businesses and citizens.8
The big companies pledged to pay up one-third of the loan and to
offer guarantee of repayment to those lenders distrustful of the
commune's ability to repay the loan out of forthcoming gabelles.9
6
Fryde, William de la Pole, 48.
7
Simone Peruzzi, the family's leading diplomat, was, as we have seen, an impor-
tant depositor in the company and owner of its main warehouse, although not
a shareholder.
8
Sapori, La crisi, 109-10. The loan was secured by the expected revenues from
the gabelles.
9
There is no evidence in the Peruzzi accounts of direct advances by the company
to the commune on this loan, but there are numerous entries reflecting pay-
The critical years, 1335-1340 I 87
Those lending directly to the commune were promised interest at 15
percent per annum; those requiring a company guarantee would re-
ceive 8 percent and the companies would earn 5 percent for provid-
ing the guarantee.10 At this point, the war, although threatening, does
not seem to have been a strain on the company's resources.
The dilemma of the French business was a vexing one for the
Peruzzi. The company had long run a generally successful branch in
Paris and had enjoyed a long and for the most part productive rela-
tionship with the French monarchy. The latter's strong connections
with other important clients of the company, especially the Avignon
papacy, could not be ignored. Given the rapidly deteriorating rela-
tionship between the French and English monarchs, any attempt by
the Peruzzi to enter into a closer association with the English would
surely be met with hostility by the French.11 And although, as Mollat
emphasizes, the Avignon popes were by no means puppets of the
French kings, an action offensive to the French monarchy was un-
likely to sit well with the papacy.12 Finally, the French-papal connec-
tion had recently become more valuable to the Peruzzi, as Benedict
XII entrusted the bankers with the collection of papal revenues in
northern France in 1334, an important break with previous practice. 13
The event that may well have triggered the company's decision
was an adverse judgment from the Parlement of Paris on a long drawn-
out lawsuit. The origins and basis of the suit are obscure, as they
dated back to the 1300 company. The claim concerned a large debt
allegedly owed by the company to the Maghaloti firm of Florence.
ments made on behalf of shareholders, employees, and clients to the "Dieci
sulla lega con Vinezia" ([committee of] Ten on the league with Venice) . See /
Mm, 46, 53, 68, 85, 86, 129, 201, 209, 210, 213, 343, 356, 357.
10
Sapori, La crisi, 109-10.
11
This concern was a real one for the Peruzzi. Two years later, when entering
into a huge financial undertaking with Edward III, the Bardi and Peruzzi ob-
tained from the king an agreement that he would compensate them for any
damages incurred in France, because by entering into the agreement, the com-
panies had "put themselves in rebellion with the King of France" (CCR E III
1337-9,400,412).
12
Mollat, The Popes of Avignon, especially 249-54. Mollat acknowledges the close
ties between Avignon and the French kings, but stresses that the objectives of
the popes, in particular, Benedict XII, were distinctly independent. The strong
attachment of Clement VI to the French monarchy, however, made it difficult
for him to mediate the French-English conflict impartially when he became
pope in 1342. See Diana Wood, Clement VI (Cambridge, 1989), Chap. 6.
13
Renouard, Les relations, 126-9. France was by far the largest source of funds for
the papacy, which traditionally used local collectors. The change to the use of
the Italian bankers in 1334 applied only to northern France; the rest of the
country continued to employ papal collectors.
i 88 History of the Peruzzi Company
The Peruzzi clearly felt strongly about the merits of their case, be-
cause they paid the expenses of a procurator for a period of over six
years at a cost totaling at least li.1,000.14 The judgment itself cost
li.3,538, and "interest" accumulated over the years on all expenses added
a further li.1,118.15 All told, the suit cost the shareholders of the 1300-8
company li.5,706, a sum that was finally allocated to them in 1339.
The judgment was rendered by the Parlement of Paris on March
27, 1336. On April 15, 1336, the Peruzzi Company made a commit-
ment to lend the very large sum of 5,500 marks to the English crown,
its first loan of any size to that monarchy since 1322.16 The proximity
of these two dates may be coincidental, but there is good reason to
suspect some linkage between the two events. Giotto, the chairman,
was a prominent partner of the 1300 company affected by the French
lawsuit and is likely to have invested much of his personal prestige
within the company in its defense. At the same time, the English
branch had undoubtedly been negotiating quietly with English offi-
cials for some time, presumably with the support of the company's
more aggressive shareholders.17 It is inconceivable that the branch
would have obligated the company to a major loan that also consti-
tuted a profound change in policy without the approval of the chair-
man. The approval of the old and conservative Giotto would have
been made easier by the disappointing outcome in France. To be
sure, the dates are too close to have permitted a referral back to Flo-
rence for the approval, but it is entirely possible that the arrange-
ments had been set up within the company to commit for the loan
only on receipt of news of an adverse judgment from Paris.
The above analysis can be properly criticized as speculative, but it
14
I libri, 115-19. The expenses, which included food, drink, and house rent in
Paris for "our procurator," were incurred from January 1330 to July 1336.
15
Ibid. The actual fine was 1,846 reales, 2 soldi, translated at s38 d2 per real.
16
CPR E III 1334-8, 249. The king acknowledged receipt of £3,666 2/3, promis-
ing to repay £1,000 by Midsummer and the balance by Michaelmas or All Saints
from the tax revenues of tenths and fifteenths. Also promised was what ap-
pears to have been a "gift" of £1,000 to be paid 500 marks on each of the up-
coming and the following two Michaelmases.
17
The agreement for a loan of this size, with a complicated repayment schedule,
would have taken months to arrange. One indication that the Peruzzi was edg-
ing closer to the monarchy is an entry in the Calendar of Close Rolls (CCR E III
1333-7, 486) dated May 12, 1335, ordering the Bardi and Peruzzi to appear at
York regarding the king's moiety of the clerical tenth and other items that had
been agreed with Pope John XXII but interrupted by his death. The king ex-
pected that the advice of the companies "will be most opportune for the comple-
tion and happy disposition of the affair." Moreover, the first tentative step
toward lending to the Crown occurred as early as November, 1335 (Fryde, "Ital-
ian Bankers," 347 n i l ) .
The critical years, 1335-1340 189
does attempt to take into account the fact that decisions, including
business decisions, are often influenced by the inclinations of lead-
ers, which, in turn, are driven by their emotions as well as their expe-
rience, intuition, and intelligence. The importance of personalities
would shortly become even greater, as Giotto died a few months later,
to be replaced immediately as chairman by his nephew Bonifazio.
There is no question as to the direction of the new leader's interests.
Bonifazio had been in the forefront of the company's brief attempt
at aggressive business-building in England in the 1320s and would
have been among the "new men" anxious to restore the company's
fortunes by vigorously expanding its participation in the English wool
trade. His actions after becoming chairman left no doubt that En-
gland was where his priorities lay.
Whether or not this analysis of motivations is accurate, the fact
remains that the Peruzzi determined to make a large-scale loan to
the English crown and that this decision represented a change in
direction of enormous significance for the company. From its earli-
est years, its political bias had been aligned with that of the Florence-
Naples-Avignon-Paris axis, adapting to the many twists and turns
within that axis. The company lent its financial support routinely to
these polities and their clients, such as the Hospitalers and the count
of Flanders. Its involvement in England in the 1320s occurred at a
time when relations of that country with France were reasonably
amicable, and its operations in Sicily raised no objections from Naples
or the papacy. Now, lending to an English monarch who was patently
hostile to the French and uncomfortable with the papacy represented
a momentous break from the company's tradition.
The April loan, although large, was only a tentative step carried
out by the Peruzzi under a hesitant Giotto. A closer and more lasting
association with the crown awaited the release of the company from
all claims relating to its business with Hugh Despenser a decade ear-
lier. The first move came in June 1336, when the Peruzzi Company
was discharged of liability on certain goods claimed from Despenser.18
There followed several other "confidence building" agreements dur-
ing July and August, which settled various claims regarding Despenser
and clarified the assignment of revenues to repay the April loan. 19
The final exoneration of the Peruzzi from all Despenser liabilities
was published in December 1336, freeing the company from this con-
tingency for the first time since the overthrow of Edward II.20
18 19
CPRE III 1334-8, 277. CCRE III 1333-7, 519, 599, 608, 609.
20
CPRE III 1334-8, 343. The announcement included a statement of the total of
receipts and payments, which acknowledged that the company ended with a
negative balance of £182 in its account with Despenser.
i 9o History of the Peruzzi Company
The death of Giotto, the last of his generation, on August 9, 1336,
marked a genuine "changing of the guard," both for the company
and the family. The leading lights were now three grandchildren of
the founders of the firm-Simone, descended from Filippo's side,
and Bonifazio and Pacino, sons of Tommaso, from Arnoldo's side.
Simone continued to occupy himself with politics and diplomacy,
while Bonifazio took over the reins of the company, and Pacino in-
volved himself in both business and politics. The previous changes
of chairman - Tommaso replacing Filippo and Giotto replacing
Tommaso - involved men content to continue the policies of their
predecessors. Bonifazio, in contrast, was charting a new course, and
from this point onward a large part of the company's energies would
be directed toward England. Historians accustomed to associating
the Peruzzi with that country need to be reminded, however, that the
company's preoccupation there took place only during the last seven
years of its existence.
It is not the purpose of this study to struggle with the stupifying
complexity of Edward Ill's financing of his early campaigns against
France. Professor Fryde has analyzed the English king's war finance
in great detail, and there is little to be gained by attempting to repli-
cate his investigations. Fryde's valuable works, moreover, deal with
the king's total financing resources and in most places couple the
Peruzzi's involvement with that of the Bardi. It will be necessary, there-
fore, to extract relevant data on the Peruzzi alone from direct sources
as well as his several studies.21
Because of the complexity of the company's dealings with the En-
glish monarchy, it is useful to break them down into manageable
periods, which can be discussed separately in their appropriate place.
Two periods will be dealt with in this chapter. The first, from April
1336 until February 1338, covers the company's early advances made
independently before the joint venture with the Bardi came into force.
The second, from March 1338 to October 1340, marks the arrival of
Bonifazio on the scene and the launching of the Bardi joint venture.
The final three years will be discussed in Chapter 8.
The first period is riddled with apparent anomalies. Here is a com-
pany weakened by persistent losses lending on a lavish scale to a
monarch from whom it must gain prompt recompense to recover its
fortunes. Mere lending to a prince for profit was entirely out of keep-
21
The works of E. B. Fryde to be cited are "Edward Ill's War Finance, 1337-41";
"Materials for the Study of Edward Ill's Credit Operations, 1327-48," Bulletin of
the Institute of Historical Research 22 (1949): Section A, 105-38, and 23 (1950):
Section B, 1-30; "Financial Resources 1337-40"; and William de la Pole.
The critical years, 1335-1340 191
ing with years of company policy and made even less sense in a situa-
tion where the company was short of reserves. The Peruzzi must have
expected a tangible reward, such as privileges in the wool trade. But
just four months after the first large loan, on August 12, 1336, Ed-
ward III placed a total embargo on shipments of wool to the Low
Countries to bring them to heel. At the same time, he was making
plans to establish the English Wool Company in the following year
under an agreement with a group of leading English wool merchants.
This company, duly formed in July 1337, was to grant the king a loan
of £200,000 out of the sale of 30,000 sacks of wool over which it had
been awarded monopoly control, along with the power of forced ac-
quisition from English growers. Simultaneously, customs duty on wool
exports was raised from 6s 8d to 20s per sack, which would be used
by the king to help repay the loan. The expectation was that after a
year of embargo, the English Wool Company would be able to exact
a premium price from the desperate Flemish cloth manufacturers
and reap a handsome profit.
These machinations should have, in theory, shut the Peruzzi out
of the wool trade. It appears, however, that although the embargo
was strictly enforced, some shipments by foreign merchants were li-
censed for export to southern European destinations.22 At the same
time, there is evidence that the king had given orders in 1337 to
confiscate the assets of all foreign merchants except the Bardi and
Peruzzi, putting the latter firms in the position of monopoly export-
ers to southern Europe.23 The value of sharing with the Bardi even a
limited opportunity to export wool to cloth manufacturers in south-
ern Europe was significant, given the shortage of quality finished cloth
in the Mediterranean resulting from the Flemish embargo. The al-
ternative of being turned out of England along with the other for-
eign merchants was no doubt added incentive to lend to the king.
During this early period, there is some evidence of connection
between the Bardi and Peruzzi in their relationship with the monar-
chy, but the latter appeared to be making its loans independently.24
22
Fryde, William de la Pole, 58.
23
CPRE III 1334-8, 506. An entry dated September 1, 1337, gave a release to an
officer of the crown to arrest, imprison, and take all valuables from all foreign
merchants except the Bardi and Peruzzi. A subsequent order dated July 16,
1338 (CPRE III 1338-40, 123), granted the king's clerk, E. de la Beche, immu-
nity from claims due to his actions against the foreign merchants.
24
For example, protection and safe-conduct were granted jointly to the two com-
panies in February 1337 (CPR E III 1334-8, 381); the assessment of "losses"
reimbursable to the companies appeared in a single order in November 1337
(CCRElll 1337-9, 206).
i g2 History of the Peruzzi Company
The fixed allocation of loans between the two companies (60 per-
cent for the Bardi and 40 percent for the Peruzzi), a notable feature
of the joint venture, did not become established until the spring of
1338.25 Between April 1336 and February 1337, the Peruzzi had run
up an acknowledged credit of £11,733, identified as being for the
Scottish war, possibly in deference to the company's sensibilities about
France.26 Most of these advances took place after Bonifazio's acces-
sion to the leadership of the company, and most after the imposition
of the wool embargo, when the only means of repayment was the
assignment of direct taxes. By September 1, 1337, the acknowledged
debt of the king had risen to £28,000, and then increased to £35,000
the following day, apparently to reflect "compensation" for the
company's services.27 On October 15, the king issued a formal writ
on the Liberate Rolls of the Exchequer commanding the treasury to
pay the entire £35,000 promptly.28 Then on November 5, the king
reconfirmed the £35,000 total and ordered the treasury to pay the
£9,000 "losses" included in that total, an order that also confirmed
that no action had been taken on the October 15 writ.29
The Calendar of Patent Rolls and Calendar of Close Rolls are normally
not a good source of loan data, as will be made strikingly clear later,
but they are adequate for this early period of relative orderliness,
especially as they provide figures of acknowledged cumulative debt.
The net lending of £26,000 late in 1337 is a reasonable-looking sum
compared with the later astronomical figures, but it is extremely large
in relation to the Peruzzi resources we have seen just eighteen months
earlier. Using the rough but convenient ratio of one pound equals
ten lire a fiorino, the £26,000 translates into li.260,000.30 Referring
back to Table 8, the company showed little evidence of surplus cash.
It had a small equity of li.52,000, net borrowing in Florence of
25
CCR E III 1337-9, 349. This order to the Treasury specified £30,000 due to the
Bardi and Peruzzi should be assigned £18,000 to the former and £12,000 to the
latter.
26
CCR E III 1337-9, 9. The largest single advance was for £8,000 in January 1337
(CPREIII 1334-8,388).
27
CPRE III 1334-8, 515, 517.
28
Edward A. Bond, ed., Extracts from the Liberate Rolls Relative to Loans Supplied by
Italian Merchants to the Kings of England in the 13th and 14th Centuries (London
1839), 320, extract 193. Russell was so impressed with the wording of the writ
that he was convinced that the entire amount was reimbursed in one payment
(see Russell, "Societies of the Bardi and Peruzzi," 114), which, of course, it was
not.
29
CCRE III 1337-9, 206. The same entry confirmed the Bardi's "losses" of £10,000.
30
See the Introduction for the calculation of this ratio.
The critical years, 1335-1340 193
li. 118,000, and net borrowing from foreign branches of li.53,000, all
of which added to li.223,000, less than these new lending demands
in England alone. The company would have to obtain all this money
from long-term deposits, paying at least its standard rate of 7 per-
cent. Where did it come from?
The first place to look is Florence, as most historians knowledge-
able about the situation seem to concur with Villani's claim that the
greater part of the funds for the English venture originated in Flo-
rence.31 Florence, however, was unlikely to be awash with surplus funds
for risky foreign investments. As we have seen, preparations for war
with Mastino were very expensive, and the big companies, including
the Peruzzi, were in the forefront of the financing. According to
Villani, the war cost 600,000 florins over the thirty months until its
effective termination at the end of 1338, a rate of 20,000 florins per
month.32 The figure may or may not have been accurate, but it was
clearly far in excess of the funds available from the commune's taxes,
even at their increased level, so that further forced loans were neces-
sary. By the end of the war, the communal debt had risen to 450,000
florins.
The wartime cash needs of the city took precedence over invest-
ments in the super-companies, not only by virtue of their patriotic
merit and obligatory nature, but also because of the superior return
that the forced loans offered investors - up to 15 percent, versus the
Peruzzi's 7 percent.33 The Peruzzi's ability to attract Florentine cash
for its English operations would depend entirely upon the amount
of surplus funds that were available in the city after the wartime needs
had been met. This question brings us to Villani's famous chapter on
the greatness of Florence, which has attracted the attention of so
many historians.34 Even assuming that the key economic numbers
are accurate for the 1336-8 period to which he refers, a question-
able assumption, do they necessarily indicate a plenitude of cash? To
be sure, the 1330s was a period of exceptional building activity- the
completion of the third ring of walls, the Santa Maria Novella and
Santa Croce basilicas; the reconstruction of the Ponte Vecchio after
the 1333 flood; and the start of construction of the cathedral campa-
nile and the loggia of Orsanmichele, to say nothing of private resi-
dential and industrial building.35 Such activities may create a sense
31
See, e.g., Sapori, La crisi, and Fryde, William de la Pole, 90.
32
Villani, Storia, Book XI, Chap. 89. 33 Sapori, Storia economica, Vol. 1, 237-8.
34
Villani, Storia, Book XI, Chap. 94.
35
Brucker, Renaissance Florence, 25. Note that Villani was directly involved in the
construction of the city walls (see Appendix V).
