(Q38467529)
Statements
1 reference
Cancer risk of heterocyclic amines in cooked foods: an analysis and implications for research (English)
1 reference
Layton DW
1 reference
Bogen KT
1 reference
Knize MG
1 reference
Hatch FT
1 reference
Johnson VM
1 reference
Felton JS
1 reference
1 January 1995
1 reference
1 reference
16
1 reference
1
1 reference
39-52
1 reference
Identifiers
1 reference
1 reference