(Q14905766)
English
protein O-linked glycosylation
A protein glycosylation process in which a carbohydrate or carbohydrate derivative unit is added to a protein via the hydroxyl group of peptidyl-serine, peptidyl-threonine, peptidyl-hydroxylysine, or peptidyl-hydroxyproline, or via the phenol group o
- GO:0006493
- protein amino acid O-linked glycosylation
Statements
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Identifiers
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