194 History of the Peruzzi Company
of prosperity, but they absorb cash, not generate it. The consump-
tion figures are also impressive, but they merely reflect a large, bus-
tling population's daily necessities, which tend to be much the same
whether times are good or not so good.36 The production figures
that he cites have, as we have seen, been seriously challenged. 37
The most problematic aspect of Villani's glowing report on Flo-
rence is that the period described, 1336-8, falls between the years we
have just examined and found to be lackluster commercially and the
years 1339 onward, which are universally acknowledged to have been
disastrous. Moreover, Sapori has conceded that in 1336 the main eco-
nomic indicators were decidedly negative, pointing out that the en-
emy was near the gates, that the passes through the Apennines and
Alps were closed or insecure, and that the capacity for the citizens to
acquire goods was reduced by previous heavy taxes.38 Under these
circumstances, he expected foreign trade to be down and factories
closed, but he insisted that Villani did not exaggerate Florence's opu-
lence in those years. He has reconciled this anomaly by arguing that
the prosperity Villani described was a transitory phenomenon caused
by the war. Thus, jobs lost in industry and trade were recovered in
military production and military service. But the huge sums in circu-
lation, he said, did not constitute wealth, because the jobs were tem-
porary and non-productive, replacing employment that had been
permanent and productive, so that when the war ended and tempo-
rary employment ceased, the economy became very depressed.39
Sapori's scenario is reasonable as far as it goes, but it does not give
adequate weight to the draining of resources from the commune
during the period caused by the payment of large subsidies to allies
and salaries and expenses to mercenary troops. Nor does it fit in well
with Villani's statement that the mint was coining 350,000 to 400,000
florins per year, a figure that Sapori does not challenge. And the
cloth industry was probably vibrant, although much smaller than
Villani claimed.40 As mentioned earlier, the cloth industry in Florence
36
Villani's population estimate of 90,000 does have the support of most demo-
graphic historians.
37
See comments in Chapter 6 on H. Hoshino's dispute with Villani's estimates of
textile production.
38
Sapori, La crisi, 110.
39
Ibid., 112-13.
40
Villani's statement that 200 shops produced 70,000 to 80,000 cloths per year
results in an average production of 350 to 400 cloths per shop, about three
times the average that Hoshino found in his meticulous searches of the records
of the wool guild. Also, in examining the guild's register, Hoshino discovered
that there were 626 matriculants registered in 1332, which would mean that
The critical years, 1335-1340 195
was probably receiving English wool through the Bardi and Peruzzi,
so that it could make more of the superior product, for which there
would have been an eager market in 1336 andl337, due to the En-
glish embargo on wool exports to Flanders.
To recapitulate, Villani's enthusiastic assessment of the level of
business activity in Florence during 1336-8 appears exaggerated, and
Sapori's explanation of how the level could be so high is unsatisfac-
tory. But even if Villani's figures were somewhere near the truth, they
would not lead to the conclusion that there was plenty of spare cash
available for investment, because his estimates of the cost of the war
and the taxes raised leave little in reserve. Nor would government
borrowing have added significantly to the money supply. In medieval
Europe, such borrowing had about the same effect as taxation, re-
moving cash from the private sector and redirecting it for public
purposes. A government's ability to create money was very limited,
as only very low-value billon coins were fiduciary tokens, so that it
could not borrow and simply manufacture the funds for repayment,
as modern governments do. The preponderance of money coined at
the mints was of an intrinsic worth close to the face value of the coins.
Again, there was no evidence of inflation at this juncture; on the
contrary, prices of most comestibles were comfortably below average
for the entire period, a fact that perhaps contributed to the sense of
well-being expounded by Villani.41
Finally, even if there had been surplus cash available, very little of
it seems to have found its way into the Peruzzi's coffers. The surviv-
ing records of the company show no significant additions to the de-
posit balances of its shareholders or outsiders at this time. The only
evidence of possible large deposits appears in the form of two ex-
pense items that might be of interest. The first is a series of entries
crediting a Mazzo di Scrafana of Palermo with several amounts be-
tween September 1338 and September 1341, described as per merito.42
If the expenses were interest at the usual rate of 7 percent, they would
there were about 300 shops at the typical arrangement of two matriculants per
shop. He concluded that there were more shops, but less total production than
Villani estimated. See Hoshino, Arte delta lana, 203.
41
See La Ronciere, Prix et salaires, 821-35; // Biadaiolo, 95. Possibly Villani's atti-
tude was colored by the two consecutive good harvests of 1336 and 1337, a rare
event in the 1330s. Good crop years had a remarkable effect on Florentines
during this period; mingled with chronicler Lenzi's reports on prices in 1321
was a sonnet of fulsome praise to God for the bumper harvests at that time
(169-70).
42
/ libri, 185. The term per merito is an unusual one in / libri and might mean
service, but Edler's Glossary, 179, defines the term as interest on a loan.
i g6 History of the Peruzzi Company
indicate a loan of about li.16,500 in 1338. The second is an item that
forms part of a long entry, described as li.53,159 "in cash given at
various times to several persons."43 At least part of this payment may
have been interest, but it is impossible to estimate the size of the
relevant deposits because the expense covers the period 1335-41. If
it were all interest at 7 percent, the deposits concerned might be at
least li. 100,000, equivalent to £10,000. These two possible deposit
sources, if real, would have been a help in funding the Peruzzi's En-
glish loans.
Other possible sources are depositors in southern Italy, Avignon,
and Flanders. Wealthy individuals in southern Italy had long depos-
ited surplus cash with the super-companies, but there is no evidence
that individuals in that country had large caches of unutilized funds
to invest, even if special inducements had been offered, which they
had not.44 The same comment applies to the princes of the church at
Avignon and elsewhere who would also be disinclined to lend money
for use against the king of France, a powerful patron to many of them.
The papal treasury itself was definitely not a source. As mentioned
earlier, the quantity of money transferred by the Bardi and Peruzzi
for the papacy was not impressive, and the policy of popes John XXII
and Benedict XII was to avoid borrowing from or lending to their
Italian financiers.45
Merchants in Flanders and Brabant might have had an accumula-
tion of lendable cash because the embargo had prevented their buy-
ing wool, and they might have been prepared to lend some to power-
ful Italian concerns if they could be sure of retrieving the funds when
the embargo ended.46 In addition, some money may well have been
transferred from the company's branch in Paris to minimize the
43
Ilibri, 181.
44
There is only one instance in / libri of interest paid to anyone at a rate higher
than 7%. For reasons unknown, the company paid Iacopo di Bartolo Bardi 15%
on a small deposit in 1339 (see 173).
45
As noted in Chapter 2, annual transfers from England, the most important coun-
try handled by the super-companies for the papacy, averaged only 12,000 flor-
ins per year for the Peruzzi between 1332 and 1337. Transfers dropped sharply
thereafter, due partly to papal caution and partly to lower revenues caused by
the war with France. For papal policy on deposits and borrowing, see Renouard,
Les relations, 188-90. The only continuing exception to the no-deposit policy
occurred in Bruges, where deposits were allowed to accumulate to pay for vest-
ments destined for the court at Avignon.
46
They would not have been an acceptable source of funds for the Peruzzi, judg-
ing by their later dealings with Edward III. They were extremely predatory and
demanded interest approaching pawnbroker rates of 1% per week. See Fryde,
"Financial Resources, 1337-40," 1155, for examples.
The critical years, 1335-1340 197
company's assets there that would be vulnerable to seizure by the
French king. All of these sources may have helped finance the En-
glish lending, but only partially, given the large amount needed and
the even larger amount sought by the Bardi.
A substantial portion of the funds must therefore have been raised
in England itself. A small part we know came from repayment of a
debt of £1,333 by the prior of the Hospitalers in England.47 Another
part may have been received from Italian and other foreign firms
eager to get their cash out of the reach of the English king's agents.
Still another part might have been obtained from English merchants.
Fryde has established that William de la Pole amassed a good por-
tion of the huge sums he raised for the king by mobilizing the sur-
plus funds of numerous smaller English merchant concerns. 48 If a
parvenu merchant from Hull, however gifted, could do this, why could
not a prestigious international firm also do so, at least among the
merchants of London? In his excellent analyses of the documents
and procedures of Edward Ill's administration, Fryde has pointed
out that possession of letters obligatory under royal seal gave a credi-
tor the best possible guarantee of repayment and that such letters
were often pledged as security for borrowing.49 The Peruzzi had ob-
tained letters obligatory for £28,000 by September 2, 1337, and while
there is no evidence that the Peruzzi pledged any of them, the mere
existence, let alone the use, of these letters would have made the
company's borrowing in England much easier.50
There is one further piece of indirect support for the argument
that England was a significant source of funds for the super-compa-
nies' loans to the crown. This is the well-documented fact that En-
gland suffered severe price deflation and currency shortage in the
late 1330s and early 1340s. Among the reasons advanced for this situ-
ation are the exports of specie by the king to help pay the expenses
of his expeditions and subsidies to his allies.51 If the super-compa-
nies' loans to the government had been sourced from abroad, the
47
I libri, 195. The money was received in the London branch on May 1, 1337, and
recorded in Florence on July 1, 1337.
48
Fryde, William de la Pole, 30-2.
49
Fryde, "Materials," Section A, 115-17.
50
CPRE III 1334-8,517.
51
Other reasons include the excessive price of gold in England and normal coin
wastage not made up by imports of silver. See N. J. Mayhew, "Numismatic Evi-
dence and Falling Prices in the Fourteenth Century," Economic History Review 2
series, 27 (1974): 1-15; Mavis Mate, "High Prices in Early Fourteenth-Century
England: Causes and Consequences," Economic History Review 2, series 28 (1975):
1-16; Prestwich, "Exchange Rates," 470-82; Waugh, England of Edward III, 76-89.
i g8 History of the Peruzzi Company
effect on the English economy would have been inflationary, or neu-
tral at the least, had all their loans been used exclusively for foreign
payments. The severity of the deflation suggests that the Italian su-
per-companies as well as the English merchants borrowed locally to
a considerable extent to secure cash for the king.
Although the royal lending to date imposed a great strain on the
company's resources, it was perceived as short term and manageable,
with specific repayment dates. Additional advances to the government
between October 1337 and March 1338 were modest and partly con-
ditional upon receiving licenses to export wool.52 At this level, the
company hoped to be able to roll over its accounts with the crown
and with its creditors, gradually reducing the amounts with the cash
flow generated by its share of the wool trade allowed by the king. In
short, the company hoped to repeat its experience with the Angevin
kingdom in southern Italy. Unfortunately, Edward's grand money-
raising scheme with the English Wool Company came to grief early
in 1338, and he was obliged to look elsewhere for finance for his
plans to invade France.53 At the same time, the English king was pre-
sented with a splendid opportunity when the Flemish cities, led by
Jacob van Artevelde, rose in revolt. Edward's representatives quickly
reached agreement that Flanders would remain strictly neutral in
exchange for England's lifting the wool embargo. Shipments began
to flow from stores held in Dordrecht in early March.54 But the king
needed money more than ever and was prepared to offer to those
who could provide it huge quantities of wool. He promptly chose the
Bardi and Peruzzi, concluding an agreement with them on March
11, 1338.55
This agreement initiated the second phase of the company's deal-
ings with Edward III. Although it was modified somewhat in a new
indenture two months later, its essentials were unchanged and repre-
sented a commitment vastly greater than anything the company had
52
The licenses required the companies to pay both the higher rate of duty (30s
per sack) imposed on foreign merchants and a loan of 20 shillings per sack (see
Fryde, William de la Pole, 72). The Peruzzi evidently took advantage of the
opportunity (see CPRE III 1334-8, 543; CCRE III 1337-9, 191, 200, 207, 217).
53
For further information on the complex story of the English Wool Company
and its collapse following the conference at Gertruidenberg in December 1337,
see Fryde, William de la Pole, especially Chaps. 6 and 7; E.B. Fryde, "Edward Ill's
Wool Monopoly of 1337: A Fourteenth-Century Royal Trading Venture," History
new series, 37 (1952): 8-24; and Loyd, The English Wool Trade, Chap. 5.
54
Henry S. Lucas, The Low Countries and the Hundred Years' War, 1326—1347 (Ann
Arbor, MI, 1929), 269-72.
55
CCR E III 1337-9, 400. Giovanni Baroncelli and Tommaso di Filippo Peruzzi
signed for the Peruzzi Company.
The critical years, 1335-1340 199
56
ever undertaken before. Briefly, the two companies jointly agreed
to lend the king £15,000 for his journey to the continent and a fur-
ther £20,000 after his arrival there. The king would cause 4,000 sacks
of wool to be placed at the disposal of the companies to fund the first
£15,000 and give the companies the responsibility to sell a further
16,000 sacks after his arrival. Part of the proceeds of the sales would
apply against the later debt, but the main recovery of this and previ-
ous debts was to come from the assignment of £30,000 to the compa-
nies from the tenth and fifteenth of the clergy and laity. To enable
the companies to meet their marketing commitments, the king prom-
ised a monopoly on the wool sales on the continent until August 1,
1338. And as a further incentive, he gave the companies the right to
sell 2,000 sacks of their own wool duty free and compensation for
any damages inflicted by the king of France on their property in that
country.
The companies had negotiated a very good deal for themselves,
but they were well aware of the risks involved. Fryde has accused the
companies of naivety as well as cupidity at this point, commenting
that the companies had placed "excessive trust in the king's prom-
ises."57 The companies had good reason to believe that their market-
ing skills and connections were equal to the task of disposing of the
vast quantities of wool required by the agreement, but they realisti-
cally anticipated the probable antipathy of the English merchants
that had now been bypassed. The Peruzzi firm was especially cau-
tious. Not content with simply relying on the Bardi's long and suc-
cessful experience in dealing with the English crown, the company
took the unprecedented step of allowing its chairman, Bonifazio, to
leave his post at the center of operations in Florence and take per-
sonal charge of the venture in Flanders and England. This was a stag-
gering decision for a company with important widespread operations,
the control of which depended so heavily on the close attention of a
dictatorial chief at the center in Florence. It was clearly a tribute to the
importance attached to the successful management of the English ven-
ture, rather than an act of desperation, as suggested by Russell.58
Both Sapori and Russell erroneously put the year of Bonifazio's
arrival in London as 1339.59 He apparently did spend time in Brabant
and Flanders, which might have been necessary to establish confi-
56
The modified version is dated May 11, 1338 ( CCR E III 1337-9, 412).
57
Fryde, "Public Credit," 460.
58
Russell, "The Societies of the Bardi and Peruzzi," 112, 123.
59
Ibid., 112, 123; Sapori, La crisi, 61. Here, Sapori stated that Bonifazio went to
Brabant in July 1338 and stayed there until October 1339 before going on to
London. Fryde repeated this comment in "Financial Resources," 1158.
2 oo History of the Peruzzi Company
dence in the company's new direction, given the Peruzzi's long-stand-
ing policy of consistent support for the count of Flanders and his
liege lord, the king of France. But he may have reached England as
early as the spring of 1338, which would have allowed him to be on
hand for the framing of the agreements of March 11 and May 11,
even though he was not a signatory to either document. He defi-
nitely was in England close to that time, because a letter in the Patent
Rolls established him as a resident of England in June.60 The timing of
Bonifazio's appearance in that country is important, because his early
arrival means that he was in control of the operation from the start.
The problem faced by Bonifazio was to feed cash to the English
government with meticulous care, making sure that refunding was
available from previous advances. He had to provide enough loans
to maintain the company's standing with the crown but ensure that
as little as possible was new cash. First, as we have seen, the company
simply did not have access to the amounts of money agreed upon;
and second, Bonifazio and his colleagues were well aware of the fate
that befell the Ricciardi and Frescobaldi when they became overly
committed in England. According to Fryde, the Bardi and Peruzzi
together produced the initial £15,000 for the king by July 10, just
prior to the king's departure for Antwerp.61 During April and May,
the government made several commitments to the companies that
executed parts of the March and May agreements and that may have
directly or indirectly helped them make these and later payments.
The orders included assignments of £18,000 to the Bardi and £12,000
to the Peruzzi out of the clerical tenth and the lay tenth and fifteenth,
as well as commands to customs officials to pay £4,483 and to permit
the companies to export substantial quantities of wool.62
From here onward, the record becomes murky and unreal. Fryde
has reckoned that in the two months between the king's arrival in
Antwerp on July 22 and Michaelmas (September 29), the two compa-
nies paid the king's receiver in the Netherlands the astonishing sum
of £71,522.63 Why they should have felt obliged to lend such a large
60
CPRE III 1138-40, 100. The entry, dated June 3, 1338, granted protection and
safe-conduct to three members of the Peruzzi firm, including Bonifazio, noting
that they are "dwelling in the realm." Numerous subsequent entries in the
Calendar of Patent Rolls and Calendar of Close Rolls include Bonifazio among the
members of the Peruzzi Society.
61
Fryde, William de la Pole, 89. The Peruzzi's contribution was £5,979, in line with
its agreed proportion of 40%.
62
CCRE III 1137-9, 349 (April 5), 355 (April 15), 373 (May 11), 418 (May 24),
421 (May 2).
63
Fryde, William de la Pole, 89-90. He notes further that the loans were "counter-
balanced for the time being only by very scanty receipts from the king."
The critical years, 1335-1340 201
amount when their agreement called for further loans of only £20,000
is unclear. Where they were able to obtain this money in such a short
time is not even mentioned. To put the size of the loans in perspec-
tive, the £86,500 reportedly advanced to the king between May and
September corresponded to about 575,000 gold florins, equivalent
to almost double the Florence commune's annual budget at the time,
even using Villani's generous estimates.64 The Peruzzi's 40 percent
share would have been equivalent to li.346,000, an amount greater
than its entire foreign branch assets just three years earlier. The cost
of carrying these new loans, to say nothing of the previous ones, would
be over li.24,000 per annum, an amount greater than the company's
entire profit in all but its very best years.65 The official English records,
so painstakingly analyzed by Fryde, are incompatible with the records
and capability of the companies. How can they be reconciled?
The possible sources of funds described earlier would have been
largely exhausted by the end of 1337. Could the companies have gen-
erated additional funds through the creation of credit, lending money
like modern banks through the use of fractional reserves? On the
basis of today's criterion of a capital-to-loans ratio of 8 percent, the
Peruzzi, even with its 1335 equity of only li.52,000, could tolerate
total lending of li.650,000 or £65,000. However, the Peruzzi Com-
pany was not a bank, but primarily a marketing company, to which
such ratios would not apply. More important, the creation of credit
on a significant scale did not occur in medieval Europe. Lane and
Mueller point out that deposit taking was merely a means of circulat-
ing capital and that real credit creation was a local phenomenon con-
trolled by money changers dealing with people they knew. 66
Goldthwaite's investigations into the economic effects of banking in
a somewhat later period revealed that some banks held less than 100
percent reserves some of the time but that the effect of fractional
reserves on the Florentine economy was insignificant.67 Day adds that
"the creation of credit, the classic function of banking institutions,
was considered an abuse of public confidence."68 He notes that the
use of fractional reserves by deposit banks did not occur until a some-
what later period. And, according to de Roover, bank money was not
64
Villani, Storia, Book XI, Chap. 92, set the budget for 1338 at 300,000 florins.
65
The figure used here assumes that the Peruzzi would pay its normal rate of 7%.
66
Lane and Mueller, Money and Banking in Venice, Vol. 1, 62-4. Later (79) they
emphasize the role of deposit bankers in creating credit but go on to explain
that deposit and transfer banking were not important in Florence (81-2).
