(Q42257351)

19 October 2017

title

Purification and biochemical characterization of a mouse submandibular sialomucin (English)

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19 October 2017

Denny PA

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19 October 2017

Denny PC

series ordinal

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19 October 2017

Jenkins K

series ordinal

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19 October 2017

publication date

1 December 1980

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19 October 2017

published in

Carbohydrate Research

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19 October 2017

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19 October 2017

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19 October 2017

page(s)

265-274

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Purification and characterization of bovine and ovine submaxillary mucins

19 October 2017

cites work

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The murine sublingual and submandibular mucins. Their isolation and characterization

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7 January 2021

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7 January 2021

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7 January 2021

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Modifications of two color reactions of hexoses with cysteine and sulfuric acid

7 January 2021

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Preparation and characterization of armadillo submandibular glycoproteins

7 January 2021

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Polypeptide linkages and resulting structural features as powerful chromogenic factors in the Lowry phenol reaction. Studies on a glycoprotein containing no Lowry phenol-reactive amino acids and on its desialylated and deglycosylated products

7 January 2021

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Human erythrocyte membrane glycoprotein: a re-evaluation of the molecular weight as determined by SDS polyacrylamide gel electrophoresis

7 January 2021

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7 January 2021

Identifiers

DOI

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19 October 2017

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