WINES SPECIALTY COCKTAILS $9.

00
Our wines are listed progressively within each category, from Mojito · A creative combination of BACARDI LIMÓN PREMIUM WELL SELECTIONS
lighter, milder-style wines to more intense, full-bodied wines. Rum, fresh mint, fresh lime juice and a splash of soda. SAUZA GOLD TEQUILA
Pomegranate Mojito · BACARDI LIMÓN Rum, fresh SMIRNOFF VODKA · BACARDI RUM
Sparkling ............................................................................................. GL BT pomegranate juice, mint, fresh squeezed lime juice. BEEFEATER GIN · FAMOUS GROUSE SCOTCH
Piper Sonoma, Brut, California ................................... 8.00 31.00 Vo-jito · Ketel One Citroen, fresh lime juice, and fresh JIM BEAM BOURBON · E&J BRANDY
Piper-Heidsieck, Brut Champagne, France............– 58.00 mint with a splash of soda. DEKUYPER CORDIALS
Homemade Bloody Mary · We combine our
White Alternatives homemade Bloody Mary mix with ABSOLUT PEPPAR
Beringer, White Zinfandel, California .................... 6.00 23.00 Vodka garnished with fresh lime and celery. The freshest SPIRITS
Chateau Ste. Michelle, Riesling, Bloody Mary in town! Vodka
Washington ......................................................................................7.00 27.00 Raspberry Ice Pick · Stolichnaya Razberi Vodka, ABSOLUT
Kendall-Jackson, Riesling, California ..................... 8.75 34.00 Tanqueray Gin, Captain Morgan Original Spiced Rum, ABSOLUT APEACH
Chambord Liqueur Royale and a splash of Sprite®. ABSOLUT CITRON
Ecco Domani, Pinot Grigio, Italy ................................7.00 27.00
ABSOLUT MANDRIN
Coppola Bianco, Pinot Grigio, California ........ 8.50 33.00 Mai Tai · BACARDI Rum, Cointreau Orange Liqueur,
ABSOLUT PEPPAR
Veramonte, Sauvignon Blanc, Chile ...................... 8.00 31.00 pineapple juice, fresh squeezed orange juice, grenadine
and a float of Myers’s Dark Rum. Belvedere
Conundrum, California ................................................................– 51.00 EFFEN
Santa Margherita, Pinot Grigio, Barbados Rum Runner · Malibu Pineapple, DeKuyper Grey Goose
Alto/Valdadige, Italy ........................................................................– 47.00 Banana Liqueur, grenadine and orange juice with a Grey Goose L’Orange
Kim Crawford, Sauvignon Blanc, Myers’s Dark Rum float. Ketel One
New Zealand ..............................................................................10.00 39.00 New Age Navel · An uplifting creation of ABSOLUT Ketel One Citroen
MANDRIN Vodka, DeKuyper Peachtree Schnapps, Level
Chardonnay fresh squeezed orange juice, topped with Sprite® and a SKYY
splash of grenadine. SKYY 90
Redwood Creek, California............................................. 6.00 –
Tickled Pink · Piper Sonoma Brut Champagne with SKYY Citrus
Lindemans Bin 65, SE Australia .................................7.00 27.00
X-Rated Fusion Liqueur. Stolichnaya
Kendall-Jackson, California ..............................................9.25 36.00 Stolichnaya Bluberi
Clos du Bois, North Coast .............................................. 9.00 35.00 Ultimate Arnold Palmer · Grey Goose Vodka,
Cointreau Orange Liqueur, fresh squeezed lemonade, Stolichnaya Elit
Bonterra, Organically Grown, Stolichnaya Razberi
fresh brewed tea.
Mendocino County................................................................. 8.25 32.00 Stolichnaya Vanil
La Crema, Sonoma Coast............................................... 10.75 42.00 Cran Bluberi Lemonade · Stoli Bluberi Vodka, our fresh
sour mix, with a splash of cranberry juice. Rum
Sonoma Cutrer, Russian River Ranches ..........11.50 45.00
Jordan, Russian River Valley .......................................................– 47.00 San Francisco Lemonade · A cool refreshing blend 10 Cane
Beringer, Napa Valley ..........................................................10.00 39.00 of ABSOLUT CITRON Vodka, DeKuyper Triple Sec, Bacardi “O”
fresh squeezed lemonade and a splash of Ocean Spray® Bacardi Limón
Cakebread Cellars, Napa Valley ......................................– 70.00 Cranberry Juice Cocktail. Captain Morgan
Malibu Rum
Pinot Noir Malibu Pineapple
MacMurray Ranch, Sonoma Coast.........................9.25 36.00 MARTINIS $9.00 Mount Gay Eclipse
BV Coastal Estates, California ..................................... 7.75 30.00 Classic · Your choice of Bombay Sapphire Gin or Myers’s Dark Rum
La Crema, Sonoma Coast................................................11.50 45.00 Grey Goose Vodka. Stirred or shaken, served up
or on the rocks. [ A HERITAGE OF FRESHNESS. ]
Acacia, Carneros, Napa Valley ...............................................– 44.00 Tequila
Sangria Martini · Housemade Sangria and Grey Goose 1800 Reposado
L’Orange Vodka. Jose Cuervo Especial
Red Alternatives
Flirtini · X-Rated Fusion Liqueur, Cointreau Orange Cabo Wabo Reposado
Rosemount Estate, Diamond Label, Shiraz, Patrón Añejo
Australia .............................................................................................7.00 27.00 Liqueur, cranberry juice.