67
Richard A. Goldthwaite, "Local Banking in Renaissance Florence," Journal of
European Economic History 2 series, 14 (Spring 1985), 37-8.
68
John Day, The Medieval Market Economy (Oxford, 1987), 150.
2o2 History of the Peruzzi Company
used extensively as a means of war finance until the sixteenth cen-
tury.69
Another possible source of credit, discounting bills of exchange,
was not regularly practiced as a means of raising cash, and in any
case, since the bills originated in routine trade, they would not have
produced anything like the volume needed.70 Postan mentions the
assignment of debts as a substitute for cash, whereby someone con-
tracting an obligation would "set over" debts due to him in settle-
ment, thus avoiding the use of coin.71 But he suggests that the larger
Italian houses would not have used this device often in England; and
again, the amounts could not have been material. Finally, given the
huge and inconvenient mass of coin that would have been repre-
sented by the loans, and in a foreign country as well, could the com-
panies have made part of the advances in some form of scrip or prom-
issory notes? Day refers to the use of scrip money among merchants
in times of a sudden decline in monetary stocks.72 The mobilization
of so much cash so quickly presented acute physical problems of col-
lection, movement, and rational deployment, and the use of scrip
would have given the companies additional time to secure the cash.73
But Fryde makes no mention of such instruments in his exhaustive
examinations of the receipt and issue rolls.
The only remaining possible way to reconcile the records with re-
ality is that the companies gave the king promises instead of money
on several occasions in this period. In his analysis of receipt and is-
sue rolls' procedures, Fryde acknowledges that the enrollment of
loans on the receipt roll did not mean that the money had actually
been been received by the government in cases where the officials
were prepared to recognize the debt but were unable to repay at
once.74 In the summer of 1338, this would obviously have been the
most common situation. Fryde goes on to say that the officials had to
69
De Roover, Medieval Bruges, 321. This use first occurred in the Venetian Republic.
70
The limitations on the use of bills of exchange for credit purposes, as described
by Spufford, Money and Its Use, 255-9, were discussed in Chapter 5.
71
Postan, Medieval Trade, 41. De Roover also notes that debts were assignable
(Medieval Bruges, 51, 54, 68 nl4), but that the "setting off applied to bills of
exchange.
72
Day, Market Economy, 95.
73
A useful illustration of logistics of hurriedly moving coinage is given by Sumption,
Hundred Years'War, 569. Here he describes the frantic mobilization of cash to fund
reinforcements for the siege of Calais in the spring of 1347, noting, "At Westminster,
the cash was being laden onto the pack animals as soon as it was received."
74
Fryde, "Materials," Section A, 128-9. In a footnote he quotes from McFarlane
that the object of enrollment "was to entitle the creditor to repayment, not to
prove that the amount had been received by the Exchequer."
The critical years, 1335-1340 203
be convinced that everything was in order before they enrolled a
loan but that they could not be certain with regard to secret loans. At
that time there were many such loans, which, he notes, were prob-
ably disliked by the officials, because they could not be sure whether
the money had really been advanced by the financiers and could not
control the way in which the funds were spent.75 Specifically, Fryde
writes, "When in the summer of 1338 the exchequer refused to rec-
ognize in this way a number of secret loans by the Bardi and Peruzzi,
this so seriously alarmed the two societies that they threatened to
cease to advance money to Edward III and, after repeated royal or-
ders, the exchequer finally yielded and entered the loans in ques-
tion on the receipt roll."76 Thus, many of the recorded loans may not
have been paid in at the time indicated, so that such loans, as well as
the so-called loans that were really "gifts," did not involve any trans-
fer of funds from the companies to the Exchequer.
If part of the loans attributed to the companies had been deferred
or unpaid, then the possibility arises that the firms might have gained
enough time to provide new loans from funds generated by the re-
payment of old ones and by the sale of wool. The mere addition of
all moneys advanced over a period of time does not inform as to the
peak lending at any one point because it does not factor in the repay-
ments. Funding fresh loans by repayments of old ones creates the
impression of very large totals in the same way that Emperor Toussaint
l'Ouverture of Haiti is said to have created the impression of having
a large army - by marching the same troops by the reviewing stand
over and over again in different uniforms. Repayments were surely
being made, even if late, and the goal of the company managers was
to match their advances as closely as possible with their receipts. That
they did not entirely succeed is evident, but the gap between loans
and repayments over the longer term is not nearly as wide as sug-
gested by the data in published sources. As will be shown later in this
chapter, Fryde's detailed analysis of the period from May 1338 to
March 1340 in his unpublished dissertation reveals a surprisingly small
deficit in the Peruzzi Company's dealings with the English crown.77
One potential source of additional money for loans to the king is
suggested by an item that formed part of an extraordinarily long entry
of expenses in the Peruzzi accounts between 1335 and 1341 - t h e
dispatch of a fast ship from Barletta to Rhodes.78 Sapori has proposed
75
Ibid., 113. 7 6 Ibid., 129.
77
Fryde, "Edward Ill's War Finance," 333-5.
78
I libri, 181. The item translates, "li.203 for the cost of an armed bare that was
ordered from Barletta to Rhodes in October, 1338, to make known to our asso-
ciates the news of the war by the King of England on the King of France."
2 04 History of the Peruzzi Company
that the reason for the order was to rush the news of Edward Ill's
retreat from Buironfosse so that the Rhodes branch would have time
to take measures to head off panic on the part of its depositors.79
Fryde echoed Sapori's comment, saying that the ship was sent "to
warn their factors in time against the danger of damaging rumours."80
But Edward's failed campaign took place in 1339, not 1338; the late
summer and early autumn of 1338 was taken up with a stately progress
from Antwerp to Coblenz and back to Brabant in a successful but
costly attempt to gather allies.81 Then why should the Peruzzi send at
substantial expense a fast ship to a minor branch, and why Rhodes?
The answer must lie in the fact that the grand master of the Hospitalers
resided there. 82 Two probable reasons for urgent communication
come to mind. The first is the fact that the only important news on
the war with France at that time was Edward's acceptance of the vicar-
generalship of the empire from Emperor Ludwig, the pope's arch-
enemy. The Peruzzi would have wanted to reassure the Hospitalers
that this action of the company's new royal client did not affect its
relationship with the papacy. The second is a request for money to
help the company in its hour of need. A year earlier, Edward III had
commanded the prior of the order in England to pay the Peruzzi all
moneys due to it; perhaps the prior had not paid and needed prod-
ding, but more likely the Peruzzi were asking for additional funds.83
The king's grand and expensive travels on the continent were in-
creasing the pressure on the companies to find more money, some
of which may have been made possible by a flurry of orders to cus-
toms between August and November 1338 to permit the export of
large quantities of wool.84 Some of these provided for outright grants
of wool, which, for the Bardi and Peruzzi, totaled 2,513 sacks, 45
cloves, worth £17,221 after deduction of costs.85These generous grants
79
Sapori, La crisi, 66. Sapori also corrected a garbled account of the incident
given by Peruzzi in Storia commercio, 454, which had included a wrong date.
so Fryde, "Financial Resources," 1158-9; repeated in William de la Pole, 90.
81
See Lucas, The Low Countries, 290-3, for a colorful description of this diplomatic
initiative.
82
Although the grand master, Helion de Villeneuve, lived in Europe between 1319
and 1332 mending the order's finances, he was well settled in Rhodes by 1338,
where he was described as "a very old and stingy man, who amassed great trea-
sures," See Anthony Luttrell, "The Hospitallers at Rhodes, 1306-1421," in A
History of the Crusades, ed. K. Setton III (Madison, WI, 1975), 290-1.
83
CCR E III 1337-9, 186. The order was dated October 4, 1337, and would have
referred to money owed in excess of the £1,333 repaid in April of that year and
noted earlier in this chapter.
84
See, e.g., CPRE III 1338-40, 441, 458, 460, 462, 499, 505, 545, 547, 561, 565, 570.
85 Fryde, "Financial Resources, 1337-40," 1162. Fryde says, "Between August and
The critical years, 1335-1340 205
of wool to his main financiers only partly reflected Edward's despera-
tion during this period. He pledged the Great Crown and other valu-
able objects, and borrowed large sums under onerous terms from
the Portinari, Vivelin of Strasbourg, and several merchants of
Malines.86 The earl of Derby, the king's cousin, stood surety for the
latter loan and was later held hostage for several months pending
settlement of the debt.
Fryde has described Edward's wool transactions as being completely
out of touch with reality, but his promises to the Bardi and Peruzzi in
Antwerp at the end of November were the stuff of cloud-cuckoo-land.
There, he solemnly committed to gifts of £30,000 to the Bardi and
£20,000 to the Peruzzi, to be paid promptly, along with substantial
awards to the wives of company officials and the daughter of
Bonifazio.87 The companies knew that the agreement was a charade,
as they were well placed to understand the extent of the king's pre-
dicament. They no doubt cheerfully accepted the promises on the
basis of the leverage they might provide in their later dealings with
the monarch.88 At this point, the companies were undoubtedly fully
stretched but were managing to keep solvent.
Back in Florence, the long, costly war with Mastino seemed to be
dragging on to a successful conclusion, when, in December 1338,
Venice signed a separate peace treaty without warning, leaving Flo-
rence exposed and without hope of victory. The companies, deeply
committed to the war and participating in its direction, quickly real-
ized that they could not recover their investment by the seizure of
Lucca and reluctantly concluded peace with the Scagliero on Janu-
ary 24, 1339. Not much is known about the following two years, but
clearly the Bardi and Peruzzi, victims of two disastrous campaigns,
faced serious problems. Sapori asserted that the companies' ability
November 1338 Edward ordered the government at home to deliver 12,400 sacks
to the Bardi and Peruzzi, Pole, Duivenvoorde and Monte Florum [the king's
agent in the Netherlands]." The number of sacks eventually granted was 9,303,
of which the Bardi and Peruzzi share was 2,513 (see note 3 on that page).
86
Ibid., 1154-5. The Portinari was a family of Florentine exiles resident in the
Netherlands.
87
CPR E III 1338-40, 195. The entry is noted as "vacated because these bonds
were revoked and not delivered." The order, however, was reinstated in June
1339 (CPfl E III 1338-40,387,392).
88
These enormous gifts were supported by letters obligatory, and the Bardi did
not yield possession until the final settlement with Richard II in 1392. The
letter obligatory for the £30,000 was one of the four such documents given up
by the Bardi at that time. See Alice Beardwood, Alien Merchants in England,
1350 to 1377 (Cambridge, MA, 1931), 4-9 and App. A.
2o6 History of the Peruzzi Company
to repair their situation was hindered by the deterioration of com-
merce in general, with trade with northern Europe virtually cut off
by land and sea.89 There was a very bad harvest in 1339, followed by
famine and pestilence in 1340. The city vented its frustration with
Venice by passing an act in March 1340 forbidding trade with Venice
and her territories in the Levant, which of course redounded to the
disadvantage of the companies.
In such grim times, there was no alternative for the companies but
to trim sail and retreat, as Sapori put it, into a "modest life in har-
mony with the European economic and political situation and with
the conditions of their city exhausted by the expense of an unsuc-
cessful war."90 Fryde too noted a sharp falloff in new loans from the
companies to Edward III, commenting that between Michaelmas 1338
and February 1340 their loans to the king were "a mere £28,376."91
Nevertheless, the companies managed to maintain substantial and
vigorous business throughout their entire theater of operations. In
England, as discussed, a part of the loans committed in the autumn
of 1338 was probably not actually paid in until later, so that the drop
in new loans executed was not as steep as the £28,376 figure sug-
gests. Also, the companies were successful in shipping a very large
quantity of wool to Italy in the years 1338-40, estimated to be at least
7,365 sacks.92 The flow of so much quality wool must have helped
Florentine manufacturing and maintained the companies' position
as cloth suppliers to southern Italy. And although the trade embargo
against Venice may have inhibited the flow of goods, Genoa would
have been happy to fill the void. There is no evidence to suggest that
the grain trade in that territory suffered unduly.93
The records left in the Peruzzi's accounts are not very revealing
as regards the extent of the concern's business during 1338-40, but
they do reflect considerable activity and travel around the branches
by partners and factors.94 There was even travel in and out of Paris,
indicating that the Paris branch was still able to do business, al-
89
Sapori, La crisi, 115. 90 Ibid., 117.
91
Fryde, "Financial Resources, 1337-40," 1159.
92
Fryde, "Italian Maritime Trade with Medieval England," Recueils de la Societejean
Bodin$2 (1974): 301.
93 Yver, Le commerce. In spite of the lack of complete registers, Yver says on 319
that enough survived to prove that the association between the super-compa-
nies and the court was as active and prosperous as ever, right up to 1340. Also,
he reports that King Robert continued to pledge jewelry and gold plate for
loans from the Peruzzi as late as 1338 (see 390).
94
See Chapter 3 regarding the abundant evidence of the monitoring of the
company's business in Florence and abroad.
The critical years, 1335-1340 207
95
though not without risk to company employees. Most definitely,
there is no evidence to suggest any panicky cutbacks. The long list
of expenses incurred between 1335 and 1341 are mainly of a rou-
tine nature, including interest, brokerage commissions, office sup-
plies, fixtures, fines, and entertainment 96 Likewise, the account of
warehouse rents during that period reflects routine renewals at un-
changed rates, giving no indication of contraction.97 And although
there were staff reductions, they occurred gradually.98 In short, the
evidence suggests prudent husbanding of resources, more in the
sense of skillfully riding out a storm, rather than preparing for even-
tual liquidation.
The English venture, which had been started with the object of
recovering the Peruzzi's fortunes, was of course now the company's
biggest problem. But despite the acknowledged reduction in the scope
of the firm's loans to the king, the latter continued to favor both the
Peruzzi and the Bardi. Edward's drastic order of May 6, 1339, revok-
ing all assignments except those relating to Scotland and to the Bardi
and Peruzzi illustrates dramatically how high the companies remained
in the king's regard.99 The reinstatement of the lavish promises to
the companies and the wives of their personnel noted earlier was
followed by an omnibus confirmation ceremoniously attested before
an array of nobles that full satisfaction was to be given on all assign-
ments and moneys due.100 Nevertheless, both companies continued
to back away gently from further commitments. They still managed
to keep in the king's good graces by agreeing to some new loans, but
at this stage the entries in the Patent Rolls and Close Rolls show that
William de la Pole had become the predominant financier to the
crown.
The year 1340 began in much the same vein, with the companies
95
Two Peruzzi factors were imprisoned in the Chatelet in 1340 because of the
company's loans to the king's enemies, but they were later released and their
trading licenses restored (see Davidsohn, Firenze, Vol. 6, 642).
96
Ilibri, 181.
97
Ibid., 180.
98
See Table 10.
99
CPRE III 1338-40, 255. Despite the unequivocal language of this order exclud-
ing the Bardi and Peruzzi, along with supporting evidence from subsequent
orders and actions, some historians have surprisingly interpreted it as meaning
that the king was repudiating the Bardi and Peruzzi loans. See Peruzzi, Storia
commercio, 471; Marvin B. Becker, Florence in Transition, Vol. 1 (Baltimore, 1967),
97.
100
CPRE III 1338-40, 391. The statement, dated August 4, 1339, also noted fears
for the solvency of the companies.
2o8 History of the Peruzzi Company
seemingly more intent on collecting against old commitments than
making new ones. The Patent Rolls and Close Rolls are studded with
entry after entry giving orders, repeat orders, and countermands re-
garding the disposal of various quantities of wool and payments due
from promised taxes. Following his inconclusive campaign around
Cambrai and the Thierache in the autumn of 1339, the king began
preparing for 1340 by negotiating a military and economic alliance
with the Flemish towns. This he cemented by declaring himself king
of France from Ghent in an elaborate ceremony on January 26.101 On
his return to England in February, he pressed the companies for new
commitments for his next incursion into the continent in June of
that year. New undertakings were eventually formalized in two agree-
ments.102 The first, dated May 28, provided that the companies would
advance 2,000 marks per month of twenty-eight days for one year,
totaling 26,000 marks in all for the upkeep of the king's household.
In return, they were assigned the first year's proceeds from the ninth
of sheaves, fleeces, and lambs from Gloucester, the second year's from
Wiltshire, plus the clerical tenth.103 In the second agreement on June
10, the companies agreed to pay three important royal debts on the
continent, two of which involved the release of the earls of Derby
and Northampton from their pledges as hostages of the merchants
of Malines and Louvain, respectively.104 In compensation, the two firms
were to receive the first year of the ninth from six counties and the
archdeaconry of Lincoln, estimated to be worth £20,915, plus the
second year of the ninth from fifteen counties due for levy in 1341.
As further incentives, the companies were awarded "gifts" (10,000
marks for the Peruzzi) and the promise of speedy accounting, the
latter evidenced by a flurry of writs on June 15 and 16.105
Despite the king's remarkable naval victory over the French at
101
Sumption, Hundred Years'War, 300-3. For a thorough account of the campaigns
of 1339 and 1340 in the Low Countries and Gascony, see 239-369.
102
The data for the two agreements shown in this paragraph are mainly from Fryde,
"Edward Ill's War Finance," 570-83.
103
The infamous "ninth," which was a tax in kind on agricultural produce, was
similar to a clerical tithe. But it was complex, inequitable, and extremely un-
popular, and its yield was well below expectations (Fryde, William de la Pole,
145-50). Until that time, the yields of Edward Ill's various direct tax levies had
been remarkably close to assessments. See W. M. Ormrod, "The Crown and the
English Economy," in Before the Black Death, ed. B. M. S. Campbell (Manchester,
1991), 149-83.
104
The earl of Derby was Edward Ill's cousin, Henry de Grosmount, who later
became duke of Lancaster. He was thus a very important hostage.
105
CCR E III 1339-41, 418-20.
The critical years, 1335-1340 209
Sluys on June 24, his promises, so easily offered, were very slowly
delivered. The Bardi and Peruzzi were therefore equally hesitant in
executing their side of the bargain, notwithstanding the fact that the
victory at Sluys greatly reduced the risk involved in shipping wool
to Flanders and Italy. They did deal with the account that the king
seemed to regard as the most important, paying off his debt of
£10,500 to Simon de Mirabello, regent of Flanders and stout sup-
porter of Edward III and the Flemish leader Jacob van Artevelde.106
The companies were unprepared, however, to make any other pay-
ments until they received some of the promised revenues, and these
were not forthcoming; the Peruzzi did not even pay its share of the
Mirabello commitment until November.107 For lack of funds, the king
was forced to abandon his siege of Tournai, and on September 25
he concluded a truce with France in the village of Esplechin. As a
result, the two earls were obliged to return to Malines and Louvain
as hostages.
