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American Journal of Food and Nutrition ISSN (Print): 2374-1155 ISSN (Online): 2374-1163 Website: https://www.sciepub.com/journal/ajfn
Editor-in-chief: Mihalis Panagiotidis
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Effect of Germination and Roasting Process on Biochemical and Functional Properties of Pigeon Pea (Cajanus Cajan) Seeds Cultivated in the Gontougo Region, Cote D’Ivoire
by Touré Naka, Oulai Dehegnan Patricia, Tiekpa Wawa Justine, Oupoh Bada Bedos and Cissé Mohamed
American Journal of Food and Nutrition. 2025, 13(1), 48-55. DOI: 10.12691/ajfn-13-1-5
Pub. Date: March 01, 2025
nutritional elements anti-nutritional factors functional properties
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Benzo[a]pyrene Induced Toxicity and Molecular Damage in Liver of Rats: Possible Protective Effects of Onion (Allium cepa) Skin Extract
by Yousif A. Elhassaneen, Mai A. Garib, Asmaa I. Bayomi and Esraa E. Salama
American Journal of Food and Nutrition. 2025, 13(1), 32-47. DOI: 10.12691/ajfn-13-1-4
Pub. Date: February 11, 2025
Liver functions serum lipid profile TNF-α CYP450 nitric oxide ROS MDA apoptosis
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Constituting Menu for 2000 Calorie Balanced Diet with Fat Derived in Classic Format Using Traditional Indian Food Items
by Vasudevan Sankaran and Vasudevan Damodaran
American Journal of Food and Nutrition. 2025, 13(1), 13-31. DOI: 10.12691/ajfn-13-1-3
Pub. Date: January 21, 2025
Balanced diet 2000 Calories dietary fat consumption omega ratio formatted fat
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Determinants of Household Food Insecurity in Côte d'Ivoire’s Grands-Ponts Region Using Food Diversity and Consumption Scores Approaches
by Atchiman Esther Blandine Kraidy, Audrey Herbert Yepie, Jean-Jacques Diagou, Gnelle Assita Coulibaly and Anin L. Anin-Atchibri
American Journal of Food and Nutrition. 2025, 13(1), 8-12. DOI: 10.12691/ajfn-13-1-2
Pub. Date: January 21, 2025
Food security dietary diversity food consumption determinants Grands-Ponts region Côte d'Ivoire
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Prevalence of Bacterial Pathogens and Their Antibiogram Profile in Raw Buffalo Meat from Maharashtra State, India
by Ravindra Zende, Vilas Vaidya, Aishwarya Nair, V.H. Shukla, Mahendra Pal, Nidhi Panicker, Aparna Shirke and Suren Tambe
American Journal of Food and Nutrition. 2025, 13(1), 1-7. DOI: 10.12691/ajfn-13-1-1
Pub. Date: January 05, 2025
Antibiogram Buffalo meat Food safety MAR index Pathogens Public Health
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