Category:Acorns
Articles relating to acorns and their culinary uses. They are the nuts of the oaks and their close relatives (genera Quercus and Lithocarpus, in the family Fagaceae). They usually contain one seed (occasionally two seeds), enclosed in a tough, leathery shell, and borne in a cup-shaped cupule.
Pages in category "Acorns"
The following 22 pages are in this category, out of 22 total. This list may not reflect recent changes.