This phase of the Peruzzi's operations in England came to a sud-
den end on October 3, 1340, with the death of Bonifazio in London,
allegedly of a broken heart.108 The chairman had obviously been
under continuous stress since his assumption of the leadership of
the company, but his efforts to rescue it had been showing some signs
of success. To be sure, the Peruzzi remained substantial creditors of
Edward III, but Bonifazio had maintained a balancing act that en-
abled the company to control its exposure. Although there is no fig-
ure indicating exactly how much was still owed by the king at that
time, the record shows that both the Bardi and Peruzzi had succeeded
in obtaining substantial recoveries of their advances. Fryde has as-
sembled tables giving the details of payments received by the two
companies between May 1338 and March 1340. The total of these
payments was £66,000 for the Bardi and £38,000 for the Peruzzi,
£104,000 in all.109 During a slightly longer period, the amount re-
106 Mirabello, better known in the Low Countries as Simon van Halen, was also one
of the guarantors of Edward Ill's debts in Brussels (Lucas, The Low Countries,
429). And despite his close connections with Edward III, he remained on good
terms with Louis, count of Flanders, a loyal supporter of King Philip of France
(438). He was also well known to the Peruzzi, having followed Donato di Pacino
as general receiver of Flanders in 1329 (Kittell, Ad Hoc, 207).
107
Fryde, "Edward Ill's War Finance," 592.
108 While reluctant to refute the "official" Villani version, Sapori suggests that
Bonifazio may have died of a recurrence of a throat ailment, for which he had
had surgery in 1335 {La crisi, 61).
109
Fryde, "Edward Ill's War Finance," App. B.
2io History of the Peruzzi Company
portedly advanced by the companies was £86,000 by the Bardi and
£40,000 by the Peruzzi, for a total of £126,000.110 These data show
the difference between company advances and receipts to be signifi-
cant but bearable for the Bardi and remarkably small for the Peruzzi.
Fryde notes that the Peruzzi receipts may have been overstated by
some £1,600, but even allowing for this item, the gap between re-
ported Peruzzi loans and repayments over the critical period May
1338 to March 1340 was a mere £3,600. m And taking into account
hidden interest in the loan totals and profit from 3,621 sacks of wool
exported during that time, the Peruzzi company may have actually
improved its cash position by as much as £8,600.112
Earlier in this chapter, we found that the Peruzzi had run up cred-
its to the English government totaling £26,000 by late 1337. Allow-
ing for the £8,600 improvement just cited, the company's net cash
drain from the start of lending to Edward III would have been re-
duced to £17,400 by the spring of 1340. This is, of course, a rough
and incomplete analysis, but directionally it is appropriate. It sug-
gests a cash deficit in early 1340 in the range of £15,000 to £20,000,
a substantial sum and one that could not be borne indefinitely, but
not immediately overwhelming. And the deficit is unlikely to have
changed much by the time of Bonifazio's death in October 1340.
The king was in no position to repay old debts, and the companies,
as we have seen, were prepared to honor their new commitments of
May and June 1340 only partially and with much delay. The Bardi
and Peruzzi even fell short in carrying out their promise to fund the
king's household expenses.113
There is reason to believe that Bonifazio remained in England all
this time because he judged that the company's survival depended
upon the successful management of the English venture. Clearly, he
110
Ibid., 333-4. The official schedule and receipt and issue roll numbers from
which these figures are derived are given in Vol. 2, 175-6, nn424, 425. They
date back to November 1337, but very little money was loaned between that
time and May 1338. The totals exclude promises of "gifts" amounting to £72,000
during the period but do include certain less obvious elements of hidden inter-
est, such as £4,917 reflected in letters obligatory but not reported as received
by the king's agents (see 332).
111
Ibid., 335. The £1,600 is the difference between losses claimed by the Peruzzi
on certain wool deliveries and the losses apparently allowed.
112
This very rough calculation reflects the hidden interest of £4,917 mentioned in
note 103, plus £7,242 profit on the exported wool (3,621 sacks at £2 per sack),
minus £3,600. The source for the number of sacks is Fryde, "Edward Ill's War
Finance," Vol. 2, 173, n399.
113
See Chapter 8 for further discussion on this issue.
The critical years, 1335-1340 2 11
went there in the first place to launch the Peruzzi into the heavy
financing phase of the joint venture, not to salvage a company facing
disaster. Possibly he felt that only he knew how to deal with the En-
glish nobility, having lived in that country for several years in the
1320s. On this basis, he may have reasoned that there were talent
and experience aplenty in the company to run the bread-and-butter
businesses in Italy and the Mediterranean but that the audacious
English enterprise required the full and direct attention of the chair-
man. Whatever his rationale, he abrogated his central responsibility,
delegating the management of the total business to a leading part-
ner, presumably his brother Pacino.
The results of this key organizational decision must be judged as
mixed. The figures cited suggest that the Peruzzi had been more suc-
cessful than the Bardi in recovering their advances and that England
may have been the right place for him to be stationed. But the cost to
the organization as a whole must have been high, as indicated by the
confused state of the accounts in Florence and the continued ad-
verse trend in the overall business. Nevertheless, despite the stresses
of the past three years and lack of central direction, the Peruzzi Com-
pany was still a going concern. Several more blows were required to
bring this mighty organization to its knees.
8
Positively Possible
Year identified maximum Probable
1335 96 96 96
1336 94 95 93
1337 86 94 90
1338 80 94 85
1339 72 87 77
1340 64 80 72
1341 57 76 66
1342 50 70 58
1343 40 69 47
The aftermath
230
The aftermath 231
moratorium and that this stay of execution had lapsed with the com-
ing to power of the new democratic government in September 1343.
Sapori himself recognized that once legality and normality had been
reinstated by this government, those companies that owed their sur-
vival to an exceptional regime could not be sustained one more day.2
It is possible that Villani had indeed been surprised. As shown in
Appendix V, he had plenty of problems to distract him. He faced
criminal charges in connection with the bankruptcy of the
Buonaccorsi Company a year earlier, and his brother Matteo's wife
had been imprisoned because of Matteo's debts. Also, he may not
have been as "in the know" as his writings suggest. His reputation in
the community had been sullied by the suspicion that he had taken
bribes while in public office and by his litigious tactics in defending
himself. His relationship with his brother Filippo was strained by a
long-standing family dispute. His connections to the Peruzzi Com-
pany and his knowledge of current conditions may therefore have
been slight. And yet, as we have seen, his writings reflect his suspi-
cions over the health of the company as far back as 1339, when he
claimed that because advances to Edward III of 135,000 marks (over
600,000 florins) had not been repaid, the Peruzzi Company was de-
faulting on its payments.3 Again in 1342, he stated that the Peruzzi
had failed to honor payment obligations, using exactly the same
words, but this time ascribing the cause to the withdrawal of deposits
in Naples as a result of the commune's flirtation with Emperor
Ludwig.4 These statements lack the ring of truth not only because of
the use of identical wording, but also because either situation should
have provoked the immediate bankruptcy of the Peruzzi at the time.
Whether Villani was misinformed or had some special motive for
making these remarks is unknown. One piece of evidence, however,
does point to possible genuine concern about the company; in 1339
he appears to have withdrawn a deposit he had with the Peruzzi.5
This seemingly inordinate attention to Villani's writings and their
motivations is warranted because the public record on the Peruzzi
bankruptcy is equally mystifying, leaving the impression that we are
being presented with a charade. Shortly after the bankruptcy filing,
2
Sapori, La crisi, 159.
3
Villani, Storia, Book XI, Chap. 88.
4
Ibid., Chap. 138. See also note 35, Chapter 8, this volume.
5
Ilibri, 176, 228. These pages reflect the last entries relating to a deposit Villani
had kept with the Peruzzi for several years. They show interest accrued up to
July 1339 and a cumulative deposit total of li.249 sll d6. There are no entries in
his personal account or charges in the expense section of the books beyond
that date, suggesting that the deposit had been withdrawn at that time.
232 History of the Peruzzi Company
the creditors chose delegates to examine the books. These quickly
reported that the major portion of the liabilities consisted of huge
sums of money due from debtors in England, France, Sicily, and other
parts of the world, sums that could not be recovered because of the
war.6 This blanket statement is curious on two counts. The first is the
cavalier acceptance of the nonrecovery of these allegedly huge
amounts on the flimsy excuse of a "war" that was far from active at
the time. It should not have interfered with returns from England
and certainly not from southern Italy as long as the branch organiza-
tions remained in place. Sapori suspected that the declaration was
meant to divert the blame for the bankruptcy on foreign sovereigns,
deliberately failing to mention that the company was also owed sub-
stantial sums by the commune. These debts came to light publicly
two years later.7 The second oddity is that in the surviving Peruzzi
Assets and Secret Books, there is no mention of advances of any kind
to the commune or to any monarch except King Federigo of the is-
land of Sicily.8
Sapori's supposition that the examining delegates were anxious to
direct the blame to the foreigners is reasonable to a point. But it fails
to explain why creditors anxious to recover their money should have
given up so easily on the foreign debts. A more likely rationale is
that they quickly found that most of the receivables from the kings
had been financed by borrowings from abroad and decided that any
repayments would be seized by the foreign creditors. If true, this
would throw further doubt on Villani's assumption, already chal-
lenged in Chapters 7 and 8, that most of the financing of the Peruzzi
loans to Edward III came from Florentine investors. At any rate, the
creditors' syndicate promptly determined that all of the Peruzzi as-
sets available in the commune would be allocated only among
Florentine creditors.
Another puzzling event was the flight of Peruzzi shareholders af-
ter having apparently remained in Florence for a month after the
collapse. On November 26, Filippo Villani was declared a fugitive
6
Sapori, La crisi, 162. In this case, "Sicily" meant the Angevin kingdom of Naples,
which still held to the name, despite its acknowledged loss of the island since
1302. Sapori mistakenly said that the money was due from creditors instead of
debtors.
7
Ibid.
8
Ilibri. The only references to commune loans relate to small payments made on
behalf of factors (78, 89, 91, 129) or collection of interest payments from such
loans on behalf of a few individual shareholders (337-9, 355).
The aftermath 233
for having left the city, and his example seems to have been followed
by most of the other shareholders. This assumption is supported by
the publication of a safe-conduct for a list of twenty-two Peruzzi share-
holders and eighteen factors on June 4, 1345.9 The announcement
stated that the individuals concerned would be free to reenter the
city to defend themselves against charges of having transferred com-
pany or personal assets beyond the reach of the syndicate. Share-
holders were of course personally liable for the debts of the com-
pany. Some of the names were of men from the foreign branches,
but others, including chairman Pacino di Tommaso, were residents
of Florence who must have fled the city at one time or another. What
is strange is that so many shareholders, including the leader, were
allowed to slip out of town when their objective must have been to
frustrate the creditors.
The tortuous proceedings of the bankruptcy court and the legal
adaptations of the commune to the collapse of the super-companies
have been amply described by Professor Sapori, but the two main
accords deserve some additional comment.10 The terms of the first
agreement, published in March 1345, established that creditors would
receive four soldi (s4) per lira (i.e., 20 percent) and would retain the
right to the remaining si6, which were to be obtained from the kings
of England, France, and Naples.11 This arrangement must have been
greeted with derision by most of the Florentine creditors who sought
more tangible redress. It is very likely, therefore, that the safe-con-
duct offered to the Peruzzi Company people in June 1345 was de-
signed to encourage them to reveal and disgorge additional personal
assets for the benefit of the claimants in return for restoration of
their legal status. The cooperation of Peruzzi shareholders and fac-
tors was also essential to locating and wringing out maximum value
for the creditors from the company books.
The second agreement, announced in June 1347 and ratified by
the priorate of the commune on September 6 of that year, reflected
the results of the efforts to assemble additional assets for the credi-
tors. Claimants were offered two choices. The first was to receive s3
d3 per lira in addition to the previously agreed s4 in exchange for a
quitclaim releasing the company and its shareholders from any fur-
ther liability for the bankruptcy. The alternative was to accept the
9
Sapori, La crisi, 160.
10
Ibid., 158-206.
11
Ibid., 167.
234 History of the Peruzzi Company
earlier accord, settling for s4 only, but retaining the right to seek the
remaining si6. The agreement was underwritten for the company by
ten shareholders, six from the family and four from the outside. 12
The dispositions cited in the agreement were to have been carried
out within four months for creditors from Florence and six months
for those from outside the city. Unfortunately for the claimants, this
timetable does not seem to have been met, as they registered com-
plaints to the syndicate in November 1348 and again in October
1349.13 By this time, the plague had disrupted proceedings further
by causing the death of many of the people involved. Not all the
creditors accepted the 1347 accord, especially foreigners and eccle-
siastics, who continued to press their claims individually and collec-
tively against the commune itself, using all the considerable forces at
their command. This is further evidence that much of the company's
funding for its English venture was drawn from foreign sources. The
commune was apparently able to resist most of these claims by stall-
ing and creating new legal criteria, but settled some in cases where
the real threat of reprisal dictated special treatment. 14
The princes and institutions of the church were conspicuous among
the special pleaders, and a number of them, including Pope Clem-
ent VI, did evidently secure a modicum of satisfaction.15 But papal
support for a claim by the Hospitalers was not powerful enough, or
perhaps was not vigorous enough to achieve success. In Chapter 5,
we saw that the Hospitalers purportedly had accumulated by 1343 the
staggering sum of 360,000 florins in deposits with the three super-
companies, which Anthony Luttrell linked to this papal-supported
petition.16 Such a claim should have attracted special notice and ex-
traordinary effort on the part of the papacy, but there is no evidence
of either. A further half-hearted revival of the claim occurred in 1351,
but it too petered out. The conclusion from this evidence, or lack of
it, was that the greater part of any deposits lodged by the Hospitalers
with the super-companies had been routinely passed along to the
papal treasury. The Hospitaler claim referred to here more likely
related to the more modest but still significant debt of £3,000 ac-
12
The Peruzzi family members who signed for the company were Pacino di
Tommaso (the chairman), Donato di Pacino, Ottaviano di Amideo, Berto di
Ridolfo, Lepre di Guido, and Bartolomeo di Giotto. Outside shareholders were
represented by Gherardino di Tano Baroncelli, Baldo di Giovanni Orlandini,
Guccio di Stefano Soderini, and Filippo Villani (La crisi, 168-9).
13
Ibid., 169.
14
Ibid., 182-201.
15
Ibid., 198-9.
16
A. Luttrell, "Interessi fiorentini," 319.
The aftermath 235
knowledged as owed by the Peruzzi to the English branch of the or-
der in 1344.17
There are great gaps in the record, unfortunately, so that it is im-
possible to make even a wild guess at the extent of the losses that
drove the company into bankruptcy. In view of the fact that the ini-
tial settlement was made while the shareholders were still in hiding,
one can reasonably surmise that most of the distribution of s4 on the
lira would have come from company assets. Thus, it can be assumed
that there were enough net realizable assets remaining to cover one-
fifth of the liabilities. But this does not yield a figure, and even if it
did, the figure would be incomplete, as much if not all of the foreign
data had been omitted. With regard to the final settlement, we can
be sure that some of the money came from the personal property of
the shareholders, but how much is a mystery. Moreover, it appears
that the creditors did not even obtain full satisfaction for the distri-
bution promised under the agreement, because the disposal of as-
sets took place in a depressed market.18
Although there are no figures to guide historians to an estimate of
the size of the company at the time of its bankruptcy, it is possible to
arrive at a rough order of magnitude from the material that has been
presented throughout this study. We know the balances at July 1, 1335,
reported in Chapter 4, and we know from the review of the final
eight years of the company's history that its business was generally
shrinking. Loss of papal revenues, Naples deposits, and French busi-
ness would result in lower balances in each of the branches concerned,
and the decline in number of personnel would suggest reduced lev-
els of business throughout the organization, including Florence. The
great unknown is the size of the English branch, which would have
been much larger than in July 1335. Overall, the increase in the En-
glish branch may have been greater than the declines elsewhere, but
not by much. The Peruzzi business in total at bankruptcy is therefore
likely to have been about the same as in 1335, although its makeup
would have been radically changed.
The foregoing account of the post-bankruptcy events lends strong
support to the argument advanced in Chapter 4 that a significant
part of the surviving Peruzzi accounts was written after the bankruptcy
and under the direction of the syndicate. The author of these books
was Pacino di Tommaso, the last chairman. Many of the postings in
17
CCR E III 1343-6, 356, records that the prior of the Hospitalers in England
prosecuted the execution of a recognizance of £3,000 made to him by the Peruzzi
in chancery in March, 1344.
18
Sapori, Storia economica, Vol. 2, 687-8.
236 History of the Peruzzi Company
these books were of a catch-up nature and many more were dated
July 1, 1343. It must be remembered that Pacino was an important
participant in the political firestorm that engulfed Florence from July
into October of that year, and he is unlikely to have found the neces-
sary time and tranquility to have posted more than a fraction of these
entries. From October 27 onward, the company books were in the
hands of the commune and out of Pacino's control, but several of
the entries recorded events that took place well after that date. More-
over, the fact that Pacino's name headed the list of shareholders
granted the safe-conduct of June 1345 suggests that he was absent
from Florence for much of the time between November 1343 and
June 1345. It is therefore reasonable to assume that Pacino under-
took the task of assembling the data and completing the accounts
over the two years from mid-1345 to mid-1347.
If these speculations are anywhere near the truth, then the pur-
pose of preparing the accounts would have been to help establish
the basis for the 1347 settlement. Such a supposition is supported by
the fact that so many of the entries dealt with adjustments of expense
between the company and shareholders. In Chapters 3 and 4, I com-
mented on these, expressing disbelief that shareholder-managers
should have received no compensation for their efforts and expense
in the company's service, especially in foreign branches. I suggested
that this anomaly may be explained if the entries are understood as
adjustments enforced by the bankruptcy court. It is probable that
the company did normally reward its working shareholders by pay-
ing the living costs of themselves and families and other expenses.
But in a bankruptcy accounting, such perquisites would have been
reversed as easily identifiable shareholder assets to which the credi-
tors could legitimately lay claim. Again, if the accounts had been pre-
pared to meet the limited objectives of the bankruptcy court, then
they may not have been intended "to lead up to a comprehensive
financial statement or balance."19 They would therefore not be an
appropriate basis for judging whether the Peruzzi Company employed
double-entry accounting.
Although the Peruzzi Company closed its doors on October 27,
1343, several of the branches appear to have continued operations
well beyond that date. The news would have taken considerable time
to reach some destinations; local legal formalities would have to be
observed, inventories disposed of, and local creditors dealt with, if
not satisfied. Of the nineteen factors included in the list of people
19
This is one of the criteria advanced by de Roover for double-entry accounting
noted in Chapter 4, this volume.