Patrón Silver
Smoking Loon, Syrah, California................................ 8.00 31.00 Cosmopolitan · Featuring Ketel One Vodka, Cointreau Sauza Conmemorativo
Ravenswood, Zinfandel, California ........................... 8.50 33.00 Orange Liqueur, cranberry juice and fresh squeezed Sauza Tres Generaciones Añejo
Wolf Blass, Yellow Label, Shiraz, Australia....... 8.75 34.00 lime juice.
Greg Norman Estates, Cabernet/Merlot, Sour Apple · A perfect combination of SKYY Vodka and Gin
Limestone Coast, Australia......................................... 10.50 41.00 DeKuyper Sour Apple Pucker Schnapps. Bombay Sapphire
Lemon Drop · A refreshing combination of ABSOLUT Hendrick’s
Merlot CITRON Vodka, Cointreau Orange Liqueur, sweet Tanqueray
Beringer Stone Cellars, California ........................ 6.25 24.00 & sour with a squeeze of fresh lemon juice.
Pomegranate · Ketel One Citroen Vodka and our
American Whiskey (Bourbons)
Blackstone, California ............................................................ 8.00 31.00
fresh pomegranate juice. Jack Daniel’s
Francis Ford Coppola, Maker’s Mark
Blue Label Diamond Series, California .............. 9.00 35.00 Chai Latte · Voyant Chai Cream Liqueur, Kahlúa and Basil Hayden’s 8 yr.
Rodney Strong, Sonoma County .......................................– 40.00 chilled coffee. Knob Creek 9 yr.
Stags’ Leap Winery, Napa Valley......................................– 64.00 Melon Ball · SKYY Vodka, Midori Melon Liqueur Baker’s 7 yr.
and orange juice. Booker’s 7-8 yr.
Cabernet Sauvignon
Redwood Creek, California ........................................... 6.00 23.00 Scotch Whisky (Single Malt)
MARGARITAS $9.00 Craggenmore 12 yr.
Sterling Vintner’s Collection,
Central Coast, California.................................................. 8.25 32.00 Pomegranate · Jose Cuervo Especial Tequila, Grand Glenfiddich 12 yr.
Marnier and fresh pomegranate juice. The Glenlivet 12 yr.
Louis M. Martini, Napa Valley ................................. 10.25 40.00
Grand Reposado · A refreshing blend of 1800 Reposado Glenmorangie 10 yr.
Cellar #8, California ..................................................................7.25 28.00 Oban 14 yr.
Jordan, Sonoma County ................................................................– 57.00 Tequila, Grand Marnier and a splash of orange juice.
Talisker 10 yr.
Grgich Hills, Napa Valley .............................................................– 87.00 Caribbean · A breezy blend of Sauza Gold Tequila, The Macallan 12 yr.
Beringer Knights Valley, Sonoma County .............– 49.00 Malibu Pineapple and orange and pineapple juices.
Stags’ Leap Winery, Napa Valley......................................– 80.00 Patrón · A super premium combination of Patrón Silver Scotch Whisky (Blends)
Tequila, Cointreau Orange Liqueur & fresh squeezed Chivas 12 yr.
Sangria · A delicious fruit-infused, lime juice served up! Dewar’s White Label
traditional wine cocktail made with Dewar’s 12 yr.
