(Q43193580)

15 November 2017

title

Risk assessment of soybean-based phytoestrogens (English)

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15 November 2017

Seung Jun Kwack

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15 November 2017

Kyu-Bong Kim

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15 November 2017

Hyung Sik Kim

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15 November 2017

Kyung Sil Yoon

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15 November 2017

Byung Mu Lee

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15 November 2017

publication date

1 January 2009

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Journal of Toxicology and Environmental Health Part A

15 November 2017

published in

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15 November 2017

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15 November 2017

issue

21-22

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15 November 2017

page(s)

1254-1261

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Phyto-oestrogens and cancer

15 November 2017

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Comparison of isoflavones among dietary intake, plasma concentration and urinary excretion for accurate estimation of phytoestrogen intake

21 January 2018

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Estrogenic and dioxin-like potency in each step of a controlled landfill leachate treatment plant in Japan

21 January 2018

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Comparative assessment of endocrine modulators with oestrogenic activity: I. Definition of a hygiene-based margin of safety (HBMOS) for xeno-oestrogens against the background of European developments

21 January 2018

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Natural products as a source of potential cancer chemotherapeutic and chemopreventive agents

21 January 2018

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Physiological effects of phyto-oestrogens in relation to cancer and other human health risks

21 January 2018

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Potential risks and benefits of phytoestrogen-rich diets

21 January 2018

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Toxicological characteristics of endocrine-disrupting chemicals: developmental toxicity, carcinogenicity, and mutagenicity

21 January 2018

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Developmental Effects of Endocrine-Disrupting Chemicals in Wildlife and Humans

21 January 2018

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Exposure to phthalate esters

21 January 2018

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Environmental exposures that affect the endocrine system: public health implications

21 January 2018

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Ability of xeno- and phytoestrogens to modulate expression of estrogen-sensitive genes in rat uterus: estrogenicity profiles and uterotropic activity

21 January 2018

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Implications of phytoestrogen intake for breast cancer

21 January 2018

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Reversal of hypermethylation and reactivation of p16INK4a, RARbeta, and MGMT genes by genistein and other isoflavones from soy.

21 January 2018

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Phyto-oestrogen intake in Scottish men: use of serum to validate a self-administered food-frequency questionnaire in older men.

21 January 2018

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Engineered Cell Lines as a Tool for Monitoring Biological Activity of Hormone Analogs

21 January 2018

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Validation study of OECD rodent uterotrophic assay for the assessment of estrogenic activity in Sprague-Dawley immature female rats

21 January 2018

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Screening for estrogen and androgen receptor activities in 200 pesticides by in vitro reporter gene assays using Chinese hamster ovary cells

21 January 2018

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Human monitoring of phthalates and risk assessment

21 January 2018

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Comparison of the ligand binding specificity and transcript tissue distribution of estrogen receptors alpha and beta

21 January 2018

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Interaction of estrogenic chemicals and phytoestrogens with estrogen receptor beta

21 January 2018

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21 January 2018

Dietary phytoestrogens

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Beneficial and adverse effects of chemopreventive agents

21 January 2018

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H-Ras oncogene counteracts the growth-inhibitory effect of genistein in T24 bladder carcinoma cells

21 January 2018

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Phyto-oestrogens and breast cancer chemoprevention

21 January 2018

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Phytoestrogen content in foods

21 January 2018

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Acute, subchronic and chronic safety studies with genistein in rats

21 January 2018

1 reference

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Lignans and isoflavonoids in plasma and prostatic fluid in men: Samples from Portugal, Hong Kong, and the United Kingdom

21 January 2018

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Phytoestrogens and their human metabolites show distinct agonistic and antagonistic properties on estrogen receptor alpha (ERalpha) and ERbeta in human cells

21 January 2018

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Intakes and sources of soya foods and isoflavones in a UK population cohort study (EPIC-Norfolk).

21 January 2018

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Human exposure to endocrine disrupters and semen quality

21 January 2018

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Flaxseed and soy protein isolate, alone and in combination, differ in their effect on bone mass, biomechanical strength, and uterus in ovariectomized nude mice with MCF-7 human breast tumor xenografts

21 January 2018

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Survey and assessment of mammalian estrogen biological assays for hazard characterization

21 January 2018

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Phytoestrogen content of foods--a compendium of literature values

21 January 2018

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Congenital poisoning by polychlorinated biphenyls and their contaminants in Taiwan

21 January 2018

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Soy protein, isoflavones, and cardiovascular health: an American Heart Association Science Advisory for professionals from the Nutrition Committee

21 January 2018

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Soy isoflavones and immunity

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F15287390903212212

Risks and benefits of soy phytoestrogens in cardiovascular diseases, cancer, climacteric symptoms and osteoporosis

21 January 2018

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Estrogenic potencies of several environmental pollutants, as determined by vitellogenin induction in a carp hepatocyte assay

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F15287390903212212

Estimated intakes of isoflavones and coumestrol in Korean population.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F15287390903212212

Clinical review 97: Potential health benefits of dietary phytoestrogens: a review of the clinical, epidemiological, and mechanistic evidence

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F15287390903212212

Phytoestrogen content of foods consumed in Canada, including isoflavones, lignans, and coumestan

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F15287390903212212

Meta-analysis of soy intake and breast cancer risk.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F15287390903212212

Isoflavone supplements containing predominantly genistein reduce hot flash symptoms: a critical review of published studies

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F15287390903212212

10.1080/15287390903212212

21 January 2018

Identifiers

DOI

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15 November 2017

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