The aftermath 237
offered safe-conduct in Florence in June 1345, thirteen were men
whose last known positions with the company were in foreign loca-
tions, suggesting that they had not yet returned from abroad.20 The
English branch remained fully operative, as the company men there
struggled loyally to extract as much as possible from the crown, along-
side the members of the still-functioning Bardi Company. The long-
enduring truce of Malestroit of January 1343 had permitted at least a
partial restoration of the king's finances, creating a constructive en-
vironment for settling his most pressing debts. During 1344 and early
1345, the orders recorded in the Patent Rolls and Close Rolls reflected
some transactions in the wool trade, but dealt mainly with claims
from the Bardi and Peruzzi challenging various findings of the audit
commission.21 The tone of these orders was not only correct, but even
sympathetic, presenting the complaints in detail and commanding
the commission to review the disputed accounts and report.
The situation changed suddenly in June 1345, when, coincident
with the renewed outbreak of hostilities with France, the king or-
dered the arrest of six members of the Peruzzi Company and their
detention in the Tower of London.22 Although the Latin-English ver-
sions of the names are difficult to decipher, five of them are identifi-
able as members of the Peruzzi or other shareholder families.23 What
appears to have happened is that all but one of the previous mem-
bers of the branch organization had been sent home and replaced
by a team of shareholders' sons or nephews who were mostly new to
England but experienced company operatives nonetheless. After the
incarceration, there followed a peculiar and seemingly contradictory
series of orders. First, in March 1346, the prisoners were required to
remain in the Tower because of debts allegedly owed by the company
to the kingbut were permitted to come and go freely to do business in
the city.24 Then in July of the same year, the treasury was ordered to
20
Sapori, La crisi, 161. The locations of the men in the list can be found in / libri
or more easily in Sapori, Storia economica, Vol. 2, 718-29.
21
CPRE III 1343-5, 274; CCRE III 1343-6, 372, 406, 421-2, 438, 500.
22
CCRE III 1343-6, 581.
23
The names reported are Thomas Philipp (Tommaso di Filippo, shareholder),
Robert Thomasy (Roberto di Tommaso, factor), Andrew called Amyday (An-
drea di Amideo, factor), all from the Peruzzi family; Angelus Sutheryn (Angnolo
d'Albizzo Soderini, a factor transferred from Paris), Peter Symon (Piero di
Simone de Giovanni Orlandini, factor), and Andrew Forcet (the Italian equiva-
lent should logically have been Andrea Forzetti, but there is no record of a
Peruzzi employee of that name in England).
24
CCR E III 1346-9, 53-4. The constable was also ordered to give the prisoners
"decent chambers for their stay."
238 History of the Peruzzi Company
certify how much the Peruzzi owed the king and the king owed the
Peruzzi.25 In the same month, the government granted three com-
pany members protection so that they could not be sued by credi-
tors, as they were bound "in great sum" to the king.26 This protection
was repeated in March 1347 and February 1348 in order that suing
creditors might not "pre-empt the crown's prerogative of priority."27
Meanwhile, on April 20, 1347, the king ordered Walter de Chiriton
to hold back three-quarters of the profit of the mint to pay for the
king sums due to a number of persons and "for other sums to the
merchants of the society of the Peruzzi or others for money lent to
the king for the time when William de Northwell, William de Cusancia
and William de Edyngton were keepers of the wardrobe."28 And on
the same day a long indenture was enrolled between the king and
Walter de Chiriton and Gilbert de Wendlyngburgh testifying that these
men have undertaken, among other things noted in the indenture,
"to discharge the king of £20,000 due by him to the society of the
Peruches or other debts lent to him when Sir William de Norwell,
Sir William de Cusance and Sir William de Edyngton were keepers of
the wardrobe, for which bills were made under the seals of those
keepers."29
These various documents indicate that during the period following
the Peruzzi bankruptcy, the English government was attempting to work
toward some sort of agreement with the company while holding its credi-
tors at bay on the manifestly false pretense that the Peruzzi owed the
king money. Overall, the company's recoveries were probably skimpy,
but it may have received a useful sum for the £20,000 receivable it sold
to Chiriton via Canaceon. Selling such obligations at a discount was
apparently fairly common, especially if they were backed by letters obliga-
tory from the crown. Fryde offers numerous examples of large-scale dis-
counting of various types of government debt instruments during this
period and cites Chiriton as one of the leading brokers.30 The discounts
were deep, perhaps 90 percent, but even at that rate, the remainder in
ready cash would have been considerable for the Peruzzi.31 The only
25
Ibid., 143. 26 CPRE III 1345-8, 151.
27
Ibid., 257; E III 1348-50, 6.
28
CCR E III 1346-9, 204. Chiriton was a London merchant and farmer of the royal
customs 1346—9.
29
Ibid., 260. Wendlyngburgh was a merchant. A memorandum added to the roll
states that the indenture was previously made to Matthew Canaceon, a Malines-
based Asti merchant, three years earlier and transferred to Chiriton and
Wendlyngburgh with Canaceon's consent.
30
Fryde, William de la Pole, 184-5, 192-6, 204-5, 207.
31
Fryde cites evidence that royal debts were often acquired at 2s to 2s 6d in the
pound.
The aftermath 239
amount actually known to have been collected by the Peruzzi was £100
given to Roberto di Tommaso on August 20, 1352, acknowledged as
"in part payment of a greater sum in which the king is bound."32
How much money the Peruzzi actually lost in its dealings with
Edward III is unknown. Although Fryde has acknowledged that the
losses between early 1338 and 1340 were modest, he has also asserted
that "much more serious losses appear to have been suffered by the
two firms [Bardi and Peruzzi] as a result of loans advanced in 1340-
42 »33 w e have seen, however, that both companies were unwilling to
extend credit in those years and unable to do so thereafter. The Close
Rolls entry of 1352 confirms that a significant sum remained unpaid,
but the net loss to the Peruzzi, while serious, cannot have been over-
whelming. Toward the end of Chapter 7,1 estimated that the Peruzzi's
net loss on its transactions with the English king by early 1340 was in
a range of £15,000 to £20,000. The records since that time suggest
that the Peruzzi had gradually chipped away at that amount by means
of wool sales, repayments, and the discounting of the £20,000 receiv-
able. In addition, there were the clamoring creditors mentioned in
the rolls who presumably were left to a large extent unsatisfied.34 The
total amount owed to the creditors is unknown, and the extent to
which the super-companies financed their English operations from
local sources is a matter of disagreement among scholars.35 But the
total sum due to the creditors cannot have been insignificant. In all,
therefore, the company's final loss in England may have been in the
neighborhood of £10,000, or even less.
As noted at the end of Chapter 1, the Peruzzi family persisted and
even prospered after the debacle. Various members were active in
the business world, most notably Simone di Rinieri, grandson of
Pacino, who was especially successful. Two Peruzzi even appeared in
England in the 1370s, but unfortunately their claim to fame was a
32
CCR E III 1349-54, 505. The entry included a note that Roberto came to the
Chancery on September 16 to acknowledge the deed. This is the last entry in
the rolls concerning the Peruzzi Company.
33
Fryde, "Edward Ill's War Finance," Vol. 1, 335.
34
One important creditor appears to have been the Hospitalers in England, who
in the end were owed £3,000 by the Peruzzi (CCR E III 1343-6, 356), as dis-
cussed earlier in this chapter.
35
For example, Postan thought that much of the capital employed by Italian com-
panies originated from domestic sources (see Medieval Trade and Finance, 339-
40). But Prestwich said that in England "the Italians' role as deposit bankers
was not considerable" (see "Italian Merchants in England," 96). Fryde's investi-
gations give support to Prestwich's conclusion, but Fryde also warned that lack
of evidence does not necessarily mean lack of deposits (see "Deposits with Ital-
ian Bankers," 359).
240 History of the Peruzzi Company
serious default on a wool transaction.36 And the family remained an
element to be reckoned with in Florentine politics as befitted its
wealth and status, even though it never regained the political po-
tency it enjoyed in the first half of the fourteenth century.37
Why was the family not utterly ruined financially by the collapse
of the company, as would be expected under the doctrine of unlim-
ited liability of shareholders and their immediate families and heirs?
One reason is that not all branches of the family were owners of the
company, although there were shareholders in most branches.38 An-
other is that the losses were of course shared by the many nonfamily
partners. But probably the most important reason is the skill with
which the family members directly affected managed to shield their
assets from prying creditors. As we have seen, most of the sharehold-
ers appear to have fled the city and arranged to shift property into
safer hands. Such action seems to have been standard practice in
Florence at the time, and many of the transfers would have been
within the law.39 At any rate, the Peruzzi were successful and, as early
as 1348 and 1349, were again buying land.40
Superficially, the comments in the foregoing paragraph may be
construed as suggesting that the family easily sacrificed the company
in order to maintain its own well-being. To be sure, given the stark
choice between the survival of the company and the preservation of
the family's position, the priority would inevitably go to the latter.
But the Peruzzi family's tie to the company bearing its name was a
strong one emotionally. The family shareholders were not merely
investors, prepared to abandon the business when it proved unprof-
itable. As we have already seen, they increased their investment in
the company between 1335 and 1343. Had their interest been strictly
economic, they should have closed it down in 1336, when it must
have been clear that the business was steadily losing money. Instead,
they took a huge risk, investing time, talent, and money in the En-
glish venture in a vain attempt to restore the company's viability.
36
George A. Holmes, "Florentine Merchants in England, 1346-1436," Economic
History Review 2 series, 13 (December 1960): 202.
37
According to the 1427 catasto (a well-known tax survey), the Peruzzi clan was
among the best favored in Florence, owning 1.1% of the total wealth of the city.
See David Herlihy and Christian Klapisch-Zuber, Tuscans and Their Families: A
Study of the Florentine Catasto of 1427 (New Haven, CT, 1985), 100.
38
See Figures A1-A3.
39
Jones, "Florentine Families," 202. Some transactions were illegal. Jones notes
that the Antellesi concluded fictitious sales to elude creditors, but Sapori de-
nied that the Peruzzi used this device.
40
Ibid., note 164.
The aftermath 241
Moreover, they stayed with the venture long after it was obvious that
it was not a success and, after the bankruptcy, exposed their own kin
to physical hazard in an attempt to salvage what they could from the
wreckage. The company and family were closely entwined, and the
final separation was reluctant and no doubt traumatic.
A word needs to be said about the fate of the other super-compa-
nies. The Acciaiuoli failed at the same time as the Peruzzi but was
able to offer its creditors a more generous settlement of slO per lira,
or 50 percent.41 Little more is heard of the company in England, but
family members maintained an important presence in Naples. Niccolo
Acciaiuoli, who began his career as a company employee in Naples
in 1331, stayed on after the collapse and eventually became grand
seneschal of the kingdom. As such, he was a man of great influence
and wealth in both Naples and Florence, capitalizing on the contin-
ued trade links between those two polities.42 But there is little further
to be reported about the company itself.
The Bardi Company had a much longer history. Finally brought
to its knees in April 1346, it agreed to a surprisingly swift settlement
of s9 d3 per lira, or 46.25 percent, in August of the same year. The
execution of the agreement took much longer and Sapori reports
that in April 1348 the bankruptcy syndicate was still busy.43 In En-
gland, the Bardi Company branch continued in business after the
collapse and then reorganized itself in 1357 under Philip de Bardi.44
For the next three decades Philip, and then his son Walter after 1362,
led a company of merchants and bankers that operated on a surpris-
ingly substantial scale. For example, the company held very large
deposits from Earl Richard of Arundel, who also bought up at a dis-
count a sizable amount of the Bardi's old royal debts.45 Moreover,
Walter de Bardi was also master of the mint for both Edward III and
Richard II at a time when the coinage was almost entirely concen-
trated in the Tower, putting him in close contact with the royal ad-
ministration. He executed the final settlement of 1392, whereby all
obligations on both sides were recorded and surrendered to the Ex-
41
Ibid., 193. The settlement was also fairly prompt, being formalized on March
23, 1345.
42
Sapori, Storia economica, Vol. 1, "Lettera di Niccolo Acciaiuoli a Niccolo Soderini,"
133-53. See also Abulafia, "Southern Italy," 377.
43
Sapori, La crisi, 174.
44
Beardwood, Alien Merchants in England, 4.
45
C. Given-Wilson, "Wealth and Credit, Public and Private: The Earls of Arundel,
1306-97," English Historical Review 106 (January 1991): 1-26. Deposits attained
the level of at least 23,700 marks in the 1360s and 1370s (19); the largest loan
discounted was one from the Bardi of £5,853 (11).
242 History of the Peruzzi Company
chequer for cancellation. Beardwood calculated that the net amount
then due by the king to the company, recognizing repayments be-
tween 1345 and 1391 and sums owed by the Bardi, was £31,422.46
The sum of 3,000 marks was originally granted by Richard II in con-
sideration of the annulment but never materialized, although assign-
ments worth £600 were recorded along with an annual pension for
Walter.47 Perhaps the king's treasurers decided that adequate justice
had been done, bearing in mind that the Bardi total claim included
Edward Ill's 1339 "gift" of £30,000. Taking that fact into account, the
Bardi losses on its transactions with the English monarchy could be
considered as close to zero. This is far too optimistic, given the losses
the Bardi suffered from the rejection of expenses in the past and
from the receivables sold to others at a discount. But here again, the
net injury inflicted on the Bardi Company by its English business was
not very great and clearly nothing like the calamitous 900,000 flor-
ins (£135,000) proclaimed by Villani.
Back in Florence, the Bardi remained a very large and prosperous
family after 1350. Brucker cited it as "the wealthiest and the largest
family in Florence" in 1364.48 By 1427, the Bardi had fallen to second
place behind the Strozzi, but was still enormously wealthy, holding
2.1 percent of the total net taxable capital of the city.49
In sum, then, although the main families associated with the su-
per-companies undoubtedly suffered severe damage to their economic
well-being and their social standing as a result of the debacle of the
1340s, they seem to have recovered both with remarkable swiftness
in the years following.
46
Beardwood, Alien Merchants in England, 8-9 and App. A. The total debts to the
king registered in the documents proffered by the Bardi totaled £93,947, and
the payments by the king and the sums owed by the Bardi totaled £62,525.
47
Ibid., 9.
48
Brucker, Florentine Politics, 21 n83.
49
Herlihy and Klapisch-Zuber, Tuscans and Their Families, 100.
Conclusions
243
244 Conclusions
ment of highly capitalized companies. Many small enterprises oper-
ated very successfully in this business. Large size became necessary
only when rulers (Edward I and Edward III) determined to restrict
the right of participation to those firms prepared to grant them large
loans. The grain trade of the early fourteenth century was different
in that it entailed the movement of vast quantities of a low-value ma-
terial into a number of markets where both demand and price were
extremely volatile. Small traders could and did participate at the
fringes, but serious involvement required deep pockets and sophisti-
cated organization in addition to the capability of satisfying the con-
trolling ruler's need for cash.
Both of these businesses were lucrative. The case for the wool trade
has been easily made by Fryde's analyses and the actual earnings re-
ported by the Bardi Company in 1330-2.3 The grain trade is more
problematic because there are no direct reports of results and be-
cause profit margins were thin and prices volatile. It could, in fact,
be argued that the grain trade was not really profitable at all and that
the super-companies sought the grain monopoly as a means to se-
cure the monopoly over the sale of cloth in southern Italy. But this
thesis requires the strained assumption that the super-companies were
willing to risk lending large sums to a spendthrift ruler to obtain the
right to invest still more cash in a treacherous unrewarding business
and thus secure the golden apple of a medium-sized cloth market.
Again, the Bardi records show the total cloth business (not just for
southern Italy) to have been attractive but not outstandingly reward-
ing. Large-scale grain trading was therefore likely to have been worth-
while in itself. For the Peruzzi it was undoubtedly healthy at least
through 1324, judging by the overall profits reported by the com-
pany. The luster of the grain trade appears to have faded only from
the late 1320s, when the intervention of various governments in pric-
ing and procurement reduced both the scope of the business and
the companies' room for maneuver within it.
Although the emphasis here has been appropriately on commod-
ity trading, it is also important to acknowledge the enormous spread
and variety of the super-companies' operations. One aspect of this
fact that may have escaped the reader's attention is the amazing
breadth of expertise required by the men who had to deal with op-
erations of such geographic and product-line diversity.4 The compa-
3
See Table 7.
4
The word "men" is used advisedly. Although there are numerous entries in the
Peruzzi accounts involving women, often as property owners, all shareholders
and employees were male.
Conclusions 245
nies had to have a corps of shareholder-managers and employees
who were multilingual and numerate; knowledgeable in currency ex-
change systems, accounting, banking, legal systems, and logistics;
expert in judging the quality and types of cereal grains, wines, spices,
wool, tissues, dyes, precious metals, and stones; and who were per-
sonable, politically astute, enterprising, and physically courageous.
Probably no modern corporation demands such a broad array of tal-
ents and acquired skills, for the scope of the super-companies' activi-
ties would be equivalent to something like those of Cargill, J. P. Mor-
gan, and a modern trading company combined.
Three further conclusions can be drawn from this study, two of
which are obvious and one less obvious. The first is the disposal
of the myth that the super-companies were destroyed by their irra-
tional dealings with Edward III. The myth has been fostered not only
by Giovanni Villani's emotional and biased account, but also by
the incompleteness and complexity of the surviving records and the
history of earlier Italian companies, such as the Ricciardi and
Frescobaldi, which did succumb to the reversal of their fortunes in
England. Historians such as Sapori, Beardwood, and Fryde have
recognized that English losses were not the only reason nor even the
principal reason for the downfall of the Bardi and Peruzzi, but their
conclusions were contradictory. They exonerated Edward III from
maliciously reneging on his debts but accepted a level of losses
on those debts that would have crushed the companies as early as
1339.
We have seen that the Peruzzi Company was heading on a down-
ward path toward bankruptcy before it became involved in any way
with the English crown. We have also seen that the company's En-
glish branch, although being audited, was still functioning more or
less normally long after the head office in Florence ceased to exist.
Finally, we have seen that the losses in England were significant,
though not overwhelming, and were only one of several determi-
nants contributing to the firm's demise.
This leads to the second conclusion and the demolition of the
second myth, the exaggerated size and power of the super-compa-
nies. Careful examination of the Peruzzi business has shown that while
the super-companies were very large indeed for their time, they were
by no means the behemoths of historical fable. The magnification of
their size has been nurtured by the oft-noted Bardi asset total of
875,000 florins in 1318, which has lured otherwise perceptive au-
thors into making meaningless comparisons with unrelated data, such
as the purchase price of certain territories or Edward Ill's annual
246 Conclusions
5
revenues. More important, the illusion of huge resources conjured
up by this number has enabled historians to accept as a matter of
faith the assumption that the companies had the financial strength
to endure for years the freezing of massive amounts of money in un-
productive loans to the English king. By studying the Peruzzi Com-
pany so closely, we have ascertained that a large part of such assets
were widely scattered and reflected obligations rather than power.