Rémy Red Liqueur. ................................................................... 6.75 – J&B
Johnnie Walker Black
Johnnie Walker Red
HALF BOTTLE WINES ......................................................BT
Chardonnay Canadian Whisky
Merryvale Starmont, Napa Valley ............................ 26.00 Canadian Club
Crown Royal
Pinot Noir Seagram’s 7
Cambria, Julia’s Vineyard, Santa Maria ..................... 30.00 Seagram’s VO
Merlot
Rutherford Hill, Napa Valley............................................. 28.00 Brandy & Cognac
Cabernet Sauvignon
Visit us online: Courvoisier V.S.O.P
Hennessy V.S
Provenance Rutherford, Napa Valley ................... 34.00 www.gordonbierschrestaurants.com Rémy Martin V.S.O.P
SF 1-08
 STARTERS STEAKS
Quick Fried Calamari* with spicy Marinara and Wasabi Aioli 9.95 Gorgonzola Bone-In Ribeye 18 oz., topped with Gorgonzola Butter with Steak Frites Märzen marinated Flat Iron Steak, cooked to your liking.
Housemade Chips fresh, Housemade Chips topped with Bleu Cheese Chef’s Sampler* A trio of chicken favorites including Southwest Garlic Mashed Potatoes 26.95 Served over Fries and drizzled with our tangy Gordon Biersch steak
Crumbles, Scallions, Smoked Bacon 7.95 Egg Rolls, Shrimp and Chicken Potstickers and Glazed Chicken Flame Grilled New York Strip 14 oz. Strip Steak, served with Gorgonzola sauce. 18.95 (Available with our Signature Garlic Fries upon request)

Gordon Biersch Garlic Fries 5.95 Wings 15.25 Potato Wedges 24.50 Teriyaki Flat Iron Steak with a rich Teriyaki Sauce. Served with Garlic
Bistro Steak Medallions* Aged Beef Medallions marinated in Ginger Soy Sauce, Mashed Potatoes and Fresh Asparagus 18.50
Shrimp and Chicken Potstickers* with Asian Barbecue Sauce and Hot
Mustard 9.95 Fresh Soup prepared daily Cup 3.50 Bowl 5.50 served with Gorgonzola Potato Wedges 20.50

Crispy Artichoke Hearts* topped with Parmesan, served with Lemon Tapas* Roasted Garlic, Bruschetta, Olive Relish and Hummus with Herb SEAFOOD
Aioli 9.25 Flatbread 8.75
Glazed Chicken Wings* with Sweet Chili & Ginger 8.95 Southwest Egg Rolls* Pulled Chicken, Black Beans, Corn, Roasted Red Grilled Chilean Sea Bass* Grilled to perfection, brushed with Butter Halibut Oscar* lightly Seared Alaskan Halibut, with Lump Crab
Peppers and Pepper Jack Cheese. Served with a Roasted Jalapeño served with Sweet Ginger Rice and Seasonal Vegetables 25.95 topped with Asparagus and Béarnaise Sauce, served with Sweet
Blackened Ahi Tuna** served rare with Cajun Remoulade 11.75 Ginger Rice 24.95
Ranch Dipping Sauce 8.95 Beer Battered Fish and Chips with Malt Vinegar and Cajun Remoulade.
Crab and Artichoke Dip in a Sourdough Bread Bowl 9.95 Served with Garlic Fries 13.50 Fresh Fish prepared daily. Market Price
Lump Crab Cake* with Asian Slaw and Cajun Remoulade 11.50 Barbecued Salmon* with Asian Barbecue Sauce, Balsamic Grilled Red Sesame Seared Tuna** rare over Udon Noodles tossed with Carrots
Onion, Spinach & Sweet Ginger Rice 19.95 and Bok Choy in a Miso Vinaigrette 22.95
SALADS
HOUSE SPECIALTIES
Gorgonzola Pear Salad* with Pecan Crusted Chicken in Märzen
Wedge Salad Crumbled Bleu Cheese and Bacon, dressed with Bleu Vinaigrette 12.50 New York Oscar topped with Lump Crab, Asparagus, and Béarnaise Sauce, served with Garlic Mashed Potatoes 26.95
Cheese or Märzen Vinaigrette 6.25 Bistro Steak Medallions & Crab Stuffed Shrimp* Crab Stuffed Shrimp and Aged Beef Medallions, served
Ahi Salad** Tuna, blackened and seared rare, with Märzen Vinaigrette and
House Salad* Mixed Greens topped with Tomato, Cucumber, Bacon, Cajun Remoulade 14.25 with Gorgonzola Potato Wedges 23.50
Spiced Pecans, Pepper Jack and Cheddar Cheeses 4.95 Cedar Plank Pecan Crusted Salmon* topped with a Honey Pecan Crust and seared on a Cedar Plank, with a
Spinach Salad with Goat Cheese, Bacon, Egg, Mushrooms, Red Onions
tossed in Tangy Vinaigrette 10.25 Dill Cream Sauce. Served with Sweet Ginger Rice and Seasonal Vegetables 19.95
Seafood Cobb Salad Shrimp & Lump Crab over a Traditional Cobb Add Grilled Chicken 2.00 Add Grilled Salmon 3.00 Spicy Shrimp Stir Fry with Asian Vegetables and Jasmine Rice 17.25