We have also discovered that the company had limited resources avail-
able on the eve of its English enterprise.
The less obvious conclusion that is drawn from this investigation
is that the medieval super-company disappeared permanently with
the dissolution of the three Florentine examples in the 1340s and
that this was an important development. Up to that point, large Ital-
ian companies had evolved, prospered, collapsed, and been replaced
by even larger organizations. After the 1340s, however, no new en-
terprises emerged even approaching the stature of the super-compa-
nies. As we have seen, members of the Bardi, Peruzzi, and Acciaiuoli
families later operated successful businesses, but these were but a
shadow of their predecessors. A few new companies rose to impor-
tance, most notably the Alberti, which reacquired the papal monopoly
for Florence, but again they were only a pale imitation of the super-
companies.6 Even the heavily capitalized and highly profitable Medici
Bank of a century later failed to match the size and reach of the four-
teenth-century giants, despite its impressive manufacturing activity
and substantial branch network.7 This famous firm, although the larg-
5
See Brucker, Florence: The Golden Age, 88-9; Sapori, Storia economica, Vol. 2, 688;
Fryde, "Public Credit, "455; Renouard, Les relations, 60; Bolton, Medieval English
Economy, 340; Kaeuper, War, Justice, and Public Order, 44, n84. Most of these com-
parisons were described in Chapter 4, this volume.
6
The Alberti employed a total of only nineteen factors - ten in Florence, six in
Avignon, and three in the branches of Naples and Barletta. See De Roover,
"The Alberti/' 26-7. De Roover also notes in Medieval Bruges, 39, that the larg-
est company of Lucca, the Guinigi, consisted in 1372 of twelve factors and seven
shareholders spread over a number of small branches. In 1381, the number of
factors had dropped to seven.
7
De Roover, Medici Bank. That company's capital was as high as 72,000 florins at
the opening of the 1451 partnership (65-6), and profits averaged more than
18,000 florins per year between 1435 and 1451 (69-70). It had three manufac-
turing partnerships, eight foreign branches (83), and fifty-seven factors (95).
Although a large company, it was smaller than the Peruzzi, except in its manu-
facturing endeavors, and it focused more on international banking than on
trading.
Conclusions 247
est and geographically most extensive of the Florentine companies
of the fifteenth century, did not enjoy a dominating position in Flo-
rence or in the foreign cities in which it had branches. 8
Why did no new super-companies emerge? Part of the answer must
come from reexamining why they appeared in the first place. At the
beginning of this chapter, I had concluded that a few Florentine com-
panies grew to the extraordinary size they did, and needed to do so,
because of the opportunities presented by growing populations and
cash-hungry rulers who controlled concentrated commodity sources.
But in the late 1340s, two great changes took place, eliminating the
effect of these criteria on business organization.
The first was the Black Death of 1347-50, which drastically reduced
the population of western Europe, initially wreaking greatest havoc
in the cities, especially the thriving, overcrowded cities of Italy. There
is, of course, evidence of significant population decline in various
parts of Europe, notably in Tuscany, well before 1348.9 This trend
may well have contributed to the erosion of the profitability of the
super-companies' grain trade from the 1330s onward. But the Black
Death was overwhelming in its sudden and devastating impact. Al-
though estimates vary, Florence is said to have lost between one-third
and one-half of the population that Villani had set at 90,000 in 1338.
Demographers have given similar ranges of population losses for most
other cities. Moreover, repeated outbreaks of various forms of the
plague over the years ensured that population totals would remain
depressed. Florence's numbers persisted in a range of 50,000 to
60,000 throughout the rest of the fourteenth century.10 The result of
this new fact was a greatly reduced grain trade. To be sure, food pro-
duction in the areas surrounding the cities was also reduced by popu-
lation loss, but the amount needed to make up for shortfall was nor-
mally much less than before. And in those years when large-scale
imports were necessitated by famine, they were organized by the
municipalities.11 As a result, the grain trade was no longer the rou-
tine volume business it used to be and no longer required exception-
ally large private organizations to manage it.
8
Richard A. Goldthwaite, "The Medici Bank and the World of Florentine Capi-
talism," Past 6sPresent 114 (February 1987): 3-31.
9
Herlihy and Klapisch-Zuber, Tuscans and Their Families, 60-92.
10
Ibid.
11
For example, La Ronciere, Prix et salaires, 563, reports a strikingly large value of
wheat imports paid by the Florence commune in 1374-5.
248 Conclusions
The change in the second criterion was a break in the connection
between the export demand for the great cash crops and the needs
of the rulers that controlled them. In the case of Naples, Queen
Johanna, successor to King Robert, was at least as financially profli-
gate as her predecessor, but the strategic importance of her grain
resources had diminished due to the drop in population. In England,
however, the value of the wool crop persisted as demand for this com-
modity actually appeared to have increased in the years following
the Black Death. English wool exports in the 1350s and 1360s reached
levels not seen since the beginning of the fourteenth century and
continued robustly into the 1370s.12 Their decline thereafter was at
least partly compensated by rising cloth exports. But the administra-
tors of the English crown had become much more adroit in their
handling of the king's finances, obviating the need for continuous
financing by private companies, domestic or foreign. William
Edington, bishop of Winchester, after his assignment as Keeper of
the Wardrobe, became Edward Ill's treasurer between 1344 and 1356,
and then chancellor from 1356 to 1363. During this extended pe-
riod, he reformed the government's bookkeeping and financial in-
formation systems and its customs procedures, greatly improving the
control of expenditures and enhancing revenues.13 Thus, he gradu-
ally brought order into the financing of Edward's military campaigns,
eventually releasing the government from the grip of private finan-
ciers.14 Thereafter, the king's activities in France were less demand-
ing of cash, and his needs could be managed on a reasonably orderly
basis.15 To be sure, Edward III and his successors continued to have
frequent recourse to borrowing, but never again on the previous scale
and never again with such concentration on one or two lenders.
The disengagement of the Florentine companies from the English
12
E. M. Carus-Wilson and Olive Coleman, England's Export Trade (Oxford, 1963),
charts, 122 and 138.
13
Ormrod, Edward HI, 86-90. Ormrod points out that, by the 1360s, the Exche-
quer was able to draw up statements of royal income and expenditure, "a feat
unimaginable in the 1330s."
14
Fryde, William de le Pole, 193. Customs were particularly productive, with the
total revenue from that source exceeding £112,000 in 1353-4, a record for the
reign of Edward III, and continuing at a very high level for the next few years.
See J. H. Ramsay, A History of the Revenues of the Kings of England, 1066-1399
(Oxford, 1925), 214-29.
15
See G. L. Harriss, King, Parliament, and Public Finance in Medieval England to 1369
(Oxford, 1975). And from 1352, Harriss notes, "War finance was henceforth to
be dependent wholly on parliament and controlled by the Exchequer" (328).
Conclusions 249
monarchy may have been, as Professor Goldthwaite has suggested, a
two-way street, as the Italians increasingly sought sources of wool
closer to home and concentrated their efforts in the Mediterranean
area.16 The Florentine merchants had by no means abandoned the
English wool trade, and there is evidence of their considerable con-
tinuing activity in that field between 1350 and 1376.17 They had clearly
lost position, however, and yielded the business, especially after 1376,
to the now-dominant English merchants. In addition, the flow of
credit, over which the Florentine had enjoyed such control, seems to
have changed direction, moving from seller to buyer instead of from
buyer to seller.18 This was not necessarily a universal phenomenon,
but it is noteworthy that the two Peruzzi defaulters of 1375 cited in
Chapter 9 had acquired a large quantity of wool on credit from mer-
chants of Lincolnshire.19 Overall, the combination of all of these
changes in commercial environment and the withdrawal from royal
lending made a super-company with a large branch in London an
anachronism.
A final and important reason for the nonrecurrence of super-com-
panies in medieval Europe has to do with the nature of the compa-
nies themselves. As we saw in Chapter 3, the super-companies required
an immense managerial effort to keep functioning coherently. They
had become, as Goldthwaite has aptly observed, "abnormally large
by standards of business organization of the time."20 The communi-
cation and reporting technologies, barely adequate at the best of
times, were simply not up to coping with the continuous disruptions
caused by pestilence and extended warfare over the super-compa-
nies' market area. The increase in transactional costs cited by Munro
was part of the problem, insofar as it altered trading patterns and
distorted the super-companies' traditional markets.21 But super-com-
panies had been living with rising transactional costs since the be-
ginning of the fourteenth century, and the continuing accretions
merely reflected one of the additional adverse effects of an increas-
ingly hostile environment with which smaller and nimbler organiza-
tions proved better able to cope. The main problem was that the
effort and risks of running a super-company were no longer in bal-
16
Goldthwaite, Renaissance Florence, 46, and idem, "The Medici Bank," 18.
17
Holmes, "Florentine Merchants," 201-2.
18
Postan, Medieval Trade and Finance, 9-11.
19
Holmes, "Florentine Merchants," 202.
20
Goldthwaite, Renaissance Florence, 45.
21
Munro, "Industrial Transformations," 133-48.
250 Conclusions
ance with the potential rewards. In short, the game was no longer
worth the candle.22
The game had also become much less interesting to investors badly
burned by the multiple failures of the 1340s. Wealthy families were
increasingly attracted to enjoying the fruits of their labors and put-
ting their money into the adornment of their residences. They be-
came more concerned about the safety of their investments and
evolved into a rentier class, finding a ready outlet for their funds in
the financing of the city's public debt. By 1427, the wealthiest seg-
ment of the city's population invested around one-third of its assets
in public debt, leaving only one-third in commerce and industry and
the remaining third in land.23
A last word needs to be said about the men who built the super-com-
panies. I have attributed the possibility of super-companies to a unique
confluence of population dynamics, commodity resources, and the cash
needs of incipient nation-states. But the actuality of super-companies came
about from the efforts of a handful of men with the vision to grasp the
implications of the opportunity presented to them and the energy and
skill to seize it. In the case of the Peruzzi, Filippo seems to have been
such a man. His nephew Tommaso may not have been as gifted but
possessed the administrative skill and an enormous capacity for work
that kept this cumbersome giant of an organization functioning for al-
most thirty years. The rarity of the talent and single-minded effort re-
quired to create a company of great size is evidenced by the fact that
nearly a century had passed before the organizing genius of Cosimo de'
Medici raised the Medici Bank to its great heights. As soon as he passed
away, the company went into decline. But the next true super-company
did not emerge until the beginning of the sixteenth century. Then, Jakob
Fugger found the same combination of forces - key commodities in great
demand (silver and copper in this instance) and ambitious princes in
need of cash -which he converted into Europe's last preindustrial su-
per-company.
22
The practice of partible inheritance also limited the family company's ability to
amass capital for growth (see Goldthwaite, "The Medici Bank," 9-10), but the
disinclination of the surviving brothers and sons to perpetuate the family busi-
ness as a common property was decisive. The size and longevity of the Medici
Company was a consequence, Goldthwaite notes, of the fortuitous combination
of a series of exceptionally able men and the premature deaths of the less gifted
heirs (12).
23
Herlihy and Klapisch-Zuber, Tuscans and Their Families, 101-3. See especially
the upper chart 4.2 on 102.
Appendixes
25 1
Ubaldini di Peruzzo—1150
Peruzzo—1190
Guido—1203
Amideo—b. 1221
I
m. FILIPPO—d. 1303 ARNOLDO—d. 1292
I I I I r I
Chiaro m. GUIDO AMIDEO TOMMASO GIOTTO ARNOLDO PACINO
I I
m. Simone* PACINO OTTAVIANO* BONIFAZIO PACINO DONATO* RINIERI
Figure Al. Peruzzi family until the mid-fourteenth century. Names in full capital letters indicate Peruzzi Company shareholders. Names
in underlined full capital letters indicate company chairman at one time or another The "m." indicates the honorific title messer. The
asterisk indicates died in the 1348 plague.
m. FILIPPO
I I I I I I 1 I I I
Chiaro Bandecco Biero GERI Piera Tano PERUZZO m. GUIDO noname m. AMIDEO
aka Lepre
I I I I I I P I
Chiaro m. Simone* Pierro Pera Bandecca Francesco Andrea Napoleone Agnoletta Francesca NICCOLO OTTAVIANO
I
I
I
I I I I I I I I I I
Chiaro Rinieri Filippo* Bonino Giovanni Alessandro* LEPRE PACINO Piero no name
Guido
Figure A2. Early genealogy of the Filippo branch of the Peruzzi family. Names in Full capital letters indicate Peruzzi Company sharehold-
ers. Names in underlined full capital letters indicate company chairmen at one time or another. Names in italics indicate Peruzzi com-
pany factors. The "m." preceding a name indicates the honorific messer. The asterisk indicates died in the 1348 plague.
ARNOLDO—d. 1292
I I I I
Donato Amideo TOMMASO GIOTTO ARNOLDO PACINO
T T T T T
Bellodine m. RIDOLFO Bartolomea Giachimotto Lepre Tano Filippa Beatrice Zanobi DONATO* Cantellina
T T T T T ^n i
BONIFAZIO PACINO* Marghareta Maddalena Lifa Amideo Roberto Ridolfo Filippo Rinieri*
I I I I I I I I I I I
Lodovico Donato Francesco ROBERTO Tommaso Ugo Margherita Francesco Tommasino Gherardo Giotto
Figure A3. Early genealogy of the Arnoldo branch of the Peruzzi. Names in full capital letters indicate Peruzzi Company shareholders.
Names in underlined full capital letters indicate company chairmen at one time or another. Names in italics indicate Peruzzi company
factors. The "m." preceding a name indicates the honorific messer. The asterisk indicates died in the 1348 plague.
I I I I I I I I
Giovanetto Piero Bartolomeo Arnoldo Guido RINIERI FILIPPO m.IACOPO SALVESTRO DONATO BENEDETTO
Mea Guglielmo
r i i |—• i
Francesco Bartolomeo TOMMASO Iacopo
i r i i I I i I I
Dionini Nicolo Francesco Simone Margherita Giovanni Luigi Arnoldo Francesco Giovanni Francesca Pacino
I I
Niccolo Benedetto Rinieri Giovanna
Appendix II: Peruzzi Company Balances
at July 1, 1335
Nonshareholder Peruzzi
Simone & heirs 12,972 (12,972)
Others 893 9,356 (8,463)
Total 893 22,328 (21,435)
Hospitalers
Florence Accts 12,193 28,636 (16,443)
English Accts 12,832 12,832
Total 25,025 28,636 (3,611)
Est. Annual
Capital return (%)a Avge. annual
Company (li.) A B profit/(loss) (li.)
1 (1300-08) 124,000 15.4 11.0 23,000c
1A (1308-10) 130,000 20.0 18.0 27,300d
2 (1310-12) 149,000 14.5 13.5 21,800e
3 (1312-19) b 118,000 14.0 11.0 16,500
3 (1319-24) 118,000 16.0 14.5 20,300
4 (1324-31) 60,000 N/Af 3.0 4,000
5 (1331-5) 90,000 N/A NMFs (9,700)8
6 (1335-43) N/A N/A N/A N/A
a
Rates of return: Column A represents A. Sapori's calculations. Column B is
"real" rate of return reflecting compounding.
b
Interim closing. The company did not dissolve until 1324.
c
Sum of dividends (lire a fiorino):1308, 124,000; 1314, 49,600; 1319, 25,548
(seems to include an unstated amount of sales of property and interest on
cash tied up); 1324, 2,138; 1339, (5,706). The total was li.195,580, which
divided by 8.5 years = li.23,009 (rounded to li.23,000).
d
Reflects dividends of li.52,000 in 1310 and li.2,700 in 1312.
e
Reflects dividends of li.43,061 in 1312 and li.620 in 1319.
'Results were not known, but Sapori suspected that they were not good, given
the fact that the Peruzzi were prepared to open the next company with much
increased outside shareholding, sacrificing majority control. However, there
was a distribution of li.26,518 in 1338 from accumulated collections of bad
debts, which would indicate that the business was close to breakeven when the
accounts were made up in 1331. A later distribution of li.9,787 took place in
1345 as a result of a payment from Warden Abbey in England, but this occurred
after the company had been declared bankrupt.
^Reflects operating loss of li.38,678 at July 1, 1335, as determined in Table 5.
There is no meaningful figure (NMF) for a rate of return on the loss for the
period 1331-5.
Sources'. A. Sapori, Studi di Storia Economica, Vol. 2 (Florence, G. C. Sansoni,
1955), 665-78.
/ libri, Secret Book of Giotto d'Arnoldo, and Secret Sixth Book.
259
Appendix 111
Table A4. Summary of shareholdings in the Peruzzi
Companies, 1300-43
1300-8
No. shareholders 7 41 10 59 17
Subscription (li.) 74,000 60 49,000 40 123,000
1308-10
No. shareholders 7 41 10 59 17
Subscription (li.) 71,000 55 57,500 45 128,500
1310-12
No. shareholders 10 45 12 55 22
Subscription (li.) 79,000 54 68,000 46 147,000
1312-24
No. shareholders 9 50 9 50 18
Subscription (li.) 68,000 59 48,000 41 116,000
1324-31
No. shareholders 10 56 8 44 18
Subscription (li.) 34,000 58 25,000 42 59,000
1331-5
No. shareholders 8 38 13 62 21
Subscription (li.) 37,500 42 51,000 58 88,500
1335-43
No. shareholders 11 50 11 50 22
Subscription (li.) NA NA NA
Subscription totals are slightly less than total capital shown in Table A3
because a small amount, ranging between li. 1,000 and li.2,000, was
attributed to the Charity Account.
Source. A. Sapori, Studi di Storia Economica, Vol 2, 665-70.
Company and shareholder data 261
Table A5. List of shareholders of the Peruzzi Companies, 1300-43
{shareholdings in lire a fiorino)
Peruzzi family
Giotto and heirs 8,216 9,989 1,773
Bonifazio, Pacino, and heirs (10,507) (11,398) (891)
Donato and Salvestro di Pacino 6,442 857 (5,585)
Tommaso di Filippo di Pacino (5,649) (1,751) 3,898
Berto di m. Ridolfo (1,817) (2,193) (376)
Joint heirs of m. Ridolfo (4,284) (18,930) (14,646)
Donato di Giotto (295) 6,102 6,397
Niccholo and Ottaviano di
m. Amideo (12,646) (21,099) (8,453)
Guido and heirs (6,761) (11,718) (4,957)
Non-Peruzzi shareholders
Gherardo di Micchi Baroncelli (11,487) (13,909) (2,422)
Giovanni and Gherardino di
Tano Baroncelli (9,224) (3,034) 6,190
Baldo di Gianni Orlandini (2,179) (1,363) 816
Filippo Villani (461) 2,656 3,117
Geri, Ghuccio, and Giovanni
di Stefano Soderini 5,100 24,788 19,688
Ruggieri di Lottieri Silimanni 684 5,348 4,664
Francesco Forzetti 1,149 7,396 6,247
Stefano di Uguiccione Benciveni 448 3,552 3,104
Catellino di Mangia degl'
Infanghati 5,221 9,686 4,465
Piero di Bernardo Ubaldini (1,065) 964 2,029
a
Exchange rate from P. Spufford, Handbook of Medieval Exchange, 63.
b
Column 2 divided by 60. There are 60 carlins to the ounce.
c
Exchange rate from P. Spufford, Handbook, 3-4.
d
Column 3 multiplied by column 4.
e
Column 5 times 12 divided by 1,100. This assumes a "normal" tax of 12
oz. per 100 salme (one salma equals approximately 11 Florentine bushels).
This rate, however, could and did vary considerably - from as little as zero
to as much as 30 oz.
266
Table A8. Exchange rate index - Florentine florin versus various silver-based currencies, 1300-45
P. Spufford,
Handbook,
Page nos. 3-5 63 50-4 42-5 200 85-6 186 110
Note: These indices are derived from very rough averages of the rates quoted in Peter Spufford's
Handbook of Medieval Exchange and are thus intended as approximations indicating general direction
rather than an attempt at scientific precision.
a
Gross tournois. French exchange rates in sous/denier are too volatile to index.
Appendix V: Giovanni Villani,
his background and reliability
268
Giovanni Villani 269
gan his business career with the Peruzzi in 1300. Luzzati indicates that he
served briefly as a factor in Bruges before attaining partnership status, but
as is shown elsewhere, this would have been a most unusual progression; in
any case, the Peruzzi records confirm that he was a shareholder of the 1300
company to the extent of li.3,000. This fact establishes Villani as a young
man not only of means but also of social position.
In 1308 Villani withdrew his shareholding and was replaced by his younger
brother Filippo, who served the company as partner and manager until its
demise in 1343. Giovanni retained ties with the Peruzzi, as he was put in
charge of a major Peruzzi property in Siena until 1312. There is a lacuna in
his business history between 1312 and 1322, but it is likely that he had some
connection with the Buonaccorsi Company because his relatives were closely
involved with it and because we know from a 1322 family document that he
was a partner in that year. The document was an agreement among the four
Villani brothers - Giovanni, Filippo, Matteo, and Francesco - to pool their
surpluses for the maintenance of their father. What is interesting about this
agreement is the web of cross-company connection that it discloses within
the family. Filippo was a partner and Francesco a factor of the Peruzzi;
Giovanni was a partner and Matteo a partner-employee of the Buonaccorsi.
During most of this period and on up to 1331, Giovanni was very active
politically. He held many prestigious offices, including the priory (three
times) and was often consulted on a wide range of affairs. In 1331, however,
he was alleged to have taken bribes on his leaving the office of chamberlain
of the Mura, overseer of the completion of the third set of walls around the
city. Although he does not seem actually to have been formally convicted,
his legal delaying tactics caused his reputation to suffer, and from 1331
onward he was rarely in the limelight and his name appeared in affairs of
only minor importance. His attitude shows up in Chronicles X and XI, which
are studded with laments about "perfidious Florentines." His personal and
commercial relationships were also clouded by extensive litigation with his
brothers over the 1322 agreement already mentioned.
The company with which he was most closely associated, the Buonaccorsi,
was large and important, but was not among the movers and shakers of Flo-
rence at the commune level. It derived much of its influence from its strong
position with King Robert in Naples and later Walter of Brienne, who became
dictator of Florence in 1342-3. Thus, the Buonaccorsi and its representa-
tives were regarded as "outsiders." Luzzati describes the company as a new-
comer established in 1307, although there were references in Neapolitan
state documents, which mention the Buonaccorsi as far back as 1278.8 What-
ever its origins, the company expanded rapidly throughout the 1320s and
became probably the fourth-largest concern in Florence. Unfortunately, it
appears to have become overextended, and on June 1, 1342, its representa-
tives quietly disappeared from Naples and Avignon, leaving substantial debts.
From this point onward, the stories of the Buonaccorsi and Giovanni
Villani are closely intertwined. The company was to be cited by the Flo-
rence tribunal on September 1, 1342, but was saved by the advent of Walter
of Brienne as despot. Bankruptcy was formally acknowledged on November
7, but Brienne appointed a judge and a foreign noble with veto power over
8
Yver, Le commerce, 292, for example.
270 Appendix V
the bankruptcy syndicate, forestalling action. This unusual procedure was
designed, Luzzati believes, not to save the Buonaccorsi, but to enable the
Neapolitan creditors to share in the disposal of the company's Florentine
assets. All these delays suited Villani, who feared criminal prosecution for
fraud in connection with the bankruptcy. Eventually, the case was processed,
and on February 4, 1346, Villani was incarcerated. The final concordat be-
tween the commune and the company, which also annulled penal sentences
to the shareholders, was reached on March 29, 1349 - too late for Giovanni
Villani, who died of the plague in 1348.
Did these dramatic events in the life of Villani the businessman influ-
ence the writings of Villani the chronicler? We know one instance in which
they did and can suspect that there were others, especially during his late
years. Referring to the Naples deposit withdrawals already mentioned, Villani
stated that they were provoked by a plot by the commune in May-June 1342
to enlist the help of Emperor Ludwig and the Ghibellines in its struggle
with Lucca. This desperate, ill-advised action, he asserted, angered the pa-
pacy and the king of Naples causing a run on the deposits of all Florentine
banks and contributing to the collapse of many of them, including the Bardi
and Peruzzi. Luzzati has challenged this construction by showing that one
of the companies Villani said was ruined by the withdrawals was the Cocchi,
which had already been in the hands of its creditors before the withdrawals
were alleged to have taken place. In fact, the only company to have fled
Naples was the Buonaccorsi. Finally, he notes that Villani is the only source
of the Ghibelline plot story and concludes that Villani felt the need to cre-
ate a diversion from a dangerous truth by pointing a finger at the com-
mune. 9
This little history also suggests that Villani may not have been the well-
informed insider that he would have his readers believe. Since 1331, his
connections, never powerful, were weakening, and his relations with his
brother Filippo were becoming strained. For example, S. L. Peruzzi has
noted that Filippo, as one of the executors of the estate of John XXII at
Avignon, was an impeccable source for Villani's estimate of the value of the
papal treasure at John's death.10 But, as we have seen, Villani's figure was
wildly off the mark.11 His estimates of the Bardi and Peruzzi losses on their
loans to Edward III are probably the stuff of rumor emanating from the
bankruptcy syndicate's first look at the Peruzzi books. He was actually in
prison at the time of the Bardi collapse.
Overall, most of his figures appear to be exaggerations on close inspec-
tion, but this does not mean that they are worthless or misleading. And
some, such as his estimate of Florence's population, have stood up to the
test of modern analysis. His great contribution is his brilliant attempt at a
macroeconomic analysis of his city. His figures may be exaggerations or
9
But see 219-20, this volume, for Sapori's version of events, which confirms
Florence's flirtation with Ludwig.
10
Peruzzi, Storia commercio, 1 64.
11
Peter Partner, however, sensibly warns us to view all medieval papal statistics
with caution, as they are often incomplete. See P. Partner, "Camera Papae: Prob-
lems of Papal Finance in the Later Middle Ages," Journal of Ecclesiastical History
4 (1953): 55-68.
Giovanni Villani 271
even rough guesses, but they provide a compendium of medieval urban
amenities and consumption patterns, along with a sense of their relative
importance, if not their absolute size. And in general, despite their short-
comings, his chronicles are usually directionally apt and provide valuable
insights into the attitudes of the commercial elite of fourteenth-century
Florence. They deserve to be treated with respect, albeit with caution.
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Index
Abulafia, David, 39n, 46n, 70 banking (see also Edward III, financing;
Acciaiuoli, company, 1, 4, 39-40, 47, 61, papacy, money transfers; Peruzzi
135, 217, 243; bankruptcy of, 229, Company, banking and lending), 3,
241 48,201
Acciaiuoli, family, 33, 90, 94, 228, 246; Barcelona, 55, 87
Acciaiuolo, 186; Iacopo, 217; Bardi, company, 38, 39, 60, 106, 148,
Niccolo, 241 164, 237; bankruptcy of, 1, 242;
accountants, training of, 5, 104-5 charitable donations of, 83; English
accounting, (seealsoFeruzzi Company, venture with Peruzzi, see Peruzzi
accounting anomalies, etc.); Company, joint venture with Bardi;
accruals, 110, 113; bad debts, 106; exaggerated size, 121, 245-6; factors,
closing, 109, 156-7; double-entry, 12, 88, 96; in England before joint
101-3, 109, 122, 123, 236; fixed venture, 60, 162,199: in England
assets and depreciation, 114; after joint venture, 241-2; papal
inventory valuation, 169; receiv- business, 81, 175; profitability of, 65,
ables, 110-11; religious invocations, 78, 116, 165, 167, 169-70, 172, 244
108; single-entry, 102-3; units of Bardi, family, 11, 14, 33, 94, 214, 229,
account, 7, 111 242, 246; 1340 coup attempt, 12,
Acre, destruction of, 22 213-14, 226; Piero di Gualtieri, 214;
Adimari family, 25, 30-1 Ridolfo, 228, Walter, 241-2
Alberti, company (see also de Roover, Barletta, 49-50, 87
Raymond), 96, 99, 136, 218n, 246 Baroncelli, family, 25, 92, 130, 224,
Alberti, family, 33, 90 243n; Gherardino di Tano, 234n,
Alexandria, 55, 134 264, 265; Gherardo di Micchi, 32,
Altopascio, battle of, 26, 28, 32, 158 97, 168, 185n, 261-4, 265; Giovanni
Anagni, 24, 131 di Tano, 97, 198n, 212, 264, 265;
Ancona, 50 Tano di Micchi, 32, 168,185n, 261-3
Angevin kingdom of southern Italy (see Beardwood, Alice, 242, 245
Naples, kingdom of) Bencivenni, Stefano, 262-4, 265
Antellessi, company, 228, 240n Benedict XI, pope, 130
Antwerp, 200, 204, 205 Benedict XII, pope, 168, 187, 196, 217-18
Aragon, 46, 71, 163 Bentacorde, Uguccione, 25, 135, 261-2
arithmetic: abacus, 104-5; arabic system, Biada, "six of the," 50-2
104, 112; roman numerals, 104, 112; Biadaiolo, il libro del, 51n, 52, 166
Artevelde, Jakob van, 198, 209 bills of exchange, discounting of, 202
Arundel, Earl Richard of, 241 Black Death, 3, 6, 28, 35, 234, 247, 252-
audits, by English government, 102, 227, 5,270
229,237,245 Black-White dispute, see Florence
Avignon (seea/so Peruzzi Company, Blomquist, Thomas, 18, 19
branches), 28, 30, 31, 34, 54, 62, 66, BoltonJ. L., 121
72, 97, 121, 269, 270; depositors at, Bonaccorsi, Gherardo di Gentile, 97,
213, 220 119, 184,262-4
285
286 Index
Boniface VIII, pope {see also Philip IV), Constantinople, 55, 87, 134
24, 127, 129, 131 cotton, 56-7
Bonsignori, company of Siena, 38, 43, credit, 202; change of flow, 249 ;
47,62 creation of, 139, 201
bookkeeping, see accounting crisis" of early fourteenth century, 2-3, 6
Borsook, Eve, 33 currencies, 177-9, 257-8, 266-7; English
Brabant, 45, 67, 145 pound valuation, 7, 192; florin
Bresc, Henri, 56 valuation, 7, 111, 118n
Brienne, Walter of, 28, 118, 219-221, customs duties, 191, 200, 204
225-6, 227, 230, 269; downfall of, Cyprus {see also Peruzzi Company,
228 branches), 57, 84
Brittany, 225
Brucker, Gene, 121 Datini, Francesco, 96; company of, 145n
Bruges {see also Peruzzi Company, Davidsohn, Robert, 19, 221, 268
branches), 145; Peruzzi lawsuit, 81, Day, John, 202
170; Peruzzi loan, 146, 161 Delia Faggiuola, Uguccione, dictator of
Buonaccorsi, company, 40, 70n, 84-5, Pisa, 26, 152
94, 119, 175; bankruptcy of, 220-1, Delia Scala, Mastino (a.k.a. Scagliero),
226, 231, 268-70; history of, 28, 186, 193, 205, 216
269-70 depositors and deposits, 97, 201, 214
Burghersh, Henry, 150 Derby, earl of (later, Henry, duke of
Lancaster), 61, 205, 208, 212-3, 215
Calabria, duke Charles of, 140, 158-60 Despenser, Hugh the Younger, 61, 85,
Calendar of Close Rolls, 66, 148, 149-50, 86, 150-1, 161-3, 186, 189
192, 207-8, 215, 225, 229, 237, 239, de Roover, Raymond, 41, 91-2, 97, 100,
272 110, 201, 202n, 246n; on Alberti
Calendar of Patent Rolls, 66, 133, 148, Company, 7, 96, 113, 115; on criteria
192, 207-8, 222, 225, 229, 237 for double entry, 103, 236n
Caltabellota, Peace of, 47, 68, 133 dividends, see Peruzzi Company,
capitalization of companies {see also dividends and profit allocations
Peruzzi Company, capital), 68, 76 Donati, family, 36; Corso, 24, 129
cash and cash flow, 65, 68, 74, 140, 154, dowries, 31
172, 198,200
Castracani, Castruccio, 26, 27, 152, 156- Edler, Florence, 78
7 Edington (or Edyngton), William, 238,
Catalonia, 41, 55, 58, 129, 144 248
Cavalcanti, family, 130 Edward I, king of England {see also
Cerchi, Vieri, 24 Ricciardi, company, English opera-
Charles of Anjou, later Charles I, king tions), 58-60, 85, 244
of Naples, 43, 46, 175 Edward II, king of England, 60-1, 71, 85,
Charles II, king of Naples, 47, 127, 86, 148n, 150, 160, 161-2, 167, 189
134-5 Edward III, king of England, 34, 61, 64-
Charles IV, king of France, 160 5, 72, 73, 150, 168, 227; European
Charles of Valois, 24, 129, 133 campaigns of, 197, 204, 208, 225;
Chiarenza, 87, 134, 221 financing, April 1336 to April 1340,
Chiriton, Walter de, 238 188-90, 196n, 201-3, 204-5, 206,
Clement V, pope, 62, 131, 135, 137, 207; financing, May 1340 to 1345,
147n 208-10, 215-16, 224-5, 239;
Clement VI, pope, 121, 187n, 226, 234 financing, general, 1, 244, 248;
commodity trading {see also ), 3, 74, 244, letters obigatory of, 197, 205n, 238,
247 239, 241-2; myth that he caused
Compagni, Dino, 24 Bardi and Peruzzi bankruptcies, 6,
companies {see also multinational 220-1,245,268
companies): confusion with families, England {see also Peruzzi Company,
11; legal status, 76; types of, 38 branches): government of, 197, 215,
Index 287
224, 229, 248; Italian merchants in, 136,152, 216-17, 218, 219, 225-6
43, 58, 197, 202; merchants of, 38, Folchi, Folco, 25, 156, 137n, 261-262
58, 197, 199, 216, 249; taxes, 208, Forzetti, Francesco, 56, 86, 96, 129, 168,
224-5; wool embargo on Low 264, 265
countries, 191-2, 195, 198; wool France (see also Peruzzi Company,
trade (see also Peruzzi Company, wool branches), 40, 130, 199; relationship
trade), 3-4, 34, 40, 42, 48, 57-61, 65, with papacy, 187, 218
142, 145-6, 148-51, 178, 194-5, 204, Franzesi, company, 130, 268
237, 243-4, 248-9 Frescobaldi, company, 38, 40, 48, 59-60,
English Wool Company, 191, 198 148, 245; bankruptcy of, 60, 85, 136,
exchange rates, 7, 177-9, 257-8, 266-7 200