Salad. Served with your choice of Dressing 13.95 *
Hummus and Goat Cheese Salad over warm Herb Flatbread with Sweet and Spicy Cashew Chicken Stir Fry* with Asian Vegetables and Jasmine Rice 14.95
Classic Cobb Salad 13.50 Märzen Vinaigrette 11.25
Add Grilled Chicken 2.00 Add Grilled Salmon 3.00
Old Fashioned Chopped Salad* Chopped Salad with Chicken,
Pepperoni and a variety of fresh Vegetables, tossed in an Olive Lemon Grilled Chicken Cashew Salad* Artichoke Hearts, Tomatoes, Cashews PASTAS, CHICKEN, & MORE
Vinaigrette 11.95 and Feta Cheese with Märzen Vinaigrette 12.50
Fire Roasted Chicken & Fettuccine* with Sun-dried Tomatoes in a Pasta Jambalaya Chicken, Shrimp, Ham & Andouille Sausage tossed
Chicken Caesar Salad with Parmesan Croutons 11.95 Pesto Cream Sauce 15.95 with Orzo Pasta 15.95
Dressings: Märzen Vinaigrette, Bleu Cheese, Ranch, Olive Lemon Vinaigrette,
Salmon Caesar Salad with Parmesan Croutons 12.95 Tangy Vinaigrette, Miso Vinaigrette Meatloaf made with Ground Beef and Italian Sausage. Served with Demi Linguine Marinara Fresh Mozzarella, Marinara Sauce and Parmesan
Glacé & Garlic Mashed Potatoes 15.50 Cheese 12.50
Chicken Parmesan topped with Marinara and Mozzarella. Served with Goat Cheese Ravioli* Sautéed Mushrooms, Spinach, Pine Nuts
PIZZA Linguine in a Marinara Sauce 14.95 with Rosemary in a Brown Butter Sauce 15.50
Classic Pepperoni 11.95 Fresh Mozzarella with Roma Tomatoes and Basil 10.95 Chicken Marsala Sautéed with Shallots and Mushrooms in a Marsala Cajun Pasta Andouille Sausage, Grilled Chicken and Shrimp,
Pepperoni & Mushroom Pizza with Mozzarella Cheese 12.25 Barbecue Chicken pulled Chicken, Onion, Cilantro and Mozzarella over Wine Sauce over Linguine 16.25 and Louisiana Spices with Fettuccine in a Tomato Cream
our Märzen Barbecue Sauce 12.25 Pecan Crusted Chicken* with Garlic Mashed Potatoes and Seasonal Sauce 16.50
Chicken & Artichoke with Sun-dried Tomatoes and Basil 12.25
Create Your Own Vegetables 16.25
Roasted Garlic & Chicken Pizza with a White Sauce, Roasted Garlic,
and Pulled Chicken 12.25 Start with Tomato Basil Sauce and Mozzarella Cheese 10.95
Each topping: 1.00 SANDWICHES
Hawaiian Pizza with Mozzarella Cheese, Diced Ham and Pineapple 12.50
Meats: Pepperoni, Italian Sausage, Chicken, Andouille Sausage, Ham Märzen Barbecue Chicken with Smoked Bacon, Cheddar Cheese and Pulled Pork with our Märzen Barbecue Sauce and Housemade
Pepperoni & Sausage with Mozzarella Cheese 12.50 Vegetables: Mushrooms, Roasted Red Peppers, Artichoke Hearts, our Märzen Barbecue Sauce 9.95 Chips 8.95
Veggie Pizza* Sun-dried Tomato Pesto with Artichoke, Mushrooms, Sun-dried Tomatoes, Roma Tomatoes, Red Onions, Spinach, Southwest Chicken Pepper Jack Cheese, Roasted Red Peppers, Lump Crab Cake Sandwich with Spinach and Cajun Remoulade
Spinach and Roma Tomatoes 11.50 Roasted Garlic, Pineapple Chipotle Mayonnaise on a Baguette with Garlic Fries 9.75 with Garlic Fries 11.50
Blackened Mahi Mahi with Cajun Remoulade 11.25 Corned Beef Reuben on Marble Rye Bread with Housemade
Roasted Turkey & Swiss with Tomatoes, Baby Greens and Chips 9.75
WE INVITE YOU TO TRY OUR SIGNATURE HANDCRAFTED BEERS Watercress Mayonnaise on Toasted Sourdough with Cole Slaw 8.95 Burger Special of the Week Ask your server for
All Gordon Biersch this week’s Burger Special
The Gordon Biersch heritage of superior quality harkens back nearly 500 years to the introduction of the Reinheitsgebot Half Roasted Turkey with a choice of Soup or Salad 8.95 Steak Burgers are
– the German “Purity Law”. Although originally intended to maintain quality brewing practices, this tradition of using Gordon Biersch Cheeseburger 9.95
Turkey Reuben with Swiss Cheese, Sauerkraut and Thousand Island 10 oz., USDA Choice
only the freshest, purest ingredients, governs every aspect of the Gordon Biersch experience. We proudly adhere
Dressing on Marble Rye with Housemade Chips 9.50 Beef and cooked Märzen Barbecue Burger with Smoked Bacon, Cheddar
to this code of quality not only in our award-winning handcrafted beers, but in every plate of food on our tables.
Blackened Fish Wrap* Blackened Mahi Mahi, Mozzarella and Honey 155° and Above. Cheese and our Märzen Barbecue Sauce 10.50
Experience the flavor - taste the heritage.
Sriracha Mayonnaise in a Flour Tortilla with Cole Slaw 9.95 Mushroom Swiss Burger with Sautéed Mushrooms
HEFEWEIZEN (hay-fa-VEIT-sen) SCHWARZBIER and Melted Swiss Cheese 10.50
A light sparkling wheat beer with a crisp, Although meaning literally “black beer”
refreshing flavor. Bronze Medal winner at in German, Schwarzbier has a fairly light SIDES DESSERTS FRESH NON-ALCOHOLIC BEVERAGES
the 2007 Great American Beer Festival. body with a dry, roasted finish. Gold Medal Sweet Ginger Rice* 1.95 Double Chocolate Fudge Cake with Crème Fresh-Squeezed Lemonade 3.25
Original gravity: 12.5° Plato Alcohol by volume: 5.50% winner at the 2006 World Beer Cup and Strawberry Lemonade 3.50
the 2007 Great American Beer Festival. Sautéed Mushrooms 1.95 Anglaise 6.25
PILSNER Original gravity: 11.2° Plato Alcohol by volume: 4.30% Key Lime Cheesecake 6.25 Pomegranate Lemonade 3.50
Grilled Asparagus 2.95
A crisp, golden, highly hopped lager. First Raspberry Iced Tea 2.95
brewed in Pilsen, Czechoslovakia in 1842. BLONDE BOCK Garlic Mashed Potatoes 2.25 Carrot Cake* twin layered with a Silky Cream
Cheese Frosting 6.25 Arnold Palmer 2.95
Original gravity: 12.0° Plato Alcohol by volume: 5.30% A medium hopped beer with a rich, Seasonal Vegetables 2.25
malty flavor. Homemade Root Beer 2.95
Warm Apple Bread Pudding* with Vanilla Ice
MÄRZEN (Maert-zen) Original gravity: 16.5° Plato Alcohol by volume: 7.00% Garlic Spinach 2.95 Raspberry Energy Burst 4.95
Cream and Sticky Bun Caramel Sauce 6.25
Our most popular beer which is a smooth, Gorgonzola Potato Wedges 2.95 with Red Bull
mildly sweet, auburn colored lager. SEASONAL Chocolate Peanut Butter Pie* layers of creamy
Original gravity: 13.5° Plato Alcohol by volume: 5.70% Watch for our seasonal beers brewed fresh Jasmine Rice 1.95 smooth Chocolate and Peanut Butter filling on an
year round. Each season we offer a special Cole Slaw 1.95 Oreo Crust, topped with a rich Chocolate Icing BOTTLED WATER
beer that we feel embraces the season and and Crushed Peanuts 6.25 Panna Spring Water 2.99 sm / 4.99 lg
adds a unique flavor and spirit. San Pellegrino Sparkling Water 2.99 sm / 4.99 lg
An 18% gratuity will be added on parties of 8 or more.
* These menu items contain Pecans, Cashews, Almonds, Pine Nuts or Sesame Seeds.
Gordon Biersch Brewery Restaurants: Atlanta/Midtown • Burbank • Denver • Honolulu • Las Vegas • Palo Alto • Miami • Columbus • DC • Pasadena • San Diego **Tuna may contain a chemical known to the state of California to cause cancer, birth defects or other reproductive harm.
San Francisco • San Jose • Seattle • Tempe • New Orleans • Tysons Corner • Virginia Beach • Glendale • Summerlin • Rockville • Bolingbrook • Scottsdale • Gilbert We serve the freshest food & beer; however, consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness. A-SF 1-08