Frescobaldi, family, 11, 214
factors (see also Bardi, company; Peruzzi Fryde, E. B., 190, 238, 244; on Bardi
Company), 77, 88; compensation, Company, 65, 121; on Bardi and
90-2; expense advances, 92; loyalty Peruzzi companies, 199, 200, 201-3,
of, 88, 96; training of, 94 205, 206, 209, 210, 213, 215, 239,
famine, 130, 206, 213, 217, 247; of 245; on Peruzzi Company, 204, 210
1315-17, 3; of 1329, 56, 165-6, 173
Federigo III, king of Sicily, 86, 118, 182, gabelles, see Florence, taxes
232 Genoa (see also Peruzzi Company,
financing of monarchies (see also Edward branches), 55, 58, 206
III), 64-5 Ghaddi, Taddeo, 32
Flanders (see also England, wool Ghent, 208
embargo; Peruzzi, Donato di Ghibellines, 14-15, 20, 47n, 130, 168,
Pacino), 41, 145; count Guy of, 127; 213,220-1,270
count Louis of, 81, 99, 161, 170, 189, Giotto, artist, 31-2
200, 209n; indemnities to France, gold-silver ratio, 176-9, 197n
146, 160; merchants of, 58, 64, 196, Goldthwaite, Richard, 59, 201, 249,
205, 208; revolts, 72, 130, 133, 146, 250n
161, 198; textile industry of, 44, 57, grain (see also Florence, grain markets;
65,67,82, 142, 172, 191 Naples, grain trade; Orsanmichele;
Florence: bankruptcy court of, 110, 118, Peruzzi Company, grain trade; Sicily,
120, 229, 232-4, 236, 240, 241; Black- grain; super-companies, grain
White dispute, 24, 73, 129-30, 135; syndicate;): export markets, 49;
borrowing, 159, 186-7, 193, 195, 217; grano ciciliano, 51-2, 166; transport
commercial development of, 41, 44- costs, 52
5, 270; commission of Fourteen, 228; Guelfs, 14-15, 19, 20, 45, 134, 168, 213,
contadoof, 18, 20, 45, 143; economy 219
in 1330s, 193-5, 201; flood of 1333, guilds, 14; bankers, 18, 23, 30; finishers
169-70, 173, 175, 193; grain market and merchants (calimala), 17, 30, 82,
of, 45, 48, 49-54, 65, 130, 141-2, 142n, 170; wool (lana), 66, 82, 171
166-7, 169-70, 217, 247; internal
politics of, 12, 23-4, 30, 133, 159, Henderson, John, 268
227; negotiations with Ludwig of Henry III, king of England, 43, 58
Bavaria, 219-21; relationship with Henry VII, emperor, 26, 28, 71, 134,
Naples (see also Robert, king of 135, 136-7, 140, 151
Naples), 64, 73, 133, 140-2, 152, Henry, duke of Lancaster, see Derby, earl
219-21; relationship with the papacy, of
73, 217-18, 221; relationship with Hoshino, Hidetoshi, 142-3, 171-2,
Venice, 186, 205, 206; taxes, 156, 194n,268
159, 186, 193-4, 217, 227; textile Hospitaler order, 70n, 72, 87; grand
manufacturing, 67, 133, 144, 149, master of, 204; Peruzzi Company
163, 194-5, 206; Twenty, rule of, accounts with, 83, 85, 107, 113, 122,
216-17, 226; war with Lucca, 28, 73, 150-1, 234, 239n, 256; Peruzzi
186-7, 205; war with Pisa, 26, 73, Company loans to, 134-5, 136-9,
288 Index
189, 197, 235; Rhodes conquest, Mirabello, Simon de (a.k.a. Simon de
134-5, 137, 150 Halen), 209,215
Hundred Years' War, 1, 72 Mollat, G., 187,268
Montaperti, battle of, 15
Infanghati, Catellino, 25, 97, 120, 184, Montecatini, battle of, 26, 152
261-3, 265 Monte Florum, Paul de, 227
innkeepers (oste), 65, 68, 99 Montpellier, 66, 99
insurance, 67-8 multinational companies, 2, 8
intelligence gathering, 73-4 Munro, John, 174-5, 249
interest (see also Peruzzi Company,
accounting for interest, interest Naples, Angevin kingdom of (see also
paid), 64, 138; dono di tenpo, 91-3; Florence, relations with; Peruzzi
Company, branches; Robert, king of
James II, king of Aragon, 22 Naples; super-companies, grain
Johanna, queen of Naples, 121, 248 syndicate), 21, 27, 47, 55, 218, 269;
John XXII, pope, 28, 62, 138, 147, 150, depositors in, 138, 182, 213, 216,
168, 188n, 196, 268, 270 219-20, 227, 230, 231, 268, 270;
Jones, Philip, 18, 240n export tax, 50, 70, 134, 175, 266;
grain trade of, 4, 40, 42, 48, 53, 141,
Kaeuper, Richard, 59, 121 173, 175, 176, 243-4, 247; relation-
Kedar, B. Z., 55, 71 ship with super- companies, 46-7,
48-9, 53-5, 70, 141; textile trade of,
Lane, Frederic, 101; and Reinhold 3, 48-9, 244
Mueller, 178-9, 201 Nicolucci, company of Siena, 217, 218
Lansing, Carol, 37 Northampton, earl of, 208, 212, 215
Lenzi, Domenico, 141, 166, 195n
Leopardi, company, 213 Orlandini, Baldo, 89, 168, 234n, 243n,
loans, see Bruges; Edward III, financing; 264, 265
Hospitaler order; Peruzzi Company, Ormrod, W. M., 6
lending policy; Peruzzi Company, Orsanmichele: confraternity of, 23, 30,
loan balances with Edward III 165, 268; grain market of, 45, 51,
Lopez, Robert, 268 165,193
Lucca (see also Ricciardi, company of; Ottokar, Nicola, 20
Florence, war with), 26, 28, 152, 216-
17, 225, 226; moneychangers of, 18 Palermo, 50, 56, 83
Ludwig of Bavaria, emperor, 158-9, 186, papacy (see also Bardi, company;
204,213,219-21,225,270 Florence; France; Peruzzi Company,
Luttrell, Anthony, 137, 139n, 234 papal business; Peruzzi Company,
Luzzati, Michele, 220-1, 226, 228, 268-70 branches, Avignon ), 24, 129;
importance to super-companies, 61,
magnati designation, 23, 24, 25, 33, 213, 62, 187, 217-18; Italian crusades, 47;
228-9 money transfers of, 53, 62, 138-9,
Majorca, see Peruzzi Company, 147, 196, 226; politics of, 72, 221
branches Paris (see also France; Peruzzi Company
Malabayla, company, 226 branches; Peruzzi Company, Paris
Malines, merchants of, 213 lawsuit), 21; parlement of, 11 In,
Manfredonia, 49 187-8
Mazzaoui, Maureen, 57 partners, see shareholders
Medici, bank, 6, 80, 96, 174n, 243n, partnerships, see companies
246-7, 250 Passerini, family, 23; Luigi, 6, 13-14, 19,
Medici, family, 16 27,31,35
Melis, Federigo, 103, 114 Pegolotti, Francesco, 57, 65, 84, 87, 90,
merchant-bankers, 2, 219-20 96
Milan, 144 Peruzzi, Arnoldo di Amideo, 15, 19, 21,
mints, 194-5 22,23,25-6,31,77, 128
Index 289
Peruzzi, Arnoldo, d'Arnoldo, 7, 26, 77, 89, 100; overhead costs, 116, 145,
135,261-2 155, 174; papal business, 131, 187,
Peruzzi, Bonifazio, 92, 190, 264, 265; 204, 217-18, 235; Paris lawsuit, 89,
career of, 89, 117, 148, 167, 189, 192; 111, 187-8, property ownership and
death of, 34, 74, 97, 209-11, 212; in leases, 27, 69, 107, 114, 174, 207;
England, 33, 34, 80, 84, 86, 88, 97, rate of return, 132, 151, 153, 157,
161, 162-3, 173, 199-200 164, 259; role of chairman, 25, 83,
Peruzzi, chapel, 31-3 89, 100; secret books (see also
Peruzzi Company: accounting anoma- Peruzzi, Giotto, secret book of), 34,
lies, 117-20, 122, 235-6; accounting 77, 105, 106, 108-23, 212, 222, 232;
for interest, 114, 116, 157, 195-6; subsidiary books, 105-8, 113, 116,
accounting systems, 5, 98, 103, 105- 117, 169, 180-3; wool trade (see also
23, 223, 230; assets book, 34, 77, England, wool trade), 34, 133,
106-23, 212, 232; banking and 167,172-3, 174, 189, 191, 198, 199,
lending, 69-70, 173, 183; bankruptcy 206, 224, 239
of, 1, 5, 35, 104, 110, 116, 179, 183, Peruzzi Company, branches, 55, 79, 83,
216, 229, 230-41, 245; bankruptcy 84, 99, 100, 113, 129, 134, 144, 221,
negotiations, England, 237-9; 224, 233, 236; in Avignon, 81, 86, 89,
branch accounts of, 106, 113-14, 145, 147, 151, 183, 221, 223, 235; in
116, 121, 138, 180, 193, 206, 257-8; Bruges, 72, 86, 89, 129, 145-6, 161,
capital, 25, 68, 114, 116, 128, 136, 182, 221, 269; in Cyprus, 87, 129,
153, 156-7, 167, 180, 184, 256, 259- 134, 144; in England, 84, 85, 86, 89,
65; charitable donations, 83; 236; 97, 129, 145, 148-51, 162-3, 182,
control systems of, 29, 84, 100, 115, 189, 221, 222-3, 232, 235, 237, 245;
167, 223, 224; corporate reorganiza- in Genoa, 144; in Majorca, 55, 71,
tion of 1300, 5, 25, 68, 128-9; 87, 134; in Naples and Barletta, 85-
creditor claims, 216, 228, 232-5, 6, 87, 89, 129, 133-4, 136, 140, 144,
238-9; debt collection, 106, 111, 114, 163, 180, 182, 183, 206, 221-2, 232,
131, 164, 209; deposits, 68, 108, 113, 235; Paris, 72, 86, 129, 145, 146-7,
121, 158, 162, 180, 193, 195-6, 224, 151, 182, 186, 187- 8, 192, 196, 206-
230; dividends and profit allocations, 7, 221, 223, 232, 235; in Pisa, 129,
71, 117, 119, 131-2, 138, 153, 164, 144; in Rhodes, 87, 114, 129, 134,
184, 230, 259; early operations, 21; 138, 145, 151; in Sardinia, 55, 87,
early lending in England; 188-9, 198; 134, 223; in Sicily, 71, 86, 89, 96, 118,
employee relations, 14, 207, 221-4, 168, 195, 221, 223, 232; in Tunis, 55,
230, 237; English venture with Bardi 87, 129, 134; in Venice, 89, 129, 144
Company, 4, 34, 39n, 86, 179-80, Peruzzi Company, shareholders, 22, 25,
190, 191-3, 198-201, 203, 205, 207, 68, 77, 110, 112, 120, 151, 164, 188,
214-16, 218, 224, 230, 231, 234, 237, 223, 234, 259-60; access to company
240-1; expense and salary accounts, assets, 92-3, 155, accounts of, 113,
117, 118, 120; factors (employees), 116, 149, 157, 195, 224, 265; as
12, 82, 86, 88, 94, 113, 146, 174, managers, 85-9, 94, 96-7, 161, 226;
207n, 221-4, 233; factors, compensa- compensation of, 92-4, 119-20, 236;
tion of, 90-2; general merchandis- list of, 261-4; turnover of, 132, 135-
ing, 145, 174, 183, 223; grain trade, 6, 156, 158, 168, 184-5, 189-90, 212
51,53, 163, 164-7,223,243; Peruzzi Company, subsidiary "compa-
Hospitalers, see Hospitaler order; nies," 78-83; compagnia della
interest paid, 132, 155, 207, drapperia, 78-9, 81-2, 172, 222;
intercompany operations, 145, 183; compagnia della limosina (charity), 79,
lending policy, 190-1, loan balances 82-3, 260, 261- 4; compagnia della
with Edward III, 192, 210, 239, 245; mercanzia, 78-9, 80, 81; compagnia
logo and seal, 14, 76-7; management della tavola, 78-9, 80, 81
policies, 84-6, 163, 167, 185-90, 212; Peruzzi, Donato di Giotto, 93, 99, 117,
manufacturing, 80, 82, 99, 170-2; 263-4, 265
organizational structure, 4, 5, 75, 77- Peruzzi, Donato di Pacino, 89, 120, 156,
29° Index
161, 209n, 234n, 263-4, 265; as 167; policies of, 85, 96, 116, 148, 173
receiver general, Flanders, 81, 99 Peruzzi, S. L., 34, 270
Peruzzi, family, 35, 214; corporation and Pessagno, Antonio, 60
fund of, 20, 23, 37, 154; early history Philip IV, "the Fair," king of France, 21n,
of,14-19; geneology, 13, 252-5; non- 24, 72, 127,146, 160, 268; dispute with
company activities, 12; political Boniface VIII, 130-1, 135
influence of, 5, 19, 20, 24, 26, 33, 35, Philip VI, king of France, 168, 209n, 221
36; post-bankruptcy situation of, 35- Pinto, Giuliano, 141-2
7, 239-40, 242, 243, 246; relationship Pisa (see also Florence, war with; Peruzzi
with Peruzzi Company, 4, 5, 37, 224, Company, branches), 66
240-1, 243; social status, 16, 20; Pistoia, 28, 133, 152, 156-7, 159
sources of wealth, 17-19 plague of 1347-50, see Black Death
Peruzzi, family, various members: Pole, William de la, 38, 197, 207
Amideo di Filippo, 16, 26, 96, 261-3; Ponci, Gianni, 25, 128n, 135, 261
Bartolomeo di Giotto, 234n; Berto di popolo grasso, popolani, 2 3 - 4 , 25, 3 3 , 151,
Ridolfo, 234n, 264, 265; Bireo di 213,228-9
Filippo, 26, 152; Chiaro di Filippo, popolo minuto, 213
15, 26, 27; Donato d'Arnoldo, 32; Postan, M. M., 202, 239n
Filippo di Pacino, 86, 96, 185n, 261- Prato, 27, 133
3; Geri di Filippo, 261; Giovanni di Prestwich, Michael, 239n
Giotto, 152, 160; Guido di Filippo, priorate, 23
15, 26, 96, 158, 261-3, 265; Iacopo di profits, s^Bardi, company, profitability;
Pacino, 16, 156, 261-2; Lepre di Peruzzi Company, dividends and
Guido, 234n, 264; Niccolo di profit allocations
Amideo, 264, 265; Ottaviano di Provence, 41, 46, 53
Amideo, 26n, 234n, 264, 265; Pacino Puglia, 45, 48, 51, 130, 166
di Arnoldo, 15, 21, 22, 35, 77, 128;
Pacino di Guido, 26, 81, 158, 263-4; Ragusa (Dubrovmik), 50, 55, 87, 134
Ridolfo di Donato, 96, 97, 262-3; Raugi, family, 256; Banco, 25, 128n, 135,
Rinieri di Pacino, 184, 261-3; 168, 261-2; Giovanni, 261-3
Roberto di Tommaso, 239; Salvestro Renouard, Yves, 41, 175, 268
di Pacino, 120, 262-3, 265; Simone Rhodes (see also Hospitaler order), 72,
di Rinieri, 35, 36, 239; Zanobi di 87, 107, 114; Peruzzi Company fast
Giotto, 26 ship to, 84, 204
Peruzzi, Filippo di Amideo, 19, 24, 25-6, Ricciardi, company of Lucca, lln, 38, 40,
27,28,31,37,77, 130, 190,261; 43, 57, 245; bankruptcy of, 62, 85, 200;
career of, 15, 16n, 20, 22, 23, 96, English operations, 48, 58-9, 88
127, 250 Richard I, king of England, 43
Peruzzi, Giotto d' Arnoldo, 15, 32, 77, Richard II, king of England, 205n,
89, 261-4, 265; career of, 23, 27, 29- 241-2
31, 96, 134, 167-8, 173, 184, 188; Robert, king of Naples,175, 226n, 248;
death of, 34, 117, 185n, 189-90; debt as friend of Peruzzi, 27, 28, 30, 53,
to company, 152-5, 170, 243; secret 134, 168; as protector of Florence,
book of, 7, 16n, 18, 157 135, 137, 140, 152, 158-9, 218-21,
Peruzzi, Pacino di Tommaso, 34-5, 120, 225-6, 269- 70; death of, 227
264, 265; as chairman in bankruptcy, Romagna, 45, 53, 135, 141
233, 234n, 235-6; career of, 89, 97, Rome, 127, 129, 131, 158, 175
117, 211, 212-3; political connec- Roulx, Delaville le, 137
tions, 216-17,224,236 Russell, Ephraim, 199
Peruzzi, Simone di Chiaro, 15, 16n, 26,
35, 190, 256; career of, 27-8, Salvemini, Gaetano, 16
186, 228 San Gimignano, 27, 28, 29
Peruzzi, Tommaso d'Arnoldo, 37, 77, 89, Sapori, Armando, 41, 43, 68, 89, 95, 97,
190, 261-3; career of, 23, 27, 28-9, 116, 167, 194, 206, 241, 268; on
33, 130, 168, 250; death of, 31, 164, Bardi coup, 213-4; on Brienne
Index 291
dictatorship, 226, 228; on Ludwig of with Naples, see Naples; resources of,
Bavaria, 219-20, on Peruzzi Com- 4, 55, 64, 182, 201- 4, 239, 244
pany, accounts, 7n, 95, 110, 112, 115,
121, 131-2, 156, 157-8, 199, 204, Tagliacozzo, battle of, 46
212n, 216, 259; on Peruzzi Company, Talamone, 56
bankruptcy, 230-3, 240n taxes, see Florence, taxes; Naples, export
Sardinia {see also Peruzzi Company, tax
branches), 45, 141 Templar, order, 21, 22, 72, 135, 137
Scali, company, 38, 160; bankruptcy of, textiles {see also Flanders, textile
40-1, 62, 81, 147n,160,162-4 industry of; Florence, textiles;
Scali, family, 16 Naples, textile trade),143, 171
Scotland, 168, 192,207 transaction costs, 173-5, 249
shareholders {see also Peruzzi Company, transport costs {see also grain, transport
shareholders), 76; access to company costs), 63, 65-6, 174
assets, 92-3; unlimited liability of, Trasselli, Carmello, 118n
20, 76, 110, 154,240 Tunis, see Peruzzi Company, branches
Sicily {see also Peruzzi Company,
branches), 55-6, 71, 130; grain of, Ubaldini, Piero, 97, 120, 168, 184, 264,
56, 166, 217, revolt of 1282, 46 265
Siena, 14, 28, 47n, 50, 176, 269 Usher, Abbot, 108
Signa, 66
Silimani, Ruggieri, 25, 87, 185n, 261-3, Valori, Taldo, 84, 162, 214, 217
265 Venice {see also Peruzzi Company
Soderini, brothers, 224, 243; Geri, 89, branches), 43n, 55, 141, 177-8, 205-6
97, 168, 264, 265; Ghuccio, 89, 168, Villani, family, 20; Francesco, 269;
234n, 264, 265; Giovanni, 89, 168, Matteo, 231,269
264, 265 Villani, Filippo, 81, 132, 147, 185n, 231,
southern Italy, see Naples, Angevin 232, 234n,261-4, 265, 269, 270
kingdom of Villani, Giovanni, 25, 129; as Florentine
Spain, 163, 183 economist, 1, 48, 133, 144, 166, 169,
Spiglati, Bandino, 25, 128n 193-5, 201; as Florentine historian,
Spufford, Peter, 118n, 177, 267 7, 14, 16, 23-4, 130, 141, 213, 217,
Strayer, Joseph, 146 219-21, 229; as Peruzzi Company
Strozzi, family, 33, 90, 242 shareholder, 21n, 127, 131-2, 261;
Sumption, Jonathan, 6 biography, 268-70; credibility of,
super-companies, 1-2; bankruptcy of, 216, 231, 245, 268-71; on Peruzzi
219; breadth of expertise, 244-5; Company bankruptcy, 230-1; on
centralization versus decentraliza- super-company loans to Edward III,
tion, 84-6; competition, 63, 94; 1,231-2,242,268,270
correspondence and couriers, 74, 83, Villaret, Foulkes de, 137, 139
98; definition and description of, 2- Villeneuve, Helion de, 139n
3, 38-40; disappearance of; 6, 246-
50; exaggerated size, 4, 245-6; grain Warden Abbey, 119, 149-50, 164, 259
syndicate in Naples, 3, 141, 173; Wardrobe Book of William de Norwell, 73
losses on loans to Edward III, 1, 4, Wardrobe, Keepers of, 216, 227, 238, 248
242; merchandising operations of, 3, Waugh, Scott, 6
62; office of the chairman, 77-8, 83; Wodehouse, Robert, 227
papal business {see also papacy), 53, wool, see England, wool trade; Peruzzi
61, 187, 221, 225; politics of, 5, 71, Company, wool trade
98; problem of France-England
disputes, 71-2; reasons for emer- Yamey, Basil, 101
gence, 42, 45, 244, 247; relations Yver, Georges, 39n, 70, 140-1, 173